Calamari Fritti |
$10.95 |
Served with hot or sweet marinara |
Cajun Calamari |
$11.95 |
Tender fried sautéed with balsamic reduction & cajun spices |
Vegetable Spring Rolls |
$7.95 |
Served with a sweet chili dipping sauce |
Tuna Tartar |
$12.95 |
Served with avocado salsa & drizzled with a wasabi glaze |
Jumbo Lump Crab Cakes |
$13.95 |
Roasted corn relish & cajun remoulade |
Mozzarella En Carrozza |
$9.95 |
Lightly battered fresh mozzarella with marinara sauce |
Tomato Bruschetta |
$6.95 |
Served over tuscan toast points |
Caprese Salad |
$9.95 |
Vine ripe tomatoes, fresh mozzarella, fire roasted peppers & fresh basil |
Zucchini Fritti |
$8.95 |
Served with hot or sweet marinara |
Prince Edward Mussels |
$9.95 |
Served in a hot or sweet marinara |
Fresh Whipped Ricotta |
$8.95 |
Drizzled with honey served with garlic crostini |
Imported Antipasto |
$13.95 |
Italian imported meats & cheeses, roasted peppers & marinated vegetables |
Annas |
$9.95 |
Organic baby greens, fresh strawberries, sugar coated walnuts & goat cheese in a raspberry vinaigrette |
Classic Caesar |
$8.95 |
Crispy romaine, homemade croutons & parmigiano reggiano |
The Lauren |
$9.95 |
Chopped iceberg, mixed greens, tomatoes, green & black olives, cucumbers & onions in a red wine vinaigrette |
Famous House |
$7.95 |
Mixed greens , cucumbers, tomatoes, olives & onions in our famous house dressing |
Iceberg Wedge |
$9.95 |
Iceberg wedge, chopped tomatoes crispy bacon & onions served with a maytag blue cheese dressing |
Crispy Calamari |
$11.95 |
Romaine, avocado & mango with a sweet chili dressing |
Cobb Salad |
$12.95 |
Chopped romaine, mixed greens, tomatoes, avocado, red onions, bacon, hard boiled eggs & gorgonzola cheese in a red wine vinaigrette with grilled chicken or turkey |
Beet Salad |
$9.95 |
Diced fresh beets tossed with romaine, cucumbers, tomatoes & red onions in a light balsamic vinaigrette topped with gorgonzola cheese |
Baby Greens |
$9.95 |
Organic baby greens with pignoli nuts, walnuts, raisins & gorgonzola cheese in a balsamic vinaigrette |
The Olivia |
$10.95 |
Chopped iceberg, romaine, grape tomatoes, avocado, red onions, corn, black beans, cucumbers & parmigiano reggiano with an aged red wine vinaigrette |
Minestrone Chicken Pastina |
$5.95 |
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Pasta Fagiola Daily Special |
$5.95 |
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Penne Vodka |
$12.95 |
Sweet baby peas & prosciutto served in a pink vodka sauce |
Handmade Fusilli |
$15.95 |
Crumbled sausage, broccoli rabe cannellini beans & plum tomatoes, olive oil & garlic sauce |
Handmade Gnocchi Napolitano |
$13.95 |
Potato dumplings, plum tomatoes, fresh mozzarella & basil |
Homemade Fettucine Bolognese |
$14.95 |
Tossed in our famous hearty meat sauce |
Homemade Fettucine Primavera |
$13.95 |
Chefs selection of seasonal vegetables in a light pesto sauce |
Linguini Vongole |
$14.95 |
White or red clam sauce |
Homemade Whole Wheat Penne |
$15.96 |
Tossed with grilled chicken, asparagus & sun dried tomatoes in a light oil & garlic sauce |
Grilled Salmon |
$18.95 |
Seared broccoli rabe & sun-dried tomatoes with an aged balsamic reduction |
Whole Wheat Fettucine |
$15.95 |
Della casa portobello mushrooms, tomatoes, asparagus, eggplant in a light oil & garlic with a touch of marinara |
Broiled Tilapia Napolitano |
$18.95 |
Chopped tomatoes, fresh basil & roasted garlic in a white wine balsamic sauce |
Eggplant Sorrentino |
$13.95 |
Baked eggplant served with fresh basil in a light marinara sauce |
Thinly Sliced Proscuitto |
$10.95 |
Fresh mozzarella, grilled eggplant & arugula |
Chicken Parmigiana |
$10.95 |
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Grilled Eggplant |
$8.95 |
Roasted peppers & fresh mozzarella |
Grilled Chicken |
$9.95 |
