| Crisp Fried Calamari |
$7.50 |
hand breaded calamari, lightly fried to a golden brown, sprinkled with bayou Cajun spice, and served with a delicious tomato Creole sauce. |
| BBQ Shrimp Brochelle |
$7.50 |
bacon wrapped shrimp, deep fried to a crisp, and tossed in smoky bayou BBQ sauce. |
| Fried Crawfish Tails |
$6.50 |
hand breaded crawfish tail meat, deep fried to a golden brown, and served with bayou Cajun remulaude sauce. |
| Popcorn Shrimp |
$6.50 |
baby shrimp tossed in seasoned flour, deep fried to a golden brown, and served with Cajun bayou remulaude sauce. |
| Cajun Cheese Fries |
$4.50 |
topped with melted cheddar cheese, bacon, chives, and jalapenos. |
| Fried Pickled Chips |
$4.50 |
basket full of deep fried dill pickles chips, served with ranch dipping sauce. |
| Bourbon Bayou Shrimp Scampi |
$7.50 |
sauteed large shrimp, green onions, toasted red peppers, wine, lemon butter garlic sauce, and Cajun bayou spices. |
| Bayou Lamp Crab Cake |
$7.50 |
pan seared crab cake, served over crawfish in a light Cajun lemon butter cream sauce. |
| Fried Jalapeno Poppers |
$6.50 |
jalapenos filled with cream cheese, deep fried to golden brown, and served with hot tomato Creole sauce. |
| Fried Mozzarella Cheese Sticks |
$6.50 |
golden brown on the outside, hot and gooey on the inside, served with hot tomato Creole sauce. |
| Jumbo Hot Buffalo Wings |
$6.50 |
deep fried jumbo wings, tossed in our bayou special hot sauce, served with celery sticks, choices of blue cheese or ranch dipping sauce. |
| Seafood Jumbo |
$5.50 |
shrimp, crawfish, scallops, crabmeat, okra, and indouille sausage in a rich stock thickened with a dark roux, served with white rice. |
| Shrimp and Artichoke Bisque |
$4.50 |
rich and creamy bisque, filled with shrimp, lightly cherry with artichoke hearts. |
| Tossed Mixed Green Salad |
$4.25 |
crispy fresh greens, sliced cucumbers, onions, grape tomatoes, and garlic croutons. |
| Bayou Caesar Salad |
$4.25 |
crispy heart of Romaine, lightly tossed in our homemade Caesar dressing, topped with garlic croutons, and fresh shredded parmesan cheese. |
| Additional Choice of Topping |
$3.25 |
marinated chicken breast, blacked chicken, Cajun popcorn shrimp, fried crawfish |
| Fried Shrimp |
$11.50 |
|
| Fried Crawfish Tails |
$10.50 |
|
| Fried Chicken Tenders |
$9.50 |
|
| Cornmeal Fried Catfish |
$10.50 |
|
| Fried Lemon Pepper Tilapia |
$10.50 |
|
| Fried Catfish and Shrimp Combo |
$11.50 |
|
| Fried Chicken Tenders and Shrimp Combo |
$11.50 |
|
| Bourbon Bayou Fried Platter |
$11.50 |
shrimp, crawfish, and crab cake, |
| Cajun Frio |
$12.95 |
shrimp Creole, blackened catfish and crawfish etoufee. |
| Blackened on Grilled Tilapia |
$11.95 |
blackened - served with hot mustard sauce, grilled - topped with lemon butter sauce. |
| Grilled or Blacken Salmon |
$13.95 |
grilled - topped with lemon butter sauce, blackened - served with hot mustard sauce |
| Blackened or Grilled Mahi-Mahi |
$13.95 |
blackened - served with hot mustard sauce, grilled - topped with lemon butter sauce. |
| Chicken Orleans |
$12.95 |
blackened breast of chicken, topped with crawfish tail meat, finished with lemon butter sauce. |
| Grilled Chicken Macque Choux |
$12.95 |
grilled chicken breast, marinated in a Cajun lemon butter sauce, topped with a zesty corn relish. |
| Tilapia Pontchartrain |
$14.95 |
pan seared tilapia, topped with crawfish tail meat, and shrimp, finished with a lemon brown butter sauce. |
| Bayou Lump Crab Cake |
$14.95 |
