| 1. Pad Thai |
|
chicken, pork, tofu, vegetable |
| 2. Pad Thai Country |
|
* chicken, pork, tofu, vegetable |
| 3. Drunken Noodle |
|
** chicken, pork, tofu, vegetable |
| 4. Pad See You |
|
chicken, pork, tofu, vegetable |
| 5. Thai Place Fried Rice |
|
chicken, pork, tofu, vegetable |
| 6. Hot Basil Fried Rice |
|
** chicken, pork, tofu, vegetable |
| 7. Massaman Curry |
|
* chicken, pork, tofu, vegetable |
| 8. Red Curry |
|
* chicken, pork, tofu, vegetable |
| 9. Yellow Curry |
|
* chicken, pork, tofu, vegetable |
| 10. Broccoli |
|
chicken, pork, tofu, vegetable |
| 11. Spicy Basil Leaf |
|
** chicken, pork, tofu, vegetable |
| 12. Buddha Delight |
|
chicken, pork, tofu, vegetable |
| 13. Tofu Royal |
|
chicken, pork, tofu, vegetable |
| 14. Veggie Delight |
|
chicken, pork, tofu, vegetable |
| Chicken Satay |
$5.95 |
the most famous thai first course bbq of marinated meat in coconut milk and thai herbs, grilled on skewers, with peanut sauce and cucumber sauce. |
| Thai Rolls |
$5.50 |
crispy spring rolls served with sweet and sour sauce. |
| Ravioli |
$5.50 |
dumplings served with homemade ginger-soy sauce. |
| Shumai |
$5.95 |
a type of dumpling filled with smoothly ground shrimp and spices, served with seasoned ginger soy sauce. |
| Crab Rangoon |
$5.95 |
cream cheese mixed with shredded crab meat, served with sweet homemade sauce. |
| Golden Bags |
$5.95 |
ground marinated chicken, corn, carrot and onions, wrapped with a wonton skin. |
| Dumplings |
$5.95 |
homemade dumplings filled with ground pork, shrimp, water chestnuts and vegetables, wrapped in wonton skin, served with special sauce. |
| Tempura Vegetables |
$5.50 |
|
| Tempura Shrimp |
$8.50 |
|
| Chive Dumpling |
$5.95 |
pan-fried, chinese style dumplings, with ginger soy sauce. |
| Scallion Pancake |
$5.50 |
enjoy this as a snack or as a first course. they are completely vegetarian. served with homemade peanut sauce. |
| Veggie Triangles |
$5.50 |
deep-fried vegetable stuffing with curry powder, served sweet and sour sauce. |
| Tofu Triangles |
$5.50 |
fresh tofu fried until golden brown, served with sweet chili sauce, topped with ground peanuts. |
| Cheese Triangles |
$5.50 |
special homemade cream cheese and corn wrapped in rice skin, served with chili sweet sauce. |
| Edamame |
$3.95 |
the most famous japanese snack, steamed soy bean pod and salt. |
| Thai Place Platter |
$9.95 |
chicken satay, pan-fried pork ravioli, thai rolls, steamed dumplings and crispy chicken. |
| Vegetarian Platter |
$9.95 |
vegetable thai rolls, veggie triangles, tofu triangles and scallion pancakes. |
| Wing Ding |
$5.50 |
chicken wing served with sweet chili sauce. |
| Fresh Spring Rolls |
$5.50 |
fresh lettuce, tofu and vermicelli, wrapped in fresh rice skin. |
| Big Daddy Rolls |
$6.25 |
deep-fried veggie fresh spring rolls, served with sweet and sour sauce. |
| BBQ Pork |
$8.00 |
pork marinade in a fresh homemade sauce, served on the stick with sticky rice. |
| Larb |
$8.50 |
choice of protein with red onion, scallion, cilantro, cucumber and mint with delicious thai spices. |
| Kau-Moo Yarng |
$11.95 |
grilled marinated pork with spicy thai sauce. sticky rice and onion served with marinated lime sauce. |
| Tom Yum Soup |
$3.50 - $6.50 |
* thai hot and sour soup, spiced with exotic thai herbs, mushrooms and lime juice, topped with cilantro. |
| Coconut Soup |
$6.50 - $3.50 |
coconut milk soup, galanga, lemon grass, lime leaves, mushrooms and lime juice, topped with cilantro. |
