| Caprese^ |
$10.00 |
tomato, mozarella, basil, grilled asparagus, shaved prosciutto, red onion, olive oil, balsamic |
| Nachos De Casa |
$10.00 |
corn tortilla chips, jalapenos, grated cheese, tomatoes, olives, scallions, cilantro crema, and salsa fresca |
| Onion Rings |
$9.00 |
jumbo onion rings dipped in buttermilk, battered and fried golden, and served with ranch dressing |
| Chicken Tenders |
$10.00 |
buttermilk battered, with choice of sauce: honey bbq, traditional hot, chipotle bbq or garlic parmesan, served with coleslaw |
| Gallery Quesadilla |
$11.00 |
chicken, roasted Hatch green chilies, corn, black beans, and provolone in a flour tortilla served with salsa fresca and guacamole |
| Citrus Shrimp |
$12.00 |
grand marnier orange glaze with smoked paprika, olive slaw, and fennel pollen |
| Caprese^ |
$10.00 |
tomato, mozarella, basil, grilled asparagus, shaved prosciutto, red onion, olive oil, balsamic |
| Nachos De Casa |
$10.00 |
corn tortilla chips, jalapenos, grated cheese, tomatoes, olives, scallions, cilantro crema salsa fresca |
| Onion Rings |
$9.00 |
jumbo onion rings dipped in buttermilk, battered and fried golden brown with ranch dressing |
| Gallery Quesadilla |
$11.00 |
chicken, roasted Hatch green chilis, corn, black beans, and provolone in a flour tortilla served with salsa fresca and guacamole |
| Seared Sesame Ahi Tuna^ |
$11.00 |
ahi, mandarin slaw, wontons, sriracha aioli |
| Chicken Tenders |
$10.00 |
buttermilk battered, served with coleslaw and choice of sauce: honey bbq, traditional hot, garlic parmesan or chipotle bbq |
| Citrus Shrimp |
$12.00 |
grand marnier orange glaze with smoked paprika, olive slaw, and fennel pollen |
| Soup Du Jour |
$5.00 - $7.00 |
|
| Gallery Chicken Chili |
$5.00 - $7.00 |
with onions, tomatoes, cheese |
| Side Salad |
$5.00 |
mixed greens with tomato, carrot, cabbage, cucumber, and your choice of dressing |
| Chopped Cobb Salad |
$10.00 |
mixed greens with bacon, avocado, egg, tomato, bleu cheese crumbles, your choice of dressing on the side |
| Cran-Apple Salad |
$10.00 |
spring mix, dried cranberry, diced apple, tomatoes, candied pecans, lemon poppyseed dressing, crispy fried onions |
| Classic Southwest Salad |
$10.00 |
mixed greens, pico de gallo, roasted corn, black beans, jicama, cheddar & pepper jack cheeses with chipotle dressing |
| Spinach Frisee |
$10.00 |
bacon, hard-boiled egg, tomato, swiss cheese & honey mustard dressing |
| Salmon Cakes |
$10.00 |
saffron remoulade, organic spring mix, green goddess dressing |
| Waldorf Salad Sandwich |
$7.00 - $10.00 |
chicken salad with apple, walnuts, and grapes on cranberry ciabatta |
| Sesame Ahi |
$11.00 |
seared ahi tuna, mandarin slaw, crisp wontons, sriracha aioli |
| Seasonal Entree |
$ |
chef's choice from the bounty available |
| Oven Roasted Flatbread |
$ |
our housemade flatbread adorned with seasonal ingredients |
| Crispy Chicken Wrap |
$11.00 |
bacon, ranch, tomato, green cabbage, and cheddar |
| French Dip |
$12.00 |
shaved roast beef, crimini mushrooms, swiss, au jus |
| Street Tacos |
$12.00 |
Can made gluten free with corn tortillas. Lightly battered cod in grilled flour tortillas with pico slaw and cilantro crema |
| Classic Tuna Melt |
$10.00 |
nine-grain bread, dill havarti, tomatoes |
| Chef's Seasonal Vegetarian Selection^ |
$ |
|
| French Onion Burger* |
$15.00 |
caramelized onions, demi-glace, gruyere cheese crisp, served on brioche bun |
| Classic Burger* |
$13.00 |
1/2 lb Angus burger on a brioche bun, lettuce, tomato, red onion, and a pickle spear |
| Turkey Burger |
$13.00 |
dried cranberries, brie cheese, mayo, and granny smith apple on a brioche bun |
| Gallery Dog |
$8.00 - $10.00 |
1/4 lb Big City Red all-beef hot dog |
| Corned Beef Reuben |
$12.00 |
shaved and piled high with swiss cheese, thousand island, sauerkraut, served on marble rye |
| Gallery Club |
$11.00 |
peppered turkey layered with bacon, lettuce, tomato, dill havarti, and lemon aioli on two slices of wheat toast |
| Blat Sandwich |
$10.00 |
crisp bacon, lettuce, avocado, tomato, and mayo on toasted sourdough |
| Grilled Chicken Sandwich |
$12.00 |
roasted red peppers with avocado, bacon, pepper jack cheese, and chipotle aioli on brioche bun |
| Side Salad |
$5.00 |
mixed greens with tomato, carrots, cabbage, cucumber and choice of dressing |
| Caesar Salad |
$10.00 |
chopped romaine hearts, parmesan, anchovies, sesame herbed croutons, tomato, lemon |
| Chopped Cobb Salad |
$10.00 |
mixed greens with bacon, avocado, egg, tomato, bleu cheese crumbles, your choice of dressing |
| Southwestern Salad |
$10.00 |
mixed greens, grated cheese, jicama, roasted corn, tortilla strips, black beans and pico de gallo with chipotle dressing |
| Cran-Apple Salad |
$10.00 |
field greens, dried cranberries, diced apple, tomato and spiced pecans, crispy fried onions and lemon poppy seed dressing |
| Soup Du Jour |
$5.00 - $7.00 |
|
| Gallery Chicken Chili |
$5.00 - $7.00 |
with diced onions, tomatoes and cheese |
| Filet Mignon |
$26.00 |
gorgonzola, mushroom demi-glace, yukon gold mashers, sauteed brocollini |
| Chicken Saltimbocco |
$18.00 |
prosciutto, sage, fontina and demi-glace with asparagus and yukon gold mashers |
| Cochinitas Pibil |
$20.00 |
slow roasted tender pork, creamy polenta, pickled red onion, peas, achiote sauce |
| Chili Dusted Salmon^ |
$19.00 |
pico de gallo, rice, blood orange glaze, fresh veggies |
| Baked Penne |
$18.00 |
italian sausage, roasted red pepper marinara, bell pepper, boursin, provolone, parmesan |
| Roatating Risotto |
$ |
seasonal ingredients selected at the chef's whim |
| Grilled Bistro Steak* |
$18.00 |
chimichurri, roasted root vegetables, peruvian potatao chips, chipotle creama |
| Classic Burger* |
$13.00 |
1/2 lb Angus burger on a brioche bun, lettuce, tomato, red onion, pickle spear and fried or slaw |
| French Onion Burger* |
$15.00 |
caramelized onions, demi-glace, gruyere cheese crisp on brioche bun with fries or slaw |
| Turkey Burger |
$13.00 |
cranberries, brie, mayo, apple, brioche, with fries or slaw |
