Sashimi All Star |
$11.00 |
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Sashimi Sampler |
$13.00 |
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Sashimi Dinner |
$29.00 |
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Hamachi Tiradito |
$10.00 |
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Flounder Special |
$10.00 |
Sliced flounder with crab and crawfish, ponzu sauce |
Uni Ravioli |
$11.50 |
Sea urchin wrapped with scallop |
Hamachi Usuzukuri |
$11.50 |
Sliced yellow tail sashimi salad with tosa soy sauce |
Tai Sashimi Salad |
$11.00 |
Sea bream with yuzu, lime wasabi dressing |
Sunomono |
$7.80 |
Marinated fish with cucumber salad. Choice of crab, octopus or combo |
Tuna Tartar |
$11.50 |
Chopped tuna with scallion, pear, pinenuts, tartar sauce |
Salmon Ceviche |
$8.50 |
Salmon with fruits & vegetables, ceviche sauce |
Aji Namerou |
$10.00 |
Japanese jack fish with miso ginger ponzu sauce salad |
Uni Ika Kelp |
$11.50 |
Calamari, shiso leaf and sea urchin wrapped with kelp |
Blue Shrimp Tartar |
$10.00 |
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Ebi Gyoza |
$6.80 |
Home made shrimp and vegetable dumpling |
Ebi Syumai |
$6.80 |
Steamed shrimp dumpling |
Crispy Shiitake |
$8.80 |
Crispy fried shiitake mushroom stuffed with crabmeat |
Fried Calamari |
$8.80 |
One of the best calamari, wasabi mayonnaise |
Grilled Blue Shrimp Stuffed Uni or Kani |
$11.00 |
New caledonia blue shrimp with sea urchi or crab mix |
Hamachi Kama |
$12.00 |
Grilled yellow tail cheek |
Grilled Chilean Seabass |
$12.00 |
Grilled chilean seabass marinated miso and sake |
Grilled Black Cod |
$9.00 |
|
Hot & Spicy Shrimp Crab |
$8.80 |
Toasted spicy shrimp & crab on cucumber carpet |
Okonomiyaki, Osaka Style |
$12.00 |
Choice of octopus, calamari, shrimp or combo |
Sunagimo Ponzu |
$4.00 |
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Ika Natto |
$6.00 |
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Goshoku Natto |
$8.50 |
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Aji Namerou |
$9.00 |
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Sansai Tofu |
$6.00 |
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Vegetable Croquette |
$5.00 |
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Japanese Style Fried Chicken |
$7.50 |
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Fried Calamari Legs |
$6.00 |
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Chikuwa Isobe-Age |
$6.00 |
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Chicken Kushikatsu |
$6.00 |
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Yaki Anago |
$9.00 |
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Uni Ikura Toro Don |
$22.00 |
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Mini Gyu-Don |
$5.00 |
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Green Tea Soba (Cold) |
$8.00 |
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Curry & Rice |
$9.00 |
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Tuna (Maguro) |
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Fatty Tuna (Toro) |
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BBQ Eel (Unagi) |
$5.00 |
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Sea Eel ( Anago) |
$7.00 |
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Yellow Tail (Hamachi) |
$6.50 |
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Salmon (Sake) |
$5.00 |
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Smoked Salmon |
$6.00 |
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Red Sea Bream (Madai) |
$7.00 |
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Flounder (Hirame) |
$5.00 |
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Cornet Fish (Akayagara) |
$7.00 |
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Japanese Jackfish (Aji) |
$7.00 |
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Shrimp (Ebi-Cooked) |
$5.00 |
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Sweet Shrimp (Ama-Ebi) |
$6.50 |
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Blue Shrimp (Ao-Ebi) |
$6.50 |
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Snow Crab (Kani) |
$6.00 |
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Crawfish Salad |
$5.00 |
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Mackerel (Saba) |
$5.00 |
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Octopus Fresh (Tako) |
$6.00 |
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Calamari (Ika) |
$5.00 |
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Live Surf Clam (Aoyagi) |
$10.00 |
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Surf Clam (Hokki) |
$5.00 |
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Sea Urchin (Uni) |
$10.00 |
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Scallop (Hotate) |
$5.50 |
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Giant Clam (Mirugai) |
$10.00 |
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Live Scallop |
$10.00 |
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Smelt Fish Roe (Masago) |
$4.00 |
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Flying Fish Roe (Tobiko) |
$4.00 |
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Wasabi Tobiko |
$4.00 |
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Yuzu Tobiko |
$4.00 |
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Salmon Roe (Ikura) |
