Free Soda Special |
|
With $25 purchase. |
Free Soda and BBQ Pork Special |
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With $50 purchase. |
Thai Tea |
$2.95 |
|
Thai Coffee |
$2.95 |
|
Soft Drink |
$1.75 |
|
Lemonade |
$1.75 |
|
Sweetened Tea |
$1.75 |
|
Unsweetened Tea |
$1.75 |
|
Bottled Water |
$1.25 |
|
1. Cha Gio |
$3.95 |
Two authentic Vietnamese egg rolls. |
2. Nem Nuong |
$8.95 |
Grilled pork meatballs served with vegetables and noodle. |
3. Fried Wonton |
$6.95 |
Six pieces. |
4. BBQ Pork |
$6.95 |
Boneless. |
5. Thai Spring Rolls |
$4.95 |
Four pieces. Stuffed with carrot, celery, bean thread and vegetables. |
6. Potstickers |
$6.95 |
Six pieces. Steamed shrimp and chicken dumplings served with lemon teriyaki sauce. |
7. Summer Rolls |
$5.95 |
Two pieces. Light and delight rice pepper roll made fresh to order with shrimp, lettuce, cucumber, mint, thin rice noodles and cilantro served with hoisin and peanut butter sauce. |
8. Chicken Sate |
$6.95 |
Four pieces. The famous Thai BBQ marinated in a house, served with cucumber salad and house special peanut sauce. |
8. Pork Sate |
$6.95 |
Four pieces. The famous Thai BBQ marinated in a house, served with cucumber salad and house special peanut sauce. |
9. Angel Wings |
$7.95 |
Two pieces. Delicious chicken wing stuffed with ground pork, clear noodles, mixed onion and bamboo shoot. |
10. Fried Shrimp |
$7.95 |
Choice of dipping in special batter and served with cucumber salad, sweet chili sauce. |
10. Fried Calamari |
$7.95 |
Choice of dipping in special batter and served with cucumber salad, sweet chili sauce. |
11. Nam Sod |
$8.95 |
Ground pork mixed with mince garlic, red onion, lime juice served on bed of lettuce topped with peanuts. |
18. Tom Yum Prawn |
$4.95 - $14.95 |
Thai soup with lemongrass, lime juice, tomatoes, mushrooms and kaffir lime leaves. |
19. Tom Ka Gai |
$4.95 - $14.95 |
Creamy coconut soup with chicken and lime juice, galangal and mushrooms. |
20. Kang Jeud |
$3.95 - $12.95 |
Clear soup with ground pork, tofu, bean thread and vegetable. |
21. Wonton Soup |
$3.95 - $12.95 |
Steamed shrimp, chicken wrapped with wonton skin. |
22. Egg Drop Soup |
$3.95 - $12.95 |
Egg and mixed vegetables. |
23. Pho Dac Biet Xe Lua Soup |
$8.95 |
Special combo with rare slices of steak well done. Brisket flank steak and meatballs with rice noodle soup. |
24. Pho Tai |
$6.95 |
Rare steak rice noodle soup. |
25. Pho Tai Nam |
$6.95 |
Rare steak well done, flank rice noodle soup. |
26. Pho Chin Nam |
$6.95 |
Well done flank and brisket rice noodle soup. |
27. Pho Tai and Bo Vien |
$6.95 |
Rare steak and meatball with rice noodle soup. |
28. Pho Bo Vien |
$6.95 |
Beef ball and rice noodle soup. |
29. Bo Vien |
$5.95 |
Beef ball soup only. |
30. Pho Ve Don |
$6.95 |
Well done skirt flank rice noodle soup. |
31. Pho Ga (Ga Trang) |
$6.95 |
White meat chicken with rice noodle soup. |
32. Pho Tom |
$6.95 |
Shrimp rice noodle. |
33. Pho Rau Thap Cam |
$6.95 |
Vegetable combination rice noodle soup. |
34. Pho Nuoc |
$5.95 |
Rice noodle and soup only. |
35. Pho Hai Sat |
$7.95 |
Rice noodle with seafood. |
12. Papaya Salad |
$6.95 |
|
13. Thai Salad |
$4.95 |
Served with cucumber, tomato and fresh green salad topped with special peanut sauce. |
14. Nom Tok Salad |
$9.95 |
Beef salad. Charcoal grilled steaks, sliced thin, mixed with cucumber, red onion and chili peppers. |
15. Soft Shell Crab Salad |
$9.95 |
Mixed with carrot, celery, mints, cilantro, cashew nuts mixed with hot chili sauce and lime juice. |
16. Shrimp Salad |
$9.95 |
Shrimp mixed with carrot, celery, lemongrass, peanuts, mints, onions and chili peppers. |
16. Calamari Salad |
$9.95 |
Calamari mixed with carrot, celery, lemongrass, peanuts, mints, onions and chili peppers. |
17. Larb Chicken Salad |
$8.95 |
Minced chicken with mint, cilantro, lime juice and green onion, lemongrass, galangal, red onion served with crisp cucumber. |
17. Larb Pork Salad |
