Sesame-Crusted Ahi Tuna** |
$23.00 |
pan seared rare, soy-ginger glaze and wasabi cream mashed potatoes, wakeme garnish |
Seared Sea Scallops* |
$25.00 |
peach salsa, applewood bacon & asparagus risotto |
Pan Seared Florida Grouper** |
$26.00 |
melted tomato broth, balsamic glaze, roasted vegetable ragout |
Grilled Faroe Island Salmon*♦ |
$22.00 |
harissa vinaigrette, quinoa tabbouleh |
Georgia Trout* |
$18.00 |
sautéed, pesto butter and sugared pecans, lady pea & corn succotash |
Charleston Shrimp & Grits* |
$18.00 |
sauteed and simmered in a spicy tomato cream sauce over creamy stone ground cheddar grits |
Brasstown Beef N.Y. Strip** |
$29.00 |
10-ounce grilled, Wahoo! steak sauce, cajun fries, grilled onion |
Southern Fried Chicken |
$18.00 |
Springer Mountain chicken, milk gravy, mashed potatoes, sauteed garlic spinach |
Tofu-Kimchi Stir Fry |
$15.00 |
sautéed organic tofu, red rice, spinach, soy-ginger sauce |
Seasonal Vegetable Plate |
$12.00 |
your server will describe today's fresh selections |
Charleston Shrimp & Grits* |
$18.00 |
in a spicy tomato cream sauce, creamy stone ground white cheddar grits |
Southern Fried Chicken |
$18.00 |
organic, free range chicken, milk gravy, mashed potatoes, seasonal vegetable |
Georgia Trout* |
$18.00 |
pesto butter and sugared pecans, seasonal vegetable |
Pan Seared Florida Grouper** |
$24.00 |
bacon butter, pico de gallo, white cheddar grits |
Charcuterie and Cheese** |
$11.00 |
daily sampling from our wine shop selection |
Fried Calamari |
$10.00 |
spicy hoisin and mayhaw-citrus sauces, crisp banana peppers |
Flash Fried Pimento Cheese Fritters |
$7.00 |
tomatillo jam |
Tinga de Pollo Tacos** |
$10.00 |
traditional mexican shredded chicken, peach pico di gallo, roasted poblano-avocado salsa |
Ahi Tuna Cakes |
$10.00 |
wasabi aioli, togarashi & miso edamame |
Crab Bisque |
$6.00 - $8.00 |
crab meat blended with cream and a touch of sherry |
Heirloom Tomato Gazpacho** |
$6.00 - $8.00 |
cucumbers, peppers, avocado, fresh herbs, crisp corn chips, mint cream |
Farmer's Salad* |
$6.00 - $11.00 |
local mixed greens, heirloom cherry tomatoes, cucumbers, sweet onion, roasted corn, bacon, bleu cheese crumbles, country buttermilk dressing |
Tomato-Panzanella Salad |
$9.00 |
heirloom tomatoes, fresh mozzarella, avocado, cucumbers, fresh basil, toasted bread, marinated in red wine vinaigrette |
Peach Salad* |
$6.00 - $11.00 |
spinach, sugared pecans, sweet onions, local goat cheese, cider-herb vinaigrette |
Farmer's Salad** |
$6.00 |
local mixed greens, heirloom cherry tomatoes, cucumbers, sweet onion, roasted corn, bacon, bleu cheese crumbles, country buttermilk dressing |
Tomato Panzanella Salad |
$9.00 |
heirloom tomatoes, fresh mozzarella, avocado, cucumbers, fresh basil, toasted bread, marinated in red wine vinaigrette |
Peach Salad* |
$6.00 |
spinach, sugared pecans, local goat cheese, cider-herb vinaigrette |
Soup and a Salad* |
$10.00 |
bowl of your choice between our heirloom tomato gazpacho* or our crab bisque* and a peach*, farmer's* or panzanella* salad |
Tres Leches Shortcake |
$6.00 |
tequila infused peaches, vanilla whipped cream |
Chocolate Cheesecake |
$6.00 |
oreo crust, berry coulis |
Butterscotch Pot de Creme* |
$6.00 |
butterscotch custard, hazelnut whipped cream, maldon sea salt, caramel sauce |
Bread Pudding |
$4.00 - $7.00 |
