| Flash-Fried Calamari |
$10.99 |
Fried calamari in a garlic butter sauce with hot and mild peppers. Served with whole-grain aioli. |
| Fried Caprese |
$9.99 |
Fresh mozzarella breaded and deep fried. Presented with pesto sauce, marinara and fresh arugula. |
| Eggplant Parmesan Rollatini |
$9.99 |
Angel hair pasta tossed in pesto sauce and wrapped in thinly sliced eggplant dusted in seasoned flour and pan fried. Topped with marinara sauce and parmesan cheese. |
| Hot Spinach & Artichoke Dip |
$9.49 |
Spinach, artichoke hearts, shallots, garlic, spices and a mixture of cheese. Served with chips and salsa. |
| Queso Con Carne |
$9.99 |
House made cheese dip loaded with smoky chorizo sausage, bell peppers, onions and jalapenos. Served with flour tortillas and tortilla chips. |
| Black and White Dip |
$8.99 |
Combination of our black bean and asiago cheese dips. Served with tortilla chips. |
| Brewhouse Nachos |
$11.49 - $9.99 |
Fresh tortilla chips covered with melted cheeses, diced tomatoes, onions and topped with sour cream, guacamole & jalapenos. Served with housemade salsa. With chicken or ground beef add $3.99. With Qu |
| Pretzel Sticks |
$9.99 |
Four soft pretzel sticks baked and tossed in butter and salt. Served with asiago cheese dip and whole-grain mustard. |
| Buffalo Bistro Chips |
$9.99 |
Housemade potato chips topped with crispy chicken covered in hot sauce, bleu cheese crumbles, scallions and blue cheese dressing. |
| Grilled Chicken Quesadilla |
$9.99 |
Spicy grilled chicken and mixed cheese. Served with sour cream and salsa. |
| Chicken Fingers |
$8.99 |
Served with ranch dressing. |
| Buffalo Wings |
$9.99 |
Chicken wings in your choice of sauce. Served with cool ranch and celery sticks. |
| Brewer's Bread |
$8.99 |
Traditional pizza dough with fresh basil, red pepper flakes, garlic butter and mozzarella cheese. |
| Chef's Soup of the Day |
$5.99 - $3.99 |
|
| Beer Cheese Soup |
$5.99 - $3.99 |
Thick, rich and creamy Muenster cheese soup made with Royal Oak Red. |
| Creamy Chicken Tortilla Soup |
$5.99 - $3.99 |
Mixed peppers, corn, tomatoes and spices blended with pulled chicken breast. Garnished with flour tortilla strips. |
| Blackened Steak Salad |
$12.99 |
Tenderloin tips with Cajun seasoning over spring mix, roasted walnuts, goat cheese, fried onions, cherry tomatoes and croutons. Served with balsamic vinaigrette dressing. |
| Michigan Cherry Salad |
$10.99 |
Mixed baby greens with Michigan dried cherries, bleu cheese crumbles, walnuts, tomatoes and cucumbers. Served with basil vinaigrette. |
| Michigan Cherry Salad with Chicken |
$12.99 |
|
| Santa Fe Chicken Salad |
$10.99 |
Green leaf lettuce, corn, black beans, diced tomatoes, red onions, avocado, tortilla strips, grilled chicken and mozzarella cheese tossed in a cilantro lime dressing. |
| Warm Green Bean Salad |
$8.99 |
Green beans sauteed with onions, cherry tomatoes, red-skin potatoes, garlic and fresh herbs. Served over spring mix with balsamic vinaigrette. With chicken add $3.99 |
| JL Hudson's Maurice Salad |
$10.99 |
Sliced Black Forest ham, smoked turkey and Swiss cheese tossed in our homemade Maurice dressing. Served on shredded iceberg lettuce with eggs, cherry peppers, green olives and sweet gherkin pickles. |
| Vegetarian |
$11.99 |
Pizza sauce, artichoke hearts, mushrooms, onions, peppers and mozzarella cheese. |
| Chicken Fajita |
$12.99 |
Tomatillo sauce, bell peppers, onions, chicken breast and mozzarella cheese. Finished with fresh tomato and cilantro. |
| Sriracha Chorizo |
$12.99 |
Sriracha sauce, Chorizo and sausage, onions, mozzarella cheese and Gouda cheese. Finished with fresh tomato and cilantro. |
| Mediterranean White |
$12.99 |
Roasted garlic virgin olive oil, mozzarella and goat cheeses, artichoke hearts, sun-dried tomatoes and fresh basil. |
| Sicilian |
$12.99 |
Pizza sauce, salami, pepperoni, red onions, mushrooms, roasted red peppers, fresh basil and mozzarella cheese. |
| Pepperoni |
$12.99 |
Pizza sauce, mozzarella cheese and pepperoni. |
| Honey-Glazed Salmon |
$14.99 |
Salmon filet coated in sweet honey sauce and seared. Served over roasted sweet potatoes and topped with a citrus slaw. |
| Chipotle Chicken Pasta |
$13.99 |
Grilled chicken breast over penne pasta in a creamy, spicy chipotle sauce with sauteed mushrooms. |
| Chicken Tomatillo Enchiladas |
$13.99 |
Pulled chicken breast inside flour tortillas and topped with our creamy tomatillo sauce and melted cheese. Served with refried beans, Spanish rice, salsa and sour cream. |
| Louisiana Jambalaya |
$13.99 |
Andouille sausage, ham, chicken and shrimp simmered in a spicy tomato sauce with peppers, onions and mushrooms. Served on a bed of rice with fresh garlic bread. |
