Fried Pickles |
$5.99 |
Juicy, sour & salty pickle spears served with BBQ Ranch Dressing & Comeback Sauce for dipping. |
Lip Smackin’ Sampler |
$15.99 |
Sampler Chicken wings, Louisiana meat pies, loaded skins and corn pops. Such a bargain! |
Onion Ring Basket |
$6.99 |
Beer battered and delicious. Back by popular demand. |
Loaded Skins |
$8.99 |
Potato skins loaded with pulled pork, melted pepper jack cheese, bacon, fresh tomato, salsa & lime sour cream. Yum! |
Super Nachos |
$11.99 |
Fresh taco chips, chili, pepper jack cheese, fresh tomato salsa, lime sour cream. |
BBQ Sundae |
$5.99 |
It’s magic! A Mason jar with pulled pork, baked beans, creamy coleslaw, a dollop of BBQ sauce and a pickle spear. May inspire world peace. |
Sweet Creamed Corn Pops |
$7.99 |
Ridiculously tasty little fried thingamajigs with molten sweet corn inside. |
Creamy, Spicy Corn Crock |
$6.99 |
FT’s fave from Arizona’s best southwestern restaurant. Served with warm tortilla chips for scooping. You will love this. |
Cookhouse Wings |
$10.99 |
A full pound of the tastiest, meatiest wings anywhere. Pass the blue cheese, please. |
Mom’s Macaroni & Cheese |
$6.99 |
Spectacular! Bacon, jalapenos and three cheeses baked in this creamy, homey classic. |
Cookhouse Chili |
$6.99 |
This spectacular crock is filled with beef and pork BBQ trimmings and topped with pepper jack cheese, fresh salsa and lime sour cream with fresh tortilla chips. |
Sweet Onion Soup |
$4.99 |
Rich vidalia onion soup with a toasted cornbread crouton & melted pepper jack cheese. |
Soup of the Day |
$4.99 |
Ask your server about today’s fresh made country soup. |
Smoked Duck Salad |
$11.99 |
Smoked duck on a bed of crisp greens, carrots, tomatoes, red onions, dried cranberries, sliced eggs and cheddar served with Cookhouse BBQ vinaigrette. |
Colossal Cookhouse Cobb |
$11.99 |
Pulled chicken and bacon and greens and carrots and tomato and onions and jack cheese and tortilla strips and eggs with a great Cookhouse BBQ Vinaigrette. |
Fresh Tomato Salad |
$10.99 |
The best tomatoes of the season chopped with red onion, cucumber, sprinkles of bleu cheese & basil and thousand island dressing. |
Chopped Fruit & Nut Salad |
$12.99 |
A delicious combo of greens, golden raisins, apples, dried cranberries, candied pecans, crumbled gorgonzola and raspberry poppy seed dressing. |
Today’s Vegetable |
$3.99 |
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Dirty Rice |
$3.99 |
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Sweet ‘Tator Fries |
$5.24 |
Sweet Potato Fries. |
Country Greens (Seasonal) |
$3.99 |
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Creamed Spinach |
$3.99 |
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Crispy French Fries |
$4.69 |
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Cookhouse Potato Chips |
$3.99 |
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Baked Beans |
$3.99 |
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Baked Potato |
$4.99 |
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Cookhouse Coleslaw |
$3.99 |
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Pulled Chicken Club Sandwich |
$9.99 |
Smoked chicken pulled & served with Bacon, lettuce, tomato & mayo. |
Slo-Smoked Prime Rib Sandwich |
$13.99 |
Thinly sliced prime rib, sautéed onions and melted American cheese on a special bun. |
Pulled Pork Sandwich |
$9.99 |
Probably the best-selling sandwich in Connecticut. It’s a magic combo of hot pulled pork, cool coleslaw and a tinglingly spicy sauce on a special bun. Hoochiemama!!! |
Smartboy Flattboy |
$12.99 |
Already the fave of the staff! Pulled smoked short rib, Gruyere cheese, mayo and blackberry jam that seals the deal. Just great!! |
Triple Play |
$9.99 |
Three mini sandwiches: pulled pork, pulled chicken, beef brisket. |
Pulled Chicken BBQ Sandwich |
$9.99 |
Smoked chicken pulled and served with coleslaw and BBQ sauce on a house baked bun. |
Chopped Beef Brisket Sandwich |
$9.99 |
Slo-smoked brisket chopped and sauced and served on a house baked bun with sliced onions and mustard. |
The Fat Tommy Flattboy |
$9.99 |
Another masterpiece with pulled pork, pulled chicken, caramelized onions, pepper jack cheese and Comeback Sauce. |
Cookhouse Cubano Flattboy |
$9.99 |
Pulled pork, andouille sausage, Swiss cheese, dill pickles and Creole mustard. |
Smoked Duck Sandwich |
$9.99 |
Tender pulled duck, sautéed onions, pepper jack cheese and BBQ Sauce on a Portuguese roll. |
The Texas Big Burger |
$12.99 |
Cheddar, onion rings, bacon, lettuce, tomato, raw onion and BBQ sauce. |