$6.50 |
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Tamago (Egg Omelet) |
$2.50 |
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Fresh Wasabi |
$4.00 |
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Sushi Omakase |
$40.00 |
Takas choice of nigiri sushi |
California Crab Roll |
$7.00 |
|
Tuna Roll |
$6.90 |
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Spicy Tuna Roll |
$7.90 |
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Spicy Tuna New York Style |
$8.90 |
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Italian Roll |
$6.90 |
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ICBM Roll |
$9.90 |
|
Tuna Tartar Roll |
$9.80 |
|
CNN Roll |
$14.00 |
|
Diet Coke Roll |
$14.00 |
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Salmon Roll |
$6.00 |
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Salmon Skin Roll |
$7.00 |
|
Home Depot Roll |
$8.90 |
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Philadelphia Roll |
$6.90 |
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Crispy Curry Salmon Roll |
$9.00 |
|
Alaskan Special Roll |
$12.00 |
|
Salmon Crunch Roll |
$9.90 |
|
Negihama Roll |
$7.00 |
|
Yellow Tail Special Roll |
$9.90 |
|
Hammer 2 Roll |
$14.50 |
|
Eel Avocado Roll |
$8.90 |
|
UPS Roll |
$12.50 |
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Passion Roll |
$13.50 |
|
Rainbow Roll |
$16.50 |
|
Dream Team Roll |
$17.50 |
|
Crawfish Salad Roll |
$8.90 |
|
Super Crunch Roll |
$9.90 |
|
Crispy Shrimp Tempura Roll |
$8.90 |
|
Coconuts Shrimp Roll |
$10.50 |
|
Ebi Ebi Roll |
$13.50 |
|
Spider Roll |
$10.00 |
|
Lobster Tempura Roll |
$19.00 |
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Spicy Scallop Roll |
$7.90 |
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Copacabana Roll |
$10.00 |
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Pickle Roll |
$4.00 |
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Vegetable Roll |
$4.00 |
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Umeshiso Roll |
$4.00 |
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Natto Roll |
$4.00 |
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Battera (Saba) |
$10.00 |
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Unagi Oshizushi, Fresh Water Eel |
$10.00 |
|
Chirashi-Zushi |
$27.00 |
|
Inari Zushi |
$2.50 |
Sushi rice with tofu skin |
All Hand Rolls |
$6.90 |
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Slow Cooked Short Rib |
$9.50 |
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Grilled Lamb Chop Miso |
$9.00 |
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Yakitori |
$5.80 |
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Japanese Style Gyoza Dumpling |
$6.80 |
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Popcorn Okra Japanese Style |
$5.00 |
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Soba Salad |
$6.80 |
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Soba Salad |
$6.80 |
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Agedashi Tofu |
$6.80 |
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Steamed Vegetable Gyoza |
$6.80 |
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Vegetable Spring Roll |
$6.80 |
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Edamame Yuba Shumai |
$6.80 |
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Soba, Buckwheat Noodle |
$8.80 |
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Udon, Sanuki Style |
$8.80 |
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Organic Garden Salad |
$4.50 |
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Beautiful Skin Salad |
$6.00 |
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Seaweed Salad |
$3.50 |
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Cucumber Salad |
$3.50 |
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Edamame |
$4.50 |
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Crab Salad |
$5.00 |
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Miso Soup |
$3.00 |
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Otsukemono |
$5.50 |
Japanese pickles |
Hybrid Steamed Rice |
$2.00 |
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Takas Choice Tasting Course |
$40.00 - $60.00 |
|
Chocolate Bavarois |
$5.00 |
French style chocolate mousse |
Ice Cream Tempura, Blackberry Sauce |
$7.00 |
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Crispy Fried Banana with Vanilla Ice Cream |
$7.00 |
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Green Tea and Red Bean Ice Cream with Dorayaki |
$6.00 |
Traditional japanese ice cream with red bean pan cake |
Mochi Ice Cream |
$3.00 |
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Japanese Pudding, Egg Custard |
$5.00 |
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Peach Compote, Champagne Sauce |
$6.00 |
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Ice Cream |
$3.00 |
Ice cream, vanilla, green tea and red bean |
Orange Juice |
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Milk |
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Coke |
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Sprite |
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Diet Coke |
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Ice Tea |
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