warm with a kentucky bourbon glaze |
Root Beer Float* |
$4.00 - $6.00 |
sprecher's root beer, ben and jerry's vanilla bean ice cream |
Bread Pudding |
$4.00 - $7.00 |
warm with a kentucky bourbon glaze |
Chocolate Cheesecake |
$6.00 |
oreo crust, berry coulis, vanilla whipped cream |
Tres Leches Shortcake |
$6.00 |
tequila infused peaches, vanilla whipped cream |
Butterscotch Pot de Crème* |
$6.00 |
butterscotch custard, hazelnut whipped cream maldon sea salt, caramel sauce |
Flash Fried Pimento Cheese Fritters |
$7.00 |
tomatillo jam |
French Toast Points |
$10.00 |
brioche, mascarpone cream, fresh peaches, sugared pecans |
Smoked Salmon Platter** |
$10.00 |
smoked salmon, lemon cream cheese, cucumber, red onion, capers, rye toast |
Croque Ma'am |
$12.00 |
local ham, white cheddar, sunny-side up egg, hint of tomato cream on brioche, french fries |
Kimchee Fried Rice** |
$12.00 |
stir-fried with local kimchee, red rice, scallions, wakame, soy-ginger sauce, topped with a sunny side up egg |
Huevos Chorizo* |
$10.00 |
eggs scrambled with sausage, pico di gallo, ancho-tomatillo salsa, grilled corn tortillas |
French Toast |
$13.00 |
mascarpone cream stuffed brioche, fresh peaches, sugared pecans pepper bacon or chicken sausage |
Joe's Breakfast* |
$10.00 |
two eggs cooked your way, toast, white cheddar grits or hashbrown casserole, pepper bacon or chicken sausage |
Roasted Vegetable - Applewood Bacon Hash* |
$11.00 |
topped with fried eggs |
Benedict |
$12.00 |
local smoked ham, poached eggs, saffron-sriracha aioli, toasted brioche, white cheddar grits |
Classic Bloody Mary |
$10.00 |
Purity Vodka, charleston bold & spicy mix, cajun salt rim, filthy pickle olive |
Grand Mimosa |
$8.00 |
sparkling wine, grand marnier, orange juice |
Pomegranate Poinsettia |
$8.00 |
sparkling wine, pomegranate liqueur, cranberry |
Hibiscus Cocktail |
$10.00 |
sparkling wine, st. germain, candied hibiscus |
Orange-Ginger Fizz! |
$6.00 |
ginger syrup, oj, nutmeg, ginger beer; promotes digestive health, pain reliever, detoxifying agent |
Sunday Morning Revival |
$6.00 |
lemon juice, ginger, agave, turmeric, cayenne; detoxifies liver, boosts cardiovascular function, improves mood |
Smoking Bishop |
$6.00 |
fruit juices, housemade grenadine, allspice; boosts immune function, nutrient rich, anti-inflammatory |
Georgia Peach |
$6.00 |
peach nectar, sage, apple cider; antioxidant, boosts cognitive function, stress-reliever |
Grilled Shrimp Salad* |
$17.00 |
georgia coastal shrimp, spinach, peaches, sugared pecans, local goat cheese, cider-herb vinaigrette |
Curried Chicken Salad Sandwich** |
$10.00 |
with walnuts and grapes on brioche, fresh fruit |
Farmer's Steak Salad* |
$17.00 |
grilled new york strip, mixed greens, cucumbers, heirloom cherry tomatoes, sweet onion, bacon, bleu cheese, roasted corn, country buttermilk dressing |
Charleston Shrimp & Grits |
$21.00 |
|
Smoked Salmon Spread |
$21.00 |
|
Hashbrown Casserole |
$21.00 |
|
French Toast Points |
$21.00 |
|
Fresh Herb Egg Scramble |
$21.00 |
|
Blackened Chicken in a Creole Sauce |
$21.00 |
|
Sauteed Vegetables |
$21.00 |
|
Herb Roasted Bone-In Chicken |
$21.00 |
|
Fresh Baked Caseroles |
$21.00 |
|
Fresh Baked Muffins |
$21.00 |
|
Signature Bread Pudding |
$21.00 |
warm with a kentucky bourbon glaze |
Granola & Yogurt |
$21.00 |
|
Southern Potato Salad |
$21.00 |
|
Pasta Salad |
