| Agedashi Tofu |
$4.95 |
Lightly dusted and fried tofu, served with tempura sauce |
| Asparagus Beef |
$7.95 |
Sauteed asparagus wrapped in beef, served with teriyaki sauce |
| Baked Mussels |
$5.95 |
|
| Dynamite Shell |
$12.95 |
Assorted seafoods with onion on bed of creamy crab meat is baked till the spicy yet creamy spicy sauce on top is caramelized. |
| Chicken Wings |
$5.95 |
4 pc chicken wing fritters tossed in either fiery spicy sauce or sweet teriyaki sauce as you choose. Sprinkled with macadamia nut. |
| Gyoza |
$4.95 |
Pork pot stickers, deep fried or pan steamed |
| Heart Attcak |
$10.95 |
Pork pot stickers, deep fried or pan steamed |
| Panko Yaki |
$11.95 |
White tuna. Panko crusted white tuna with the inside still rare is thin sliced and drizzled with sweet, tangy yet wasabi like sauce |
| Salmon Kama |
$10.95 |
Char broiled salmon collar meat, served with tangy ponzu sauce |
| Chicken Balls |
$5.95 |
6 pc lean breast meat |
| Fried Mushroom |
$5.95 |
|
| Fried Scallop |
$7.95 |
|
| Soft Shell Crab |
$8.95 |
|
| Calamari Tempura |
$7.95 |
|
| Vegi Tempura |
$6.95 |
|
| Prawn Tempura |
$7.95 |
|
| Prawn & Vegi Tempura |
$7.95 |
|
| Edamame |
$3.95 |
Green soy beans in hull |
| Fresh Oyster |
$12.95 |
|
| Goma Ae |
$4.95 |
Blanched spinach salad |
| House Green Salad |
$1.95 |
With miso mayo dressing |
| Poke Salad |
$12.95 |
Spicy sashimi salad. Assorted sashimi, fresh vegetables, and seaweed salad tossed in spicy dressing |
| Tuna Poke Salad |
$15.95 |
|
| Sashimi Salad |
$7.95 |
Green salad with assorted sashimi topping |
| Seafood Tostadas |
$9.95 |
|
| Sunomono |
$4.95 |
Cucumber Salad |
| Ebi Sunomono |
$6.95 |
Sunomono with steamed shrimps |
| Kani Sunomono |
$6.95 |
Sunomono with imitation crab meat 6.95 Tako Sunomono |
| Tako Sunomono |
$7.95 |
Sunomono with steamed octopus meat |
| Omega |
$11.95 |
Triple nigiri with tuna, salmon, & hamachi, with sauce and garnish. |
| Stuffed Maguro |
$12.95 |
Tuna, spicy tuna, scallop |
| Pair of Seven |
$12.95 |
Salmon, unagi, nut, avocado |
| Sun Rise |
$12.95 |
Tuna, tobiko, quail egg yolk |
| Sun Set |
$12.95 |
Hamachi, tobiko, quail egg |
| Tiger Eyes |
$11.95 |
Salmon, tobiko, quail egg |
| Wakame Salad |
$5.95 |
Seasoned cold seaweed salad |
| Hamachi |
$9.95 |
Yellow tail jack |
| Hamachi Hara |
$14.95 |
Fatty belly side |
| Hirame |
$9.95 |
|
| Maguro |
$9.95 |
Tuna |
| Hon Maguro |
$16.95 |
Blue fin tuna |
| Oh Toro |
$27.95 |
Fatty belly side of blue fin tuna |
| Shime Saba |
$7.95 |
Sweet vinegarred mackerel |
| Sake |
$7.95 |
Salmon |
| Shiro Maguro |
$8.95 |
White tuna |
| Tai |
$9.95 |
Sea bream or snapper |
| Tako |
$9.95 |
Steamed octopus |
| Goma Yaki |
$13.95 |
Tuna. Surface seared tuna, coated in black sesame seeds, thin sliced and drizzled with sweet and vinegary miso sesame sauce. |
| Maguro Tataki |
$13.95 |
Tuna. With ponzu sauce |
| Pepper Screamer |
$13.95 |
Surface seared tuna, coated with black pepper, thin sliced, drizzled with ponzu and a streak of chili sauce. Garnished with a dash of chili powder and thin slices of green chili. |
| Shiro Maguro Tataki |
$11.95 |
White tuna. With ponzu sauce |
| Miso Soup |
$1.95 |
|
| Steamed White Rice |
$1.95 |
|
| Multi Grain Brown Rice |
$2.95 |
|
| Alaska |
$7.95 |
Smoked salmon and cream cheese, rolled in pink soy sheet |
| Black & Silver |
$10.95 |
