| Cheese Pizza |
$7.50 |
|
| Pasta with Marinara Sauce or Butter |
$6.95 |
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| Cheese & Spinach Ravioli with Marinara Sauce |
$8.50 |
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| Chicken Fingers with Choice of Fries or Pasta |
$7.95 |
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| Pasta Marinara with Meatballs |
$7.95 |
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| Grilled Chicken or Salmon with Pasta Marinara or Fries |
$7.95 - $9.95 |
|
| Chicken Parmigiana with side of Pasta |
$8.50 |
|
| Chicken, Broccoli Rabe & Penne |
$7.95 |
|
| Pasta Alfredo |
$7.50 |
|
| Pasta Bolognese |
$8.50 |
|
| Cannoli |
$2.95 |
|
| Chocolate Mousse |
$2.95 |
|
| Spreadables |
$5.95 |
house made Ricotta, roasted garlic, Italian white bean hummus, daily house made bread & crackers |
| Roasted Beets |
$8.95 |
red and golden, greens, honey whipped Ricotta, spicy candied walnut "soil", pomegranate vinaigrette |
| House Marinated Imported Olives |
$3.95 |
orange, fennel, grains of paradise, served chilled |
| Antipasto Plate |
$13.95 |
Chef's daily selection of charcuterie, cheeses, and house pickled vegetables |
| Mini Arancini |
$9.95 |
pea and prosciutto rice balls, San Marzano-basil sauce |
| Crispy Calamari |
$11.95 |
tomato-horseradish & Meyer lemon aioli dipping |
| Caprese |
$10.95 |
fresh Mozzarella, basil EVOO, hot house tomatoes, balsamic drizzle |
| Meatballs |
$7.95 |
traditional blend of beef, pork, veal in a basil Pomodoro, Pecorino Romano, garlic crostini |
| Pizzetta |
|
Chef's daily selection |
| Chef's Daily Soup |
$7.00 |
|
| House Salad |
$7.95 |
mixed greens, grape tomatoes, focaccia croutons, shaved parmesan, red wine vinaigrette |
| Chef's Seasonal Salad |
$8.95 |
variety of fresh vegetables, house made dressing |
| Caesar |
$7.95 |
baby gem romaine, focaccia croutons, parmesan |
| Bolognese |
$14.95 - $18.95 |
traditional sauce of veal, pork, beef, San Marzano tomatoes, aromatic vegetables, Pecorino Romano, pasta choice (fresh angel hair, fettuccine, macaroni) |
| Ravioli |
$15.95 |
house made, Ricotta, spinach, marinara, Romano |
| Lasagna |
$16.95 |
"Nona's recipe", Ricotta, Mozzarella, sausage, meatballs, spinach, house marinara, Pecorino Romano |
| Little Neck Clams |
$15.95 - $21.95 |
garlic, white wine, grape tomatoes, basil, lemon, angel hair |
| Fettuccine Pesto |
$14.95 - $18.95 |
chicken, pancetta, red onion, tomato, kale pesto |
| Cioppino |
$14.95 - $23.95 |
Mussels, little neck clams, shrimp, calamari, white wine tomato-fennel brodo, grilled Tuscan bread |
| Salmon |
$24.00 |
Faroe Island, seared, warm fresh fava bean salad, Castelvetrano olive emulsion |
| Saltimbocca Romano |
$17.95 - $19.95 |
chicken or veal medallions, sage, white wine, spinach, prosciutto, provolone |
| Picatta |
$16.95 - $17.95 |
chicken or, veal, mushrooms, capers, basil in a lemon sauce, broccoli rabe |
| Parmigiana |
$16.95 - $18.95 |
chicken, or veal cutlets, house marinara, Mozzarella, pasta choice (fresh angel hair, fettuccine, macaroni) |
| Eggplant Neapolitan |
$15.95 |
layered roasted eggplant, summer tomatoes, basil, garlic spinach, fresh Mozzarella, roasted red pepper puree |
| Burger |
$15.00 |
Savenor's Market, fresh ground local beef, 8 oz., grilled onion, Vermont Cheddar, black garlic aioli, hand cut fries, house pickles, house roll |
| Parmesan-basil Risotto |
|
|
| Meatballs |
|
|
| Pasta Vincenzo |
|
fresh angel hair, fettuccine, macaroni |
| Garlicky Spinach |
|
|
| Parmesan Truffle Fries |
|
|
| Garlicky Broccoli Rabe |
|
with chili flakes |
| Mini Arancini |
$9.95 |
pea and prosciutto rice balls, San Marzano-basil sauce |
| Crispy Calamari |
$11.95 |
tomato-horseradish & Meyer lemon aioli dipping |
| Pizzetta Margherita |
$10.95 |
grilled thin crust, crushed San Marzano tomatoes, hand pulled Mozzarella, basil EVOO |
| Chef's Daily Soup |
$3.95 |
|
| Side Salad |
$2.95 |
Mixed greens tossed with our red wine vinaigrette |
| Caesar |
$6.95 |
kale, shaved fennel, garlic croutons, Parmesan |
| House Salad |
$5.95 |
mixed greens, tomatoes, garlic croutons, shaved Parmesan, red wine vinaigrette |
| Roasted beets |
$7.95 |
honey whipped Ricotta, sweet-spicy walnuts, baby kale, pomegranate vinaigrette |
| Caprese |
$9.95 |
prosciutto, tomato, fresh Mozzarella, kale pesto, pressed on Ciabatta |
| Parmesan |
$10.95 |
