| Smoked Salmon Eggs and Onions |
$10.50 |
Eggs scrambled with smoked salmon and chopped onions. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| 17th St. Cafe Country Breakfast |
$10.25 |
Eggs any style with choice of meat. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Hawaiian-Portuguese Sausage and Eggs |
$10.25 |
Scrambled with green onions. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Smoked Mozzarella Cheese Omelette |
$9.95 |
With tomato, fresh basil and garlic. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Country Omelette |
$9.95 |
Double smoked bacon, potatoes and cheddar cheese. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Stir-Fried Vegetables with Herbs and Cream Cheese Omelette |
$9.95 |
With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Tomato and Avocado Omelette |
$9.95 |
Garnished with sour cream. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Spinach/Onions/Mushrooms/Cheddar Cheese and Egg Scramble |
$9.95 |
With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Two Eggs Any Style |
$7.75 |
With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin. |
| Whole Wheat Pancakes |
$8.95 |
Topped with warm cinnamon apples and served with a side of whipped cream. |
| Blueberry Buttermilk Pancakes |
$8.75 |
With blueberry compote. |
| Strawberry Buttermilk Pancakes |
$8.75 |
With strawberry compote. |
| Banana Nut Buttermilk Pancakes |
$8.75 |
With sliced bananas and walnuts. |
| Chocolate Chip Pancakes |
$8.50 |
With chocolate chips. |
| Buttermilk Pancakes |
$7.95 |
|
| Smoked Salmon Plate |
$12.50 |
Fresh Scotch smoked salmon served with a grilled bagel, cream cheese, sliced tomatoes and red onions. |
| Belgian Waffles |
$10.95 |
Topped with your choice of fresh strawberries or bananas and nuts, served with fresh fruit, butter and syrup. |
| Cafe Breakfast Pasta |
$11.95 |
Choice of chicken, bacon, or Canadian bacon with tomatoes, onions, spinach, mushrooms, garlic and fresh basil scrambled with eggs and linguine. |
| Cheese and Vegetable Blue Corn Quesadilla |
$11.95 |
Served with scrambled eggs, black beans, red tomato salsa, sour cream and guacamole. |
| Vegetable and Three Cheese Fritata |
$11.95 |
Tomatoes, potatoes, green onions, leeks, broccoli, carrots, zucchini, yellow squash and mushrooms with fontina, mozzarella and parmesan cheese and two eggs. |
| Blue Corn Huevos Rancheros |
$12.25 |
Served on crispy blue corn tortillas with black beans, cheddar cheese and sunny side up eggs with home fried potatoes and fresh basil, garnished with sour cream, guacamole and red salsa. |
| Chicken/Red and Green Bell Peppers/Onions/Eggs |
$10.50 |
Scrambled and served with flour tortillas and a side of salsa. |
| Fresh Fruit Plate |
$11.75 |
Fresh seasonal fruit and our lemon yogurt dipping sauce. |
| Croissant Bread French Toast |
$9.50 |
Served with fresh fruit and syrup. |
| Cafe Combination |
$9.50 |
Oatmeal or homemade muesli, fresh fruit, homemade muffin, orange juice and coffee. |
| Toast |
$2.50 |
|
| Homemade Muffin |
$2.25 |
|
| Double Smoked Bacon |
$5.25 |
|
| Home-Fried Potatoes with Bell Peppers and Onions |
$3.00 |
|
| One Egg |
$2.00 |
|
| Turkey-Jalapeno Sausage |
$5.25 |
|
| Hawaiian-Portuguese Sausage |
$5.25 |
|
| Oatmeal |
$5.95 |
|
| Homemade Muesli |
$5.95 |
|
| Side of Cream Cheese |
$0.75 |
|
| Small Plate of Fresh Fruit |
$7.95 |
|
| Cottage Cheese |
$2.25 |
|
| 1/2 Grapefruit |
$3.50 |
|
| Chicken Satay |
$7.95 |
Strips of tender chicken breast marinated in coconut milk and a house spice medley, skewered and grilled. Served with peanut sauce for dipping. |
| Spinach Artichoke Dip |
$7.95 |