Creamy crab meat, mozzarella cheese, and macadamia nuts inside, rolled seaweed side out; breaded and deep fried, sprinkled with sweet unagi sauce |
| Black Jack |
$13.95 |
A salmon skin roll, double topped with spicy salmon and unagi. Laced with creamy spicy sauce, chili sauce, unagi sauce, and fiery red tobiko |
| Bonsai |
$12.95 |
Spicy tuna, yamagobo, and cucumber, double topped with creamy crabmeat and tai tempura, flavor added with creamy spicy sauce, unagi sauce, and kiwi sauce. |
| California |
$4.45 |
Creamy crabmeat and fresh avocado |
| Caterpillar |
$10.95 |
Unagi, avocado, and cucumber, wrapped with generous layers of avocado, sprinkled with tobiko and unagi sauce. |
| Cherry Blossom |
$14.95 |
Salmon and avocado wrapped with tuna |
| Cherry Bomb |
$12.95 |
Spicy crab meat, cream cheese, avocado, and chili sauce inside. The roll is first battered and deep fried, then each roll slice is loaded with spicy tuna, tempura flakes, creamy spicy sauce, and unag |
| Chicken Teri |
$5.95 |
Broiled chicken and avocado, glazed with teriyaki sauce |
| Crazy Ebi |
$9.95 |
Creamy crab meat and avocado, with spicy tuna and steamed prawn pieces atop |
| Crazy Horse |
$7.95 |
Tuna, salmon, hamachi, and avocado. Rolled lengthwise, seaweed side out |
| Crispy Calamari |
$7.95 |
Deep fried calamari strips, a crab meat cake, avocado, and creamy miso sauce. Rolled lengthwise, seaweed side out |
| Crunchy Salmon |
$11.95 |
A salmon skin roll topped with salmon, macadamia nut, and unagi sauce. |
| Demon |
$12.95 |
Spicy tuna, yamagobo, and cucumber. Topped with crab meat and unagi tempura, and sprinkled with creamy spicy sauce, unagi sauce, tempura flakes, green onion, and tobiko |
| Double Ace |
$12.95 |
Unagi tempura, and avocado, double decked with creamy crab meat and unagi, flavored with creamy wasabi sauce, sweet unagi sauce, and tobiko |
| Dragon |
$12.95 |
Prawn tempura, avocado, cucumber, yamagobo, and radish sprouts, layered with unagi, avocado, tobiko, and unagi sauce |
| Dragonfly |
$12.95 |
Unagi tempura and creamy crab meat, layered with spicy tuna, tempura flakes, streaks of creamy spicy sauce, and unagi sauce. |
| Easy Crab |
$9.95 |
Ebi tempura roll, topped with creamy crab meat, creamy spicy sauce, and orange tobiko |
| Ebi Crunch |
$6.95 |
Juicy steamed prawns, cream cheese, and avocado inside. Lightly coated with tempura flakes. |
| Ebi Tempura |
$5.95 |
Prawn tempura, avocado, and cucumber, sweet unagi sauce |
| Eight Samurais |
$12.95 |
Tuna tempura, cucumber, and chili sauce inside. Each of eight roll slice is loaded with spicy tuna, tempura flakes, creamy spicy sauce, sweet unagi sauce, and tobiko |
| Fanta Ebi |
$11.95 |
Prawn tempura, avocado, and cucumber inside, and outer layer steamed prawns and avocado. Laced with sweet unagi sauce. |
| Fire Dragon |
$14.95 |
Prawn tempura, avocado, fresh cucumber, yamagobo, and radish sprouts, double decked with spicy tuna and unagi, laced with fiery red tobiko and unagi sauce |
| Fish Tank |
$15.95 |
Albacore, salmon, and avocado, wrapped with tuna and hamachi |
| Golden California |
$9.95 |
A california roll, battered and deep fried to golden brown, thinly sliced and sprinkled with creamy wasabi sauce, unagi sauce, and tobiko |
| Golden Dragon |
$13.95 |
Prawn tempura, avocado, fresh cucumber, yamagobo, and radish sprouts, layered with salmon and unagi, laced with tobiko and unagi sauce |
