| Spicy Bull Wings |
$6.95 |
1 pound of jumbo wings tossed in Fred's special hot sauce served with Maytag bleu cheese |
| Fried Calamari |
$9.95 |
lightly breaded squid that's flash fried and served with a spicy remonlade |
| Black Bull Crab and Artichokes and parmesan cheese served piping hot with lots of French bread - melts in your mouth |
$8.95 |
|
| Spinach Feta Portobello Quesadilla |
$7.95 |
vita's handmade spinach tortilla lightly grilled with a feta cheddar cheese blend, served with roasted garlic and basil oil |
| Nachos |
$7.95 |
corn tortillas smothered in Jack and Colby cheese topped with chopped tomatoes, scallion's salsa and sour cream |
| Black Bull Crab Cakes |
$9.95 |
our special recipe, with fresh maine crab meat and the perfect blend of seasonings, topped with a roasted red pepper and garlic aioli |
| Seared Great Eastern Mussels |
$9.95 |
local mussels from St. George Steeped with tomatoes, fresh basil, roasted garlic, and lots of bread for dipping |
| Chicken Tenders |
$6.95 |
tender strips of natural chicken lightly fried in our own best beer batter, served buffalo style or with a honey mustard dipping sauce |
| Basket of Sweet Potato Fries |
$4.95 |
shoestring sweet potato fries served with honey mustard for dipping |
| Chowder Du Jour |
$5.50 |
made from scratch with the freshest ingredients and always changing |
| Chowder Du Jour. |
$7.95 |
served in a toasted bread bowl |
| Chowder Du Jour . |
$9.95 |
bread bowl and a salad |
| Irish Beef Stew |
$6.50 |
tender chunks of beef simmered in guiness with carrots, onions, potatoes and celery |
| Irish Beef Stew. |
$7.95 |
served in a toasted bread bowl |
| Irish Beef Stew . |
$9.95 |
bread bowl and a salad |
| Caesar Salad |
$6.95 - $8.95 |
crisp Romaine hearts tossed with our homemade Caesar dressing and garlic tossed croutons |
| The Black Bull Salad |
|
our hearty house salad starts with organic mesclun greens and fresh veggies, it's then topped by the Chef's selection from the grill, $daily |
| Tarragon Chicken Salad Plate |
$8.95 |
organic green arranged with carrots, tomatoes, cucumbers and piled with our homemade chicken tarragon salad |
| Sesame Chicken Cashew Salad |
$8.95 |
organic mescal greens with tomatoes, scallions, cashews and carrots topped with a sliced sesame coated chicken breast |
| Smoked Salmon BLT |
$9.95 |
high Island smoked salmon on toasted borealis Rosemary bread with lettuce, tomato, light mayonnaise, and smoked Applewood bacon |
| Classic Reuben |
$6.95 |
a bull favorite with grilled corned beef, Morse's sauerkraut, Swiss cheese, and Russian dressing, served on toasted rye |
| Cajun Chicken Sandwich |
$7.95 |
blackened boneless chicken breast topped with melted cheddar and salsa |
| Philly Cheese Steak |
$7.95 |
shaved prime rib piled high with sauteed peppers, onions and mushrooms, topped with cheese and broiled to perfection |
| Tarragon Chicken Sandwich |
$7.95 |
fresh chicken breast roasted and tossed in a light tarragon mayonnaise with celery and Bermuda onions |
| Buffalo Chicken Po Boy |
$7.95 |
fresh chicken tenders batter fried and dipped in our hot sauce served with bleu cheese dressing |
| Roast Beef Au Jus |
$7.95 |
roasted beef layered in a French loaf with Horseradish sauce and Swiss cheese, served with hot Au Jus for dipping |