$8.95 |
Minced chicken with mint, cilantro, lime juice and green onion, lemongrass, galangal, red onion served with crisp cucumber. |
36. Bun Thin Nuong |
$6.95 |
Grilled pork with rice vermicelli and vegetables. |
37. Bun Ca Nuong |
$6.95 |
Grilled chicken with rice vermicelli and vegetables. |
38. Bun Cha Gio |
$6.95 |
Egg roll with rice vermicelli and vegetables. |
39. Bun Bo Xao Xa |
$6.95 |
Pan fried beef with rice vermicelli and vegetables. |
40. Bin Tom Thin Nuong |
$7.95 |
Grilled shrimp and pork with rice vermicelli and vegetables. |
41. Bun Nem Muong |
$6.95 |
Grilled meatball with rice vermicelli and vegetables. |
42. Bun Thit Nuong Cha Gio |
$7.95 |
Charbroiled pork and egg rolls with vernmicelli and vegetables. |
43. Bun Tom Nuong |
$7.95 |
Grilled shrimp with rice vermicelli and vegetables. |
44. Bun Tom Nuong Cha Gio |
$7.95 |
Grilled shrimp and egg rolls with rice, vermicelli and vegetables. |
45. Bun Ga Nuong Cha Gio |
$7.95 |
Grilled chicken and egg rolls with rice, vermicelli and vegetables. |
46. Bun Chay |
$6.95 |
Vermicelli noodle with vegetables and fried tofu. |
47. Com Ga Nuong |
$7.95 |
Grilled chicken with steamed rice. |
48. Com Tom Xao Bong Cai |
$8.95 |
Stir fried shrimp and broccoli over steamed rice. |
49. Com Suon |
$7.95 |
Grilled pork over steamed rice. |
50. Com Tom |
$7.95 |
Grilled shrimp over steamed rice. |
51. Thai Fried Rice |
$9.95 |
Mixed with mixed vegetables and served with cucumber and tomatoes. |
52. Pineapple Fried Rice |
$12.95 |
Mixed vegetables, cashew nut, pineapple, raisin, mixed onions and curry powder. |
53. Crab Fried Rice |
$14.95 |
Mixed vegetables, mix onions, lump crab meat and soft shell crab. |
54. Lilly's House Noodle |
$10.95 |
Stir fried noodle in house sauce with vegetables and seafood. |
55. Pan Woonsen |
$9.95 |
Stir fried clear noodle with scallions onions, celery, mushroom, carrots and tomatoes. |
56. Drunken Noodle |
$9.95 |
Thai rice noodle topped with red curry snow peas, carrots, onion, basil and bamboo shoot. |
57. Pad Lad Na |
$9.95 |
Thai rice noodle topped with Chinese broccoli and special house gravy. |
58. Pad Se Ew |
$9.95 |
Choice of meat and stir fried with rice noodle Chinese broccoli and egg. |
59. Pad Thai |
$9.95 |
Thai noodle prepared with your choice of meat ground peanuts, egg, scallions and bean sprouts. |
77. Panang Duck |
$16.95 |
Boneless, roasted duck and topped with panang curry sauce. |
78. Ka Pao Duck |
$16.95 |
Boneless, roasted duck sizzling and topped with basil sauce. |
79. Red Curry Duck |
$16.95 |
Boneless with red curry paste, coconut milk, red bell pepper, lime leaves and basil. |
80. Ginger Duck |
$16.95 |
Boneless roasted duck topped with ginger sauce. |
81. Crispy Duck |
$16.95 |
Boneless, lightly battered and topped with chef's special sauce. |
82. Panang Scallops |
$15.95 |
Grilled sea scallops cooked in panang creamy sauce and top with kaffir leaves. |
83. Sea Scallops with Basil Sauce |
$15.95 |
Succulent sea scallops fragrant with basil scallions. |
84. Sam Rod Scallions |
$15.95 |
Scallops lightly battered, on bed of vegetables and topped with chili garlic sauce splash of cooking wine. |
85. Prawn Panang |
$16.95 |
Large prawn grilled and cooked in panang creamy sauce, topped with kaffir lime leaves. |
86. Prawn Garlic |
$16.95 |
Stir fried large prawn with garlic topped with scallion. |
87. Seafood Clay Pot |
$17.95 |
Red curry or black bean sauce. Jumbo shrimp, scallops, lobster tail, calamari and mussels cooked with vegetable. |
88. Spicy Stir Fried Seafood |
$16.95 |
Prawns, scallops, calamari, mussels cooked with basil and hot chili sauce. |
89. Tamarind Prawn |
$16.95 |
Prawns lightly battered on top of tamarind sauce. |
64. Ginger |
$9.95 |
Stir fried your choice of meat with fresh ginger, mushrooms, white onion, scallions, celery and basil. Choice of meat. |
65. Cashew Nut |
$9.95 |
Stir fried with cashew nut, bell pepper, onion, carrot in house sauce. Choice of meat. |
