| Bacon Wrapped Jalapenos |
$9.00 |
Sliced Jalapenos and cream cheese wrapped in bacon. |
| Twisted Wings |
$9.00 - $16.00 |
Southwest zest buffalo wings, celery, carrots and ranch dressing |
| Zucchini Tempura |
$7.00 |
Fresh zucchini thinly breaded, golden fried. |
| Hatch Fries |
$8.00 |
Our Hand-cut french fries smothered in hatch green chile and cheddar cheese. |
| Flatbread |
$10.00 |
House made flatbread |
| Soup of the Day |
$4.00 - $6.00 |
|
| House Salad |
$6.00 |
Fresh greens, vegetables and balsamic. |
| Pistchio Chicken Salad |
$13.00 |
Grilled Chicken breast, mixed garden greens, pistachios, fresh strawberries, red grapes, and dried cherries tossed in our honey balsamic. |
| Soup & Salad Special |
$8.00 |
Cup of our soup of the day and a house salad. |
| Tofu Quinoa Salad |
$6.00 |
Marinated tofu with quinoa, roasted corn, black beans, zucchini, yellow squash and house chipotle ranch. |
| Southwest Stacked Enchiladas |
$11.00 |
Layered corn tortillas topped with chicken, lettuce and tomato, smothered in house roasted New Mexico green chile sauce and served with a side of sour cream |
| Southwest Stacked Enchiladas with an Egg |
$13.00 |
|
| Flame-Broiled Burger |
$10.00 |
1/2lb Burger with lettuce, tomato, onion and pickle. Served with hand-cut french fries or house salad. add beecher's cheddar cheese $1.00, new mexico hatch green chile $1.00, bacon $1.50. |
| Basmati Chicken |
$15.00 |
Grilled chicken breast atop a fresh vegetable and Basmati rice stir fry. Served with our house yellow curry sauce. |
| Flatbread |
$8.00 |
Chef's daily special |
| Zuchinni Tempura |
$6.00 |
|
| Hand-cut French Fries |
$4.00 |
|
| Bacon Wrapped Jalapenos |
$6.50 |
|
| Chicken Nachos |
$5.00 |
|
| The Miner |
$12.00 |
Marinated Skirt Steak, potato, rutabaga and onion with red wine beef gravy. |
| Breakfast Skillet |
$13.00 |
Ground pork sausage, potatoes, bell peppers, onions with American Cheese and an egg way on top. Pairs well with green chile sauce or tapatio. |
| Taos Chile Verde |
$13.00 |
Ground beef, potato and onion with house roasted New Mexico green chili sauce. |
| SW Philly Cheese Steak |
$13.50 |
Marinated steak piled in with caramelized onions, green bell peppers, mushrooms, provolone and spicy chopped Hatch green chile. Served with a creamy cheese sauce. |
| Carne Adovada |
$13.00 |
New Mexico red chile pork stew with Achote rice and cheddar cheese. Served with a side of red chile and sour cream. |
| Greek Veggie |
$11.00 |
Baby spinach, sun dried tomatoes, Kalamata olives, roasted onions, fresh parsley with Ricotta and Feta cheese and our own tzatziki sauce. |
| Curry Chicken |
$11.50 |
Tender chicken breast, mushroom, red bell pepper and carrot with yellow curry coconut sauce. |
| Santa Fe Quinoa |
$11.00 |
Quinoa, marinated tofu, fresh zucchini, yellow squash, black beans, and grilled corn with house chipotle ranch. |
| Bangers & Mash |
$13.00 |
English pork sausage with mashed horseradish red potatoes and caramelized red onions topped with apple cider sauerkraut. Served with house mustard cream sauce. |
| Beer Aged Corned Beef |
$13.50 |
Guinness aged, slow roasted corned beef, cabbage, potato and carrots with Swiss cheese and mustard cream sauce. |
| Chicken Cordon Bleu |
$12.00 |
House roasted chicken, ham and layered with cheese with lemon dill sauce or mustard cream sauce. |
| Buffalo Chicken |
$12.00 |
Flame grilled chicken tossed in spicy buffalo sauce with blue cheese crumbles, celery and carrots. Served with ranch or blue cheese dressing. |
| Baked Mac & Cheese with Bacon |
$9.00 |
|
| Chef's Fresh Vegetable |
$8.00 |
|
| Grilled Asparagus |
$8.00 |
Sauteed with almonds and cherry tomatoes and sprinkled with grated Parmesan. |
| Daily Dessert Pasty |
$9.00 |
|
| Whiskey Brownie |
$10.00 |
Chocolate brownie, vanilla ice cream, salted caramel and 1/2 shot of Jameson whiskey on top. 21 only. |
