| Chef Salad |
$15.00 |
Mixed greens, roasted turkey, salami, mortadella, assorted cheese, cucumber, olives and egg in a red wine vinaigrette |
| Avocado |
$14.00 |
Boston lettuce, grilled corn, maytag bleu cheese, toasted porchetta, diced avocado, roasted peppers in a creamy balsamic dressing |
| Chicken Caesar |
$14.00 |
Grilled chicken and caesar salad |
| Gamberetti |
$16.00 |
Grilled shrimp and endive salad with lemon garlic aioli and shaved zucchini ribbons |
| Pollo Griglia |
$12.00 |
Grilled chicken, roasted peppers, plum tomato, fresh mozzarella and potato |
| Vegetable |
$12.00 |
Eggplant, zucchini, peppers, endive, arugula, goat cheese and mustard |
| Prosciutto |
$12.00 |
Prosciutto, soppressata, fontina cheese, spinach, and black olive tapenade |
| Bistecca di Formaggio |
$12.00 |
Thinly sliced steak, sauteed onions and fontina cheese |
| Sausage |
$12.00 |
Homemade sausage, peppers and onions |
| Italiano |
$12.00 |
Chicken cutlet, roasted peppers, fresh mozzarella and mayonnaise |
| Granchi |
$12.00 |
Homemade crabcake and creole mustard |
| Chicken Parmigiano Spring Rolls |
$10.00 |
Served with marinara sauce |
| Rice Balls |
$10.00 |
Three cheese and Ground beef |
| Calzone Piccolo |
$10.00 |
Ricotta, broccoli rabe and reggiano cheese |
| Fried Ravioli |
$10.00 |
Cheese ravioli with fresh tomato sauce |
| Homemade Sausage Crostini |
$10.00 |
Sausage, peppers and onions served on toast points |
| Sicilian Meatball |
$10.00 |
Pine nuts, raisins and tomato sauce |
