| Hot Antipasto |
$19.00 |
A delicious sampler of large shrimp, clams casino, clams oreganato & cheese filled eggplant rollatin |
| Clams Casino |
$14.00 |
With prosciutto, roasted red pepper, basil, garlic & white wine |
| Mussels |
$14.00 |
With garlic & white wine or sweet with marinara or spicy fradiavolo |
| Fried Calamari |
$14.00 |
Served with Marinara Sauce |
| Garlic Bread |
$7.00 |
Hot out of the oven with roasted garlic & olive oil |
| Soup du Jour |
$6.00 |
|
| Shrimp Cocktail |
$15.00 |
Chilled jumbo shrimp with homemade cocktail sauce |
| Crab Cake |
$17.00 |
Bursting with lump crab meat. Served with mustard sauce |
| Clams Oreganato |
$14.00 |
With seasoned bread crumbs, garlic & white wine |
| Fresh Mozzarella |
$15.00 |
With prosciutto, roasted red peppers & balsamic vinaigrette |
| Bruschetta |
$12.00 |
Topped with fresh tomato, basil, garlic & fresh mozzarella |
| Stuffed Mushrooms |
$15.00 |
Filled with crab meat & topped with lobster sauce |
| Vegetable du Jour |
$6.00 |
|
| Chefs Special Pub Salad |
$15.00 |
Fresh greens lightly tossed with chefs special balsamic vinaigrette dressing, roasted red peppers, olives, tomatoes, fresh mozzarella & toasted nuts, pub salad with grilled salmon $23.00, pub salad |
| Caesar Salad |
|
Topped with extra large shrimp grilled or blackened $23.00. Topped with tender boneless breast of chicken grilled or blackened $20.00 |
| Spaghettini Ala Puttanesca |
$17.00 |
Fresh tomato sauce with olives, capers & garlic |
| Fettuccine Alfredo |
$17.00 |
Topped with grilled or blackened chicken $24.00, topped with grilled or blackened shrimp $26.00 |
| Spaghettini with Clam Sauce |
$19.00 |
Brimming with chopped clams served with garlic with white wine or marinara sauce fettuccine alfredo |
| Spaghettini |
$17.00 |
Choice of meat sauce, sausage or meatballs |
| Ravioli |
$13.00 |
Cheese ravioli with tomato sauce $13.00, cheese ravioli with meat sauce, sausage or meat balls $18.00, cheese ravioli with pink vodka sauce $18.00 |
| Susans Favorite Crab Cakes |
$34.00 |
Two sauteed crab cakes packed full of lump crab meat with mustard sauce served with pasta tossed with fresh diced tomato & basil |
| Shrimp Scampi |
$26.00 |
Extra large shrimp sauteed with garlic, butter & white wine over pasta |
| Shrimp or Calamari Fradiavolo |
$26.00 |
Your choice of extra large shrimp or calamari in a hot & spicy marinara sauce over pasta |
| Grouper Sicilian |
$30.00 |
Fresh grouper sauteed with capers, green & black olives & garlic in a marinara sauce over pasta |
| Baked Stuffed Grouper |
$32.00 |
Fresh grouper stuffed with crab meat topped with lobster sauce served with potato or pasta |
| Grilled Salmon |
$23.00 |
Fresh salmon topped with a white wine lemon sauce served with potato or pasta |
| Zuppa di Pesce |
$34.00 |
Fresh fish, shrimp, calamari, mussels & clams simmered in a red sauce served over pasta |
| Shrimp Francese |
$26.00 |
Extra large shrimp dipped in egg batter, sauteed in lemon butter & white wine over pasta |
| Stuffed Shrimp |
$29.00 |
Extra large shrimp stuffed with crab meat, garlic white wine sauce over pasta |
| Shrimp Parmigiana |
$26.00 |
Extra large shrimp baked with tomato sauce & fresh mozzarella served with pasta |
| Steamed Mussels |
$24.00 |
Your choice of white wine garlic sauce, marinara sauce or spicy fradiavolo sauce over pasta |
| Grouper Francese |
$30.00 |
Fresh grouper dipped in egg batter, lightly sauteed in lemon butter & white wine over pasta |
| Fresh Grouper |