$21.00 |
|
Curried Chicken Salad |
$21.00 |
|
Fresh Field Green Salad |
$21.00 |
|
Cinnamon Puffs |
$21.00 |
|
Pimento Cheese Bruschetta |
$21.00 |
|
Red Grapes in a Citrus Cream Suace |
$21.00 |
|
Rotational Feature Items |
$21.00 |
|
Cheese Quesadilla |
$4.99 |
yellow cheddar on a flour tortilla grilled to perfection. comes with a choice of french fries, fresh fruit or any one of our side items. |
Grilled Shirmp |
$4.99 |
4 GA Coastal Shrimp grilled, comes with a choice of french fries, fresh fruit or any one of our side items. |
Fredi's Chicken Fingers |
$4.99 |
4 house bread chicken fingers, deep fried, comes with a choice of french fries, fresh fruit or any one of our side items. |
Cheeseburger |
$4.99 |
3.5oz Brasstown Beef burger with yellow cheddar, comes with a choice of french fries, fresh fruit or any one of our side items. |
French Toast |
$4.99 |
with powdered sugar, vanilla maple syrup, and choice of fresh fruit, stone ground white cheddar cheese grits or hashbrown casserole |
Cheesy Eggs |
$4.99 |
two eggs scrambled with yellow cheddar, and choice of fresh fruit, stone ground white cheddar cheese grits or hashbrown casserole |
High Road Vanilla Ice Cream |
$3.00 |
comes with Hersey's Chocolate Syrup |
Croque Monsieur |
$10.00 |
local ham, white cheddar, tomato cream on brioche |
BBQ Chicken Sandwich |
$10.00 |
sweet onion, goat cheese, arugula, brioche bun |
Angus Beef Burger |
$10.00 |
8 oz. burger, house pimento cheese, lettuce, Wahoo! pickles brioche bun |
Charleston Shrimp & Grits* |
$10.00 |
sautéed and simmered in spicy tomato cream over creamy stone ground cheddar grits |
Georgia Trout* |
$10.00 |
pesto butter, sugared pecans, white cheddar grits, seasonal vegetable |
Grilled Chicken Breast** |
$10.00 |
harissa vinaigrette, quinoa tabbouleh |
Tinga de Pollo Tacos** |
$10.00 |
traditional mexican shredded chicken, peach pico di gallo, roasted poblano-avocado salsa, georgia red rice |
Tofu-Kimchi Stir Fry* |
$10.00 |
sautéed organic tofu, red rice, spinach, soy-ginger sauce |
Seasonal Vegetable Plate* |
$10.00 |
your server will describe today's fresh selections |
Classic Bloody Mary* |
$10.00 |
Purity vodka, charleston bold & spicy mix, cajun salt rim, filthy pickle olive |
Pomegranate Poinsettia |
$8.00 |
sparkling wine, cranberry, pomegranate |
Grand Mimosa |
$8.00 |
sparkling wine, grand marnier, orange juice |
Smoking Bishop |
$6.00 |
fruit juices, house made grenadine, allspice |
Sunday Morning Revival |
$6.00 |
lemon juice , ginger, agave, tumeric, cayenne |
Orange-Ginger Fizz |
$6.00 |
ginger syrup, orange juice, nutmeg, ginger beer |
Holden Caufield! |
$10.00 |
rye, sage, housemade sour, ginger liqueur |
Garden Party! |
$10.00 |
botanical organic vodka, elderflower liqueur, lemon, simple syrup, grapefruit bitters |
Drunken Gardener |
$10.00 |
crop cucumber vodka, basil, simple syrup, cucumber |
Country Boy |
$10.00 |
bourbon, roasted peach shrub, black tea, amaro, honey |
The Buzz Button |
$10.00 |
habanero-infused tequila, ginger, agave, coconut ginger rooibos tea |
Kuli Kuli |
$10.00 |
uncle val's gin, strawberry cordial. coconut, sour, vanilla, lemongrass |
Phoenix |
$10.00 |
mescal, cranberry, basil, agave |
Sandito |
$10.00 |
white rum, fresh watermelon, mint, st germain, lime |
Taj Mahalic |
$10.00 |
zafra aged rum, mango, yogurt, honey syrup, rose water |