A delicious blend of spinach, artichokes and three cheeses. Served with our Italian bread chips. |
| Ahi Tartare |
$11.95 |
Sashimi tuna, avocado and tomato. Served on a bed of shaved jicama, in a light sesame citrus sauce with a touch of soy sauce and crispy won tons. |
| 17th Street Bruscetta |
$8.95 |
Chopped Roma and sun-dried tomatoes, fresh basil, onions, and buffalo mozzarella, tossed in a house balsamic vinaigrette. Served on grilled garlic French bread. |
| Grilled Kaibi Beef Ribs |
$14.95 |
Thin sliced ribs in a Korean style marinade, grilled and served with Asian style coleslaw, garnished with toasted sesame seeds and sweet and spicy dipping sauce. |
| Crispy Matchstick Truffle Fries |
$5.95 |
Served with garlic aioli. |
| Sweet Potato Fries |
$5.50 |
Served with chipotle aioli. |
| Grilled Gazpacho |
$6.95 |
With shrimp, sour cream and tortilla chips. |
| Tomato Bisque |
$6.95 |
A house specialty served with crispy garlic bread. |
| Tortilla Soup |
$6.95 |
Mildly spicy. Garnished with chicken, tortilla strips, cheddar cheese and cilantro. |
| Soup Du Jour |
$6.95 |
Please call the restaurant for today's selection. |
| Caesar Salad |
$5.95 - $9.95 |
Romaine lettuce, sourdough croutons, shaved Parmesan, Caesar dressing and a Parmesan crisp. |
| Oak Smoked Salmon Salad |
$8.95 - $14.95 |
Mixed baby greens, oak smoked salmon, feta, mushrooms, radishes and daikon sprouts with sesame vinaigrette. |
| Mediterranean Salad |
$7.95 - $13.95 |
Mixed greens, cut grape tomatoes, English cucumber, roasted red peppers, garbanzo beans, kalamata olives, red onions, feta, parsley and basil. Tossed in lemon-dijon vinaigrette. |
| 1980's Chopped Salad |
$7.95 - $12.95 |
Chopped mixed greens, tomatoes, black olives, garbanzo beans, red onions, salami, turkey, mozzarella and basil and tossed in dijon vinaigrette. |
| Chinese Chicken Salad |
$7.95 - $12.95 |
Mixed greens, oven baked shredded chicken, crispy wonton strips, green onions, mandarin oranges and toasted sesame seeds. Tossed with sesame vinaigrette. |
| Traditional Cobb Salad |
$14.95 |
Mixed greens, chopped chicken, bacon, avocado, egg, tomato, crumbled blue cheese, shredded fontina cheese and house made vinaigrette. |
| Caramelized Pear Salad |
$14.95 |
Mixed greens with Roquefort cheese, sauteed fennel, candied walnuts (house made), cranberry relish and house vinaigrette. |
| * Vegetarian |
$3.99 |
|
| Dungeness Crab and Bay Shrimp Louie Salad |
$17.95 |
A delicious blend of crab, shrimp, avocado, cucumber and green onions with a touch of creamy Louie sauce. Garnished with shredded egg on a bed of fresh baby greens with grape tomatoes tossed in a hou |
| * Spinach & Mushrooms |
$3.99 |
|
| Grapefruit, Chicken and Avocado Salad |
$14.95 |
Butter lettuce and shredded white meat chicken in a house sesame vinaigrette with peeled grapefruit segments, avocado and toasted pine nuts. |
| * Chicken Breast |
$4.69 |
|
| Chopped Grilled Vegetable Salad |
$14.95 |
Corn, zucchini, eggplant, carrots, bell peppers, red onions and yellow squash brushed with balsamic vinegar and olive oil. Tossed with lettuce and feta cheese in a red wine vinaigrette then garnished |
| * Beef |
$4.69 |
|
| Pablo Picasso De Mexico Salad |
$14.95 |
A blend of sweet and smoky shredded chicken, romaine lettuce, cheddar cheese blend, tomatoes, corn, black beans and onions. Tossed in a slightly spicy chipotle dressing, mixed with crispy corn strips |
| * Shrimp |
$4.99 |
|
| Seared Tuna Salad |
$16.95 |
Fresh thin sliced ahi tuna, grilled rare and served on a bed of mixed baby greens with avocado, red onions and asparagus. Tossed in a soy rice vinaigrette, garnished with ginger, wasabi and toasted s |
