| Distil Burger* |
$12.00 |
100% Dry Aged Hidden Creek Farm Angus Beef, Bourbon-Onion Jam, Aged Cheddar, Aioli, Distil Fries |
| Cheese Curds |
$8.00 |
Clock Shadow Cheddar Cheese Curds, Beer Batter, Buttermilk Ranch Sauce |
| Bistecca Pizzaiola* |
$9.00 |
Sicilian Breaded Tenderloin Tips, Hot Cappicola, Pomodoro Sauce |
| Smelt |
$8.00 |
Cornmeal Fried Smelt, Tartar Sauce, Lemon |
| Chicken & Waffles |
$8.00 |
Buttermilk Fried Chicken Thigh, Waffle, Honey-Bourbon Butter |
| Poutine |
$8.00 |
French Fries, Clock Shadow Cheese Curds, Veal Demi Glace |
| Moroccan Cauliflower |
$8.00 |
Moroccan Roasted Cauliflower, Parmesan Batter, Preserved Lemon, Harissa |
| Chickpea Fries |
$6.00 |
Fried Curry Chickpea Panelle, Lemon, Cilantro, Raita |
| Mushroom Crostini |
$10.00 |
Shiitake, Crimini and Portobello Mushrooms, Tellegio, Toasted Baguette |
| Caramelized Pear |
$12.00 |
Caramelized Pear, Toasted Brioche, Fried Halloumi, Crispy Speck, Sage |
| Fresca Salad |
$10.00 |
Mixed Greens, Fresh Berries, Goat Cheese, Candied Walnuts, Poppy Seed Dressing |
| Summer Vegetable Salad |
$8.00 |
Romaine, Carrot, Zucchini, Red Onion, Tomato, Green Goddess Dressing |
| Cheese Board |
$14.00 |
Rotating Selection of Three Cheeses with Baguette and Accoutrements |
| Charcuterie Board |
$15.00 |
Rotating Selection of Three Cured Meats with Baguette and Accoutrements |
| Rocky Road |
$7.00 |
Walnut Sponge Cake, Chocolate Mousse, Toasted Marshmallows, Chocolate Covered Pretzels, Marshmallow Ice Cream |
| Belgian Waffle |
$7.00 |
Fresh Strawberries, Belgian Waffle, Opalys Crisp, Strawberry Jam, Vanilla Ice Cream |
| Distil Burger* |
$12.00 |
Ground HCF beef, bourbon-onion jam, aged cheddar, aioli |
| Chicken & Waffles |
$8.00 |
Buttermilk fried chicken breast, waffle, honey-bourbon butter |
| Cheese Board |
$14.00 |
Rotating selection of three cheeses with baguette and accoutrements |
| Charcuterie Board |
$15.00 |
Rotating selection of three cured meats with baguette and accoutrements |
| Cheese Curds |
$8.00 |
Clock Shadow cheddar cheese curds, beer batter, buttermilk ranch |
| Kentucky Hot Brown |
$10.00 |
Roasted turkey breast, thick cut brioche, tomato, bacon, Mornay |
| Poutine |
$8.00 |
French fries, Clock Shadow cheese curds, veal demi-glace |
| Kimchi Arancini |
$7.00 |
Spicy kimchi fried rice balls, kewpie mayo, unagi sauce |
| Steak tartare* |
$12.00 |
HCF beef, capers, shallot, fresh herbs, whipped bone marrow, egg yolk, crusty bread |
| Curried Panelle |
$6.00 |
Fried curry chickpea panelle, lemon, cilantro, raita |
| Mushroom Crepe |
$10.00 |
Shiitake, Crimini & Portobello mushrooms, Taleggio, white truffle oil, crepe |
| Port Poached Pear Salad |
$8.00 |
Port poached d'Anjou pear, goat cheese, toasted pistachio, baby spinach, white balsamic-caramel vinaigrette |
| Panzanella salad |
$8.00 |
Toasted ciabatta, cherry tomatoes, crispy slab bacon, shaved pecorino, basil, tomato vinaigrette |
| Steak with chimichurri |
$8.00 |
Thin sliced HCF flank steak, chimichurri, roasted piquillo peppers, served cold |
| Levee Estate |
$12.00 |
Appleton Estate 12 Yr Rum, Pierre Ferrand 1840 Cognac, Banana, Lemon, Cinnamon Tincture, Angostura Bitters |
| Last Train To Fremont |
$10.00 |
Bacardi Silver, Velvet Falernum, Watermelon, Lime, Ruby Grapefruit, Bittercube Jamaican #2 Bitters |
| Novara No.3 |
$12.00 |
Few Barrel-Aged Gin, Pineapple Infused Campari, Cocchi Rosa, Bittercube Cherry Bark Vanilla Bitters |
| Rosa Umada |
$13.00 |
Four Roses Yellow Label Bourbon, Vanilla Bean Infused Maple, Clove Tincture, Angostura Bitters |