| Golden Godzilla |
$13.95 |
Albacore and cream cheese, wrapped with avocado layers. The roll is first battered and deep fried, then laced with creamy crab meat, spicy sauce, sweet unagi sauce, tobiko, and green onion |
| Hot Date |
$11.95 |
A roll of sweet hamachi. Hamachi, creamy spicy sauce, and cucumber, topped again with hamachi. And the heat is notched up with small chili sauce dots on roll pieces |
| Hot Wendy |
$7.95 |
Spicy tuna, yamagobo, and cucumber, lightly coated with tempura flakes to add crunchiness |
| Kamikaze |
$11.95 |
Spicy tuna, yamagobo, and cucumber, topped with spicy salmon, chili sauce, tobiko, and green onions |
| Kays Dream |
$13.95 |
Natural snow crab meat, avocado, and cucumber, wrapped with hamachi and avocado, garnished with tobiko, green onion, and unagi sauce. |
| Kiss of Fire |
$12.95 |
Spicy tuna, strips of jalapeno, and cream cheese are deep fried and put into a roll with the seaweed side out. Each roll slice is then loaded with spicy tuna, creamy spicy sauce, chili sauce, unagi s |
| Lambada |
$12.95 |
Tuna, salmon, chili sauce, and avocado, wrapped with generous layers of avocado, sprinkled with creamy wasabi sauce and green tobiko |
| Lobster Lobster |
$14.95 |
Lobster meat tempura, asparagus, and cream cheese, double topped with crabmeat and more lobster meat tempura. Laced with creamy spicy sauce, unagi sauce, green onion, and tobiko. |
| Lotus |
$11.95 |
Ebi tempura, avocado, and fresh cucumber, doubled topped with creamy crab meat and tuna tempura, sprinkled with creamy spicy sauce, unagi sauce and kiwi sauce |
| Made in Heaven |
$12.95 |
Creamy crab meat and avocado, wrapped with tuna, unagi, hamachi, and avocado |
| Mega Byte |
$15.95 |
Ebi tempura, avocado, and fresh cucumber inside. First topped with spicy tuna, then layered on top with tuna, salmon, unagi, sprinkled with creamy wasabi sauce, unagi sauce, and tobiko |
| Miss Mindy |
$11.95 |
Spicy crab meat and avocado inside each roll slice is topped with a marinated load of tuna, salmon, hamachi, tobiko, and tempura flakes with creamy spicy sauce. Streaks of unagi sauce. |
| Mr. Jones |
$13.95 |
Natural snow crab meat, avocado, and cucumber, layered with tuna, salmon, hamachi, and avocado. Sprinkled with crushed macadamia nut and unagi sauce |
| Negi Hama |
$5.95 |
Hamachi and green onion, rolled seaweed side out |
| Niners |
$11.95 |
Creamy crabmeat and avocado, wrapped with salmon, and thin slices of lemon on top |
| Ninja |
$12.95 |
Unagi, spicy tuna, jalapeno strips, and cucumber inside. Layered outside with the same spicy tuna, unagi, and jalapeno strips. Served with creamy spicy sauce and chili sauce |
| North Beach |
$10.95 |
Creamy crabmeat and avocado, topped with tuna and tobiko |
| O Happi |
$9.95 |
Prawn tempura, cream cheese, avocado, cucumber, yamagobo, shibazuke, radish sprouts, and a coat of green tobiko atop |
| O Hama |
$7.95 |
Hamachi and fresh avocado |
| O Maguro |
$7.95 |
Tuna and fresh avocado |
| O Sake |
$6.95 |
Salmon and fresh avocado |
| Orange Blossom |
$13.95 |
Tuna and avocado, wrapped with salmon |
| Philly |
$6.95 |
Smoked salmon, cream cheese, and avocado |
| Planet Tuna |
$13.95 |
Tuna tempura and cucumber inside. Topped with creamy crab meat, wrapped again with tuna and white tuna. Finished with creamy wasabi sauce and tobiko |
| Rainbow |
$12.95 |