| Alfredo Pizza |
$15.95 |
Fresh made Alfredo sauce, Gruyere, aged Parmesan, chicken, pine nuts and caramelized onion. Made with our secret pizza dough recipe and hand tossed. |
| Seafood Pizza |
$16.95 |
Pesto brushed crust, shrimp, scallops, sun dried tomatoes, mozzarella and fontina cheeses. Made with our secret pizza dough recipe and hand tossed. |
| Prosciutto Melon Pizza |
$14.95 |
Olive oil brushed crust, parmesan, a touch of smoked mozzarella and Italian prosciutto with thin sliced honeydew and cantaloupe. Made with our secret pizza dough recipe and hand tossed. |
| BBQ Chicken Pizza |
$13.95 |
Red onions, smoked mozzarella cheese and our house made smoky molasses BBQ sauce. Made with our secret pizza dough recipe and hand tossed. |
| Vegetarian Pizza |
$12.95 |
Pesto brushed crust, chopped tomatoes, sun dried tomatoes, mushrooms, black olives, green onions, artichoke hearts, capers, mozzarella and fontina cheese. Made with our secret pizza dough recipe and |
| 17th Street Gnoochi |
$16.95 |
Sweet potato whole wheat gnocchi in creamy chardonnay sauce with sauteed shiitake mushrooms, red bell peppers and kalamata olives. All of our sauces are made in house by Chef Justin Bender. |
| Seafood Pasta |
$17.95 |
Shrimps, scallops, squid and clams served in a mildly spicy marinara sauce and garnished with sour cream and cilantro. All of our sauces are made in house by Chef Justin Bender. |
| Fettuccini Alfredo |
$13.95 |
Aged pecorino Romano and Parmesan cheese, cream, butter and fettuccini pasta. All of our sauces are made in house by Chef Justin Bender. |
| Pesto Pasta |
$13.95 |
Sauteed Roma tomatoes, mushrooms and delicate pesto cream sauce tossed with bow-tie pasta. All of our sauces are made in house by Chef Justin Bender. |
| Beef Stroganoff |
$17.95 |
Juicy beef tenderloin tips, sauteed mushrooms, long curly pasta in a rich demi-cream garnished with sour cream. All of our sauces are made in house by Chef Justin Bender. |
| Santa Fe Pasta |
$13.95 |
Medium spiced fire roasted New Mexico green chili, sauteed onions, tomatoes, fresh cream, grated Parmesan and Romano cheeses tossed with fettuccine. This dish is not hot but a lasting well measured h |
| 3 Cheese Fusilli |
$13.95 |
Fancy mac and cheese. A special blend of melted cheeses and fresh cream. Finished with a backed macadamia nut crust. All of our sauces are made in house by Chef Justin Bender. |
| Chicken and Spinach Stuffed Raviolis |
$13.95 |
Sauteed Roma tomatoes, basil and a slightly spicy house made marinara sauce. Served with fresh steamed vegetables. All of our sauces are made in house by Chef Justin Bender. |
| 17th Street Cioppino |
$25.95 |
Shrimp, scallops, clams, mussels, calamari, and fish in a mildly spicy seafood broth and served with garlic bread. |
| Chicken Pot Pie |
$16.95 |
Tender chunks of chicken breast, carrots, celery, onion and green peas in a rich creamy sauce and topped with a flaky pastry crust and Parmesan cheese. |
| Alaskan Halibut |
$27.95 |
Macadamia nut crusted filet with lemon beurre blanc sauce, mashed potatoes and grilled asparagus. |
| Lake Superior Whitefish |
$22.95 |
Baked with leeks, mushrooms, lemon and dill on sauteed tomatoes and garlic with steamed new potatoes. |
| Fliet Mignon |
$26.95 |
Peppercorn red wine demi, wasabi mashed potatoes and grilled asparagus. |
| Grandma's Pot Roast |
$17.95 |
Slow roasted brown gravy, Yukon gold potatoes, carrots and green beans. |
| Atlantic Salmon |
$21.95 |
Olive oil brushed grilled salmon fillet. Served with linguine tossed in a house pesto with Roma tomatoes, fresh basil and garlic. |
| Orange Curry Chicken |
