| Drunken Garlic Clams |
$11.00 |
a dozen (12) sauteed in butter beer and garlic |
| Hot Wings |
$6.00 - $19.00 |
your choice buffalo cajun teriyaki |
| Potato Skins |
$6.00 |
filled with monterey jack and cheddar cheeses topped with crisp bacon |
| Nachos Supreme |
$10.00 |
piled high & topped with beef and beans, cheddar and monterey cheeses, jalapenos, onions tomatoes, black olives, and sour cream |
| Boneless Buffalo Wings |
$6.00 |
served with bleu cheese and celery sticks |
| Hot Crab Dip |
$9.00 |
a blend of crabmeat with cream cheese, colby cheese & seasonings served in a bread bowl |
| Mozzarella Sticks |
$6.00 |
served with marinara sauce |
| Oysters Rockefeller |
$8.00 |
filled with creamed spinach and parmesan cheese |
| Stuffed Artichoke Bleubeard |
$7.00 |
artichoke hearts filled with seafood stuffing and baked with bleu cheese |
| Fried Calamari |
$9.00 |
served with marinara sauce of buffalo style |
| Clams Casino |
$6.00 |
filled with bacon, peppers and onions in a seasoned stuffing |
| Stuffed Mushrooms |
$6.00 |
filled with seafood stuffing and served with lemon |
| The Pier House Salad |
$4.00 |
a mixture of fresh garden greens, tomatoes, red onions, cucumbers, carrots, and croutons |
| Cobb Salad |
$8.00 |
diced seasoned and grilled chicken breast, bacon, crumbled bleu cheese, black olives, tomatoes and hard boiled eggs over fresh garden greens |
| Bayou Salad |
$8.00 |
breast of chicken seasoned with cajun herbs and spices, pan seared, served over a fresh garden salad with avocado, tomatoes and cucumbers |
| Horseradish Encrusted Salmon Salad |
$10.00 |
salmon fillet encrusted with horseradish breadcrumbs, pan seared and served over a fresh garden salad |
| Chef Salad |
$8.00 |
roast beef, ham, turkey, american and swiss cheeses, hard boiled egg and sliced peppers over a fresh garden green salad |
| Caesar Salad |
$6.00 - $10.00 |
romaine lettuce tossed with creamy caesar dressing, croutons and parmesan cheese |
| Grilled Shrimp And Artichoke Salad |
$10.00 |
seasoned grilled gulf shrimp, artichoke hearts, roasted peppers, and fresh sliced mushrooms tossed in balsamic vinaigrette and served over fresh garden greens |
| Grilled Portabella Salad |
$9.00 |
|
| 16 Oz Rib Eye Steak |
$20.00 |
|
| 10 Oz Rib Eye Steak |
$14.00 |
|
| 16 Oz New York Strip Steak |
$20.00 |
|
| 10 Oz Filet Mignon |
$23.00 |
beef tenderloin broiled to your liking, served on a grilled portobello mushrooms |
| 18 Oz King Cut Prime Rib |
$21.00 |
slow roasted, tender and juice, served with au jus |
| 14 Oz Queen Cut Prime Rib |
$15.00 |
slow roasted, tender and juice, served with au jus |
| Flat Iron Steak |
$16.00 |
seasoned and pan seared with fresh garlic and butter |
| Chicken Parmigiana |
$14.00 |
boneless breast of chicken, breaded in our own seasoned crumb blend fried and topped with tomato sauce and mozzarella cheese |
| Chicken Francaise |
$15.00 |
boneless breast of chicken, egg dipped and sauteed in a white wine lemon sauce |
| Chicken Pecorino |
$15.00 |
boneless breast of chicken encrusted with pecorino romano cheese and pan fried, served over pasta alfredo |
| Honey Fried Chicken |
$13.00 |
half chicken (4 pieces) honey battered and fried golden brown |
| Spicy Garlic Shrimp And Broccoli |
$17.00 |
jumbo gulf shrimp sauteed in whole butter with broccoli and garlic, seasoned with cayenne pepper |
| Blackened Swordfish |
$16.00 |
pan seared with cajun herbs and spices, topped with marinated roasted peppers and served on steamed leaf spinach |
| Caribbean Grouper |
$16.00 |
fillet of red grouper topped with spicy chunks of pineapple and baked in a brown sugar butter sauce |
| Honey Baked Salmon |
$16.00 |
salmon fillet topped with diced tomatoes and baked in honey |
| Jumbo Gulf Shrimp |
$15.00 |
deep fried, seafood stuffed or coconut |
| Soft Shell Crabs |
|