The Veggie Burger |
$8.99 |
Pepper Jack cheese, Comeback sauce, lettuce & tomato. |
The Classic |
$9.99 |
Cooked your way with lettuce, tomato, onion and your choice of cheese. |
The Cookhouse Burger |
$11.99 |
We add bacon, sautéed onions, pepper jack cheese and comeback sauce, and the crowds cheer! |
Slo-Smoked Chicken Platter |
$14.99 |
Plump hens cider-brined then smoked till caramel-colored and scrumptious. Unsauced. |
Family Feast |
$79.99 |
The most economical way for a family or large party to the full Cookhouse experience (and usually lunch tomorrow). Served family style with platters of your favorite meats and sides. Pick three meats |
Cookhouse Ribs |
$17.99 - $23.99 |
(Choose sauced or unsauced) – We buy the best American ribs and smoke them here over aromatic hardwoods until tender and tasty. Baby Back Ribs. |
Two Meat Combos |
$19.99 |
Ribs and Chicken. Ribs and Pulled Pork. Ribs and Sliced Brisket. |
The Tombo Combo |
$21.99 |
A feast and a bargain for true ‘que lovers. Ribs, chicken, pulled pork and sausage! |
Slo-Smoked Beef Short Rib |
$22.99 |
The BEST! Cooked for hours over hardwood smoke until unctuous and ridiculously tasty. Two generous, deboned short ribs. |
Beef Brisket Platter |
$16.99 |
A favorite of Texans and tough guys. We smoke our brisket about ten hours till tender and tasty. Served sliced without sauce. |
Pulled Pork Platter |
$17.99 |
A true best seller because it is simply fabulous. Smithfield pork shoulder slo-smoked over hardwood for 15 hours ’till ready to fall apart. Moist, rich, woody. Unsauced. |
Simply Grilled Salmon |
$16.99 |
Garlic Butter & white wine sauce with your choice of two sides. |
Chicken Fried Steak |
$14.99 |
Juicy Cube Steak battered & fried with cream gravy and two sides. |
Cookhouse Jambalaya |
$17.99 |
A Cajun classic with smoked chicken, andouille sausage and dirty rice simmered in a spicy tomato and vegetable ragout. |
New Orleans Shrimp |
$18.99 |
NOLA’s favorite dish. Gulf shrimp in spicy pepper-butter sauce with garlic bread for sopping and your choice of two sides. |
Smoked Duck |
$16.99 |
Succulent smoked Duck Leg & Thigh with an orange – bourbon glaze and your choice of two sides. |
BBQ Burrito |
$17.99 |
Tasty brisket, Cookhouse Chili, dirty rice and pepper jack cheese wrapped in a flour tortilla and topped with lime sour cream and fresh salsa. Your choice of two sides. |
Cookhouse Meatloaf |
$13.99 |
Our house-made specialty with mashed potatoes and cream gravy and your choice of one other side. |
Baseball Sirloin |
$17.99 |
A tasty, new cut of rich, tender beef. A Home Run! |
Slo-Smoked Prime Rib |
$27.99 |
A whole haunch of beef prime rib is smoked for hours until hauntingly flavorful. we then slice it to your specs. |
Gorgonzola Flatiron Steak |
$16.99 |
Grilled to your liking and topped with creamy gorgonzola cheese. |
Rob’s Oreo Ice Cream Pie |
$4.99 |
Vanilla “ice-cream” and Oreos in an Oreo crust topped with whipped cream, caramel and hot fudge sauce. |
Cookhouse Brownie Sundae |
$5.99 |
Our fresh baked brownie is topped with vanilla “ice-cream” and hot fudge sauce and served in a giant goblet. |
Cookhouse Chocolate Lava Cake |
$5.99 |
A hot, molten dark chocolate center served with fresh vanilla “ice-cream”. |
“IceScream” Bowl |
$4.99 |
A big ol’ bowl with three scoops of your choice. |
Rootbeer Float |
$3.99 |
Fresh vanilla “ice-cream” with great root beer give you creamy, floaty goodness. |
Fresh Fruit Cobbler |
$4.99 |
Ask your server for today’s delicious flavor. |
Old Fashioned Milkshake |
$3.99 |
Made in our classic fountain hand mixer using only milk and our fresh “ice-cream”. Choose your flavor. |
Strawberry Shortcake Sensation |
$4.99 |
A toasted biscuit with “heavenly butter” loaded with strawberries and ice and topped with whipped cream. |
Chicken Fingers |
$5.99 |
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Baby Back Ribs |
$6.99 |
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Hot Dog |
$5.99 |
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Chicken Wings |
$5.99 |
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Mac ‘n Cheese |
$5.99 |
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BBQ Chicken |
$5.99 |
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Pulled Pork Sandwich |
$5.99 |
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Grilled Cheese |
$5.99 |
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Burger (w/cheese) |
$5.99 |
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Rootbeer Float |
$3.99 |
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