| roasted apple turnover |
$7.00 |
roasted apples, brown sugar, creme anglaise, fresh whipped cream |
| Gluten Free Corn Bread Muffins |
$7.00 |
with whipped jalapeno butter |
| biscuits and gravy |
$8.00 |
two buttermilk biscuits, sausage gravy |
| bourbon glazed cinnamon roll |
$7.00 |
house made cinnamon roll, cream cheese bourbon glaze, walnuts |
| Chicken Paillard |
$18.00 |
pan seared draper valley chicken breast pounded thin, white wine sauce, frisee, chopped tomatoes, fried shallots, mustard vinaigrette |
| Classic Cobb |
$12.00 |
mixed greens, grilled chicken, smoked ham, soft-boiled egg, tomatoes, blue cheese vinaigrette |
| Vanessa's Chopped Salad |
$15.00 |
ham, arugula, romaine, butter lettuce, frisee, hazelnuts, feta hard-boiled egg, carrot, balsamic vinaigrette |
| Eggs Benedict Salad |
$15.00 |
frisee, bacon, red onion, potatoes, poached egg, lemon vinaigrette, house-made hollandaise |
| Nell Burger Salad |
$16.00 |
cascade natural ground beef, balsamic caramelized onions, mixed greens |
| Stuffed Avocado |
$15.00 |
grilled avocado, fresh oregon bay shrimp, onion, celery, lemon, garlic aioli, chives, tomato, basil, hollandaise |
| Soup du Jour |
$ |
|
| Market Salad |
|
chef's inspiration from the garden's bounty |
| Radicchio & Romaine Caesar Salad |
$10.00 |
chopped romaine, chopped radicchio, parmesan, croutons |
| Roasted Beets |
$11.00 |
red and golden beets, baby arugula, feta, mint, candied hazelnuts, spring pea and mint vinaigrette |
| Classic Cobb |
$12.00 |
mixed greens, grilled chicken, smoke bacon, soft-boiled egg, tomatoes, blue cheese vinaigrette |
| Vanessa's Chopped Salad |
$15.00 |
ham, arugula, romaine, butter lettuce, frisee', hazelnuts, feta, hard boiled egg, carrot, balsamic vinaigrette |
| Macaroni and Cheese |
$10.00 |
blue, gruyere, Tillamook cheddar, bacon |
| Pear, Walnut, Cranberry Salad |
$10.00 |
fresh baby arugula, red crimson pears, dried cranberries, walnuts, cranberry balsamic vinaigrette |
| Mushroom tart |
$14.00 |
medley of wild mushrooms, caramelized onions, puff pastry, mixed greens |
| Huevos Rancheros |
$12.50 |
two eggs over easy, ranchero sauce, black beans, chorizo, cheddar, pork sausage, avocado |
| Bacon, Tomato, and Blue Omelet |
$12.50 |
bacon, chopped tomatoes, blue cheese, homefries, toast |
| Cafe Nell Egg White Omelet |
$12.00 |
fine herbs, mixed greens, toast |
| Wild Mushroom Omelet |
$13.50 |
mushroom ragout, herbed chevre homefries, toast |
| Pumpkin Pancakes |
$10.00 |
buttermilk pancakes, spiced apple compote, whipped cream |
| Shrimp and Grits |
$16.00 |
fresh herbs, chilies, two sunny-side eggs |
| Nell Burger |
$15.00 |
cascade natural ground beef, cheddar, bacon, balsamic caramelized onions, fried egg, dijon, tomato, aioli, pearl bakery brioche bun |
| Nell Turkey Burger |
$14.00 |
house brined ground turkey breast, goat cheese, avocado, balsamic caramelized onions, lettuce, tomato, aioli, pearl bakery brioche bun |
| Vegetable and Sausage Hash |
$16.00 |
potatoes, sausage, brussel sprouts, zucchini, red and green peppers, onions, green onions, sunny side egg |
| Vegan Hash |
$13.00 |
potatoes, tofu, roasted red peppers, mushrooms, garlic, sauteed winter greens, toasted almonds |
| Creme Anglaise French Toast |
$10.50 |