| Bomb Soup |
$4.50 - $7.50 |
* special thai hot and sour soup, seafood, mushroom, tomato and basil. |
| Spicy Beef Soup |
$4.50 - $7.50 |
* homemade brown soup, beef, bean sprouts, basil and exotic thai herbs. |
| Glass Noodle Soup |
$3.50 - $6.50 |
bean thread noodles and mixed vegetables in a clear broth. |
| Dumpling Soup |
$4.25 - $7.25 |
homemade dumplings with bean sprouts and scallions in clear broth. |
| Miso Soup |
$3.00 - $5.50 |
seaweed, fresh tofu and scallions in miso broth. |
| Veggie Wonton Soup |
$3.50 - $6.50 |
veggie ravioli, scallions, seaweed, egg drop and sesame oil. |
| Tom Yam Goong Nam Khon |
$9.95 |
authentic spicy thai-style hot and sour soup with shrimp. |
| Tom Sap En Tuan |
$11.95 |
spicy and sour herb soup with beef tendon. |
| Po Tak Ta-Lay |
$9.95 |
spicy and sour soup with seafood and sweet basil in clear broth. |
| Yum Woon Sen |
$9.95 |
** glass noodles with minced pork and shrimp and red onions, seasoned with lime juice and chili. |
| Garden Salad |
$4.50 |
assorted vegetables, with ginger and carrot dressing. |
| Chicken Salad |
$6.50 |
charcoal grilled turmeric chicken or crispy chicken on top of assorted fresh vegetables. |
| Beef Salad |
$9.95 |
* sliced charcoal grilled tenderloin on a bed of lettuce, bell peppers, mushrooms, red onion, mint, lemon grass and scallions in spicy lime sauce. |
| Seaweed Salad |
$4.95 |
* asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar, white sesame and bell peppers. |
| Lime Shrimp Salad |
$9.95 |
freshly steamed shrimp, mushrooms, red onions and mixed salad served with chef`s special sauce. |
| Goong Shair Nam-Pla |
$12.95 |
fresh raw shrimp in fish sauce mixed with fresh garlic, chili and lime sauce. |
| Papaya Salad |
$8.00 |
thai spicy in lime juice with fresh papaya strips and hot chili, garlic, string beans, tomatoes and peanuts. served with sticky rice. |
| Thai Place Fried Rice |
$8.95 |
stir-fried rice with egg, onions, tomatoes, carrots, green peas and scallions. |
| Mango Fried Rice |
$9.95 |
stir-fried rice with shrimp, chicken, egg, mango, carrots, onions and curry powder, topped with cashew nuts. |
| Tawny Brown Fried Rice |
$9.95 |
stir-fried brown rice with chicken, shrimp, egg and assorted vegetables. |
| Kra-Pow Fried Rice |
$9.95 |
** spicy stir-fried rice with ground chicken, bell peppers, mushrooms, carrots, onions, basil leaves and basil sauce. |
| Kimchi Fried Rice |
$9.95 |
* stir-fried rice with korean spicy pickled cabbage, chicken, shrimp and mixed vegetables. |
| Pineapple Fried Rice |
$9.95 |
stir-fried rice with shrimp, chicken, egg, pineapple, carrots, peas, onions and curry powder. |
| Hot Basil Fried Rice |
$9.95 |
** stir-fried rice with egg, onions, bell peppers, mushrooms, carrots and fresh basil. |
| Crab Meat Fried Rice |
$9.95 |
crab meat, onions, scallions, green peas and egg. |
| Indo Fried Rice |
$9.95 |
indonesian chili paste with fried rice topped with crispy chicken and fried egg. |
| Marine Fried Rice |
$10.95 |
stir-fried rice with shrimp, squid, scallops, broccoli, egg, carrots, mushrooms, tomatoes, onions, green peas and scallions. |
| Trio Fried Rice |
$9.95 |
chicken, pork and beef with mixed vegetables and egg. |
| Khao Ka-Na Moo-Krob |
|
stir-fried chinese broccoli and crispy pork slices with oyster flavored sauce in a rice plate. |
| Khao Kra-Pow Moo-Krob |
|
