| White Bean Hummus |
$10.00 |
Served with roasted garlic, cucumber,kalamata olives, feta cheese and pita bread |
| Apple, Brie |
$11.00 |
Honey drizzled Fuji apple slices and brie served with housemade foccacia |
| Bruschetta |
$8.00 |
Fresh red tomatoes, basil, garlic, olive oil and balsamic reduction served with crostini |
| Cambozola |
$11.00 |
Cambozola cheese served with a roasted garlic bulb and basil topped tomato slices with foccacia |
| Spinach Artichoke Dip |
$13.00 |
Artichoke hearts, red peppers, green onion, spinach and cheeses. Served with toasted foccacia |
| Roasted Garlic Bulb |
$8.00 |
Sun-dried tomato and olive tapenade blend with a roasted garlic bulb and our housemade foccacia |
| Cheese Plate |
$13.00 |
A selection of meats from Zoes and fine cheeses served with housemade foccacia |
| Spicy Mac & Cheese |
$13.00 |
Made with tillamook extra-sharp, aged white cheddar and our house blend of spices,served with side crostini add any meat for $2.00 |
| Foccacia & Cambozola |
$11.00 |
Cambozola cheese served with a roasted garlic bulb and basil topped tomato slices with foccacia |
| Spinach Dip |
$11.00 |
Artichoke hearts, red pepper, green onion, spinach and cheese and pita bread |
| White Beans Hummus |
$10.00 |
Served with garlic, cucumber, kalamata olives, feta cheese and pita bread |
| Tapenade & Roasted Garlic Bulb |
$13.00 |
A selection of meats from Zoes and fine cheese served with housemade foccacia |
| Bruschetta |
$8.00 |
Fresh red tomatoes, basil, garlic, olive oil and balsamic reduction served with crostini |
| Caprese |
$9.00 |
Market fresh tomatoes, basil, mozzarella, olive oil and balsamic reduction |
| Wedge Salad |
$7.00 |
Classic iceburg wedge with bleu cheese dressing, bacon red onion and baby tomatoes |
| Mixed Greens |
$6.00 - $10.00 |
Tomato, cucumber, fresh mozzarella, house made croutons and white wine vinaigrette |
| Spinach Salad |
$7.00 - $10.00 |
Fresh spinach tossed with dried cranberries, goat cheese, candied pecans and balsamic dressing |
| Caesar Salad |
$6.00 - $10.00 |
Chopped romaine lettuce with creamy ceaser dressing, croutons and fresh Parmesan |
| Chop Salad |
$7.00 - $11.00 |
Garbanzos, braised chicken, salami mozzarella, red onions, green peppers, tomato and raspberry red wine vinaigrette |
| Spicy Mac & Cheese |
$13.00 |
Made with tillable extra-sharp, aged white cheddar and our house blend of spices, served with side crostini. Add any meat for $2.00 |
| The Classic |
$13.00 |
Zoes fresh pepperoni, house made tomato sauce and mozzarella on crispy thin crust |
| Goat Cheese, Prosciutto & Arugula |
$14.50 |
Goat cheese, chopped garlic and prosciutto finished with fresh arugula on housemade tomato sauce |
| Sausage and Basil |
$14.00 |
Rosemary sausage from Ulis with freshly chopped basil on our housemade tomato sauce |
| Asparagus, Bacon & Caper |
$16.00 |
Asparagus, bacon, goat cheese, red onion and capers on a garlic oil base |
| Andouille Sausage & Peppers |
$14.50 |
Ulis cajun andouille sausage with roasted red peppers and sweet and spicy peppers |
| Green Eggs & Ham |
$15.00 |
Artisan ham and house cheese topped with 4 eggs sunny side up and spicy hollandaise |
| Chicken & Jalepeno |
$14.50 |
Beer braised chicken on garlic oil with roasted red peppers, red onions, jalepeno and parmesan finished with fresh cilantro |
| Chorizo & Potato |
$14.50 |
Spanish style cured chorizo, red onion, red pepper, and rosemary garlic potatoes with fontina and manchego cheeses on garlic oil |
| Four Cheese |
$12.00 |
Ricotta garlic sauce topped with provolone, mozzarella and parmesan |
| Pine nSwine |
$13.50 |
Artisan ham from Zoes with pineapple and our house cheese |
| Truffle Tre Fungi |
$16.00 |
Portabello, crimini and oyster mushrooms on olive oil and mozzarella, topped with a drizzle of truffle oil |
| Grapes & Bleu Cheese |
$15.00 |
Fresh red grape halves and gorgonzola on olive oil, finished with arugula and sweet balsamic reduction |
| Bacon Bleu & Caramelized Onions |
$14.50 |
Bacon, caramelized onions and gorgonzola cheese crumbles on garlic oil finished with fresh oregano |
| Pizza con Carne |
$16.00 |
For the meat lover pepperoni, rosemary sausage, artisan ham, chorizo and salami on our house cheese and sauce |
| Margherita |
$13.50 |
Market fresh tomatoes and fresh mozzarella on roasted garlic oil, finished with freshly chopped basil |
| Spinach, Mushroom & Feta |
$14.50 |
Spinach, mushroom, feta cheese, sun dried tomatoes and red onions on roasted garlic oil |
| The Locks |
$16.00 |
Smoked salmon, red onion and capers topped with dill cream cheese on olive oil |
| Vegan Pie |
$15.00 |
Garbanzo beans, red onions and kalamata olives on housemade vegan pesto sauce finished with balsamic reduction and a side of white bean hummus |
| The Greek |
$16.00 |
Feta cheese, green peppers, onion, tomatoes, kalamatas, red pepper, and artichoke hearts on garlic oil topped with fresh cucumber |
| Calzone |
$8.00 |
Perfect for one, filled with ricotta and mozzarella cheeses, your choice of 2 toppings, and served with a side of pizza sauce. Choice of any of our alibi pies, calzone style for $10.00 |
| Build-A-Pie |
$12.00 |
Meats $2.00 anchovy, bacon, cajun andouille sausage, chicken, chorizo, copa, ham, meatballs, pepperoni. prosciutto, rosemary sausage or salami. Veggies $1.00 arugula, artichoke hearts, asparagus, bas |
