| Shrimp Cocktail |
$8.95 |
|
| Antipasto |
$7.95 |
Grilled vegetables, prosciutto, and fresh mozzarella |
| Clams Oreganate |
$7.95 - $13.95 |
|
| Mussels In Bianco |
$9.95 |
Mussels in olive oil with garlic, tomatoes and white wine sauce |
| Mozzarella and Roasted Peppers |
$8.95 |
|
| Stuffed Portobello |
$7.95 |
Mascarapone cheese and fresh spinach |
| Hot Antipasto |
$8.95 |
Baked clam, shrimp, stuffed mushroom, stuffed zucchini, rollatini |
| Stuffed Artichoke |
$9.95 |
|
| Clams Marechiare |
$14.95 |
|
| Fried Calamari |
$10.95 |
|
| Calamari Arrabiati |
$11.95 |
Calamari in a spicy marinara sauce |
| Minestrone |
$5.00 |
Vegetable and pasta soup |
| Pasta Fagioli |
$5.00 |
Pasta and bean soup |
| Grilled Portobello |
$7.95 |
Served over toasted bread with mesclun and shaved parmigiano |
| Mesclun Salad |
$6.95 |
Organic mixed baby greens, roma tomatoes, and shaved parmigiano |
| Seafood Salad |
$11.95 |
Calamari, shrimp, scallops, pulpo, with an olive oil and lemon dressing |
| Spumante Salad |
$9.95 |
Chopped romaine and mesclun with roasted peppers, tomato, artichoke, sun dried tomatoes, olives, and chicken in a balsmic dressing |
| Caesar Salad |
$7.95 |
|
| Rigatoni Alla Vodka |
$9.95 |
|
| Capellini Di Mare |
$15.95 |
Angel hair pasta, clams, mussels, shrimps, and scallops in a red sauce |
| Spaghetti with Veal Meatballs |
$11.95 |
|
| Rigatoni Bolognese |
$10.95 |
Meat sauce with mushrooms, peas and cream |
| Penne Campagna |
$10.95 |
Penne with chicken, peas, sun dried tomatoes, shiitake mushrooms, and onions in a spicy olive sauce |
| Penne Alla Citta |
$10.95 |
Penne with chicken, portobello mushrooms, fresh spinach, sun dried tomatoes and garlic and olive oil |
| Mamas Fusilli Matrigiana |
$11.95 |
Tony's mother's homemade pasta with pancetta in a fresh pomodoro sauce |
| Ravioli Cheese |
$9.95 |
|
| Orecchiette Rabe |
$10.95 |
Ear shaped pasta with broccoli rabe, and sausage |
| Spaghetti Gamberi |
$11.95 |
Pasta with shrimps, mushrooms in a pink cream sauce |
| Linguine Con Vongole |
$11.95 |
|
| Girelle |
$12.95 |
Homemade pasta rolled with spinach, ham, cheese and backed with pomodoro sauce |
| Lasagna |
$9.95 |
|
| Spaghetti per la Vitta |
$11.95 |
Multi grain pasta with spinach, shrimp, white beans, diced tomatoes, garlic and oil |
| Fettuccine Alfredo |
$9.95 |
Fettuccine pasta in a classic cream sauce |
| Gnocchi Pomodoro |
$12.95 |
Homemade potato pasta |
| Veal Parmigiana |
$16.95 |
|
| Veal Romagna |
$16.95 |
Veal sauteed with butter, onion, shiitake mushrooms and marsala wine |
| Veal Sorrentino |
$16.95 |
Topped with eggplant, prosciutto and mozzarella in a light tomato and white wine sauce |
| Veal Francese |
$16.95 |
Veal in a lemon and butter sauce |
| Chicken Parmigiano |
$14.95 |
|
| Grilled Chicken |
$14.95 |
Served with broccoli rabe |
| Chicken Scarpariello |
$14.95 |
Sausage, mushrooms, peppers and garlic in a lemon vinaigrette sauce |
| Chicken Bello |
$14.95 |
Chicken stuffed with spinach, portobello mushrooms, prosciutto in a brandy cream sauce |
| Chicken Francese |
$14.95 |
Chicken in a lemon and butter sauce |
| Chicken Cacciatore |
$14.95 |
Mushrooms, onions, in a light res sauce |
| Chicken Cardinale |
$14.95 |
Topped with eggplant, mozzarella, tomato in a marsala sauce |
| Eggplant Parmigiana |
$12.95 |
|
| Eggplant Rollatini |
$13.95 |
|
| Braciola |
$15.95 |
Served over homemade cavtelli |
| Pork Chop Campagnola |
$15.95 |
Pork chop sauteed with vinegar peppers and potatoes |
| Steak Toscana |
$23.95 |
Black angus aged rib-eye steak grilled with olive oil, garlic, and rosemary served with garlic mashed potatoes |
| Shrimp Parmigiana |
$16.95 |
Shrimp lightly breaded, with marinara and mozzarella |
| Shrimp Scampi |
$16.95 |
Shrimp sauteed with garlic, butter, lemon and white wine |
| Shrimp Marinara |
$16.95 |
Shrimp and clams in a fresh tomato sauce with garlic |
| Shrimp Oreganata |
$16.95 |
Shrimp baked in garlic, lemon in a white wine sauce topped with bread crumbs |
| Calamari Marinara |
$15.95 |
|
| Salmon |
$19.95 |
Stuffed with crab meat and broiled with garlic, lemon and white wine |
| Chilean Sea Bass Rosso e Nero |
$23.95 |
Sauteed with pomodoro, gaeta olives, capers, and served over black linguine |
| Saint Peters |
$19.95 |
Sauteed with garlic, sun dried tomatoes in a white wine sauce |
| Zuppa di Pesce Red |
$19.95 - $38.95 |
Mussels, clams, shrimps, calamari, scungili, served over linguine |
| Zuppa di Pesce White |
$19.95 - $38.95 |
Mussels, clams, shrimps, calamari, scungili, served over linguine |
| Broccoli Di Rabe Verdure |
$4.95 |
|
| Broccoli Verdure |
$4.95 |
|
| Spinach Verdure |
$4.95 |
|
| Avellino Panini |
$7.95 |
Broccoli rabe, roasted peppers, and fresh mozzarella |
| Napoli Panini |
$7.95 |
Grilled vegetables, roasted peppers and mozzarella |
| Parma Panini |
$7.95 |
Prosciutto di parma, fresh mozzarella and tomato |
| Roma Panini |
$7.95 |
Grilled chicken, mesclun greens and sundried tomato pesto |
| Meatball Panini |
$7.95 |
|
| Eggplant Panini |
$7.95 |
|
| Chicken Parmigiana Panini |
$7.95 |
|
| Cheesecake |
$4.00 |
|
| Chocolate Cap Mousse |
$4.00 |
|
| Chocolate Peanut Butter Moussee |
$4.00 |
|
| Can Soda |
$1.50 |
|
| 2 Liter Soda |
$3.00 |
|
| Poland Spring |
$1.50 |
|
| Pellegrino |
$1.50 |
|
