Ginger Nut |
$2.95 |
Green beans tossed with water chestnuts, red pepper flakes, toasted sesame seeds with honey soy dressing |
Honey Gingered Carrot Salad |
$3.00 |
Shoestring cut carrots tossed with fresh ginger, toasted sesame oil, and orange blossom honey. Gluten free |
Tomato Cucumber Salad |
$3.95 |
Roma tomatoes, european cucumbers, and red onion in a red wine balsamic vinaigrette. Gluten free |
Asparagus Spears |
$4.00 |
Fresh, tender california asparagus with navel oranges and toasted pine nuts in a citrus dressing. Gluten free |
Citrus Jicama Slaw |
$3.50 |
Matchsticks of jicama and golden pineapple with cilantro, orange and lime. Gluten free |
Southwestern Roasted Corn Salad |
$3.00 |
Roasted sweet corn tossed with tri colored peppers and green onion in a cumin vinaigrette. Gluten free |
Tuscany Grilled Vegetables |
$4.50 |
Zucchini, red and yellow peppers, onion, eggplant, fennel, and yellow squash lightly brushed with a basil garlic olive oil. Gluten free |
Habañero Black Bean Salad |
$2.95 |
Black beans tossed with red and yellow pepper confetti, scallions, lime and cilantro, served in a coriander dressing. Gluten free |
Marinated Green Vegetables |
$3.75 |
Green peas, snap peas, asparagus and radish julienne with dill and apple with a honey rice wine vinaigrette. Gluten free |
Marinated Green Beans |
$3.50 |
Green beans, red peppers, and cracked black pepper in virgin olive oil. Gluten free |
New Potato and Green Bean Salad |
$3.75 |
Roasted red bliss potatoes, sautéed green beans, crispy bacon, scallions, and parsley tossed in a sun dried tomato mayonnaise. Gluten free |
Roasted Red Bliss Potatoes |
$3.25 |
In a delicate chive-rosemary vinaigrette. Gluten free |
Puruvian Potato Salad |
$3.50 |
Purple potatoes tossed with green onions, celery and crisp pancetta in a cilantro-mayonnaise dressing. Gluten free |
Baked Potato Salad with Chives |
$3.50 |
Baked idaho potatoes with snipped chives in a sour cream dressing. Gluten free |
Picnic Potato Salad |
$3.50 |
Old fashioned potato salad in a creamy dill mayonnaise. Gluten free |
Yukon Gold and Fingerling Potato Salad |
$3.95 |
Yukons and fingerlings with onion and celery in a creamy grainy dijon dressing. Gluten free |
Spaniard Salad |
$3.75 |
Organic mixed green with spanish olives, serrano ham, sourdough croutons and sherry vinaigrette |
The South Beach Salad |
$3.75 |
Baby spinach leaves with bacon pieces, crumbled blue cheese and early girl tomatoes in a balsamic vinaigrette |
Simply Spinach |
$3.95 |
Organic baby spinach leaves tossed with pickled ginger and pink radish with a honey soy dressing |
Heirloom Apple Salad |
$3.95 |
Green mutsu, red cameo and russian yellow apples tossed with dates, dry black mission figs and almonds with apple cider vinaigrette |
Mediterranean Salad |
$3.95 |
Romaine and red leaf lettuces, seedless cucumbers, black olives, red onion, artichoke hearts, and marinated red and yellow tomatoes in a balsamic vinaigrette. Gluten free |
Sonoma Salad |
$3.95 |
Sonoma field greens with toasted pecans, chevre cheese, tomatoes, and european cucumbers in an acacia honey and hazelnut vinaigrette. Gluten free |
Beet and Orange Salad |
$3.95 |
Romaine and red leaf with roasted red beets, orange segments, manchego cheese, toasted pistachios and champagne vinaigrette. Gluten free |
Garden Salad |
$3.75 |
Romaine, radicchio, red leaf and limestone bibb lettuces with tomatoes, chickpeas, matchstick carrots, cucumber and broccoli with your choice of dressing. Gluten free |
Chop House Salad |
$4.25 |
Romaine lettuce, cucumber, tomato, celery, corn, jicama, crumbled berkshire blue cheese, and radish in a creamy ranch dressing. Gluten free |
Classic Caesar |
$3.75 |
Romaine lettuce, garlic croutons, and parmesan cheese in a classic caesar dressing. Gluten free |
Aztec Salad |
$3.95 |
Garden leaf lettuce tossed with red and yellow peppers, red onion, and grape tomatoes with a cactus pear vinaigrette, crowned with red, white, and blue corn tortilla strips. Gluten free |
