Veggie Naruto |
$9.00 |
Assorted sushi bar veggies rolled in thin cucumber. Served with radish and ponzu sauce |
Veggie Twin Summer Handrolls |
$9.00 |
Using cucumber as skin to roll sprouts, asparagus, and other sushi bar veggies. Finish with vegenaise |
Veggie Lettuce Wraps |
$8.00 |
Minced vegetables, quickly cooked using the vietnamese traditional recipe. Served in fresh lettuce cups |
Veggie Tempura |
$12.00 |
Mixed vegetables lightly rolled in light batter then fried |
Tofu Rolls with Peanut Sauce |
$8.00 |
Fried tofu with shredded cucumber, carrot, mint, and vermicelli wrapped in rice paper |
Seaweed Salad |
$6.00 |
Premixed with spicy vinaigrette and sesame seeds |
Spicy Tofu Salad |
$9.00 |
Sauteed fried tofu mixed with house greens. Topped with crushed peanuts |
Fresh Cabbage Goi |
$9.00 |
Fried tofu mixed with shredded carrot, cabbage, fresh mint, roasted peanuts, onion, and vegetarian carrot sauce |
House Green Salad |
$5.00 |
House greens topped with gingered soy dressing |
Tofu Coconut Soup |
$5.00 |
Seasoned with thai spices, lime juice, coconut milk and lemongrass broth, finished with fresh cilantro and scallion |
Vietnamese Sour Soup |
$11.00 |
Fried tofu with sprouts, bac ha, pineapple, tomato and ngo om in an aromatic spicy broth, topped with cilantro tureen for two |
Bean Curd and Veggie Soup |
$9.00 |
Fresh tofu and mixed vegetables in a light broth, seasomed with salt and pepper. tureen for two |
Miso Soup |
$3.00 |
Miso soup stock, tofu cubes, and scallions |
Grilled Tofu with Ginger Sauce |
$15.00 |
Grilled firm tofu fillet, topped with freshly prepared ginger and scallion sauce |
Grilled Tofu Fillet Panang |
$15.00 |
Grilled firm tofu fillet, topped with thai's coco flavored curry sauce. served with fresh greens |
Veggie Tempura Plater |
$16.00 |
Assorted veggies fried in light power. Served with seaweed salad |
Lemongrass Tofu |
$16.00 |
Pan fried with ginger, garlic, chopped lemongrass, and spices. Served with lettuce, tomato, and carrot |
Pan Seared Tofu |
$18.00 |
Dusted on with fresh lemongrass and chilli, pan seared. served with garlic fried rice, cabbage goi salad. Topped with fresh mint and basil leaves (18) |
Teriyaki Tofu and Yam |
$16.00 |
Grilled firm tofu fillet pan seared, slice,then topped with our teriyaki sauce, served with sweet potato fries |
Sizzling Thai Tofu |
$16.00 |
Grilled firm tofu served on grilled veggies on hot plate with our spicy thai sauce |
Sizzling Pepper Tofu |
$16.00 |
Grilled firm tofu served on fresh onions and scallions on hot platewith thick peper sauce |
Sizzling Veggie and Tofu |
$16.00 |
Assorted vieggies and fried tofu stir fried with our brown sauce. served on a sizzling plate |
Asparagus and Tofu |
$16.00 |
Grilled firm tofu fillet served wih steamed asparagus and our garlic sauce |
Mongolian Sizzling Tofu |
$16.00 |
Quickly cooked with mushrooms, onions, and scallions. simmered on a hot plate |
Orange Flavored Tofu |
$16.00 |
Szechwan style fried tufo tossed with red chili and orange peels. served on crunchy noodles and broccoli |
Zendo Spicy Tofu |
$15.00 |
Fried tofu, topped with our general gau's sauce. served with steamed broccoli |
Sesame Tofu |
$15.00 |
Fried soft tofu topped with our sesame sauce. Served on top of crispy noodles and steamed broccoli |
Organic and Natural |
$18.00 |
Assorted vegetable nigiris and one maki, all using brown rice. served with seaweed salad |
Veggie Makimono Plate |
$16.00 |
A combination of cucumber maki, avocado maki, oshinko maki and chef's salad |
Buddhas Plate |
$22.00 |
Using soy paper to roll sushi rice, avocado, cucumber, pickled radish, cooked squash, and tofu skin, served with sprouts of white radish and seaweed salad |
Vegetarian Deluxe |
$22.00 |
Assorted vegetable nigiris and makis including avocado, cooked squash, pickle radish, tofu skin, and cucumber. served with seaweed salad |
Tofu Vermicelli Plate |
$12.00 |
Fried soft tofu on top of steamed vermiceli, house greens, and peanuts with carrot or peanut sauce |
Tofu Fried Rice |
$12.00 |
Fried tofu stir fried with jasmine rice and veggies |
Rice |
$3.00 |
Single portion of jasmine, brown, or sushi rice |