** stir-fried, crispy pork slices, bell peppers, onions and thai fresh basil with basil sauce in a rice plate. |
| Khao Moo-Daeng |
|
thai roasted red pork with crispy pork slices, boiled egg and chinese sausage with red sauce in a rice plate. |
| Kow Mun Kai-Tod |
|
thai rice steamed with crispy chicken served with sweet and sour sauce. |
| Khao Khai-Yeaw-Ma Kra-Pow Krob |
|
thousand year old eggs, stir-fried, minced pork with basil sauce, topped with crispy basil leaves in rice plate. |
| Khao-Pad Ka-Na Pla-Kem |
|
stir-fried rice with salted fish, chinese broccoli, egg, onions and scallions. |
| Chicken Noodle Soup |
$8.95 |
celery, scallions and bean sprouts in clear broth. |
| Beef Noodle Soup |
$9.95 |
celery, scallions and bean sprouts in clear broth. |
| Seafood Noodle Soup |
$9.95 |
celery, scallions and bean sprouts in clear broth. |
| Duck Noodle Soup |
$9.95 |
celery, scallions and bean sprouts in clear broth. |
| Tom Yum Noodle Soup |
$8.95 |
** rice noodles, in thai hot and sour soup with minced chicken and ground peanuts. |
| Boat Noodle Soup |
$9.95 |
rice noodles in a special thai-style broth, with meat balls, chinese broccoli and bean sprouts. |
| Pad Thai |
$8.95 |
the most famous thai noodle dish. rice noodles, stir-fried with shrimp, chicken, bean sprouts, egg, scallions and ground peanuts. |
| Pad Thai Country |
$9.50 |
* the house favorite! thai noodles stir-fried with shrimp, chicken, egg, bean sprouts, scallions, ground peanuts and exotic chili sauce. |
| Pad Thai With Crispy Chicken |
$9.50 |
|
| Basil Pad Thai |
$9.50 |
** stir-fried rice noodles, chicken, shrimp, egg, onion, broccoli, carrot and basil leaves in hot basil sauce. |
| Crispy Pad Thai |
$9.50 |
crispy yellow noodles stir-fried with shrimp, chicken, assorted vegetables, egg, bean sprouts, scallions and ground peanuts. |
| Crazy Noodle |
$9.95 |
** stir-fried, egg noodles with egg, mixed vegetables, fresh basil leaves and basil sauce. |
| Drunken Noodle |
$9.95 |
** stir-fried wide rice noodles with egg, bell pepper, onion, broccoli, carrots and basil leaves in hot basil sauce. |
| Pad See You |
$9.95 |
wide rice noodles stir-fried with assorted vegetables, egg and bean sprouts in brown sauce. |
| Rad-Nah |
$9.95 |
wide rice noodles with broccoli, baby corn, carrots, mushrooms and rah-nah sauce. |
| Lo Mein |
$9.95 |
lo mein noodles stir-fried with mushrooms, celery, bean sprouts, broccoli and carrots. |
| Pad Woon Sen |
$9.95 |
clear noodles stir-fried with shrimp, chicken, baby corn, onion, carrots, snow peas, green peas, mushrooms, tomatoes and scallions. |
| Yaki Udon |
$9.95 |
* stir-fried udon noodles with mixed vegetables in japanese soy sauce and sesame oil. |
| Drunken Udon |
$9.95 |
** stir-fried udon noodles with mixed vegetables in hot basil sauce. |
| Massaman Curry |
|
* (very good with chicken). sautéed in fine house massaman curry paste with potatoes, bell peppers, squash, zucchini, roasted peanuts, onions and carrots. |
| Panang Curry |
|
** (recommended with beef). string beans, carrots, snow peas, bell peppers and lime leaves in homemade panang curry sauce. |
| Choo Chee Curry |
|
** (delicisou with duck). pineapple, snow peas, string beans, green peas, carrots, bell peppers, topped with lime leaves. |
| Green Curry |
|
** (good with shrimp). sautéed in hot green curry sauce with eggplant, bamboo shoots, zucchini, bell peppers, string beans, peas and basil leaves. |
| Red Curry |
|