Spinach, Watermelon and Goat Cheese Salad |
$4.25 |
Baby spinach with thai basil, marinated red onion, watermelon, cucumber and crumbled goat cheese with caramelized shallot vinaigrette. Gluten free |
Nectar |
$3.25 |
Organic mixed greens tossed with nectarines, green grapes and gorgonzola cheese with champagne vinaigrette. Gluten free |
Cyprus Salad |
$3.95 |
Farmed field greens tossed with cherry tomatoes, kalamata olives, red onions, cucumber and feta cheese in a classic olive oil, lemon and oregano dressing. Gluten free |
Buenos Aires Salad |
$4.25 |
Hearts of palm with beefsteak tomatoes and avocado tossed in an orange lime dressing. Gluten free |
Raviolini Salad |
$3.95 |
Cheese filled, baby tri colored ravioli with bell peppers, yellow squash, zucchini, fresh basil, oregano, and toasted pine nuts in a sun dried tomato vinaigrette |
Penne Pescadoro |
$3.25 |
Penne pasta tossed in a rich tomato-basil sauce of capers, black olives, garlic, and parmesan cheese |
Wheatie |
$3.25 |
Whole wheat pasta salad tossed with crumbled feta cheese, cherry tomatoes and toasted walnuts in a dijon mustard vinaigrette |
Pacific Rim Noodles |
$3.25 |
Lo mein noodles with red peppers, shredded carrots, toasted sesame seeds and spring peas in a sweet and spicy sauce |
Sunset Spa Pasta Salad |
$3.50 |
Fusilli pasta with asparagus, spring peas, fennel and dill in a lemon vinaigrette |
Saffron Orzo |
$2.95 |
Delicate orzo pasta tossed with green peas in a fragrant saffron vinaigrette |
Three Cheese Tortellini Romano |
$3.95 |
Tortellini filled with parmesan, pecorino, and ricotta cheeses tossed in a tomato pesto vinaigrette |
Tabbouleh Salad |
$2.95 |
Bulgur wheat tossed with fresh parsley, tomato, mint, green onion, fresh lemon juice, and extra virgin olive oil |
Ancient Grains Salad |
$3.75 |
Lentils, quinoa, wheat berry and bulgur salad with sun dried cherries, scallions and balsamic vinaigrette |
Wild Wisconsin |
$2.95 |
American wild rice tossed with a confetti of organic vegetables in a lemon thyme dressing. Gluten free |
Farro |
$3.95 |
Whole grain of wheat tossed with artichoke hearts, fennel, black olives, basil and radicchio in red wine vinaigrette |
Super Nutrient Salad |
$13.95 |
Baby spinach, chopped romaine and pea greens with marinated tofu, sunflower seeds, almond slivers, goji berries, blueberries, acai yogurt dressing. Gluten free |
Goat Cheese Salad |
$12.95 |
Mesclun and bibb lettuce with parsley and chive crusted goat cheese medallions, beet marmalade, dried cranberries, toasted cashews, dijon balsamic vinaigrette. Gluten free |
Balsamic Glazed Chicken Salad |
$14.95 |
Grilled balsamic glazed chicken breast on baby arugula with scallions, sun dried tomatoes, toasted pine nuts, lemon basil vinaigrette. Gluten free |
Gourmet Caesar Salad with Grilled Chicken |
$13.95 |
Crisp romaine lettuce, parmesan cheese, and garlic brioche croutons with a classic caesar dressing. |
Gourmet Caesar Salad with Grilled Shrimp |
$15.95 |
Crisp romaine lettuce, parmesan cheese, and garlic brioche croutons with a classic caesar dressing. |
Gourmet Caesar Salad with Grilled Salmon |
$15.95 |
Crisp romaine lettuce, parmesan cheese, and garlic brioche croutons with a classic caesar dressing. |
Gourmet Caesar Salad with Grilled Flank Steak |
$15.95 |
Crisp romaine lettuce, parmesan cheese, and garlic brioche croutons with a classic caesar dressing. |
Asian Chicken Salad |
$14.50 |
Shredded chicken breast tossed with napa cabbage, sweet red pepper, and matchstick carrots in a sesame ginger dressing. |
Tuna Nicoise Salad |
$14.50 |
Albacore tuna with baby french green beans, new potatoes, red onions, hard boiled eggs, niçoise olives, and red and yellow peppers in a french vinaigrette. Gluten free |
Bangkok Beef Salad |
$15.95 |
Chilled marinated london broil on a bed of fresh asian greens with hearts of palm, grilled mushrooms, and ginger soy dressing. |
Windows Cobb Salad |
$13.95 |
