| Baked Juusto (Gluten Free) |
$6.50 |
Without the toast points. Baked juusto cheese with strawberry preserve & toast points |
| Artichoke Dip (Gluten Free) |
$8.00 |
Water chestnut, spinach, roasted tomato, cheddar & cream cheese |
| Swiss Mushroom Tartlet |
$8.00 |
Wild mushroom & swiss cheese tartlet drizzled with a sherry reduction |
| Crab Cakes |
$11.00 |
Apple & leek salad tossed with ginger shallot vinaigrette |
| Tempura Shrimp |
$12.00 |
Tempura battered shrimp with a spicy chili sauce |
| Ahi Tuna Taco |
$12.00 |
Napa cabbage, avocado & chive citrus sour cream |
| Sesame Seared Ahi Tuna (Gluten Free) |
$12.00 |
Without the soy drizzle. Sliced and served with a sweet soy drizzle |
| Wedge |
$5.00 |
Iceberg, bacon, cucumber, tomato & gorgonzola choice of 1000 island, ranch or french |
| Caesar |
$6.00 |
Romaine lettuce, parmesan cheese, cherry tomato & kalamata olives |
| Turkish |
$7.00 |
Mixed greens, peppers, cucumber, tomato, red onion, feta cheese, black olives & mint vinaigrette |
| Roasted Beet |
$8.00 |
Arugula, spinach, roasted beets, manchego cheese, granny smith apples & reduced balsamic |
| Soup of the Day |
$3.50 |
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| New England Clam Chowder |
$3.50 |
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| Loaded Chili |
$4.00 |
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| Vegetable Risotto (Gluten Free) |
$10.00 |
Artichoke, caramelized onion, sun dried tomato, and mushrooms topped with parmesan cheese |
| Pappardelle (Gluten Free) |
$14.00 |
Grilled chicken tossed with mushrooms, caramelized onion, roasted tomato, spinach & asiago cream |
| Stuffed Meat Balls (Gluten Free) |
$14.00 |
House made meat balls stuffed with provolone, fettuccine, red sauce & parmesan |
| Philly Cheese Steak Pasta |
$16.00 |
N.Y strip with peppers, mushrooms, onion, penne pasta, & bacon topped with a philly cheese sauce |
| Grilled Shrimp Artichoke Pasta (Gluten Free) |
$17.00 |
Artichokes, sun-dried tomato, spinach, white wine, red onion, kalamata olives & basil tossed with bowtie pasta |
| Fish n Chips |
$16.00 |
Haddock fried crisp with chips served with our house slaw |
| Grilled Mahi Mahi (Gluten Free) |
$21.00 |
Tri color roasted potato, seasonal vegetable and lemon thyme butter |
| Grilled Salmon (Gluten Free) |
$19.00 |
BBQ, bacon & gorgonzola glazed, herb grilled potato, seasonal vegetable |
| Shrimp & Scallops (Gluten Free) |
$22.00 |
Corn & truffle risotto, parmesan cheese & seasonal vegetable |
| Sesame Seared Ahi Tuna (Gluten Free) |
$26.00 |
Sesame seared ahi tuna alongside wasabi risotto topped with a ginger, almond, & spinach saute |
| Grilled Chipotle Pork Tenderloin |
$18.00 |
Gorgonzola mash & celery root, apple & sprout salad |
| Kensingtons Grilled Steaks - 8 oz Sirloin |
$20.00 |
Choose cut, starch & sauce. All steaks served with seasonal vegetable |
| Kensingtons Grilled Steaks - 12 oz N.Y Strip |
$23.00 |
Choose cut, starch & sauce. All steaks served with seasonal vegetable |
| Kensingtons Grilled Steaks - 6 oz Tenderloin |
$26.00 |
Choose cut, starch & sauce. All steaks served with seasonal vegetable |
| Gorgonzola Butter |
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| Merlot Demi |
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| Garlic Mashed |
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| Au Gratin Potato |
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| Sweet Potato Roasti |
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