| Cheese Tortellini |
$11.99 |
Fresh cheese tortellini with your choice of marinara, Alfredo or palamino sauce. With chicken add $3.99 |
| Baja Fish Tacos |
$12.49 |
Fresh tilapia beer battered and fried, topped with a spicy aioli, pico de gallo and fresh cabbage on a flour tortilla. Served with rice and beans. |
| Korean Tacos |
$12.99 |
Tender marinated short ribs grilled and served on corn tortillas, topped with soy-ginger slaw and spicy Asian BBQ sauce. Served with a fresh cucumber-sesame salad. |
| Voodoo Curry |
$13.99 |
Shrimp, bay scallops, chicken, bacon, and andouille sausage mixed with peppers, onions, okra and finished with coconut milk. Served over steamed rice with a side of garlic bread. |
| Shrimp Linguine Pasta |
$14.99 |
Sauteed shrimp mixed with sundried tomatoes, fresh garlic and fresh basil in a light white wine butter sauce. Topped with parmesan cheese. |
| Brazilian Steak Skewer |
$14.99 |
Marinated steak skewered with mushrooms over poblano mashed potatoes and finished with a chimichurri sauce. |
| Brewmaster's Shepherd's Pie |
$11.99 |
A mixture of seasoned ground beef, corn, onions and light cheese, topped with mashed potatoes and baked. Lunch portion $7.99 |
| Beer Battered Fish-N-Chips |
$12.99 |
Fresh Atlantic cod in our house brewed beer batter. Served with French fries and tartar sauce. Lunch portion $10.49 |
| California Chicken Sandwich |
$11.49 |
Grilled chicken breast, avocado, alfalfa sprouts, fresh mozzarella cheese and chipotle mayo. |
| Hair of the Dog |
$11.99 |
A half pound hamburger cooked topped with a fried egg and smoked bacon. |
| Jerk Chicken Sandwich |
$10.49 |
Chicken breast seasoned with Caribbean Jerk spices, topped with an Ortega chili pepper and pepper jack cheese. |
| The Dagwood |
$11.99 |
A half pound hamburger topped with BBQ sauce, Canadian bacon, cheddar cheese and an onion ring. |
| Cajun Salmon Sandwich |
$11.49 |
Fresh salmon coated in Cajun spices and broiled. |
| The Royal Oak Burger |
$8.99 |
A half pound fresh hamburger prepared how you like it. |
| The Royal Oak Burger with Cheese |
$9.49 |
|
| Smoked Turkey and Avocado Sandwich |
$10.49 |
Smoked turkey breast, tomatoes, lettuce, fresh avocado and chipotle mayo. |
| Poblano Burger |
$11.99 |
A half pound hamburger topped with sauteed poblano peppers and onions, pepper jack cheese, fresh arugula, and chimichurri mayo. |
| French Dip Panini |
$11.99 |
Certified Angus roast beef, caramelized onions, Gruyere cheese and horseradish cream sauce. Served with side of au jus. |
| Black Bean Burger |
$10.99 |
Vegan black bean burger topped with caramelized onions, pepper jack cheese, arugula and chipotle mayo all on a pretzel bun. |
| Country Grilled Cheese |
$10.49 |
Fontina and white cheddar cheese, smoked bacon and Granny Smith apples grilled on French bread. Served with a cup of tomato bisque. |
| Almond Chicken |
$9.99 |
Crispy chicken breast covered in gravy over steamed rice and topped with silvered almonds. |
| Open-Faced Steak Sammy |
$13.99 |
Grilled focaccia bread topped with garlic mashed potatoes, flat iron steak, wild-mushroom demi-glaze and crispy fried onions. Served with your choice of fries, chips, or coleslaw. |
| Lobster Ravioli |
$14.99 |
Squares of pasta stuffed with tender lobster meat, sauteed with red peppers in a light cream sauce. Served with garlic bread. |
| Chicken Tostadas |
$10.99 |
Fried corn tortillas topped with refried beans, shredded chicken in a ranchero sauce, cilantro and sour cream. Served with avocado and a corn-potato succotash. |
| Sriracha Steak Pasta |
$14.99 |
Steak tips sauteed with mushroom, onions and corn, tossed with cavatappi pasta in a spicy cream sauce. Served with garlic bread. |
| Chicken Parm Sandwich |
$10.99 |
Breaded, pan-fried chicken breast topped with mozzarella cheese, parmesan, fresh basil, and marinara sauce on focaccia bread. Served with your choice of fries, chips or coleslaw. |
| Harvest Turkey Sandwich |
$11.99 |
Thinly sliced turkey breast topped with cranberry chutney, fontina cheese, alfalfa sprouts and mayonnaise on focaccia bread. Served with your choice of fries, chips or coleslaw. |
| Beef Stroganoff |
$13.99 |
Braised beef tips in a flavorful mushroom-wine sauce over a bed of pamperdelli noodles. |
| Honey-Glazed Salmon |
$14.99 |
Salmon filet coated in sweet honey sauce and seared. Served over roasted sweet potatoes and topped with a citrus slaw. |
| Coke |
$2.49 |
|
| Diet Coke |
$2.49 |
|
| Sprite |
$2.49 |
|
| Root Beer |
$2.49 |
|
| Ginger Ale |
$2.49 |
|
| Pink Lemonade |
$2.49 |
|
| Fresh Brewed Iced Tea |
$2.49 |
|
| Coffee |
$2.49 |
|
