Peanut Sauce |
$2.00 |
|
Brown Rice |
$2.00 |
|
Sticky Rice |
$2.00 |
|
Cucumber Salad |
$2.00 |
|
Fried Egg |
$2.00 |
|
Extra Meat, Shrimp, Tofu |
$2.00 |
|
Extra Noodle |
$2.00 |
|
Extra Vegetable |
$1.00 |
|
Extra Egg |
$1.00 |
|
Steamed Rice |
$1.00 - $2.00 |
|
Edamame (Soybeans) |
$3.95 |
Baby soybeans prepared in hot boil water and sprinkle salt on top |
Thai Egg Roll (4) |
$4.95 |
Deep fried egg roll, stuffed with clear noodles and vegetables, served with plum sauce |
Fried Wonton (8) |
$5.95 |
Stuffed with ground pork and shrimp wrapped in wonton skin, deep fried, served w/plum sauce |
Crab Rangoon (6) |
$5.95 |
Cream cheese mixed w/crab meat wrapped in wonton skin & deep fried, served w/plum sauce |
Fried Tofu |
$4.95 |
Served w/crushed peanuts sweet sauce |
Fresh Spring Roll (2) |
$6.95 |
Steamed rice paper stuffed w/tofu, chinese sausage, cucumber, bean sprout, green onion & egg. Served w/tamarind sauce |
Fish Cake (4) |
$6.95 |
Deep fried, spiced fish cake, served w/sweet chili cucumber salad, topped w/crushed peanuts |
Shrimp Cake (4) |
$7.95 |
Deep fried, spiced shrimp cake, served w/sweet chili cucumber salad, topped w/crushed peanuts |
Chicken Satay (4) |
$7.95 |
Grilled marinated chicken on skewers, served w/homemade peanut sauce & cucumber salad |
Thai Jerky (Beef or Pork) |
$6.95 |
Marinated pork or beef over night to perfection deep fried and served with hot and sour sauce |
Shrimp Roll (7) |
$7.95 |
Crispy fried shrimp wrapped in egg roll skin served w/plum sauce |
Thai Toasted |
$6.95 |
Crispy toast topped w/minced chicken and shrimp, served w/cucumber salad |
Beef Salads |
$9.95 |
Grilled top sirloin, tomatoes, red onion, cucumber, green onion & cilantro, hand-tossed in spicy lime dressing, served on a bed of romaine |
Larb (Choice of Meat) |
$7.95 |
Tossed in a spicy lime dressing w/rice powder, red onion, green onion & cilantro, served with romaine hearts |
Num Tok (Beef or Pork) |
$9.95 |
Choice of meat, tossed in spicy lime dressing w/rice powder, red onion, green onion, cilantro and fresh basil leaves, served with romaine hearts |
Papaya Salad |
$7.95 |
Sliced green papaya muddled w/tomatoes, green beans, peanuts, dried shrimp, spicy lime dressing |
Silver Noodle Salad |
$9.95 |
Clear noodles w/ground chicken, shrimp, chili jam, red onion, green onion, cilantro & peanuts, hand-tossed in spicy lime dressing, served w/romaine |
Shrimp or Squid Salad |
$10.95 |
With tomatoes, red onion, lemongrass, cilantro and chili jam, land-tossed in spicy lime dressing, served on a bed of romaine |
Combination Seafood Salad |
$11.95 |
Seafood, hand-tossed in spicy lime dressing w/tomatoes, red onion, cilantro, lemongrass and green onion, served on a bed of romaine |
Pla Moo (Pork Salad) |
$9.95 |
Grilled pork, tossed in spicy lime dressing w/chili jam, tomatoes, red onion, green onion, lemongrass and cilantro, served w/romaine hearts |
Thai Green Salad |
$7.95 |
A mound of romaine w/tomatoes, cucumber, green onion, bell peppers, red onion, fried tofu, shrimp, chicken |
Tom Yum |
$7.95 - $9.95 |
Lemongrass, lime leaves and galangal infused broth, mushrooms, tomatoes & lime juice w/choice of meat, sprinkled w/cilantro and green onion |
Tom Kha |
$7.95 - $9.95 |
Similar to tom yum, but counter-balanced w/coconut milk for a creamier version |
Tofu Soup |
$4.95 - $7.95 |
Clear broth w/ tofu, ground pork, cilantro, green onions & veggie |
Silver Noodle Soup |
$4.95 - $7.95 |