pan seared crab cakes served over crawfish in a light Cajun, lemon butter cream sauce. |
| Low Country Shrimp and Grits |
$10.95 |
sauteed shrimp, indouille sausages, green onions, toasted red peppers, with lemon wine garlic butter sauce over creamy grits. |
| Southern Shrimp and Chicken Grits |
$13.95 |
sauteed shrimp, chicken and smoked bacon in red tomatoes, okra and Creole sauce over creamy grits. |
| Seafood Jambalaya |
$11.95 |
a traditional New Orleans recipe combining shrimp, scallops, indouille sausages, bell peppers, celery and onions with a savory Creole sauce and topped with spring onions, spicy hot and delicious. |
| Shrimp Etouffee |
$10.95 |
classic, spicy, Cajun mixture of cream of celery, onions, green peppers and sauteed shrimp in a dark roux based sauce, served over white rice. |
| Crawfish Etouffee |
$10.95 |
classic, spicy, Cajun mixture of cream of celery, onions, green peppers and crawfish tail meat in a dark roux based sauce, served over white rice. |
| Shrimp Creole |
$10.95 |
a New Orleans favorite, tasty shrimp in a tangy tomato Creole sauce, served over white rich. |
| Pasta Mardi Gras |
$12.95 |
pan sauteed shrimp, crawfish tail meat, andouille sausages, and crimini mushrooms, tossed in Creole tomato cream sauce, over linguini. |
| Bayou Scampi |
$11.95 |
pan seared shrimp, green onions, roasted red peppers, with lemon wine garlic butter sauce, and our bayou Cajun spices, over linguini. |
| Pasta Jambalaya |
$12.95 |
a spicy Creole mixture of chicken, andouille sausages, shrimp, served in a savory tomato Creole sauce, over linguini. |
| Eggplant and Chicken Parmesan Bayou Style |
$12.95 |
parmesan crusted chicken breast, and breaded sliced eggplant, in a savory tomato Creole sauce, topped with melted mozzarella cheese, over linguini pasta. |
| Blacken Bayou Alfredo |
$11.95 |
sauteed shrimp or chicken or crawfish tails, in a creamy Alfredo sauce, over linguini pasta. |
| Delmonico |
$14.95 |
12 oz. juicy rib-eye steak, cooked to your liking, glazed with sweet garlic butter, and caramelized onions. |
| New York Strip |
$14.95 |
12 oz. mouth watering New York steak, cooked to your liking, topped with sweet garlic butter, and sauteed mushrooms. |
| Honey Bourbon BBQ Baby Back Ribs |
$9.95 - $14.95 |
grilled tender baby back ribs glazed with our home made honey bourbon BBQ sauce. |
| Pecan Pork Chops |
$13.95 |
grilled tender pork chops, smothered with pecan gravy. |
| Popcorn Shrimp |
$4.95 |
|
| Fried Chicken Tenders |
$4.95 |
|
| Grilled Cheese Sandwich |
$4.95 |
|
| Fish Sticks |
$4.95 |
|
| Linguini Pasta Alfredo |
$4.95 |
|
| Linguini Pasta Creole Tomato Sauce |
$4.95 |
|
| Vegetable Du Jour |
$1.95 |
|
| Dirty Rice |
$1.95 |
|
| Mashed Potatoes |
$1.95 |
|
| Cajun Fries |
$1.95 |
|
| Creamy Grits |
$1.95 |
|
| Bread Pudding |
$3.95 |
served warm, with our cream, bourbon pecan sauce. |
| Peach Cobbler |
$3.95 |
served warm |
| Peach Cobbler - with Ice Cream |
$4.95 |
|
| Bourbon Pecan Pie |
$3.95 |
home style, gummy |
| Bourbon Pecan Pie - with Ice Cream |
$4.95 |
|
| Key Lime Pie |
$3.95 |
our key lime, made from 100% key limejuice from the Florida keys |
| Original NY Cheese Cake |
$4.95 |
gram cracker crusted, with fresh berries, glazed with raspberry sauce. |
| Soft Drinks - Pepsi |
$2.00 |
|
| Soft Drinks - Sprite |
$2.00 |
|
| Soft Drinks - Pink Lemonade |
$2.00 |
|
| Soft Drinks - Dr. Pepper |
$2.00 |
|
| Soft Drinks - Diet Pepsi |
$2.00 |
|
| Soft Drinks - Sweet Iced Tea |
$2.00 |
|