Creamy crab meat and avocado, wrapped with strips of tuna, salmon, hamachi, white tuna, unagi, steamed prawn, and avocado |
| Red Wood |
$10.95 |
Spicy crabmeat and avocado, topped with tuna and red tobiko |
| Rock n Roll |
$8.95 |
Unagi, a crabmeat cake, avocado, and cucumber, coated with tobiko |
| Rocky |
$12.95 |
White tuna and avocado, topped with tuna, salmon, and unagi. Garnished with red tobiko, green onion, and unagi sauce |
| SAT |
$12.95 |
Spicy albacore, avocado, and cucumber, topped with spicy tuna, tempura flakes, and creamy spicy sauce. |
| SVPD |
$10.95 |
Smoked salmon, cream cheese, and avocado inside, battered and deep fried, sprinkled with wasabi sauce, unagi sauce, and wasabi tobiko |
| Sake Bombs |
$12.95 |
Spicy cram meat, cream cheese, and avocado inside. The roll is first battered and deep fried, then each roll piece is loaded with spicy salmon, tempura flakes, creamy spicy sauce, and unagi sauce |
| Salmon Skin |
$5.95 |
Crisply broiled strips of salmon skin, fresh cucumber, fresh onion, yamagobo, radish sprouts, and unagi sauce |
| Scoots Valley |
$10.95 |
Spicy tuna and yamagobo inside, battered and deep fried, sprinkled with four different sauces and tobiko |
| Snow California |
$6.45 |
Natural snow crab meat, avocado, and cucumber |
| Spicy California |
$5.45 |
Creamy yet spicy crab meat and avocado |
| Spicy Salmon |
$6.95 |
Salmon marinated spicy, cucumber, yamagobo, and radish sprouts |
| Spicy Salmon Skin |
$10.95 |
A salmon skin roll laced with spicy salmon, sprinkled with creamy spicy sauce, unagi sauce, and tobiko |
| Spicy Tuna |
$6.95 |
Tuna marinated spicy, cucumber, yamagobo, and radish sprouts |
| Spider |
$8.95 |
Breaded soft shell crab, creamy crab meat, avocado, cucumber, and yamagobo, coated with tobiko atop |
| Super California |
$9.95 |
A california roll, topped with unagi and unagi sauce |
| Suber Ebi |
$10.95 |
An ebi tempura roll, topped with unagi and unagi sauce |
| Tarantula |
$13.95 |
Breaded soft shell crab, spicy crab meat, yamagobo, avocado, and cucumber, double topped with spicy tuna and unagi, sprinkled with hot chili sauce, fiery red tobiko, and sweet unagi sauce. A thick ro |
| Tekka |
$5.95 |
Only fresh tuna, rolled seaweed side out. A thin roll |
| Texas |
$10.95 |
A crazy horse roll, battered and deep fried, sprinkled with creamy wasabi sauce, unagi sauce, and green tobiko |
| Texas Bull |
$8.95 |
Spicy tuna, battered and deep fried, is placed in a lengthwise roll and seaweed outside, sprinkled with streaks of creamy spicy sauce, chili sauce, unagi sauce, and fiery red tobiko |
| Titanic |
$12.95 |
Tuna tempura, cream cheese, and fresh cucumber, double topped with creamy crab meat and salmon, sprinkled with creamy spicy sauce, wasabi sauce, and unagi sauce |
| Triple Delight |
$13.95 |
Prawn tempura, avocado, and fresh cucumber, wrapped with tuna, salmon, hamachi, and avocado in between |
| Tropicana |
$14.95 |
Prawn tempura, creamy crabmeat, avocado, and macadamia nut, layered with tuna, mango, and mango sauce |
| Una Q |
$6.95 |
Unagi, avocado, and cucumber, sprinkled with unagi sauce |
| Uptown |
$12.95 |
Creamy crab meat and avocado stacked with unagi and creamy scallops, sprinkled with tobiko, creamy spicy sauce, and unagi sauce |
| Viper |
$12.95 |
Prawn tempura, avocado, and fresh cucumber, doubled decked with creamy crab meat and unagi, sprinkled with tempura flakes, creamy spicy sauce, chili sauce, and unagi sauce |
