Bruschetta |
$8.95 |
Traditional seasonal |
Caprese Salad |
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Fresh tomatoes, mozzarella and basil drizzled with a balsamic vinaigrette |
Fried Brie |
$11.95 |
Served with roasted nuts, fruit and crackers |
Tournedo of Beef Chasseur |
$12.95 |
Sauteed 4 oz. tenderloin served with sauteed mushrooms, tomatoes and garlic in a hunter sauce |
Teriyaki Mushroom Beef Tips |
$10.95 |
Sauteed beef tips and Mushrooms served in a teriyaki sauce |
Quesadillas |
$9.95 - $11.95 |
Seaseoned cheese served with guacamole, salsa and sour cream |
Fried Tilapia Nuggets |
$9.95 |
Served with fresh salsa accented with cilantro |
House Smoked Salmon |
$9.95 |
Served with traditional garnishes |
Calamari |
$9.95 |
Served in a garlic butter sauce with mild pepper rings |
Seared Tuna |
$13.95 |
Served with pickled ginger, wasabi, sesame seeds, soy sauce and steamed asparagus |
Shrimp Cocktail |
$13.95 |
U12 size shrimp |
Coconut Style Shrimp |
$13.95 |
U12 size shrimp |
Crab Cakes |
$12.95 |
Served with a mustard horseradish sauce |
Appetizer Platter for Two |
$20.95 |
Shrimp cocktail, beef tips and calamari |
Mandarin Chicken |
$9.95 |
Fresh mixed greens topped with char grilled chicken, mandarin oranges, almonds, onions, tomatoes and cucumbers |
Cobb Salad |
$9.95 |
Onion, cheddar cheese, cucumber, tomato, bacon, egg and avocado |
Fruit Plate |
$8.95 |
Served with cottage cheese, seasonal fruit, cucumbers and tomatoes |
Crews Inn Salad |
$7.95 |
Fresh romaine, radicchio and escarole topped with bleu cheese, dried cherries, pecans, tomatoes, cucumbers and red onions |
Antipasto Salad |
$6.95 - $9.95 |
Genoa salami, ham, mozzarella cheese, tomato, onions, pepperoncini and cucumbers |
Caesar Salad |
$6.95 |
Fresh romaine lettuce tossed with croutons and parmesan cheese in caesar dressing |
Greek Salad |
$6.95 - $9.95 |
Fresh mixed greens topped with feta cheese, black olives, beets, red onions, tomatoes and pepperoncini served with a house greek dressing |
Burger or Chicken |
$3.95 |
|
6 oz. Salmon |
$7.00 |
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6 oz. Tuna |
$7.00 |
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Bronzed Tilapia |
$4.95 |
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Tuna Salad |
$3.95 |
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Chicken Salad |
$3.95 |
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Bacon Bits |
$1.00 |
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Shredded Cheddar |
$1.00 |
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Crumbled Bleu Cheese |
$1.25 |
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Creamy Bleu Cheese |
$1.25 |
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Clam Chowder |
$3.95 - $5.95 |
Friday & saturday |
Soup Du Jour |
$2.95 - $4.95 |
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Baked Italian Sub |
$7.95 |
Genoa salami, ham, provolone cheese baked in a submarine roll with lettuce, tomato, onions, banana peppers with Italian dressing |
Classic Club Sandwich |
$8.95 |
Ham, turkey, bacon, lettuce, tomato, mayonnaise and american cheese |
Classic BLT Sandwich |
$6.95 |
|
Grilled Reuben |
$7.95 |
Served on deli rye with sauerkraut, russian dressing,
swiss cheese and corned beef brisket
|
Philly Steak & Cheese |
$7.95 |
Sliced prime rib topped with sauteed onions and peppers and baked with swiss cheese on a submarine bun |
Slim Tim |
$7.95 |