| High Street Triumph |
$9.00 |
Pimm's No. 1, Basil, Lemon, Cucumber, Black Pepper, Bittercube Jamaican #1 Bitters, Letherbee Fernet, Charged Water |
| The Road To Oaxaca |
$12.00 |
Del Meguey Vida Mezcal, Casa Pacific Blanco, Apple, Jalapeño, Lime, Cilantro, Bittercube Orange Bitters |
| Year In Nobility |
$12.00 |
Espolon Reposado, Lime, Raspberry, Red Pepper Arbol, Bitterman's Hellfire Shrub |
| A Golden Rivalry |
$10.00 |
Banknote Scotch, Lazzeroni Amaretto, Lemon, Ginger, Turbinado, Bittercube Jamaican #2 Bitters |
| Distil Manhattan |
$13.00 |
Woodford Reserve Bourbon , Cocchi Di Torino, Bittercube Cherry Bark Vanilla Bitters |
| Bourbon Sour* |
$11.00 |
Elijah Craig 12Yr Bourbon , Lemon, Turbinado, Egg White, Bittercube Cherry Bark Vanilla Bitters, Angostura Bitters |
| Apartment 137* |
$12.00 |
44 North Vodka, Blueberry Nectar, Ginger, Sour, Lemon Curd, Lemon Foam |
| Roman's Foil |
$10.00 |
Pink Peppercorn & Mango Infused Vodka, Ancho Reyes, Lime, Simple, Angostura, Mint, Ginger Beer |
| Kentucky Mule |
$9.00 |
Jim Beam Bourbon, Lemon, Gosling's Ginger Beer, Angostura Bitters, Mint |
| Pele's Antidote |
$11.00 |
Rittenhouse Rye, Ancho Reyes, Blackberry, Lemon, Turbinado, Bittercube Bolivar Bitters |
| Rotating Old Fashioned |
$7.00 |
|
| Edible Cocktail Flights |
$20.00 |
|
| House Punch |
$7.00 |
|
| Miller High Life: Pale Lager 4.7% |
$4.00 |
|
| Miller Lite: Pale Lager 4.1% |
$4.00 |
|
| Furthermore Knot Stock: American Pale Ale 5.5% |
$5.00 |
|
| Furthermore Fatty Boombalatty: Belgian Pale Ale 7.2% |
$6.00 |
|
| Lakefront Klisch Pils: Czech Pilsner 5.4% |
$5.00 |
|
| Lakefront IPA: American IPA 6.9% |
$5.00 |
|
| Lakefront Riverwest Stein: Amber Lager 5.6% |
$5.00 |
|
| Lakefront White: Witbier 4.6% |
$5.00 |
|
| Ale Asylum Mercy: Belgian Strong Dark Ale 10% |
$7.00 |
|
| Ale Asylum Ambergeddon: Amber Lager 6.8% |
$5.00 |
|
| Ale Asylum Unshadowed: Hefeweizen 5.5% |
$5.00 |
|
| Central Waters Hop Rise: Session IPA 4.5% |
$5.00 |
|
| Central Waters Mudpuppy: American Porter 5.5% |
$5.00 |
|
| Hinterland Saison: Farmhouse Ale 6.3% |
$7.00 |
|
| New Glarus Hopster: Wheat Ale 5.9% |
$5.00 |
|
| New Glarus Moon Man: American Pale Ale 5.0% |
$5.00 |
|
| New Glarus Spotted Cow: Cream Ale 4.8% |
$5.00 |
|
| New Glarus Scream IIPA: Imperial IIPA 9.0% |
$7.00 |
|
| MKE Brewing Co Louies Demise: Amber Lager 4.8% |
$5.00 |
|
| Summit Horizon: Red IPA 5.7% |
$5.00 |
|
| Lagunitas IPA: American IPA 6.2% |
$7.00 |
|
| Left Hand Good Juju: Herbal Spiced Beer 4.5% |
$5.00 |
|
| New Holland Dragon's Milk: Bourbon Barrel Stout 11.0% |
$8.00 |
|
| Goose Island Sofie: Belgian Farmhouse Ale 6.5% |
$5.00 |
|
| Goose Island Matilda: Belgian Pale Ale 7.0% |
$6.00 |
|
| McKenzie's Hard Cider 6.0% |
$6.00 |
|
| Moo Joos Oatmeal Stout 5.8% |
$5.00 |
|
| Pabst Blue Ribbon: Lager 4.7% |
$4.00 |
|
| Coors Banquet: Lager 5% |
$5.00 |
|
| La Fin du Monde: Triple 9.0% |
$7.00 |
|
| Guinness: Irish Stout 4.2% |
$6.00 |
|
| Stella Artois: Euro Pale Lager 5.0% |
$5.00 |
|
| Vichtenaar: Flemish Ale 5.1% |
$9.00 |
|
| Chimay Blue: Belgian Strong Dark Ale 9.0% |
$12.00 |
|
| Jaume Serra Cristalino Cava Brut |
$7.00 - $28.00 |
|
| Riondo Prosecco |
$10.00 - $40.00 |
|
| St Supery Sauvignon Blanc |
$10.00 - $40.00 |
|
| Gustav Adolf Schmitt Reisling |
$10.00 - $40.00 |
|
| Sonoma Cutrer Chardonnay |
$12.00 - $48.00 |
|
| Lincourt "Lindsay's" Pinot Noir |
$12.00 - $48.00 |
|
| Anko Malbec |
$11.00 - $44.00 |
|
| Decoy by Duckhorn, Cabernet Sauvignon |
$15.00 - $60.00 |
|