| Black Bull Burgers |
$7.95 |
a half pound of local natural beef, charbroiled and served on a Kaiser roll |
| Black Bull Burgers. |
$8.95 |
bacon burger |
| Black Bull Burgers . |
$8.95 |
Cajun with bleu cheese, bacon, scallions |
| Fried Haddock Sandwich |
$7.95 |
fresh haddock filets dipped in our own beer batter and deep fried to a golden brown |
| Quiche of the Day |
$7.95 |
homemade quiche baked fresh daily and served with a mixed green salad |
| Hippie Burger |
$7.95 |
grilled veggie burger topped with mushrooms, spinach, and Swiss, served on grilled borealis Rosemary bread |
| Shepherds Pie |
$11.95 |
our version of the old world favorite: Irish beef stew simmered with carrots, potatoes, onions, celery and Guinness topped with golden mashed potatoes |
| Black Bull Tournedos |
$18.95 |
tenderloins of beef draped with a velvety rich mushroom and red wine sauce |
| Chicken, Broccoli, and Sundried Tomato Penne |
$12.95 |
chicken sauteed with roasted garlic, sundried tomatoes, chopped tomatoes and basil tossed with penne pasta |
| Roast Prime Rib of Beef |
$17.95 |
aged ribeye roasted and served with Au Jus and horseradish sour cream |
| Pasta of the Day |
|
our pasta special changes daily, ask your server about today's offering $priced daily |
| Jack Daniels Marinated Sirloin Tips |
$15.95 |
marinated tips grilled and then basted with Smokey maple barbeque sauce |
| Duck Stir Fry |
$17.95 |
duck tenderloins flash sauteed with julienne vegetables in a ginger Hoisin sauce and served over rice pilaf |
| Bean and Chicken Burrito |
$10.95 |
refried beans, grilled chicken, and lots of cheese, served with a tostada salad |
| Hanger Steak |
$15.95 |
a special treat since this cut of beef isn't readily available in the market, we marinate it in our special blend of herbs and spices, then grill it to your liking and serve it topped with caramelize |
| Fish and Chips |
$10.95 |
fresh haddock filets dipped in bass ale batter and lightly fried, served with English chips |
| Grilled Pork Porterhouse Steak |
$15.95 |
mouth watering pork, grilled medium, and served a top balsamic glazed Morse's saurkraut, apples and spinach |
| New York Sirloin |
$17.95 |
center cut U.S.D.A. choice new York sirloin from one of New England's noted meatcutters and char-grilled the way you like it |
| Guinness |
$4.00 |
|
| Newcastle |
$4.00 |
|
| Bar Harbor Real Ale |
$4.00 |
|
| Sam Adams |
$3.75 |
|
| Shipyard Seasonal |
$3.75 |
|
| Geary's Seasonal |
$3.75 |
|
| Sierra Nevada Pale Ale |
$3.75 |
|
| Bass Ale |
$3.75 |
|
| Bud Light |
$3.25 |
|
| Pabst Blue Ribbon |
$2.00 |
|
| Miller Lite |
$2.00 |
|
| Rotating Tap |
|
|
| Coors Light |
$3.00 |
|
| Budweiser |
$3.00 |
|
| Bud Light |
$3.00 |
|
| Michelob |
$3.00 |
|
| Michelob Ultra |
$3.00 |
|
| Sam Adams Light |
$3.50 |
|
| Cider Jack |
$3.50 |
|
| Twisted Tea |
$3.50 |
|
| Anchor Steam |
$3.50 |
|
| Magic Hat #9 |
$3.50 |
|
| Amstel Light |
$3.50 |
|
| Heineken |
$3.50 |
|
| Corona |
$3.50 |
|
| Harp |
$3.50 |
|
| Clausthaler |
$3.50 |
|
| Stewart's Ginger Beer |
$2.50 |
|
| Stewart's Root Beer |
$2.50 |
|
| Stewart's Tea Lime |
$2.50 |
|
| Poland Spring Sparkling Water |
$2.00 |
|
| Poland Spring Water |
$2.00 |
|