Veal or Chicken, marinara, Mozzarella, Ciabatta |
| House Meatballs |
$9.95 |
marinara, Mozzarella, Ciabatta |
| Grilled Marinated chicken |
$9.95 |
tomatoes, lettuce, Cheddar, Meyer lemon aioli, Ciabatta |
| Burger |
$15.00 |
Savenor's Market, fresh ground beef, 8oz, grilled onion, Vermont Cheddar, black garlic aioli, house roll, hand cut fries, house pickles |
| Shrimp scampi |
$11.95 |
tomatoes, spinach, linguine |
| Piccata |
$12.95 |
choice of chicken or shrimp, capers, mushrooms, linguine |
| Chicken, Broccoli Rabe, and Penne |
$9.95 - $10.95 |
Parmesan cheese, garlic, white wine sauce |
| Bolognese |
$11.95 |
traditional sauce of veal, pork, beef, San Marzano tomatoes, aromatic vegetables, Pecorino Romano, pasta choice |
| Ravioli |
$9.95 - $11.95 |
house made, Ricotta, marinara, Romano |
| Parmigiana |
$9.95 - $11.95 |
chicken or veal, house marinara, Mozzarella, pasta choice |
| Moretti |
$5.00 |
|
| Moretti la Rossa |
$5.00 |
|
| Amstel Light |
$5.00 |
|
| Stella Artois |
$5.00 |
|
| Heineken |
$5.00 |
|
| Guinness |
$5.50 |
|
| Budweiser |
$4.00 |
|
| Bud Light |
$4.00 |
|
| Buckler Non Alcoholic |
$4.00 |
|
| Sam Adams Boston Lager |
$5.00 |
|
| Long Trail Ale |
$5.00 |
|
| Mich Ultra |
$4.00 |
|
| Steel Rail Pale Ale |
$9.50 |
|
| Lost Sailor IPA |
$9.50 |
|
| Seasonal |
$9.50 |
|
| Cooks Sparkling |
$10.00 |
|
| Prosecco |
$10.00 |
|
| Mums Brut |
$37.50 |
Napa |
| Mums Cordon Rouge Split |
$14.50 |
|
| Mums Cordon Rouge |
$70.00 |
|
| Trebbiano |
|
House white |
| Pighin |
$36.00 |
Pinot Grigio, Italy (peachy stone fruit, classic floral & hazelnut nuances) |
| Bollini |
$32.00 |
Pinot Grigio, Trentino-Italy (white blossoms, apple & pear) |
| Monkey Bay |
$30.00 |
Sauvignon Blanc, New Zealand (citrus, passion fruit, tropical fruit) |
| Montepulciano |
|
House Red |
| Kaiken |
$32.00 |
Malbec, Mendoza, Argentina (black fruits, blueberries, chocolate, vanilla) |
| Banfi |
$40.00 |
Chianti Classico, Montalcino (ripe cherry, black pepper, licorice) |
| Masi |
$28.00 |
Valpolicella, Italy (dried cherry, caramel, brown sugar) |
| Santa Barbara |
$36.00 |
Pinot Noir, California (strawberry, cherry) |
| King Estates |
$45.00 |
Pinot Noir, Oregon (blackberry, spice, cedar, wild cherry) |
| Ruffino Gold |
$75.00 |
Chianti classico, "riserva ducale" (toasted oak, blackberry) |
| Luigi Righetti |
$70.00 |
Amarone, Classico, Italy (rich plum, raisin, herbs) |
| Prunotto |
$80.00 |
Barbaresco, Piedmont (cherry, toasted herbs, long finish) |
| Tiramisu |
$7.00 |
This Italian classic with layers of creamy mascarpone custard and ladyfingers |
| Vincenzo's Mousse |
$7.00 |
Our light, airy mousse prepared with a changing variety of flavors. your server will tempt you with today's selection |
| Chocolate Chip Pie |
$6.00 |
Our homemade milk chocolate chip cookie pie served warm over a pool of hot fudge with white chocolate shavings |
| Cannoli |
$6.00 |
Sicily lays claim to this queen of all southern Italian deserts. Each crisp cylinder shell is gently filled with flavored ricotta cheese |
| Crème Caramel |
$6.00 |
An old European specialty that is savored by all. Our version of the silky sweet flan dessert is perfectly textured and greets your palette luscious and light |
| Spumoni Ice Cream |
$5.50 |
Italian ice cream of four layers; chocolate, pistachio, strawberry and vanilla laced with nuts and candied fruit, drizzled with raspberry sauce |
| Mini Dessert |
$3.50 |
When you just want a little taste of something "sweet". Your server has today's selection |
| Cappuccino |
$3.95 |
|
| Mochaccino |
$3.95 |
|
| Carameloccino |
$3.95 |
|
| Espresso |
$2.95 - $3.95 |
|
| Latte |
$3.95 |
|
| Assorted Black & Herbal Teas |
$2.50 |
|
| Coffee |
$2.00 |
|
| Café Vincenzo |
$8.00 |
Frangelico and Amaretto laced coffee with whipped cream topped with dark chocolate shavings |
| Millionaire |
$9.00 |
Kahlua, Baileys, Frangelico and Grand Marnier infused coffee served with whipped cream and white chocolate shavings |
| Roman |
$8.00 |
When in Rome "Espresso with Romana Sambuca and a lemon twist |
| Bailey's and Coffee |
$8.00 |
Bailey's Irish Cream and coffee served with whipped cream topping |
| Irish |
$8.00 |
A shot of Jameson's Irish Whiskey in your coffee, topped with whipped cream and drizzled with Green Crème de Menthe |
| Spanish |
$8.00 |
Tia Maria and Coffee Brandy served with hot coffee topped with whipped cream and chocolate shavings |