66. Garlic Meat |
$9.95 |
Choice of meat sauteed in fresh chopped garlic and black pepper with dash of cooking of cooking wine on bed of vegetable. Choice of meat. |
67. Bai Ka Pao |
$9.95 |
Basil or mint. Thai basil stir fried with garlic, white onions, scallions, fresh mushrooms, bell pepper and basil. Choice of meat. |
68. Chicken Broccoli |
$9.95 |
Stir fried chicken with broccoli in house sauce. |
69. Pad Prig Khing |
$9.95 |
Stir fried meat with green beans, onions, bell pepper, mushroom and flavored with Thai curry paste. Choice of meat. |
70. Mixed Vegetable with Tofu |
$9.95 |
Stir fried carrot, baby corn, snow pea, napa, mushroom, broccoli and tofu in house sauce. |
71. Double Delight |
$9.95 |
Shrimp and chicken prepared with baby corn, mushroom, broccoli, napa and snow peas and carrot with house sauce. |
72. Spicy Lemongrass Steak |
$9.95 |
Sliced steak sauteed in lemongrasse, bell peppers, scallions, onion and mushrooms. |
73. Sam Rot |
$9.95 |
Choice of meat deep fried and egg batter cooked on a bed of vegetables with chili garlic sauce anf splash of cooking wine. Choice of meat. |
74. Kung Pao |
$9.95 |
Stir fried with peanut, onion, scallions and bell pepper. Choice of meat. |
75. Mongolian Beef |
$9.95 |
Stir fried with onion, bell pepper and mushroom. |
76. Pepper Steak |
$9.95 |
Stir fried with bell pepper, onion and mushroom. |
90. Tilapia Fillet |
$14.95 |
Lightly battered on top of bed of vegetables and top with sauce. Choice of chili garlic sauce, basil sauce, ginger gravy or red curry. |
91. Catfishfilet |
$16.95 |
Lightly batter on top of bed of vegetables and top with sauce. Choice of chili garlic sauce, basil sauce, ginger gravy or red curry. |
92. Flounder Fillet |
$16.95 |
Lightly batter on top of bed of vegetables and top with sauce. Choice of chili garlic sauce, basil sauce, ginger gravy or red curry. |
93. Sea Bass Filet |
$18.95 |
Lightly batter on top of bed of vegetables and top with sauce. Choice of chili garlic sauce, basil sauce, ginger gravy or red curry. |
94. Grilled Alaskan Filet |
$15.95 |
Alaskan salmon grilled on top of bed of vegetables and top with sauce. Choice of chili garlic sauce, basil sauce, ginger gravy or red curry. |
60. Green Curry |
$10.95 |
Choice of meat cooked in creamy coconut sauce, green curry with zucchini, green bean, basil, bamboo shoots and lemon leave. Choice of meat. |
61. Panang Curry |
$10.95 |
Choice of meat cooked in creamy coconut sauce, kaffir lime leaves, bell peppers, green beans, onion, basil and carrots. |
62. Red Curry |
$10.95 |
Choice of meat cooked in creamy coconut sauce, bamboo shoots, onion, bell pepper, basil and lemon leave. |
63. Yellow Curry |
$10.95 |
Choice of meat cooked with coconut milk potatoes, yellow squash, onion and carrots. |
Lunch Ginger |
$6.95 |
Includes a spring roll. |
Lunch Cashew Nut |
$6.95 |
Includes a spring roll. |
Lunch Garlic |
$6.95 |
Includes a spring roll. |
Lunch Bai Ka Pao (Basil) |
$6.95 |
Includes a spring roll. |
Lunch Broccoli |
$6.95 |
Includes a spring roll. |
Lunch Mixed with Tofu |
$6.95 |
Includes a spring roll. |
Lunch Kung Pao |
$6.95 |
Includes a spring roll. |
Lunch Pepper |
$7.95 |
Includes a spring roll. |
Lunch Mongolian |
$7.95 |
Includes a spring roll. |
Lunch Mixed Vegetables |
$7.95 |
Includes a spring roll. |
Lunch Green Curry |
$7.95 |
Includes a spring roll. |
Lunch Red Curry |
$7.95 |
Includes a spring roll. |
Lunch Panang Curry |
$7.95 |
Includes a spring roll. |
Lunch Yellow Curry |
$7.95 |
Includes a spring roll. |
Lunch Lilly's House Noodle |
$7.95 |
Includes a spring roll. |
Lunch Drunken Noodle |
$7.95 |
Includes a spring roll. |
Lunch Pad See Ew |
$7.95 |
Includes a spring roll. |
Lunch Pad Thai |
$7.95 |
Includes a spring roll. |
Lunch Thai Fried Rice |
$7.95 |
Includes a spring roll. |
Thai Fried Banana |
$5.95 |
|
Mango Sticky Rice |
$6.95 |
|
Ice Cream |
$3.95 |
|
Fried Banana with Ice Cream |
$5.95 |
|