$16.95 |
Chicken breast marinated in coconut milk, citrus and curry with fresh steamed vegetables and choice of Yukon gold potatoes or mixed brown wild rice. Served with mango chutney. |
| Grilled New York Steak |
$24.95 |
Brushed with olive oil and herbs and served with crispy matchstick fries, French green beans and a whole grain mustard. |
| Balsamic Grilled Salmon |
$22.95 |
Drizzled with a balsamic reduction and served on a bed of mashed potatoes with a medley of sauteed corn, spinach, shiitake mushrooms and tomatoes. |
| 17th Street Burger |
$14.95 |
Choice of chicken, beef or veggie patty. With sweet potato fries or crispy matchstick fries which a choice of three toppings. |
| Cafe Bruscetta |
$8.95 |
Chopped tomatoes, fresh basil, onions, sun-dried tomatoes and mozzarella cheese, tossed with a balsamic vinaigrette and served on grilled French bread. |
| Tortilla Soup |
$7.00 |
Mildly spicy, garnished with chicken, tortilla chips, cheddar cheese and cilantro. |
| Chilled Gazpacho |
$7.00 |
Florida rock shrimp with sour cream and tortilla chips. |
| Sweet Potato French Fries |
$5.00 |
|
| Chopped Grilled Vegetable Salad |
$15.50 |
Corn, zucchini, eggplant, carrots, bell peppers, red onions and yellow squash, brushed with balsamic vinegar, grilled chopped and tossed with lettuce and feta cheese in a red wine vinaigrette, garnis |
| Oak Smoked Salmon |
$13.25 |
Mixed baby lettuce tossed with oak smoked salmon, feta cheese, mushrooms and radishes in our sesame vinaigrette and garnished with daikan sprouts. |
| Chopped Salad |
$12.75 |
Chopped lettuce, tomatoes, olives, garbanzo beans, red onions, salami, turkey and mozzarella cheese tossed in a Dijon vinaigrette, garnished with fresh basil. |
| Spinach Salad |
$12.75 |
Fresh spinach leaves tossed with bacon, mushrooms, thin sliced red onions, eggs and feta cheese in a balsamic vinaigrette, garnished with pine nuts and tomato wedges. |
| Blue Cheese and Toasted Walnut Salad |
$12.25 |
Mixed lettuce tossed with apples, walnuts, radishes, and tomatoes in balsamic vinaigrette. |
| Granny Smith Apple and Walnut Salad |
$12.25 |
Mixed lettuce tossed with apples, walnuts, golden raisins, mushrooms, and tomatoes in honey mustard dressing. |
| Chinese Chicken Salad |
$12.95 |
Mixed lettuce tossed with shredded chicken, crisp wonton strips and green onions, in our sesame dressing and topped with mandarin oranges and toasted sesame seeds. |
| Caesar Salad |
$9.95 |
Romaine lettuce, sourdough croutons, and Caesar style dressing. |
| Garden Salad |
$9.95 |
Lettuce tossed with mushrooms, croutons, chopped tomatoes and julienne carrots. |
| Grilled Chicken Breast Sandwich |
$12.95 |
On rosemary bread with arugulo, roasted bell peppers, tomatoes and roasted tartar sauce. With choice of two sides. |
| Grilled Marinated Japanese Eggplant Sandwich |
$12.75 |
Marinated in olive oil and fresh herbs, grilled and served on our rosemary bread with fresh mozzarella cheese, roma tomatoes, roasted bell peppers and fresh basil. With choice of two sides. |
| Grilled Marinated Portobello Mushroom Sandwich |
$12.95 |
Marinated in olive oil and balsamic vinegar, served on rosemary bread with roasted red bell peppers, melted smoked mozzarella cheese, arugula, and basil mayonnaise. With choice of two sides. |
| Not So Basic Burger |
$12.50 |
Choice of sauteed tomatoes, and garlic or cheddar cheese and bacon or mushroom, avocado and mozzarella cheese. With choice of two sides. |
| Cafe Burger |
$12.50 |
Our hamburger with feta cheese grilled and served on a whole wheat pizza bread with arugula, tomatoes and balsamic grilled red onions. With choice of two sides. |
