BBQ Clams |
$7.75 |
Broiled clams with tangy sauce, cheese and bacon (6) |
Clams Casino |
$7.75 |
|
Deviled Clams |
$5.95 |
Served with the best tartar sauce |
Fire Fries |
$6.50 |
Crispy french fried potatoes, topped with sliced jalapeno peppers and melted jack cheese |
Fried Nantucket Clam Strips |
$5.95 |
Freshly breaded new england clam strips |
Maryland Crab Bites |
$6.95 |
Our popular deviled crab, bite sized |
Mozzarella Sticks |
$5.95 |
Served with our own marinara sauce |
Onion Blossom |
$6.25 |
Served with creamy horseradish sauce |
Steamed Littleneck Clams |
$9.95 |
Served with garlic, butter and white wine (18) |
Steamed Maine Mussels |
$8.50 |
Spicy red or garlic butter |
Buffalo Chicken Salad |
$10.25 |
Spicy buffalo chicken tenders served sliced over mixed greens with crumbled blue cheese, roasted red peppers, garlic croutons, cheddar and red onions |
California Caesar Salad |
$6.95 |
Traditional caesar with croutons and sliced black olives, topped with red onions |
California Caesar Salad with Grilled chicken |
$3.00 |
Traditional caesar with croutons and sliced black olives, topped with red onions |
California Caesar Salad with Gulf Shrimp |
$3.50 |
Traditional caesar with croutons and sliced black olives, topped with red onions |
California Caesar Salad with Jumbo Lump Crabmeat |
$5.00 |
Traditional caesar with croutons and sliced black olives, topped with red onions |
Captain's Salad |
$11.75 |
Lump crabmeat and shrimp served over greens with tomatoes, eggs, olives & red onions choice of dressing |
Chef Salad |
$9.95 |
Smoked ham, turkey and american cheese over greens with green pepper, cucumber, tomato, cooked egg and red onion |
Cobb Salad |
$9.95 |
Grilled chicken breast, avocado, chopped tomato, egg and bacon over salad greens with your choice of dressing. Make it a seafood cobb add $3.00 |
Crab Cake Salad |
$11.95 |
Our own creation two of our golden crab cakes served over toasted salad greens with a side of roasted red pepper remoulade & your choice of dressing |
Grilled Salmon Fillet Salad |
$11.95 |
A thick herb grilled salmon fillet served over baby greens with sweet dried cranberries, buffalo mozzarella, toasted pinenuts and asparagus, balsamic vinaigrette |
Roasted Red Beets & Goat Cheese Salad |
$7.95 |
House roasted red beets, toasted goat cheese, candied walnuts, sweet craisons over mesculin greens, honey mustard vinaigrette |
Tomato Mozzarella Salad |
$5.95 |
Red ripe tomato slices topped with buffalo mozzarella, roasted red peppers and sweet red onions, served over field greens with a balsamic vinaigrette |
Tomato Ala Oil Salad |
$5.95 |
Tasty vine ripened tomatoes tossed with aged provolone, garlic, roasted red peppers and olive oil |
Caesar Salad |
$4.50 |
Crisp romaine tossed in classic caesar dressing with croutons and fresh parmesan |
Classic French Onion Soup |
$4.50 |
Topped with provolone cheese and swiss |
Creamy Crab Bisque |
$6.95 - $7.95 |
Our crab bisque is legendary |
Manhattan Clam Chowder |
$4.95 - $5.95 |
Made with tender ocean clams |
Maryland Crab Soup |
$4.95 - $5.95 |
Traditional spicy eastern shore recipe made with crab, tomato and chunks of fresh veggies |
Soup 1-1-1 |
$5.50 |
Try our crab bisque, maryland crab and clam chowder |
Soup Du Jour |
$2.95 |
Made fresh daily |
Soup Du Jour |
$2.95 |
|
Baked Crab Imperial |
$11.95 |
Voted, best of the shore |
Clams Posillipo |
$10.95 |
