| Bruschetta Tower |
$8.95 |
Flatbread served with a tomato and basil relish, fresh mozzarella and drizzled with balsamic syrup. |
| Fried Catfish Bites |
$7.95 |
Fresh catfish strips lightly breaded and fried. Served on a bed of fries with horseradish sauce. |
| Buffalo Style Chicken Wings |
$8.25 |
Fried chicken wings served up with ranch dressing and celery. Choose from hot or mild sauce. |
| Nachos |
$8.75 |
A double layered tower of the original favorite tortilla chips, cheese, chili, sour cream, jalapenos and salsa. |
| Curry and Chips |
$7.50 |
An exotic blend of spices and chicken are used to make this authentic indian curry. Seved with a mound of steak fries. |
| Baked Stuffed Mushrooms |
$7.95 |
A blend of sausage, pimentos and asiago and cheddar cheese stuffed and baked in large fresh mushrooms. |
| Eggplant Snackers |
$6.95 |
Roasted eggplant, jalapenos, bell peppers, walnuts, herbs and toasted spices. Served with grilled pita bread. |
| Spinach and Artichoke Dip |
$7.95 |
Warm toasted pita bread and tortilla chips accompany this creamy blend of chopped spinach and artichoke hearts. |
| Eggrolls McBride |
$6.95 |
Fresh egg wrappers stuffed with Mcbride's corned beef and cabbage, drizzled with tangy honey mustard. |
| Chicken Fingers |
$7.95 |
Lightly battered chicken tenders and fries served with honey mustard, ranch or barbecue dipping sauce. |
| Bangers and More |
$10.95 |
Bangers, with barbecuse and cinnamon - apple sausages, served up with three cheese, lavosh bread and a fruit kaboob. Barbecue and honey mustard sauces complete the meal. |
| Dipatizer |
$10.95 |
A sampling of eggplant relish, spinach and artichoke dip, authentic indian curry and homemade salsa. Served with a bowl of chips pita slices. Enough for four. |
| Megan's Chicken Salad |
$8.95 |
Fresh greens, dried cranberries, candied walnuts and red onions, tossed in blueberry vinaigrette and topped with spicy chicken and bleu cheese. |
| Polynesian Shrimp Salad |
$9.95 |
Fresh greens, red onions and candied walnuts tossed in a blueberry vinaigrette, topped with cononut, mango and cranberry encrusted shrimp and teriyaki breaded green beans. |
| The Chop |
$8.95 |
Fresh greens tossed in balsamic vinaigrette with rashers irish bacon, onions, bell peppers, egg, gorgonzola cheese, tomatoes and marinated chicken breast, topped with croutons. |
| Oriental Chicken Salad |
$8.95 |
Fresh greens, mandarin oranges, oriental noodles, bell peppers and red onions tossed in a sesame ginger vinaigrette. Topped with teriyaki chicken and toasted sesame seeds. |
| Fried Chicken Salad |
$8.25 |
Fresh greens, red onions, bell peppers, spicy pecans, fresh corn and crispy fried chicken tossed in homemade ranch dressing. |
| Caesar Salad |
$9.95 |
Fresh romaine, croutons and asiago cheese tossed in a homemade traditional ceasar dressing. Served with chicken $7.95. Served with salmon filet $9.95. |
| Asin Beef Salad |
$9.95 |
Fresh romaine tossed with red onions, peanuts and fresh cilantro. Topped off with grilled beef top loin steak and a citrus - soy dressing. |
| Beer Cheese Soup |
$3.75 - $6.50 |
Sharp cheddar cheese and broccoli blended with a light ale. Served with a homemade irish scone. |
| Dublin Coddle |
$3.75 - $6.50 |
Sausage, bacon, onions potatoes and fresh herbs in a light broth. Sreved with a homemade irish scone. |
| Irish Stew |
$3.75 - $6.50 |
Tender chunks of beef and fresh vegetables in a beefy broth. Served with a homemade irish scone. |
| French Onion Soup |
$2.95 - $5.50 |
Caramelized onions in a rich beef broth, topped with croutons and melted swiss cheese. |
| Catch of the Day |
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A filet of the freshest seasonal fish we can find, brushed and grilled with red wine garlic butter and served with fresh vegetables and roasted red potatoes. |
| Fish and Chips |
$9.95 |
A half pound of fresh atlantic cod, dipped in our house beer batter and fried crispy. Served with a mound of golden chips, coleslaw and tartar sauce. The best on the planet. |
| Grilled Chicken Platter |
$10.95 |
Two marinated and grilled chicken breasts brushed with red wine butter and served with mashed potatoes and corn on the cob. |
| Sherry Chicken |
$10.95 |
Chicken medallions sauteed in olive oil with shallots, served over sauteed spinach in a sherry wine sauce. Accompanied by angel hair pasta. |
| Southwest Chicken Pasta |
$11.95 |