pearl bakery brioche, oregon berry compote |
| Monte Cristo |
$15.00 |
brioche, ham, gruyere cheese, raspberry jam, mixed greens |
| Parisian Scramble |
$15.00 |
free range eggs gently coddled, with creme fraiche, fresh butter, herbs, pearl bakery baguette, homefries |
| Classic |
$16.00 |
shaved ham and gruyere |
| Veggie |
$17.00 |
tomato and spinach |
| Braised Pork Barbacoa |
$19.00 |
with chiles and tomatoes |
| House Cured Salmon |
$19.00 |
|
| Braised Lamb |
$20.00 |
24 hour braised lamb |
| Beef Bacon |
$18.00 |
with green onions |
| Greens and Goat Cheese |
$19.00 |
with kale and swiss chard |
| The Mary Nell |
$13.00 |
vodka, house roasted pepper-tomato mix, skewers of shrimp, chorizo, cheddar, pickled vegetables |
| Man Mosa |
$12.00 |
sparkling wine, orange or grapefruit juice in a pint glass |
| Bro-llini |
$12.00 |
sparkling wine, fruit puree in a pint glass |
| Nell Coffee |
$7.00 |
buffalo trace, grand marnier, cream, cinnamon liqueur, hot or iced |
| Oregon Royale |
$8.00 |
clear creek cranberry liqueur, sparkling wine, orange twist |
| Nell Coffee |
$7.00 |
hot or iced, buffalo trace, grand marnier, cream, cinnamon liqueur |
| Bourbon Toddy |
$8.00 |
bourbon, lemon, cinnamon stick |
| Black Tea Toddy |
$8.00 |
rye whiskey, honey, tea, steamed milk |
| Cinnamon Toast |
$8.00 |
spiced rum, hot cider, sugared rim |
| Mexican Hot Chocolate |
$8.00 |
tequila, kahlua, hot chocolate, whipped cream, cayenne |
| Ginger Cider |
$8.00 |
applejack, ginger, hot cider |
| Hot Buttered Rum |
$8.00 |
spiced rum, butter sugar, spices |
| Wild Mushroom Risotto |
$15.00 |
chanterelles, aborio rice, parmesan, fried leeks |
| Chicken Paillard |
$18.00 |
pan seared draper valley chicken breast pounded thin, white wine sauce, frisee, chopped tomatoes, fried shallots, mustard vinaigrette |
| Nell Burger |
$15.00 |
cascade natural ground beef, cheddar, bacon, balsamic caramelized onions, fried egg, dijon, tomato, aioli, pearl bakery brioche bun |
| Nell Turkey Burger |
$15.00 |
house brined ground turkey breast, goat cheese, avocado, balsamic caramelized onions, lettuce, tomato, aioli, pearl bakery brioche bun |
| Nell Burger Salad |
$16.00 |
cascade natural ground beef, balsamic caramelized onions, mixed greens |
| Mussels & Fries |
$18.00 |
white wine steamed mussels, chili flakes, hand-cut fries |
| Southern Fried Chicken Sandwich |
$16.00 |
draper valley chicken, fried egg, bacon, frisee, tomato, stone ground mustard vinaigrette pearl bakery bun |
| French Dip |
$14.00 |
thinly sliced cascade natural teres major shoulder tenderloin, onion, gruyere cheese |
| Salmon Club |
$14.50 |
house-cured salmon, tomato, onion, arugula, tarragon aioli, served with arugula tossed in mustard vinaigrette |
| Stuffed Avocado |
$15.00 |
grilled avocado, fresh oregon bay shrimp, onion, celery, lemon, garlic aioli, chives, tomato, basil |
| Pumpkin Pancakes |
$10.00 |
buttermilk pancakes, spiced apple compote, whipped cream |
| Crème Anglaise French Toast |
$10.50 |
pearl bakery brioche, oregon berry compote |
| Huevos Rancheros |
$13.00 |
two eggs over easy, ranchero sauce, black beans, chorizo pork sausage, cheddar, avocado |
| Bacon, Tomato, and Blue Omelet |
$12.50 |
bacon, chopped tomatoes, blue cheese, homefries, toast |
| Cafe Nell Egg White Omelet |