| Grilled Chicken Burger |
$12.50 |
Served on a whole wheat bun with lettuce, tomatoes, red onions and a side of thousand island dressing, served with your choice of white cheddar, mozzarella or fontina cheese. With choice of two sides |
| Cafe Club Sandwich |
$12.25 |
Roasted turkey breast, double smoked bacon, lettuce, tomatoes and mayonnaise on toasted sourdough bread. With choice of two sides. |
| Vegetarian Sandwich |
$11.95 |
Avocado, tomatoes, red leaf lettuce, mushrooms, and fontina cheese, served on whole wheat bread with Dijon mustard and pesto. With choice of two sides. |
| Seafood Pizza |
$14.95 |
Shrimp, scallops, sun-dried tomatoes, mozzarella and fontina cheeses with pesto sauce. |
| BBQ Chicken Pizza |
$13.95 |
Red onions, smoked mozzarella cheese, BBQ chicken and sweet spicy BBQ sauce. |
| Vegetarian Pizza |
$13.75 |
Pesto sauce, chopped tomatoes, sun-dried tomatoes, mushrooms, black olives, green onions, artichoke hearts, capers, mozzarella and fontina cheese. |
| Grilled Vegetable Pizza |
$13.25 |
Grilled zucchini, yellow squash, Japanese eggplant, carrots, bell pepper, and green onions, brushed with fresh herbs, garlic and olive oil, in a tomato sauce on a whole wheat pizza crust (cheeseless) |
| Tomato Basil Pizza |
$11.95 |
Made with mozzarella and fontina cheese, sliced tomatoes and fresh basil. |
| Seafood Pasta |
$16.95 |
Shrimp, scallops, squid and clams served in a mildly spicy tomato jalapeno sauce, garnished with sour cream and cilantro. |
| Vegetable Pasta |
$14.75 |
Fresh vegetables and sun-dried tomatoes tossed in pesto sauce, garnished with pine nuts. |
| Chicken and Spinach Ravioli (Cheeseless) |
$12.95 |
With fresh tomato sauce, fresh vegetables and garnished with fresh basil. |
| Tomato Basil Pasta |
$12.95 |
Tossed with sauteed garlic, olive oil, fresh tomatoes and basil. |
| Fresh Atlantic Salmon |
$17.50 |
Marinated pesto sauce, grilled and served on a bed of sauteed tomatoes and garlic with mixed brown and wild rice and fresh vegetables. |
| Grilled Tuna Salad |
$17.25 |
Fresh ahi tuna, sliced thin, grilled rare and served on a bed of mixed baby greens, avocado, red onions and asparagus, tossed in a soy rice vinaigrette, garnished with ginger and wasabi. |
| South Western Salad |
$16.25 |
Smoked turkey, corn, red onions, black beans, and smoked mozzarella cheese, tossed with chopped lettuce in a salsa vinaigrette, garnished with three color tortilla chips, chopped avocado and cilantro |
| Grilled Flat Iron Steak |
$16.25 |
Grilled and served with whole grain mustard BBQ sauce, French fries and small salad. |
| Grapefruit Chicken and Avocado Salad |
$14.95 |
Butter lettuce tossed with shredded chicken in our sesame dressing and garnished with grapefruit segments, avocado and toasted pine nuts. |
| Blue Corn Chicken Tostada |
$14.95 |
A grilled chicken breast sliced and served on crispy blue corn tortillas, topped with black beans, feta cheese and chopped lettuce, garnished with corn, red tomato, salsa, guacamole and a dollop of s |
| Grilled Orange Curry Chicken Salad |
$14.95 |
Grilled chicken breast marinated with orange juice and curry sliced and served on mixed baby greens tossed with celery, golden raisins, Granny Smith apples and bacon in our mango chutney vinaigrette, |
| Grilled Oriental Chicken Salad |
$14.75 |
Soy-honey marinated chicken breast, grilled, sliced and served on a bed of mixed greens with red onions, cilantro and wonton strips in our sesame dressing topped with mandarin oranges and toasted ses |
| Vegetable and Rice Stir-Fry |
$13.95 |
Seasonal vegetables served with mixed brown and wild rice in a light oyster sauce. |