* (so good with beef). sautéed in red curry sauce with bamboo shoots, squash, eggplant, bell peppers, carrots and basil leaves. |
| Yellow Curry |
|
* (awesome with chicken). pineapple, onions, tomatoes, squash, carrots and bell peppers. |
| Mango Curry |
$10.95 |
* (chef`s special). perfect combination of shrimp and chicken breast slices with mango chunks, onions, summer squash, carrots and bell peppers in special yellow curry. |
| Broccoli Sautéed Dish |
|
fresh broccoli, mushrooms, baby corn, yellow squash and carrots with oyster sauce. |
| Cashew Nut Sautéed Dish |
|
* cashew nuts with pineapple, onions, mushrooms, scallions, carrots and bell peppers. |
| Spicy Basil Leaf Sautéed Dish |
|
** fresh basil leaves, mushrooms, carrots, onions and bell peppers with basil sauce. |
| Hot Bamboo Shoot Sautéed Dish |
|
** bamboo shoots, mushrooms, carrots, bell peppers and basil leaves. |
| Sweet & Sour Sautéed Dish |
|
fresh tomatoes, onions, squash, zucchini, pineapple, bell peppers and scallions with sweet and sour sauce. |
| Garlic Sautéed Dish |
|
a favorite of garlic lovers! carrots, baby corn, mushrooms, broccoli, snow peas, sautéed with garlic sauce and black pepper. |
| Ginger Sautéed Dish |
|
* fresh ginger with mushrooms, onions, carrots, bell peppers and scallions with ginger brown sauce. |
| String Bean Chili Sautéed Dish |
|
** fresh string beans with mushrooms, carrots, bell peppers and basil leaves with chili sauce. |
| Eggplant Basil Sautéed Dish |
|
** egglant, fresh basil leaves, mushrooms, carrots, onions, bell peppers and basil sauce. |
| Vegetable Pad Thai |
$8.50 |
flavorful stir-fried rice noodles with assorted vegetables, egg and scallions, sprinkled with ground peanuts. |
| Tofu Pad Thai |
$8.50 |
flavorful stir-fried rice noodles with assorted vegetables, egg and scallions, sprinkled with ground peanuts. |
| Buddha Delight |
$8.95 |
steamed fresh colorful vegetables, served with delicious peanut sauce. |
| Vegetable Curry |
$8.95 |
* sautéed in assorted, fresh vegetables, in red curry sauce. |
| Vegetable Fried Rice |
$8.95 |
stir-fried rice with assorted fresh vegetables and egg. |
| Tofu Royal |
$8.95 |
sautéed fresh tofu with mixed vegetable in house garlic brown sauce. |
| Tofu Tamarind |
$8.95 |
sautéed crispy tofu with assorted vegetables in delicious tamarind sauce. |
| Veggie Farm |
$8.95 |
assorted fresh vegetables in soy sauce. |
| Veggie Delight |
$8.95 |
sautéed assorted vegetables, in homemade delicious brown sauce. |
| Tofu Mango Curry |
$9.95 |
* tofu and minced vegetables in mango curry sauce. |
| Seafood Kamikaze |
$10.95 |
** sautéed shrimp, scallops and calamari, with mixed vegetables in basil sauce. |
| Seafood Pik Pow |
$10.95 |
* fresh shrimp, scallops and squid, sautéed with onions, mushrooms, zucchini, squash, carrots and bell peppers in a pik pow sauce. |
| Pik King Shrimp |
$9.95 |
* sautéed shrimp in special chili ginger sauce with string beans, carrot, mushrooms, bell peppers and lime leaves in a blend of pik pow sauce. |
| Four Kings Party |
$10.95 |
* shrimp, calamari, chicken and chunks of scallops, in thai place red curry sauce. |
| Salmon Choo Chee |
$13.50 |
** steamed salmon filet with pineapple, string beans, bell peppers and lime leaves in a choo chee curry sauce. |
| Three Flavor Salmon |
$13.50 |
* crispy, salmon filet with bell peppers, onions and pineapple in a refreshing tamarind sauce. |
| Salmon Ginger |
$12.95 |
