| Lobster Strudel |
$15.00 |
Boursin, lemon butter, chervil |
| Broiled Oysters Reggiano |
$13.00 |
Parmesan, panko, poancetta |
| Lump Crab Cake Porcupine |
$15.00 |
Saffron aioli |
| Crispy Calamari |
$13.00 |
Fried spinach, spicy datil remoulade |
| Vernon's Shrimp |
$16.00 |
Tiger shrimp, prosciutto wrapped stuffed with parmesan & fresh sage scampi butter sauce |
| Vernon's Salad |
$9.00 |
Bibb lettuce, dried cherries candied pecans, asher bleu cheese roasted shallot vinaigrette |
| Hearts of Romaine |
$8.00 |
Reggiano, crostini, caesar dressing |
| Roasted Beet Salad |
$8.00 |
Red & golden, goat cheese champagne vinaigrette |
| Baby Wedge |
$9.00 |
Heirloom iceberg, tomato, bacon lardon white balsamic-blue cheese dressing |
| Crab Corn |
$8.00 |
Leeks, yukon gold potatoes, bacon |
| Minorcan Seafood |
$8.00 |
Spicy tomato & datil pepper broth |
| Mayport Shrimp |
$12.00 |
Spicy cocktail sauce |
| Blue Point Oysters |
$13.00 |
1/2 dozen on the half shell champagne mignonette |
| Iced Seafood Tower |
$23.00 |
Oysters, shrimp, crab, lobster |
| Tuna Tartare |
$14.00 |
Cucumber, avocado, crispy wonton |
| Oscar |
$9.00 |
Jumbo lump crab grilled asparagus citrus bearnaise |
| Vernon |
$8.00 |
Blackened shrimp bay scallops jumbo lump crab |
| Nancy |
$6.00 |
Gorgonzola crusted caramelized sweet onion exotic mushroom |
| V Bone T Bone 18 oz. |
$43.00 |
|
| Filet Mignon 8 oz. |
$34.00 |
|
| Filet Mignon 10 oz. |
$37.00 |
|
| Ny Strips 12oz. |
$32.00 |
|
| Colorado Lamb Chops |
$39.00 |
|
| Rib Eye 14 oz. |
$36.00 |
|
| Maine Lobster Tail |
$22.00 |
Butter poached |
| Lump Crab Cake |
$11.00 |
Saffron aioli |
| Seared Sea Scallops |
$14.00 |
|
| Braised Beef Short Rib |
$29.00 |
Mashed potato, natural jus, asparagus, carrot |
| Parmesan Crusted Grouper |
$35.00 |
Mushroom jus, edamamae fingerling potatoes |
| Exotic Mushrooms Papardelle |
$22.00 |
Truffle essence, reggiano parmesan |
| Chicken Scarpariello |
$22.00 |
Roasted potato, spicy cherry pepper sauce |
| Pan Seared Sea Scallops |
$32.00 |
Scampi butter sauce risotto milanaise |
| Pan Seared Salmon |
$28.00 |
Sauteed garden squash, fingerling potato fresh blueberry gastrique |
| Snapper |
|
|
| Grouper |
$35.00 |
|
| Flounder |
|
|
| Wahoo |
|
|
| Mahi Mahi |
$28.00 |
|
| Cobia |
|
|
| Monk Fish |
|
|
| Chilean Sea Bass |
$38.00 |
|
| Tuna |
$32.00 |
|
| Triple Tail |
|
|
| Swordfish |
|
|
| Atlantic Salmon |
$26.00 |
|
| Minorcan |
|
|
| Conch Chowder |
|
|
| North Beach Clam |
|
|
| Crawfish & Lobster Bisque |
|
|
| Tomato Bisque |
|
|
| Gator Tail Gumbo |
|
|
| Crab & Corn |
|
|
| Potato Leek |
|
|
| Floribbean Conch |
|
|
| Grilled Asparagus |
$5.00 |
|
| Sauteed Brocollini |
$5.00 |
|
| Rice Pilau |
$5.00 |
|
| Fried Green Tomato |
$5.00 |
|
| Mashed Potato |
$5.00 |
|
| House Made Fries |
$5.00 |
|
| Warm Chocolate Molten Cake |
|
Datil infused dark chocolate, hot caramel fruit macedonia, vanilla bean ice cream |
| Florida Barry Johnny Cake Cobbler |
|
White balsamic gelato |
| Warm Chocolate Banana Strudel |
|
Maple, pecan, meyers rum coconut gelato |