Spiced breast of chicken, crisp bacon, crumbled rogue river blue cheese, hard boiled egg, ripe avocado, and tomato with a creamy french dressing. Gluten free |
Mango Tango Shrimp |
$15.95 |
Grilled tiger shrimp, sliced thai mango, glass noodles, and cilantro, on a bed of field greens with a mango vinaigrette. Gluten free |
Chicken Supreme Salad |
$14.50 |
Baby spinach and field greens topped with grilled chicken, sliced mango, feta cheese and pistachios with a citrus vinaigrette. Gluten free |
Windows Café Salad |
$14.95 |
Smoked turkey, virginia style ham, wisconsin cheddar, swiss cheese, hard boiled eggs, plum tomatoes and european cucumbers atop mixed lettuces with a creamy ranch dressing. Gluten free |
Skinny Sticks |
$14.95 |
Crispy tofu with red and yellow peppers, sweet vidalia onions, japanese eggplant and asian squash, baby bok choy and jasmine rice salad. Gluten free |
Plum Tomato Bisque |
$18.00 |
With toasted pesto croutons. Gluten free |
Chicken Noodle Soup |
$18.00 |
With fresh vegetables and homemade noodles |
Heartland Vegetable Soup |
$18.00 |
Sweet corn, celery, carrots, leeks, and cremini mushrooms, cooked in a rich vegetable fresh herb broth. Gluten free |
Boston Clam Chowder |
$18.00 |
Fresh quahog clams, red bliss potatoes, onions, and celery in a light cream and clam broth, served with oyster crackers |
Butternut Squash Soup |
$18.00 |
A creamy blend of butternut squash with cinnamon, nutmeg and creme fraiche. Gluten free |
Lobster Bisque |
$18.00 |
A creamy blend of maine lobster, dry sack sherry, light cream and snipped chives. Gluten free |
Sea Shells |
$15.95 |
Conchiglie pasta shells filled with a savory blend of maine lobster, blue crab, ricotta, mozzarella and parmesan cheeses in a lobster cream sauce |
Scampi Amore |
$16.95 |
Pan roasted gulf shrimp with garlic, vine ripened tomatoes, fresh herbs and a splash of pinot grigio wine on a bed of acini de pepe pasta |
Traditional Bolognese Lasagna |
$14.95 |
Homemade pasta sheets layered with ricotta, parmesan and mozzarella cheeses with ground beef and veal in a rich tomato sauce |
Spaghetti Pie |
$14.95 |
Baked spaghetti with mini meatballs and spicy italian sausage,fresh mozzarella and basil ricotta in sun dried tomato sauce |
Chicken and Corks |
$14.50 |
Roast breast of chicken tossed with corkscrew pasta, a medley of wild mushrooms and goat cheese in a creamy chardonnay sauce |
Chicken Breast Parmigiana |
$15.95 |
Parmesan crusted chicken cutlets, pan fried and topped with roasted garlic tomato sauce, parmesan and mozzarella cheeses on a bed of baby penne pasta |
Bianco Bianco |
$14.95 |
Mini ear shaped pasta in a fontina cheese sauce with white eggplant parmigiana, green peas and garlic toasted breadcrumbs |
Porcini Ravioli |
$14.95 |
Ravioli stuffed with porcini mushrooms and tossed with toasted pine nuts, sweet peas and flat leaf parsley in an alfredo sauce |
Baked Ziti |
$13.25 |
Ziti pasta with plum tomato sauce, herbed ricotta, mozzarella and parmesan cheeses |
Vegetable Lasagna |
$14.25 |
Thin pasta sheets layered with roasted vegetables, three cheeses and a light bechamel cream sauce |
The No Wheat |
$14.50 |
Gluten free penne pasta baked under a mozzarella cheese crust with roasted zucchini, sweet peppers, eggplant and san marzano tomatoes. Gluten free |
Strawberry Tart |
$28.00 |
Amaretto almond sweet dough and fresh strawberries with amaretto cream |
Exotica |
$32.00 |
Mango and passion fruit bavarian with coconut spongecake and a fresh fruit garnish |
Carrot Cake |
$28.00 |
An old fashioned carrot cake with traditional cream cheese icing |
Berry Fusion |
$33.00 |
Moist vanilla spongecake with wild berry mousse, white chocolate parfait and raspberry glaze |
Lemon Layer Cake |
$28.00 |
Lemon cake layered with fresh lemon mousse and whole raspberries with a light lemon frosting and caramelized italian meringue |
Strawberry Shortcake |
$28.00 |
Yellow genoise cake filled with pastry cream and strawberries covered with whipped cream and decorated with fresh strawberries and biscotti crumbs |