| Volcanic Salmon |
$13.95 |
Creamy crab meat and avocado, topped with spicy salmon and creamy spicy sauce baked to golden brown. Garnished with fiery red tobiko, green onion, and unagi sauce. Be warned, the roll is served on a |
| Volcanic Scallop |
$13.95 |
Creamy crab meat and avocado, topped with spicy scallop and creamy spicy sauce, baked to a golden brown. Garnished with fiery red tobiko, green onion, and unagi sauce. Be warned the roll is served on |
| Wild Thing |
$12.95 |
Ebi tempura, avocado, and fresh cucumber, doubled topped with creamy crab meat and tuna. Garnished with tempura flakes, green onion, tobiko, creamy spicy sauce, and unagi sauce |
| Wise Man |
$11.95 |
Unagi, avocado, fresh cucumber, double topped with creamy crab meat and albacore tempura, flavor added with creamy spicy sauce, unagi sauce, and kiwi sauce |
| Yamamori |
$19.95 |
Hamachi, tuna, salmon, and avocado. Wrapped with Hamachi, tuna, salmon, and avocado again. Then fused with raw sweet prawn and its deep fried head. Sprinkled with unagi sauce and fiery red tobiko. Pr |
| Asparagus |
$3.95 |
Asparagus tempura, in a thin roll |
| Avocado |
$3.95 |
Fresh avocado, in a thin roll |
| Banana Slug |
$8.95 |
Banana, yam tempura, and avocado, wrapped with mango and avocado, sprinkled with mango sauce |
| Boulder Creek |
$7.95 |
Tofu tempura, gourd strips, sweet omelet, and avocado inside. Each slice is generously loaded with crushed macadamia nut |
| Crunchy Carotene |
$8.95 |
Carrot, yamagobo, and fresh avocado, covered with mango and mango sauce, sprinkled with sweet roasted coconut flakes |
| Ever Green |
$5.95 |
Avocado and cucumber, rolled lengthwise in green soy sheet |
| Fruit O Lomms |
$8.95 |
Banana, avocado, and crushed macadamia nut, topped with mango slices and thin slices of lemon, sprinkled with mango sauce |
| Futo Maki |
$6.95 |
Black mushroom, pickled cucumber, avocado, burdock root, radish, pickled radish, and sweet omelet, rolled lengthwise, seaweed side out |
| Gilroys Fame |
$6.95 |
Asparagus, cream cheese, japaleno strips, and cucumber, sprinkled with our garlic sauce and green onion |
| Green Dragon |
$10.95 |
Vegetarian version of world popular dragon roll. Yam tempura, cucumber, yamagobo, and radish sprouts, layered generously with kanpyo and avocado, sprinkled with sweet sauce, roasted coconut flakes, a |
| Green Godzilla |
$12.95 |
Vegetarian version of our popular golden godzilla roll. Carrot, asparagus, and cream cheese, wrapped with generous layers of avocado. The roll is first battered and deep fried, then sprinkled with cr |
| Kanpyo |
$3.95 |
Strips of gourd, simmered in soy based sweet sauce. A thin roll |
| Kappa Maki |
$3.95 |
Fresh cucumber, in a thin roll |
| Pop Eye |
$6.95 |
Blanched spinach, miso sauce, tofu tempura, sweet radish pickle, and tempura flakes. Rolled length wise, seaweed side out. Sprinkled with our garlic sauce |
| Protein Medley |
$6.95 |
Tofu tempura, sweet omelet, cream cheese, and avocado. Rolled lengthwise seaweed side out. Sprinkled on top with our garlic sauce, sweet sauce, and roasted coconut flakes |
| Santacruz |
$8.95 |
Vegetarian version of our popular SVPD roll. Carrot, cream cheese, and avocado inside, battered and deep fried. Sprinkled with creamy wasabi sauce, sweet sauce, and roasted coconut flakes. The cream |