$9.00 |
four egg whites, fine herbs, mixed greens, toast |
| Monte Cristo |
$15.00 |
brioche, grilled ham, gruyere, raspberry jam, mixed greens |
| Manchego |
$5.00 |
SP, Sheep's milk, nutty, sweet, salty |
| Herbed Chevre |
$5.00 |
Auvergne, FR, mild, sweet, with thyme and black pepper |
| Gouda |
$5.00 |
dolaner red, Holland, cow's milk, rich, smooth, bold, nutty, earthy |
| Smoky Blue |
$5.00 |
rogue river OR, unpasteurized cow's milk, smoked hazelnuts |
| Manchego |
$5.00 |
SP, Sheep's milk, nutty, sweet, firm |
| Herbed Chevre |
$5.00 |
Auvergne, FR, mild, sweet, with thyme rosemary, and black pepper |
| Gouda |
$5.00 |
dolaner red, Holland, cow's milk, rich, smooth, bold, nutty, earthy |
| Smoky Blue |
$5.00 |
rogue river OR, unpasteurized cow's milk, smoked hazelnuts |
| Steak Tartare |
$14.00 |
cascade natural beef loin, capers, tomato, olive oil, herb crostini |
| Mushroom Tart |
$10.00 |
medley of wild mushrooms, caramelized onions, puff pastry |
| Seared Halibut Sausage |
$12.00 |
fresh pacific halibut, herbs, cream, broccolini |
| Stuffed Avocado |
$12.00 |
grilled avocado, fresh oregon bay shrimp, onion, celery, lemon, garlic aioli, chives, tomato, fresh basil |
| Beef Belly |
$10.00 |
beef belly (beef bacon), braised with red wine, and mirepoix vegetables, scallions, buttery beef au jus |
| Shrimp and Grits |
$12.00 |
pacific shrimp, creamy grits, chili enriched roux |
| Mixed Green Salad |
|
mixed lettuces, sliced radishes, carrots, balsamic vinaigrette |
| Mushroom Tart |
|
medley of wild chanterelles, lobster mushrooms, cremini mushrooms, caramelized onions, puff pastry |
| Grilled Wedge Salad |
|
romaine, bleu cheese dressing, shaved red onions, bleu cheese, bacon |
| Radicchio and romaine Caesar Salad |
$10.00 |
chopped romaine, chopped radicchio, parmesan, croutons |
| Roasted Beets |
$11.00 |
red and golden beets, baby arugula, feta, mint, candied hazelnuts, spring pea and mint vinaigrette |
| Pickled Vegetable Salad |
$12.00 |
house pickled, carrot, celery, and radish, fresh apple, radicchio, arugula, cabbage, goat cheese, almonds, cider vinaigrette |
| Grilled Wedge Salad |
$11.00 |
romaime, bleu cheese dressing, shaved red onion, bleu cheese, bacon |
| Pear, Walnut, Cranberry Salad |
$10.00 |
fresh baby arugula, red crimson pear, dried cranberries, walnuts, cranberry balsamic vinaigrette |
| Caesar Salad |
$10.00 |
romaine, parmesan, croutons |
| Roasted Beets |
$11.00 |
red and golden beets, baby arugula, feta, mint, candied hazelnuts spring pea and mint vinaigrette |
| Panzanella Salad |
$10.00 |
cucumber, pearl bakery baguette, basil, feta, jalapeno, fresh tomato vinaigrette |
| Asparagus Salad |
$12.00 |
grilled local asparagus, poached egg, prosciutto, brown butter sherry vinaigrette, red wine glaze |
| Soup du Jour |
$ |
|
| Whipped Goat Cheese |
$9.00 |
with fresh market vegetables |
| Mussels and Fries |
$18.00 |
white wine steamed mussels, chili flakes, hand-cut fries |
| Nell Burger |
$15.00 |
cascade natural ground beef, cheddar, bacon, balsamic caramelized onions, fried egg, dijon, tomato, aioli, pearl bakery brioche bun |
| Nell Turkey Burger |
$15.00 |
house brined ground turkey breast, goat cheese, avocado, balsamic caramelized onions, lettuce, tomato, aioli, pearl bakery brioche bun |