Clear broth w/ silver noodles, ground pork, green onions & veggie |
Vegetable Soup |
$4.95 - $7.95 |
Clear broth with carrots, napa, baby corn, broccoli and snow peas |
Egg Drop Soup |
$4.95 - $7.95 |
Minced chicken, egg, celery in our special tapioca starch soup |
Po-Tak (Tom Yum Seafood) |
$11.95 |
Tom yum broth served w/shrimp, squid, catfish, green mussels, scallops, mushrooms,tomatoes, ginger & fresh basil leaves |
Wonton Soup |
$11.95 |
Clear broth, wontons, chicken, pork, shrimp, veggie, sprinkled w/cilantro & green onion |
Cashew (Choice of Meat) |
$7.95 - $10.95 |
Cashews, dry chili, onion and green onion in sweet chili gravy sauce |
Spicy Basil (Choice of Meat) |
$7.95 - $10.95 |
Choice of ground meat, stir fried w/zucchini, bell peppers garlic, chili and fresh basil |
Pad Prik Pow (Choice of Meat) |
$7.95 - $10.95 |
Stir fried w/zucchini, onion, bell peppers, fresh basil and chili jam |
Sweet & Sour (Choice of Meat) |
$7.95 - $10.95 |
Stir friend w/bell peppers, onion, pineapples, carrot and cucumber in a thai style sweet and sour sauce |
Mixed Vegetable (Choice of Meat) |
$7.95 - $10.95 |
Stir fried with mixed vegetable in a brown oyster gravy sauce |
Pad Prik King (Choice of Meat) |
$7.95 - $10.95 |
Stir fried with green beans, red curry paste, lime leaves and bell peppers |
Pad Ginger (Choice of Meat) |
$7.95 - $10.95 |
Sauteed with ginger, onion, green onion, mushrooms, baby corn and soybean sauce |
Spicy Eggplant (Choice of Meat) |
$7.95 - $10.95 |
Choice of meat braised with eggplant, fresh basil, garlic and chili |
Broccoli (Choice of Meat) |
$7.95 - $10.95 |
Sauteed with broccoli, carrots and garlic in a brown oyster gravy sauce |
Garlic & pepper (Choice of Meat) |
$7.95 - $10.95 |
In a garlic pepper cilantro sauce, served on a bed of steamed cabbage and broccoli |
Mongolian (Choice of Meat) |
$7.95 - $10.95 |
Stir fried with onion, bell peppers, baby corns and mushrooms in our own mongolian sauce |
Kung Pao (Choice of Meat) |
$7.95 - $10.95 |
Sauteed with peanuts, fry chili, onion and green onion in a delicious sweet chili gravy sauce |
Pepper Steak (Choice of Meat) |
$7.95 - $10.95 |
Sauteed with garlic, bell peppers, onion, in brown gravy sauce |
Red Curry (Choice of Meat) |
$7.95 - $10.95 |
Fresh red curry paste in coconut milk with zucchini, bamboo shoots, basil and bell peppers |
Green Curry (Choice of Meat) |
$7.95 - $10.95 |
Green curry paste in coconut milk with zucchini, bamboo shoots, fresh basil and bell peppers |
Yellow Curry (Choice of Meat) |
$7.95 - $10.95 |
Yellow curry paste in coconut milk with potatoes, onion and carrots |
Panang (Choice of Meat) |
$7.95 - $10.95 |
Panang curry paste in coconut milk, reduced to thick curry gravy sauce, green beans, bell peppers and lime leaves |
Pineapple curry (Choice of Meat) |
$7.95 - $10.95 |
Our homemade red curry paste in coconut milk with pineapple and bell peppers |
Country Curry (Choice of Meat) |
$7.95 - $10.95 |
Homemade red curry, eggplant, green beans, bamboo shoots and baby corn |
Masaman (Choice of Meat) |
$7.95 - $10.95 |
Masaman curry paste in coconut milk with potatoes, onion, peanuts, tamarind juice |
Combo Seafood Green Curry |
$11.95 |
Shrimp, squid, green mussels, scallops and catfish on our green curry paste, coconut milk, reduced to thick curry gravy sauce, ka-chai, and fresh basil served on a bed of snow peas |
Pad Thai (Choice of Meat) |
$7.95 - $10.95 |
Rice noodles, stir fried with tamarind juice, bean sprouts, green onion and a side of crushed peanuts |