Traditional Apple Tatin |
$28.00 |
Golden delicious apples slowly cooked in caramel and butter, layered in orange breton shortbread and topped with cinnamon whipped cream and almond brittle |
Pear Almond Tart |
$32.00 |
Buttery sweet dough, almond and dried cranberry cream with poached pears in a fresh rosemary syrup |
Freshly Baked Pies |
$18.00 |
8 inch round: apple, cherry, pecan, pumpkin, coconut crusted key lime, lemon meringue, peach seasonal, serves 8 guests |
Custom Made Sheet Cakes - Half |
$75.00 |
Half sheet, serves 25 |
Custom Made Sheet Cakes - Full |
$150.00 |
Full sheet, serves 50 |
Chocolate Raspberry Marquise |
$34.00 |
Dense belgian chocolate cake layered with rich chocolate mousse and fresh raspberries wrapped in a pistachio crust |
Devils Food |
$30.00 |
Old fashioned chocolate cake with a whipped double chocolate icing |
Chocolate Indulgence Cake |
$34.00 |
Moist chocolate cake, semisweet chocolate and caramel cream, praline crisp and semi sweet ganache glaze |
Smores Temptation Cake |
$32.00 |
Graham cracker base, homemade marshmallow, milk chocolate cream and dark chocolate mirror glaze |
New York Style Cheesecake |
$30.00 |
Your choice of: strawberry, dark chocolate and orange, dulce de leche |
Double Chocolate Decadence Cake |
$33.50 |
Rich chocolate sponge cake with a dense blend of premium chocolate ganache, coated with a dark chocolate glaze |
Chocolate Flourless Cake with Peanut Crunch |
$32.00 |
Layers of chocolate flourless cake with peanut butter crisps and dark chocolate truffle mousse, glazed with dark chocolate |
Tiramisu |
$32.00 |
Ladyfingers soaked in espresso and marsala wine, layered with coffee cream and a rich mascarpone cheese mousse, with a chocolate garnish |
Parisian Opera Cake |
$32.00 |
Almond sponge cake, espresso syrup, coffee flavored french buttercream, chocolate ganache |
Tanti Baci Cake |
$34.00 |
Hazelnut spongecake with fresh lemon zest, limoncello cre`me brulee, milk chocolate mousse and cocoa glaze |
Capricorn Dome |
$34.00 |
Almond spongecake, dark chocolate and clementine mousse, orange crème brûlée and almond crisp |
Gourmet Cupcakes |
$2.75 |
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Chococo Cupcake |
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Coconut spongecake, milk chocolate and coconut cream, white frosting with toasted coconut and caramelized almonds |
Rocky Road Cupcake |
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Dark chocolate spongecake with walnuts, milk chocolate cream and dark chocolate buttercream with chocolate shavings |
Tiramisu Cupcake |
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White spongecake with mascarpone cream, coffee soaked ladyfingers and coffee frosting |
Citrus Cupcake |
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White spongecake with a key lime filling topped with a mandarin flavored buttercream and fresh lime zest |
Pb and Cream Cupcake |
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White sponge cake, raspberry jelly, toasted peanuts and milk chocolate cream topping |
Dulce De Leche Cupcake |
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White spongecake with a dulce de leche center and caramel frosting |
Exotic Banana Split Cupcake |
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Coconut and chocolate spongecake, passion fruit cream, exotic caramel bananas and mango icing |
American Apple Pie Cupcake |
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White cake, apple compote, stewed fresh apples in cinnamon and brown sugar, vanilla cream and streusel topping |
Angelfood & Raspberries Cupcake |
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Light lemon scented angelfood cake, fresh raspberries, toasted pistachios and white chocolate curl |
Strawberry Shortcake Cupcake |
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White spongecake with wild strawberry mousseline, chopped strawberries and topped with a homemade strawberry marshmallow |
