Tie Dye Pig menu with price

item price description
Hickory Smoked Slab Bacon $8.00 - $3.00 with cinnamon beurre maple sauce
Cajun Calamari $9.00
Lobster Ravioli $9.00 with vodka sauce
Kale Salad $8.00 chopped and tossed with sundry tomato, anchovy dressing
Caesar Salad $9.00 with grilled chicken
Wedge Salad $8.00 iceberg with blue and bacon
Grilled Personal Pizza Margarita $10.00
Grilled Personal Pizza Margarita $2.00 additional toppings
Wings $8.00 cajun bayou or wasabi lollipop or vodka tempura
Southern California Taquitos $8.00 - $3.00 three inch com tortillas with choice of pulled pork or beef or fish with cilantro & salsa
Fish & Chips $13.00 amber beer haltered cod with mixed chips
Chicken Naturelle $15.00 grilled boneless breast with a fresh lemon herb sauce and grille vegetables and rice
Angel Hair Shrimp Marinara $17.00 with fresh mozzarella
Chicken Francese $15.00
Grilled Cold Water Salmon $18.00 dijonnaise-lemon caper-pesto
Poulet Auberginne $16.00 saute chicken breast topped with eggplant, mozzarella, prosciutto with a brandy cream sauce
Grilled Vegetables $14.00 with rice
Pulled Pork Or Short Rib Bun $12.00 topped with pear mini slaw
Spicy Chicken Pasta $14.00 grille chicken tossed with pasta & mixed vegetables in a spicy manchurian sauce
Filet Mignon $25.00 potato and grille vegetables
Breaded Chicken Wrap $9.00 with avocado, tomato, red onion, lettuce and lemon drizzle (also grilled or pesto or caesar style)
Burgers $12.00 bison or beef or turkey / lamb laced with cheese and topped with arugula sprouts & tiedye sauce

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