Littleneck clams simmered with garlic, white wine, butter, Italian sausage and spinach over pasta |
Crab on a Muffin |
$11.50 |
Crab imperial on a toasted thomas english muffin |
Crab Trap Deviled Clams |
$8.95 |
A must have here at the trap. Served with our homemade tartar sauce |
Fillet of Fresh Flounder |
$11.95 |
Choice of deep fried golden brown, or broiled with butter |
Fried Gulf Shrimp |
$10.25 |
Tender gulf shrimp, hand breaded and lightly fried |
Fried Oysters & Chicken Salad |
$10.95 |
Plump large oysters, hand breaded, golden fried and served with homemade chicken salad |
Fried Seafood Combination |
$15.25 |
A golden collection of deep sea scallops, shrimp, fillet of flounder and deviled clam |
Jersey Ocean Scallops |
$12.95 |
The very best local scallops broiled or fried |
Open Face Crab Cake |
$11.95 |
Our popular deviled crab cake, served on toast points |
Potato Crusted Salmon |
$11.50 |
Fresh thick salmon fillet, pan sauteed with shredded potato crust, served over a light dijon sauce |
Shrimp & Broccoli |
$10.95 |
Gulf shrimp sauteed in garlic butter sauce with broccoli and diced red peppers, over pasta |
Shrimp & Shrimp |
$11.95 |
(6) tender fried gulf shrimp and (6) sauteed shrimp scampi over wild rice pilaf |
Stuffed Fillet of Flounder |
$13.25 |
Fresh flounder fillet stuffed with our popular deviled crab |
Chicken Carbonara |
$10.25 |
Sauteed chicken in a creamy parmesan cream sauce with broccoli, mushrooms and prosciutto ham, tossed with penne |
Veal Cutlet Parmesan |
$10.25 |
Tender veal cutlet topped with provolone and homemade marinara sauce |
Black Jack Burger |
$8.25 |
A juicy 8 oz. burger, blackened cajun style, topped with monterey jack cheese and a side of creole mayo |
Blue Ribbon Burger |
$8.25 |
Basted with A-1 steak sauce and topped with blue cheese crumbles as well as crispy onion strings |
Buffalo Chicken Wrap |
$8.50 |
Buffalo chicken tenders, bleu cheese, shredded lettuce, cheddar cheese, roasted red peppers and celery |
Chicken Breast Panini on Multi-grain |
$8.95 |
Thin sliced chicken breast on multi grain with spinach and melted jack cheese |
Chicken Caesar Wrap |
$8.50 |
Our freshly tossed caesar with roasted red peppers and fresh grated parmesan in a soft tortilla |
Corned Beef Special |
$8.25 |
Thin sliced corned beef on ginsberg rye with lettuce, homemade cole slaw and russian dressing |
Crab Cake Sandwich |
$10.95 |
Served on a soft roll with lettuce, tomato and tartar sauce |
French Dip |
$8.25 |
House cooked roast beef on a roll with provolone cheese, side of horseradish sauce and au jus |
Grilled Classic Burger |
$8.25 |
Juicy 8 oz.Flame grilled burger on a soft roll with lettuce, tomato and onion. Add cheese no problem, no charge |
Grilled Reuben |
$8.95 |
Corned beef or turkey, russian dressing, cole slaw and melted swiss on ginsberg rye |
Open Face Steak Sandwich |
$11.95 |
An 8 oz. Mouth watering sirloin served open face with lettuce, tomato and onion rings |
Roast Beef Panini |
$8.95 |
House roasted top sirloin of beef sliced thin on griddled rye bread with roasted peppers, melted provolone cheese and a side of horseradish sauce |
St. Louis Burger |
$8.25 |
8 oz. Burger brushed with our homemade honey BBQ suace, topped with melted jack cheese and crispy onion strings |
Traditional Club Sandwich |
$7.95 |
Turkey, ham or roast beef and well stack it with crisp bacon, lettuce, tomato and mayo on toast |