| Chicken Paillard |
$18.00 |
pan seared draper valley chicken breast pounded thin, white wine sauce, frisee, chopped tomatoes, fried shallots, mustard vinaigrette |
| Baked Mac and Cheese |
$9.00 |
blue, gruyere, tillamook cheddar |
| Bread, Fruit, and Nuts |
$8.00 |
medley of pearl bakery bread, fresh fruit, nuts, fresh butter, olive oil |
| Daily Flatbread |
$12.00 |
|
| Wild Mushroom Risotto |
$19.00 |
medley of locally foraged mushrooms, arborio rice, parmesan, fried leeks |
| Steak Frites |
$24.00 |
marinated and grilled Cascade Natural teres major shoulder tenderloin, béarnaise sauce, hand-cut fries |
| Oven Roasted Chicken |
$19.00 |
draper valley a-line chicken breast, garlic mashed potatoes, sautéed baby spinach |
| Braised Pork Shank |
$25.00 |
24 hour braised carlton farms pork shank, red wine, mirepoix, mashed sweet potatoes, roasted apples, cranberry, red onion compote |
| Grilled Salmon |
$26.00 |
wild line-caught salmon filet, braised kale, radicchio, and swiss chard, lentils, beurre blanc sauce |
| Spicy Linguine, Clams, and Chorizo |
$22.00 |
manilla clams, chorizo, kale, vodka, garlic, shallots, crushed red peppers, fresh parsley |
| Lamb Raout |
$23.00 |
braised lamb shank, mirepoix vegetables, herbs, tomatoes, red wine, creamy fettucini |
| Wild Mushroom Risotto |
|
chanterelles, aborio rice, parmesan, fried leeks |
| Grilled Pacific Rockfish |
|
beluga lentils, braised swiss chard, beurre blanc sauce |
| Fall Vegetable Ravioli |
|
puree of fresh market vegetables and cheese, herbed butter sauce |
| Sautéed Spinach |
$7.00 |
fresh baby spinach sautéed with garlic and olive oil |
| Macaroni & Cheese |
$8.00 |
medley of tillamook cheddar, blue, and gruyere cheeses baked with sweet cream, butter, and bread crumbs |
| Mashed Potatoes |
$6.00 |
with cream, butter, and garlic |
| Grilled Corn on the Cob |
$7.00 |
grilled local sweet corn, butter, herbs |
| Medley of Farmer's Market Vegetables |
$9.00 |
asparagus, fava beans, english peas, sugar snap peas, glazed with butter and herbs |
| Classic Pot Roast |
$25.00 |
cascade natural chuck roast marinated with rosemary, thyme, garlic, olive oil, slow roasted overnight with garlic mashed potatoes |
| Oven Roasted Leg of Lamb |
$32.00 |
herb, garlic, and rosemary marinated local leg of lamb, oven roasted, served with salad of quinoa, herbs, and garlic vinaigrette |
| Fried Chicken and Biscuits |
$24.00 |
draper valley chicken, marinated in buttermilk, breaded and deep fried served with house-baked buttermilk biscuits and chicken gravy |
| Spaghetti & Meatballs |
$22.00 |
fresh tomato sauce with tomatoes, white wine, garlic, herbs., meatballs of cascade natural ground beef, thyme, rosemary, garlic, basil, fresh bread crumbs |
| The Mary Nell |
$14.00 |
house bloody mary with skewers of shrimp, chorizo, cheese & pickled vegetables |
| Mimosas |
$7.00 |
classic orange or grapefruit juice |
| Man-mosa |
$13.00 |
classic mimosa in a pint glass |
| Bellinis |
$8.00 - $13.00 |
classic white peach |
| Iced nell coffee |
$8.00 |
bourbon, grand marnier, coffee, cinnamon, heavy cream |
| Bardstown Sling |
|
bourbon, apricot liqueur, peach bitters, peach puree, lemon, champagne, served in a tall glass |
| The Corpse Reviver #2 |
|