Coconut Blitz |
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White coconut cake with rum custard, braised pineapple and cream cheese icing with a sweetened coconut frizzle |
Simply Red |
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Red velvet spongecake, baked cheese cake filling and raspberry flavored cheesecake icing |
Cheesecake Lollipops |
$2.75 |
A variety of cheesecake bites dipped in dark, milk or white chocolate, coated with assorted toppings to include coconut, pistachio, chopped nuts and sprinkles |
Cake Pops |
$2.50 |
Bite size cakes coated in chocolate in a variety of flavors served on lollipop sticks. Coconut, red berry shortcake, pistachio, chocolate decadence, mocha, carrot cinnamon |
Brownie Pops |
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A variety of brownie bites half dipped in dark or white chocolate coated with assorted topping to include pistachio, chopped nuts, sprinkles or coconut |
Smores on a Stick |
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Marshmallow cream sandwiched between graham crackers, dipped in milk chocolate |
Macaroons on a Stick |
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Flavored cream sandwiched between a variety of macaroons |
Gourmet Cookie Platter |
$2.25 |
A variety of lemon madeleine, moonstone cookie, pomponnette, nancy macaroon, orange delice, pertikus and piedmont |
Jumbo Chocolate Chip, Oatmeal Raisin or Peanut Butter Cookies |
$2.75 |
|
Cookie and Brownie Assortment |
$3.25 |
A variety to include the following: chocolate chip, oatmeal raisin, madeleine, lemon viennese shortbread, chocolate nut brownie, blondie and marshmallow brownie |
Assorted Filled Macarons |
$1.75 |
A variety to include pistachio, chocolate, lemon, coffee, and raspberry |
Assorted Palmiers |
$2.25 |
Choose from original, pistachio, cinnamon and chocolate |
Miniature French Pastries |
$4.50 |
Your selection arrives beautifully arranged with a variety to include the following: chocolate dome, flourless peanut cake, caramel and vanilla slab, fresh raspberry tart, pink lady cream puffs, frui |
We Passed the Bar |
$3.50 |
An assortment from the following: white chocolate blondies, almond crunch, pecan caramel, raspberry linzer, tart lemon, and flavored cheesecake bar desserts |
Southern Sweets |
$3.25 |
Fluffy coconut cake squares, pecan bars, and lemon squares |
Orchards Harvest Sliced Fruit |
$4.25 |
Seasonal selection of sliced cantaloupe, honeydew, hawaiian pineapple, thai mango, ruby red grapefruit, navel orange, and whole california berries |
Chocolate Covered Strawberries - Single Dipped |
$1.35 |
Single dipped in bittersweet dark chocolate or triple dipped in white, milk and bittersweet chocolate, minimum 2 dozen |
Chocolate Covered Strawberries - Triple Dipped |
$1.95 |
Single dipped in bittersweet dark chocolate or triple dipped in white, milk and bittersweet chocolate, minimum 2 dozen |
Almond and Raspberry Cream Puffs |
$2.00 |
Individual cream puffs baked with california almonds filled with raspberry bavarian |
Fruit Tarts |
$18.00 |
Apple, raspberry, mixed fruit, or coconut-crusted key lime pie. Also available in 4 inch size $3.95, serves 8-10 guests |
Individual Cheesecakes |
$9.50 |
Plain, chocolate glazed, peanut caramel, passion fruit, and white chocolate raspberry cheesecake, served with raspberry and exotic fruit coulis |
Juices |
$2.25 |
Bottles of orange, grapefruit, apple, or cranberry |
Nantucket Nectars - 16 oz |
$2.25 |
Orange, orange mango, cranberry, apple, lemonade, peach iced tea, black iced tea, or diet green tea |
Bottled Water - 17 oz |
$1.75 |
|
Sodas - 12 oz. Can |
$1.50 |
Coca cola, diet coca cola, sprite 12 ounce cans |
Coffee |
$25.00 |
Regular or decaffeinated; includes individual creamers, sugar, artificial sweeteners, and airpot rental, 10-12 cups |
Hot Tea |
$25.00 |
Includes herbal teas, individual creamers, sugar, artificial sweeteners, and airpot rental, 10-12 cups |