Dungeness Crab Cake |
$10.00 |
Roasted Red Bell Pepper Sauce & Corn Salsa |
Calamari |
$10.00 |
Golden Fried, Served with Harissa Sauce |
Chicken Satay |
$9.00 |
Marinated Chicken Skewers, Asian Slaw & Peanut Sauce |
Ahi Tuna |
$10.00 |
Seared Ahi, Asian Slaw & Ginger Soy |
California Corn & Crab Chowder |
$5.00 - $7.00 |
|
Bistro Salad |
$6.00 |
Baby Lettuce, Candied Walnuts, Red Onion Spirals & Danish Blue Cheese Vinaigrette |
Caesar Salad |
$6.00 |
Seasoned Croutons, Anchovies ina Creamy Garlic Dressing & Fresh Parmesan |
Mozzarella Caprese |
$10.00 |
Sliced Mozzarella, Tomatoes, Red Onion, Basil & Olive Oil |
Mango Glazed Salmon |
$14.00 |
Pickled Cucumbers, Glased Carrots & Champagne-Strawberry Vinaigrette on Mixed Greens |
Chicken Caesar |
$11.00 |
Romaine Lettuce, Croutons, Creamy Garlic Dressing & Anchovies Topped with Marinated Grilled Chicken |
Olive Oil Poached Mahi Mahi |
$13.00 |
Sun-dried Tomato Tapenade, Fresh, Citrus Supremes & Roasted Tomato Vinaigrette |
Chevre Salad |
$12.00 |
Seared Medallions of Beef Filet, Goat Cheese, Pinenuts & Croutons with a Sun-dried Tomato Dressing |
Tinco's Cobb Salad |
$11.00 |
Sreamed Chicken, Avocado, Ham, Eggs, Olives, Tomatoes & Danish Blue Cheese Vinaigrette |
Santa Fe Chicken Salad |
$13.00 |
Tortilla Strips, Grilled Achiote Chicken, Romaine, Roma Tomatoes, Corn Salsa & Chipotle-Lime Dressing |
Vietnamese Chicken Salad |
$12.00 |
Fresh Mint, Basil, Scallions, Carrots, Nappa Cabbage, Peanuts & Grilled Chicken with Asian Vinaigrette |
"Lightly Cajun" Salmon |
$13.00 |
Avocado, Red Onions, Citrus-Dijon Vinaigrette |
Lemongrass Portobello |
$12.00 |
Buffalo Mozzarella, Shaved Parmesan & Mixed Greens in a Truffle-Lemon Vinaigrette |
Seafood Salad |
$13.00 |
Romaine, Bay Scallops, Calamari, Shrimp and Crab in a Dill Cirus Vinaigrette |
Soft Drinks |
$2.50 |
(Lemonade, Ice Tea, Coke, D-Coke, Orange, Sprite) |
33oz. Pellegrino |
$5.00 |
|
Still Mineral Water |
$5.00 |
|
Cappuccino or Espresso |
$3.00 |
|
Tinoco's Lobster Ravioli |
$14.00 |
Mushrooms & Shrimp in a Garlic White Wine Sauce |
Spinach & Ricotta Ravioli |
$12.00 |
Truffle Oil Checca & Chicken |
Pasta Vincenzo |
$12.00 |
Tomato, Penne, Romas, Basil, Sweet Marsala Wine Sauce Topped with Chicken & French Feta |
Fettuccine Chicken |
$11.00 |
Mushrooms & Garlic Alfredo Sauce |
Penne Al Carciofi |
$12.00 |
Chicken, Artichoke, Sun-dried Tomatoes in a Garlic Wine Reduction |
Cilantro Jalapeno |
$14.00 |
Blackened Shrimp in a Red Pepper Sauce |
Shrimp Pesto |
$14.00 |
Angel Hair, Bell Pepper, Shrimp, Pesto Sauce |
Penne Boscco |
$12.00 |
with Mixed Wild Mushrooms & Parmesan in a Garlic Wine Reduction |
Penne Al Vodka |
$12.00 |
Stir Fried Mushrooms, Asparagus & Smoked Salmon in a Vodka Pink Sauce |
Penne Arrabiata |
$10.00 |
add chicken or sausage $3.00 |
Capellini Checca |
$10.00 |
Angel Hair Pasta, Fresh Tomato, Garlic, Basil & Olive Oil, add Veggie $2.00, add chicken $3.00 |
Chicken Marsala |
$15.00 |
Steamed Vegetables & Mushroom-Marsala Wine Sauce |
E & H Glinski |
$17.00 |
Grilled Salmon with Steamed Vegetables & Chopped Tomato Salsa |
Crab Stuffed Shrimp |
$18.00 |
Over Risotto & Asparagus with a Lemon Butter Sauce |
Halibut Picatta |
$18.00 |
Lemon-Caper-White Wine Sauce & Onion Rings |
Seared Ahi Tuna |
$17.00 |
over Scented Jasmine Rice with Wasabi-Miso Vinaigrette |
Turkey Foccacia |
$11.00 |
Roasted Sweet Peppers & Onions, Goat Cheese, Fresh Basil & Sliced Tomato |
Muffaletta Sandwich |
$12.00 |
Ham, Salami & Swiss with Marinated Olive Salad on our Homemade Bun |
Tuscan Chicken |
$10.00 |
Grilled Chicken, Roasted Bell Peppers & Pomeroy Mustard |
Toti Tuna |
$11.00 |
Grilled Ahi, Marinated Peppers, Capers & Red Onion |
Cajun Chicken |
$10.00 |
Blackened Chicken, Mushrooms, Onions & Melted Cheese |
Prime N.Y. Strip Steak |
$11.00 |
Topped with Saute'd Onions & Mushrooms |