gin, cointreau, lillet blanc, herbsaint, lemon, orange slice, served up |
| Milan Mule |
|
fernet branca, carpano antica vermouth, lime, ginger beer, collins glass |
| Kearney Street Spritzer |
|
aperol, sparkling wine, orange twist served on the rocks |
| Oregon Royale |
|
clear creek cranberry liqueur, sparkling wine, orange twist |
| Harvest Martini |
|
vodka, lemon, pear puree |
| Vieux Mot |
|
gin, lemon, st. germain, up |
| 20th Ave |
|
vodka, st. germaine, sauvignon blanc, lemon and tarragon shaken and served on the rocks in a tall glass |
| Kir Royale |
|
creme de cassis, sparkling wine, lemon twist |
| Sparkling Limoncello |
|
house made limoncello, lemon champagne |
| Siesta |
|
tequila, campari, lime, grapefruit, simple syrup, up |
| Green Deacon |
|
gin, grapefruit, plymouth sloe gin, absinthe, up |
| El Diablo |
|
tequila, creme de cassis, lime, ginger beer, collins glass |
| French 75 |
|
magellan gin, lemon, sugar cube, cherry champagne, up |
| New Orleans Sazerac |
|
bourbon rye, herbsaint, sugar cube, peychaud's bitters, lemon twist served neat |
| Kir Royale |
|
creme de cassis, sparkling wine, orange twist, flue |
| Vesper Martini |
|
gin, vodka, lillet blanc, lemon twost, up |
| Hemmingway Daiquiri |
|
rum, marichino, lime juice, grapefruit juice, up |
| Continental Club |
|
bourbon, cynar, orange, cherry, sugar, orang bitters, rocks |
| Kentucky Nail |
|
bourbon, drambuie, orange twist, rocks |
| Bourbon Toddy |
$8.00 |
bourbon, lemon, cinnamon stick |
| Black Tea Toddy |
$8.00 |
rye whiskey, honey, tea, steamed milk |
| Cinnamon Toast |
$8.00 |
spiced rum, hot cider, sugared rim |
| Mexican Hot Chocolate |
$8.00 |
tequila, kahlua, hot chocolate, cayenne |
| Ginger Cider |
$8.00 |
applejack, ginger, cider |
| Warm and Spicy Toasted Spanish Peanuts |
$3.00 |
|
| Baguette and Butter |
$3.00 |
|
| Happy Cheese |
$5.00 |
daily selection with baguette |
| Fries |
$5.00 |
hand cut, aioli |
| Daily Salad |
$5.00 |
rotating selection |
| Grilled Cheese and Vegan Tomato Soup |
$6.00 |
|
| Mac and Cheese |
$6.00 |
cheddar, blue, gruyere, bread crumbs |
| Mussels and Fries |
$9.00 |
steamed, garlic, white wine, chili flakes |
| Barbacoa Tacos |
$7.00 |
slow braised beef, spices, house made salsa |
| Fish Tacos |
$7.00 |
cabbage, house made salsa |
| Bay Shrimp Roll |
$7.00 |
onions, celery, chives, garlic aioli |
| Ham and Cheese Biscuit |
$5.00 |
grilled ham, cheddar cheese, grilled onions, honey mustard, slaw |
| spaghetti bolognese |
$6.00 |
|
| Risotto and Goat Cheese Croquettes |
$5.50 |
tomato and herb dipping sauce |
| Tomato and Grilled Onion Flatbread |
$6.00 |
|
| Sausage Ragout and Grits |
$6.00 |
creamy bob's redmill grits, sausage, tomato ragout |
| Lemon Sparkler champagne, limoncello, twist |
$5.00 |
|
| Americana champagne, bourbon, angostura bitters, sugar cube |
$5.00 |
|
| Portlandia champagne, ruby port, carpano antica, cherry |
$5.00 |
|
| The First Negroni champagne, campari, carpano antica |
$5.00 |
|
| Flight in the Afternoon champagne, absinthe, sugar cube |
$5.00 |
|
| Classic Cocktail champagne, angostura bitters, sugar cube, twist |
$5.00 |
|
| Classic Martini |
$6.00 |
vodka with a lemon twist |
| Bartender's Cocktail |
$ |
rotating selection |
| Rotating Taps |
|
1 dollar off |