Deli ham and swiss cheese baked on a submarine roll topped with lettuce, tomato and tartar sauce |
Smoked Turkey |
$6.95 |
Smoked breast of turkey, sliced thin and served with lettuce, tomato and mayonnaise on fresh deli white bread |
1/2 Sandwich and Cup of Soup |
$7.95 |
Fries may be added to any sandwich for $1.95 |
Medium Cheese & Pepperoni |
$10.95 |
Additional toppings $1.00 |
Large Cheese & Pepperoni |
$13.95 |
Additional toppings $1.25 |
Crews Burger |
$7.95 |
1/2 lb. black angus burger broiled, served on a toasted bun with lettuce, tomato and pickle |
Swiss Mushroom Burger |
$7.95 |
1/2 lb. black angus burger topped with swiss cheese and sauteed mushrooms and served on a toasted bun with lettuce, tomato and pickle |
Smokey Mountain Burger |
$7.95 |
1/2 lb. black angus burger topped with ham, swiss cheese and BBQ sauce on a toasted bun |
Sirloin Steak Sandwich |
$10.95 |
8 Oz. sirloin steak, broiled to your taste, served open face |
Digger ODell |
$6.95 |
Broiled chicken breast served on a toasted bun with lettuce and tomato |
Burger Add-Ons - Cheese |
$0.75 |
Fries may be added to any burger for $1.95 |
Burger Add-Ons - Bacon |
$0.75 |
Fries may be added to any burger for $1.95 |
Burger Add-Ons - Sauteed Mushrooms |
$0.75 |
Fries may be added to any burger for $1.95 |
Burger Add-Ons - Onions |
$0.75 |
Fries may be added to any burger for $1.95 |
Burger Add-Ons - Crumbled Bleu Cheese |
$1.25 |
Fries may be added to any burger for $1.95 |
Burger Add-Ons - Extra Burger |
$3.50 |
Fries may be added to any burger for $1.95 |
French Fries |
$3.95 |
|
Onion Rings |
$4.95 |
|
Cole Slaw |
$1.95 |
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Asparagus |
$4.95 |
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Tossed Salad |
$3.95 |
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Vegetable Du jour |
$3.95 |
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Chips |
$1.25 |
|
Pasta |
$4.95 |
|
Marinara Sauce |
$1.95 |
|
6 oz. Broiled Salmon Filet |
$10.95 |
Seared and served with sauteed vegetable |
Perch and Chips |
$9.95 |
Lake perch filets lightly breaded in seasoned flour and deep fried to a golden brown with fries |
Bronzed Tilapia |
$8.95 |
Cajun spiced filet served with wildberry salsa and sauteed vegetables |
Salmon Club |
$8.95 |
Broiled Salmon filet with lettuce, tomato, bacon and guacamole served on a bun |
Crabby Patty |
$7.95 |
Crab Cake served on a toasted bun with a mustard horseradish sauce, lettuce, tomato and pickle |
Capt. Gils Seaburger |
$6.95 |
Perch filets, breaded, deep fried and served on a toasted bun with lettuce, tomato and tartar sauce |
Bronzed Tilapia Sandwich |
$6.95 |
Served on a bun with fresh salsa |
Turkey Reuben |
$7.95 |
Served on deli rye with cole slaw, 1000 Island dressing, swiss cheese and smoked turkey breast |
Chicken Salad Pita |
$6.95 |
Boneless breast of chicken mixed with onions, celery and mayonnaise and served in a grilled pita with lettuce and tomato |
Tuna Salad Pita |
$6.95 |
Fresh albacore tuna mixed with onions, celery and mayonnaise and served in a grilled pita with lettuce and tomato |
Hot Dog |
$4.95 |
Served with fries |
Grilled Cheese |
$4.95 |
Served with fries |
Chicken Tenders |
$5.95 |
Served with fries |
Hamburger |
$4.95 |
Served with fries |
Wing Dings |
$5.95 |
Served with fries |
Pasta Marinara |
$4.95 |
|
Perch & Chips |
$9.95 |
|
Soft Drinks |
$2.75 |
|
Milk |
$2.75 |
|
Juice |
$2.75 |
|
Coffee |
$2.75 |
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