soft shell blue claws sauteed with fresh diced tomato and garlic in a white wine sauce |
| Home Made Crab Cakes |
$19.00 |
lump crab cakes hand made and pan fried |
| Deep Sea Scallops |
$18.00 |
deep fried, broiled in lemon butter or pan seared in a creamy basil pesto sauce |
| New England Lobster Bake |
$23.00 |
a half lobster, shrimp, scallops, calamari, clams and mussels baked with your choice of marinara sauce or garlic wine sauce |
| Roast Turkey |
$6.00 |
oven roasted deli style turkey breast |
| Imported Ham And Swiss Cheese |
$6.00 |
extra lean imported ham and domestic swiss cheese |
| Genoa Salami And Provolone |
$6.00 |
beef genoa salami and deli style provolone cheese |
| Hot Pastrami And Swiss Cheese |
$8.00 |
top round extra lean pastrami and domestic swiss cheese |
| Fresh Roast Beef |
$8.00 |
our own, seasoned with montreal spices and slow roasted, thinly sliced and piled high |
| Pastrami Rueben |
$8.00 |
pastrami piled high with russian dressing and swiss cheese on grilled rye bread served with french fries, pickle and slaw |
| Hot Roast Beef |
$8.00 |
our own seasoned with montreal spices, slow roasted and thinly sliced served over white toast with brown gravy and choice of potato |
| Hot Roast Turkey |
$8.00 |
white meat turkey breast thinly sliced, served over white toast with gravy and choice of potato |
| Sterling Silver Ny Strip Steak |
$14.00 |
served over garlic toast with sliced tomato, onion rings and french fries |
| Grilled Boneless Chicken Breast |
$7.00 |
your choice of honey mustard, bbq, or buffalo served on a toasted roll with french fries, pickle and slaw |
| Balsamic Chicken Sandwich |
$8.00 |
topped with roasted peppers fresh mozzarella and balsamic vinaigrette served with french fries, pickle and slaw |
| Roast Beef-Er |
$8.00 |
lean sliced beef piled high, topped with provolone cheese and sliced hot cheery peppers s with au jus for dipping, served on a toasted roll with french fries, pickle and slaw |
| Sausage Parmigiana |
$7.00 |
sweet italian sausage, topped with sauteed peppers and onions, tomato sauce and mozzarella cheese served with french fries, pickle and slaw |
| Deep Fried Cod Sandwich |
$8.00 |
tempura batter dipped and fried golden brown, topped with lettuce, red onions and roasted peppers served with french fries, pickle and slaw |
| Italian Hot Dog |
$6.00 |
quarter pound not dog with peppers, onions and fried potatoes |
| Homemade Crab Cake Sandwich |
$9.00 |
made with real crabmeat served with lettuce, tomato, french fries, pickle and slaw |
| Philly Cheese Steak |
$7.00 |
served with sauteed onions and american cheese served with french fries, pickle and slaw |
| Bronco Burger |
$8.00 |
topped with sauteed peppers, onions, mushrooms, mozzarella cheese and bbq sauce |
| Cajun Burger |
$7.00 |
seasoned with cajun herbs and spices and topped with monterey jack and cheddar cheese |
| Buffalo Blue Burger |
$7.00 |
topped with louisiana hot sauce and bleu cheese |
| California Burger |
$8.00 |
america cheese, lettuce, tomato, raw onions, & Mayonnaise |
| Bacon Cheese Burger |
$8.00 |
crisp bacon and your choice of cheese |
| Southwestern Burger |
$9.00 |
monterey jack and cheddar cheese, avocado, salsa and a dab of sour cream |
| Char Burger |
$6.00 |
|
| Char Burger |
$7.00 |
with your choice of cheese |
| Plain Pie |
$6.00 |
|
| Three Cheese |
$7.00 |
|
| The Works |
$8.00 |
|
| Buffalo Chicken |
$8.00 |
|
| Clams Casino Pie |
$8.00 |
|
| Shrimp Scampi Pie |
$9.00 |
|
| Additional Toppings |
$1.00 |
sausage, chicken, extra cheese, anchovies, diced tomatoes, roasted peppers, hot cherry peppers, onions, jalapenos, bacon, peppers, black olives, garlic, ham, pepperoni mushrooms |
| Grilled Cheese |
$6.00 |
w/ fries |
| Fried Shrimp |
$7.00 |
w/ fries |
| Hot Dog |
$6.00 |
w/ fries |
| Chicken Finger |
$6.00 |
w/ fries |
| Pasta Of The Day |
$5.00 |
|
| Fried Chicken |
$6.00 |
|