$30.00 |
Fresh grouper prepared broiled, fried or blackened served with potato or pasta |
| Lobster Tail Dinner |
$30.00 |
Broiled to perfection with vegetable & pasta or potato |
| Fishermens Platter |
$49.00 |
Broiled lobster tail, clams, stuffed shrimp & fresh local fish with a garlic white wine sauce served with potato or side of pasta |
| Osso Bucco |
$34.00 |
Slow oven roasted, fall off the bone veal, simmered in a tomato based sauce with vegetables served with potato or pasta |
| Veal Saltimbocca |
$27.00 |
Sauteed with butter & wine, topped with prosciutto & spinach served with potato |
| Veal Parmigiana |
$26.00 |
Lightly breaded with tomato sauce & mozzarella served with pasta |
| Veal Picata |
$27.00 |
Sauteed in butter, white wine & lemon zest topped with capers served with potato |
| Veal Francese |
$26.00 |
Lightly egg battered, sauteed in a lemon butter & white wine sauce served over pasta |
| Veal Milanese |
$26.00 |
Topped with fresh diced tomato, basil & garlic served with potato or pasta |
| Veal Rollatini Marsala |
$27.00 |
Rolled with prosciutto & mozzarella in marsala wine sauce with mushrooms served with potato |
| Veal Marsala |
$26.00 |
Sauteed with marsala wine sauce & mushrooms served with potato |
| Grilled Filet Mignon |
$32.00 |
A generous cut of prime beef tenderloin served with potato or pasta |
| Filet Mignon Vino Rosso |
$35.00 |
Finished with a red wine & butter sauce with shallots served with potato or pasta |
| Surf n Turf |
$57.00 |
Generous cut of prime beef tenderloin paired with a large broiled lobster tail choice of potato or pasta |
| Filet Mignon au Poivre |
$35.00 |
Topped with peppercorns & butter cream sauce served with potato or pasta |
| Filet Mignon Moutarde |
$35.00 |
Topped with a butter & mustard sauce served with potato or pasta |
| Rosemary Rack of Lamb |
$32.00 |
Topped with a burgundy wine sauce served with scalloped potatoes & sauteed spinach |
| Francese Trio |
$26.00 |
A scrumptious selection of 3 favorites, veal, shrimp & chicken dipped in egg batter & sauteed in lemon butter & white wine served over pasta |
| Parmigiana Trio |
$26.00 |
Traditional italian style with 3 favorites. Veal, chicken & eggplant topped with mozzarella served with pasta |
| Chicken Sorrentino |
$25.00 |
Topped with eggplant, spinach with garlic, fresh mozzarella & vodka sauce served with pasta ala vodka |
| Chicken Picata |
$24.00 |
Sauteed in butter, white wine & lemon zest topped with capers served with potato |
| Chicken Parmigiana |
$23.00 |
Baked with tomato sauce & fresh mozzarella served with pasta |
| Chicken Balsamic |
$23.00 |
Sauteed with mushrooms in a balsamic vinegar sauce served with potato |
| Chicken Francese |
$23.00 |
Sauteed in a lemon butter & white wine sauce served over pasta |
| Chicken Marsala |
$24.00 |
Sauteed in a marsala wine sauce with mushrooms served with potato |
| Chicken Cacciatore |
$23.00 |
Sauteed with garlic, onions, mushrooms & bell peppers served over pasta |
| Eggplant Parmigiana |
$18.00 |
Topped with tomato sauce & mozzarella served with pasta |
| Eggplant Marsala |
$19.00 |
Sauteed in a marsala wine sauce with mushrooms topped with mozzarella cheese served with potato |
| Eggplant Rollatini |
$19.00 |
Rolled eggplant slices filled with three cheeses, topped with tomato sauce served with pasta |
| Eggplant Sorrentino |
$20.00 |
Lightly breaded eggplant, spinach with garlic & fresh mozzarella topped with vodka sauce served with pasta ala vodka |