Pad See-Ew (Choice of Meat) |
$7.95 - $10.95 |
Wide rice noodles, stir fried with chinese broccoli, egg and thai soy sauce |
Pad Kea Mow (Choice of Meat) |
$7.95 - $10.95 |
Wide rice noodles, stir fried with garlic, chili, bell peppers, onion, bamboo shoots, mushrooms, green beans, basil and thai soy sauce |
Rad Nar (Choice of Meat) |
$7.95 - $10.95 |
Pan seared wide rice noodles, stir fried with chinese broccoli, topped with our special brown gravy sauce |
Fried Rice (Choice of Meat) |
$7.95 - $10.95 |
Jasmine fried rice with tomatoes, onion, green onion and egg |
Basil Fried Rice (Choice of Meat) |
$7.95 - $10.95 |
Jasmine rice, stir fried with tomatoes, onion, bamboo shoots, bell peppers, mushrooms, baby corns, garlic, fresh chili, green beans and egg |
Pineapple Fried Rice (Choice of Meat) |
$7.95 - $10.95 |
Jasmine rice, stir fried with tomatoes, onion, green onion, pineapples, cashews, raisins, egg and curry powder |
Curry Fried Rice (Choice of Meat) |
$7.95 - $10.95 |
Jasmine rice, stir fried with red curry paste, onion, bamboo shoots, bell peppers, green beans, mushrooms, baby corns, garlic, fresh chili and egg |
Chow Mein (Choice of Meat) |
$7.95 - $10.95 |
Soba noodles, stir fried with cabbage, broccoli, bean sprouts, celery, carrots and thai soy sauce |
Pad Woon Sen (Choice of Meat) |
$7.95 - $10.95 |
Silver noodles, stir fried with onion, celery, green onion, cabbage, tomatoes, egg, bean sprouts and soy sauce |
Crabs Fried Rice |
$10.95 |
Meat crabs jasmine fried rice with tomatoes, onion, green onion and egg |
Tom Yum Noodle Soup or Dry |
$7.95 |
Rice noodle soup or dry, fish balls, ground chicken, bean sprout, green onion, cilantro and sprinkle crushed peanut on top w/touch of chili |
Sukiyaki |
$9.95 |
Mixed veggie w/silver noodles, chicken, squid, shrimp and egg in clear broth |
Yen-Ta-Fo |
$9.95 |
Special red hot & sour broth w/wide rice noodles, squid, shrimp, fish ball, fish cake, dried fungus, water crest, topped w/cilantro and green onion |
Chicken Noodle Soup |
$7.95 |
Chicken broth w/ rice noodles, sliced chicken, bean sprouts, cilantro and green onion |
Beef Noodle Soup |
$7.95 |
Beef broth w/rice noodles, sliced beef stewed beef, water crest, cilantro & green onion |
Thai Macaroni |
$9.95 |
Macaroni shells, stir fried w/garlic, egg, shrimp, chicken, tomatoes, green onion, onion, and tomato sauce, served on a bed of romaine & topped w/cilantro |
Crispy Seafood Pancake |
$11.95 |
Shrimp, scallops, squid and green mussels, pan fried in hoy-tod batter and egg, served w/bean sprouts and a side of spicy plum sauce |
Crispy Mussel Pancake |
$9.95 |
Green mussels pan fried in hoy-tod batter and egg, served w/bean sprouts and a side of spicy plum sauce |
Chinese Broccoli & Crispy Pork |
$9.95 |
Sauteed Chinese broccoli in delicious light oyster sauce with perfect crispy pork |
Basil Crispy Pork |
$9.95 |
Crispy pork stir fried with zucchini, bell peppers, garlic, chili and fresh basil |
Catfish Delight |
$10.95 |
Deep fried catfish fillet sautéed with our red curry paste, lime leaves, ka-chai and fresh basil |
Choo Chee Shrimp or Catfish |
$10.95 |
Red curry paste in coconut milk, reduced to a thick curry gravy sauce, green beans, ka-chai, topped with lime leaves |
Pad Cha |
$11.95 |
Shrimp, squid, catfish, green mussels and scallops stir fried with garlic, ginger, bamboo shoots, bell pepper, lime, leaves, ka-chai and fresh basil |