Roasted peppers, fresh mozzarella & balsamic dressing |
Eggplant Parmigiana |
$9.95 |
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Grilled Veggie |
$9.95 |
Grilled eggplant, portobello mushroom, yellow squash, zucchini, roasted peppers & mozzarella with a balsamic reduction |
Chicken Caesar |
$10.95 |
Grilled chicken, romaine, croutons & caesar dressing |
Grilled Chicken Giuseppe |
$10.95 |
Grilled chicken breast, baby arugula, tomatoes & mozzarella in a light balsamic vinaigrette |
Turkey Club |
$10.95 |
Thinly sliced turkey with bacon, lettuce, tomato & light mayonnaise on toasted white bread |
Certified Angus Bacon Burger |
$10.95 |
Grilled & topped with bacon, swiss cheese, lettuce, tomatoes & crispy fried onions |
Personal Pan (10) |
$8.95 |
Toppings $1.50 each mushrooms, sausage, pepperoni onions, hot cherry peppers black olives, sweet peppers |
Della Nonna |
$10.95 |
Traditional margherita in a plum tomato sauce & fresh basil |
Verdi |
$10.95 |
Whole wheat crust, light cheese, sauce, baby arugula, fire roasted peppers, grilled eggplant & mozzarella |
Mezza Luna |
$12.95 |
½ calzone & ½ della nonna |
Margherita |
$10.95 |
Sliced seasoned roma tomatoes, fresh mozzarella & basil drizzled with olive oil |
Napolitano |
$11.95 |
Buffalo mozzarella & basil with a fresh tomato sauce |
Annas |
$9.95 |
Grape tomatoes, basil, oregano, garlic, olive oil, mozzarella & reggiano cheese |
Whole Wheat Chicken Giuseppe |
$12.95 |
Whole wheat crust topped with diced chicken cutlet, fresh mozzarella, tomatoes & baby arugula drizzled with a balsamic reduction |
Annas Homemade Sausage Lasagna |
$15.95 |
Homemade pasta layered with mild sausage, ricotta & mozzarella in a fresh pork ragu |
Baked Lasagna |
$13.95 |
Homemade pasta layered with seasoned beef, ricotta, mozzarella & meat sauce |
Eggplant Parmigiana |
$12.95 |
Topped with mozzarella & marinara sauce |
Spaghetti & Meatballs |
$13.95 |
Served with meat sauce |
Ravioli |
$11.95 |
Ricotta filled with marinara or meat sauce |
Baked Ziti Sicilian |
$12.95 |
Creamy ricotta, mozzarella add sausage or eggplant $14.95 |
Eggplant Rollatini |
$13.95 |
Stuffed with mozzarella & ricotta in a marinara sauce |
Chicken Margherita |
$15.95 |
Lightly battered & layered with eggplant, ricotta, tomato & mozzarella & baked in a light marinara sauce |
Chicken Marsala |
$14.95 |
Exotic mushrooms in a marsala wine demiglace |
Chicken Parmigiana |
$14.95 |
Lightly breaded & topped with mozzarella & meat sauce |
Chicken Giambotta Or Murphy |
$14.95 |
Sauteed with potatoes, peppers, onions & mushrooms |
Chicken Francese |
$13.95 |
Lightly battered, sautéed in a white wine lemon butter sauce |
Chicken Giuseppe |
$14.95 |
Lightly panko crusted chicken breast, baby arugula, tomatoes & mozzarella in a light balsamic vinaigrette |
Nori Tuna |
$20.95 |
Nori sheets, panko & sesame crusted ahi tuna served over seared spinach & finished with a wasabi thai glaze |
Salmon Dijonaise |
$16.95 |
Grilled asparagus spears with a dijon mustard cream reduction |
Shrimp Oreganato, Scampi or Marinara |
$15.95 |
Over linguine |
Flounder Fancese |
$16.95 |
Lightly battered & sautéed with a white wine, lemon & butter sauce |
Salmon Marechiaro |
$18.95 |
Pan seared salmon with clams in a seafood broth over linguine |
Mashed Potatoes |
$4.95 |
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Mac & Cheese |
$7.95 |
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Spinach |
$7.95 |
|
Broccoli Rabe |
$6.95 |
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Edamame |
$6.95 |
|
Meatball |
$6.95 |
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Salad |
$4.95 |
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Risotto |
$6.95 |
|
Pasta |
$4.95 |
|
French Fries |
$5.95 |
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