| French Onion Soup |
$35.00 |
Bone marrow, aged comte |
| Arugula Salad |
$35.00 |
Smoked strawberries, walnut crumble, candied ginger, aged sherry vinaigrette |
| Espresso Rubbed Pork Belly Tartine |
$35.00 |
Gooseberry preserves, fennel frond |
| Bistro Filet |
$35.00 |
Fingerling chips, watercress salad, green peppercorn sauce |
| Lamb & Tagliatelle |
$35.00 |
Pearl onions, morels, shaved fennel |
| Chile Spiced Salmon |
$35.00 |
Sugar snap pea & jicama slaw, lime cream |
| Chevre Cheesecake |
$35.00 |
Shortbread crumble, rosemary meringues, huckleberry jam |
| Dark Chocolate Palet |
$35.00 |
Cacao crisp, salted caramel, hazelnut brittle |