Experience the true flavors of the south west this delicious blend of sauteed chicken, peppers, onions, garlic, jalapenos and tabasco. Spaghettini will blend all the flavors together I a creamy corn |
| Skewered Pork Steaks with Veggies |
$9.95 |
Huge chunks of marinted pork rib cut steaks, skewered with roasted veggies and served atop a bed of steak fries. |
| Corned Beef and Cabbage |
$10.95 |
Enjoy our pub cooked corned beef. Served with caraway braised cabbage and wj. Mcbride's mashed potatoes, drizzled with a tarragon musterd cream sauce. What a combination. |
| Chicken Pot Pie |
$9.95 |
Grandma erin's original recipe with hearty chicken, vegetables and tender potatoes in a creamy chicken sauce. Topped with a savory puff pastry lid. |
| Maddy Mcbride's Shepherd's Pie |
$9.95 |
Lean beef, peas, carrots, mushrooms and onions stewed in a hearty beef sauce. Topped with whipped potatoes and asiago cheese and melted to a golden brown. |
| Pork Rib Platter |
$9.95 - $14.95 |
Pork ribs smothered in our guinness house barbecue sauce and served with fries, slaw and honey baked beans. |
| Rib and Chicken Combo |
$14.95 |
A quarter rack of ribs, two grilled chicken breasts, corn on the cob, baked beans and cole slaw. |
| The Strip Steak |
$15.95 |
A ten ounce center cup strip steak seasoned and grilled on an open fire. Served with our famous stuffed potato and fresh veggies. |
| Dublin Broil |
$16.95 |
Three quarters of a pound of guinness marinated top sirloin, thinly sliced and prepared to your liking, placed atop a toasted baguette and covered with a bearty cabenert sauce. Accompanied by gorconz |
| Petite Beef Tender Medallions |
$19.95 |
Beef tender medallions, roasted and served with sauteed mushrooms in a delicious cabernet sauce. Terryaki breaded green beans and borseradish sauce complete this meal. |
| County Fried Top Sirloin Steak |
$9.95 |
Spoil yourself with our version of the classic favorite. Tender top sirloin breaded and dipped in our guinness batter. Pan fried and served with mashed potatoes and cracked pepper gravy. |
| Seafood Boxty |
$9.95 |
Tender bites of salon, fresh spinach, grilled peppers, onions and sauteed mushrooms. Foldeed into our grilled boxty cakes and served with rice. Finished with a smoky cream sauce. |
| Stout Beef Tip Boxty |
$9.95 |
Braised beef tips with carrots, onions and potato chunks tucked into our grilled boxty cakes and served with rice. |
| Corned Beef Boxty |
$8.95 |
Our house prepared corned beef, thinly sliced and pilled into our grilled boxty pancakes. Accompanied by caraway braised cabbage and a mustard tarragon cream saue. |
| Fresh Vegetable Boxty |
$7.95 |
Our boxty is filled with a fresh mix of seasonal vegetables, lightly sauteed and seasonad. Served with chilled ranch dressing on a bed of rice. |
| Veggie Burger |
$7.95 |
Mixed veggie and rie patty served on a toasted brioche bun and topped with swiss cheese and sweet pepper relish. |
| Cheddar Burger |
$7.95 |
A half pound burger stacked high with shredded lettuce, tomato, onion and cheddar cheese. Chooked just the way you like it. Add bacon at no charge. |
| Mushroom and Swiss Burger |
$7.95 |
Fine ground beef, sizzling hot and juicy off the grill, smothered with mushrooms and melted swiss cheese. |
| Grilled Salmon Sandwich |
$8.50 |
Grilled Salmon Sandwich |
| Grilled Apple Chicken Sandwich |
$7.95 |
Grilled chicken breast, roasted apples, swiss cheese and sweet apple mayo topped with shredded lettuce and tomato. |
| Tomato Basil Turkey Stack |
$7.95 |
Grilled turkey, crispy bacon, swiss cheese, shredded lettuce and tomato basil filling atop our brioche bun. Irrisistable. |
| The R.L.T |
$8.50 |
Irish bacon rashers, lettuce, vine ripe tomatoes, egg, cheese and our own pub dressing stacked on sour dough bread. |
| The Ellis Island Reuben |
$7.95 |
Thinly sliced corn beef stacked with pickled cabbage, swiss cheese and W.J.Mcbride's famous pub dressing on freshly baked rye bread. |
| Monte Cristo Sandwich |
$7.95 |
Grilled chicken with sliced ham, cheddar cheese and mustard mayonnaise seved on an egg battered and grilled white bread. |
| Any Half Sandwich |
$6.25 |
|
| Any Half Boxty |
$6.25 |
|
| Cup of Soup |
$6.25 |
|
| House or Ceasar Salad |
$6.25 |
|
| Cup of Chilli |
$6.25 |
|
| Jumbo Loaded Baker |
$6.25 |
|
| Corn on the Cob |
$6.25 |
|
| Fruit Kabob |
$6.25 |
|
| Eggplant Relish |
$6.25 |
|
| Honey Baked Beans |
$6.25 |
|
| Chilli Cheese Fries |
$6.25 |
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