| Tyler Point Salad |
$4.25 - $2.50 |
|
| Caesar Salad |
$5.95 |
|
| Baked Clains |
$7.95 |
|
| Grilled Pizza Margaritta |
$7.95 |
|
| BBQ Lettuce, Green Beans |
$7.95 |
|
| Baby Spinach |
$7.95 |
|
| Fried Squid with Hot Peppers |
$8.95 |
|
| Fresh Mozzarella |
$8.95 |
|
| Grilled White Pizza |
$10.95 |
|
| Bruchitta with Shrimp |
$11.95 |
|
| Crab Cakes |
$11.95 |
|
| Tyler Point Black Angus Burger |
$8.95 |
Served with lettuce, tomato & shoestring |
| Double Cut Pork Chops |
$14.95 |
Served with fresh sage & madoins wine |
| Haddock |
$15.95 |
Served with roma tomatoes, fresh oregano & planto bread crums |
| Mixed Tyler Point Grill |
$16.95 |
Veal sausage, pork chops, chicken breast |
| Salmon Palled with Roasted Beans |
$19.95 |
Served with arugula & lemon honey vinaigreeti |
| Grilled Pork |
$19.95 |
Served with warm grilled vegetables salad with port wine & Shaloc vinagreeti |
| Grilled Brazillian Pintado |
$19.95 |
Served with pineapple portobello & roasted tomato salsa |
| Veal Pailled |
$19.95 |
Served with pineapple portbello & roasted tomato soup |
| Gulf Shrimp |
$21.95 |
Served with crispy spinach, hot peppers garlic & tomatoes |
| Sea Scallops |
$22.95 |
Served with artichoke, mushrooms & asparagus |
| Black Angus Sirloin |
$23.95 |
Served with grain mustard derri, gorgonzolla cream |
| Lamb Rack Chops |
$24.95 |
Served with garlic balsamic vinegar & rosemary |
| Domestic Beef Tendertion |
$25.95 |
Served with wild mushrooms, shallops |
| Baked Stuffed Lobster |
|
|
| Pasta Pomodoro or Agillo |
$8.95 |
|
| Potato Broccoli |
$12.95 |
Served with tomato & cream |
| Lasanga Romaine |
$13.95 |
|
| Lingula |
$14.95 |
Served with fresh clams, white wine & herbs |
| Penne |
$14.95 |
Served with grilled chicken, broccoli, parmingana, roasted garlic & oil |
| Wild Mushrooms Ravioli |
$15.95 |
Served with roasted with garlic cream & grilled asparagas |
| Broccoli with Veal Sausage |
$15.95 |
Asparagas, sun dried tomatoes, garlic & olive oil |
| Mini Ricotta |
$16.95 |
Served with chicken veal sausage, tomatoes |
| Spinach Fettuce |
$21.95 |
Served with gull shrimp, tomato sauce, fresh mozzrella |
| Linguine |
$22.95 |
Served with frutti di mare |
| Tri Colore |
$23.95 |
Lingua lump crabmeat, leeks procitto & wine brando |
| Goat Cheese |
$24.95 |
Served with spring peans spring peans |
| Chicken C.V.M |
$14.95 |
Pan-fried golden breast with arugula, raddichio onions, tomatoes & balsamic vinaigretti |
| Veal T.P.G |
$22.95 |
Breaded scallopini with seasonal tomatoes, fresh mozzarella, basil oil & shaved parmiggiano |
| Breaded Chicken Gabrielle |
$4.95 |
Served with fresh fries |
| Grilled Pizza Allegra |
$4.95 |
Served with cheese or pepperoni junior tyler point |
| Little Shrimp |
$4.95 |
Served with ravoli |