| Sea Coral |
$6.95 |
Seaweed salad, tofu tempura, yamagobo, and macadamia nut. Rolled lengthwise, seaweed side out |
| Shibazuke |
$3.95 |
Sweet pickled cucumber. A thin rolls |
| Shiitake |
$3.95 |
Black mushroom slices, simmered in soy based sweet sauce. A thin roll |
| Sweet Heart |
$6.95 |
Carrot, yam tempura, sweet omelet, and kanpyo. Sprinkled with mango sauce and sweet roasted coconut flakes sweet. An excellent dessert roll. |
| Tofu O Happi |
$7.95 |
Vegetarian version of our popular o happi Roll. Tofu tempura, avocado, cucumber, yamagobo, cream cheese, shibzuke, and radish sprouts. Lightly coated with tempura flakes. The cream cheese is optional |
| Three Vegetable |
$5.95 |
Asparagus, avocado, and cucumber |
| Vegi Caterpillar |
$10.95 |
Vegetarian version of our world popular caterpillar roll. Black mushroom, avocado, and cucumber, topped with generous layers of avocado, sweet roasted coconut flakes, and sweet sauce |
| Vegi Cucumber |
$11.95 |
Rolled in a sheet of fresh cucumber. Shiitake, kanpyo, pickled radish, shibazuke, fresh radish, and avocado. Served drenched in sweet vinegar sauce |
| Ume Shiso |
$3.95 |
Paste of pickled virgin plum and strips of minty perilla leaf. A thin roll |
| Yam Tempura |
$4.95 |
Yam tempura and cucumber |
| Yamagobo |
$3.95 |
Pickled wild burdock root. A thin roll |
| California |
$3.95 |
Creamy crab meat and avocado |
| Spicy California |
$4.95 |
Spicy crab meat and avocado |
| Hamachi |
$5.95 |
Yellow tail, avocado, and green onion |
| Salmon |
$5.95 |
Salmon and avocado |
| Salmon Skin |
$4.95 |
Crisply broiled salmon skin, fresh cucumber, fresh onion, yamagobo, fresh radish sprouts, and unagi sauce |
| Spicy Salmon |
$5.95 |
Scallops, green onion, cucumber, creamy spicy sauce, and tobiko |
| Spicy Scallop |
$4.95 |
Scallops, green onion, cucumber, creamy spicy sauce, and tobiko |
| Spicy Tuna |
$5.95 |
Spicy tuna, cucumber, yamagobo, and radish sprouts |
| Ebi Tempura |
$4.95 |
Prawn tempura, avocado, cucumber, and unagi sauce |
| Tuna |
$5.95 |
Tuna and avocado |
| Una Q |
$5.95 |
Broiled fresh water eel, avocado, cucumber, and unagi sauce |
| Ama Ebi |
$8.95 |
Raw sweet botan prawns |
| Ankimo |
$6.49 |
Pate of monk fish liver |
| Ebi |
$3.95 |
Steamed tiger prawns |
| Hirame |
$5.45 |
Fluke small haiblut |
| Hamachi |
$5.45 |
Yellowtail jack |
| Hamachi Hara |
$7.95 |
Hamachi, fatty side |
| Hoki Gai |
$4.45 |
Sweet surf clams |
| Hon Kani |
$4.45 |
Natural snow crab meat |
| Hotate |
$5.45 |
Large raw scallops |
| Ika |
$4.45 |
Cuttlefish with shiso leaf |
| Ikura |
$6.45 |
Salmon caviar |
| Iku Dama |
$7.45 |
Ikura with quail egg yolk |
| Inari |
$3.95 |
Sweet tofu pouch |
| Kani Kama |
$3.95 |
Imitation crabmeat |
| Maguro |
$5.45 |
Tuna |
| Hon Maguro |
$8.95 |
Blue fin tuna, red meat |
| Oh Toro |
$14.95 |
Finest fatty side tuna |
| Shime Saba |
$4.45 |
Sweet pickled mackerel |
| Sake |
$4.45 |
Salmon |
| Smoked Salmon |
$4.95 |
Smoke cured salmon |
| Shiro Maguro |
$4.95 |
White tuna, lightly seared |
| Tai |
$5.45 |
Snapper or sea bream |
| Tako |
$5.45 |
Steamed octopus |
| Tamago |
$3.95 |
Sweet egg omelet |
| Tobiko |
$5.45 |
Tobiko with quail egg yolk |
| Tsubu Gai |
$5.45 |
Whelk |
| Unagi |
$5.45 |
Broiled freshwater eel |
| Uni |
$7.95 |
Sea urchin roe |
| Uni Dama |
$8.95 |
Uni with quail egg yolk |