* steamed salmon filet with fresh ginger, carrots, bell peppers, onions, mushrooms, scallions and sesame oil in a ginger sauce. |
| Fishermen |
$11.95 |
shrimp, scallops and squid, in green curry, with assorted vegetables. |
| Seafood Delight |
$10.95 |
shrimp, scallops and squid, with broccoli, carrots and bell peppers, in a delicious brown sauce. |
| Crispy Chicken |
$9.95 |
marinated chicken, deep-fried until crispy golden brown, served with a side salad, steamed rice and sweet and sour sauce. |
| Crispy Chicken Basil |
$9.95 |
** crispy chicken sautéed with onions, bell peppers, mushrooms and sweet basil leaves in chef`s special hot basil sauce, with steamed rice. |
| Himapran Crispy Chicken |
$9.95 |
* delicious crispy chicken sautéed with roasted cashew nuts, mushrooms, pineapple, onions, scallions and bell peppers in house chili sauce, served with steamed rice. |
| Kra-Pow & Fried Egg |
$9.95 |
** minced chicken with mushrooms, bell peppers and fresh basil, in basil sauce. |
| Wild Boar Basil |
$9.50 |
** tender pork, pan-fried with eggplant, mushrooms, bamboo shoots, string beans, bell peppers and basil leaves in spicy basil sauce. |
| King & I |
$9.95 |
* chicken and shrimp with vegetables in thai place spicy sauce. |
| Chicken Teriyaki |
$9.95 |
grilled chicken in teriyaki sauce served on top, with stir-fried, mixed vegetables and sesame seeds. |
| Crispy Chicken Paradise |
$9.95 |
crispy chicken, bell peppers and pineapples, sautéed in sweet and sour sauce. |
| Salmon Teriyaki |
$13.50 |
grilled salmon in teriyaki sauce served on top, with stir-fried, mixed vegetables and sesame seeds. |
| Tamarind Duck |
$15.95 |
crispy boneless roasted half-duck with fresh ginger, baby corn, broccoli, snow peas, pineapple, carrots and bell peppers, in the homemade tamarind sauce. |
| Mango Duckling |
$15.95 |
crispy boneless roasted half duck with assorted vegetables in house special mango curry sauce. |
| Hot Chili Duck |
$15.95 |
* crispy boneless roasted half-duck with bell peppers, onions and crispy basil leaves, on top with chef`s special sauce. |
| Mango Fishing |
$14.95 |
crispy fillet fish with assorted vegetables in house special mango curry sauce. |
| Hot Chili Fish Filet |
$13.95 |
crispy filet fish with bell peppers, onions and crispy basil leaves on top, with chef`s special sauce. |
| Hot Chili Fish (Whole Fish) |
$15.95 |
crispy whole fish with bell pepper, onion, and crispy basil leaves served on top with chef`s special sauce. |
| Kra-Pow Pla |
$13.95 |
** crispy filet fish with mushrooms, bell peppers and basil leaves in basil sauce. |
| Pla Neung Ma-Now |
$18.95 |
* steamed whole red snapper with lime, garlic and chili. |
| Pla Tod Kra-Tiam |
$16.95 |
fried whole red snapper, topped with garlic and pepper sauce. |
| White Rice |
$1.50 |
|
| Brown Rice |
$2.00 |
|
| Rice Noodles |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Fried Egg |
$1.25 |
|
| Twin Fried Eggs |
$2.00 |
|
| Any Sauce |
$0.50 |
sauce selection: house special sauce, hot sauce, thai spicy sauce, oyster sauce, lime sauce, fresh garlic chili sauce, garlic & pepper sauce, basil sauce, red sauce, chili, sweet & sour sauce, brown |
| Fried Banana |
$4.50 |
banana wrapped with skin, deep-fried until golden brown. |
| Fried Ice Cream |
$4.25 |
vanilla ice cream, dipped in our special batter and fried to perfection. |
| Mango & Sweet Sticky Rice |
$5.00 |
sweet ripe mango, with sweet sticky rice on top, with coconut milk. |
| Thai Iced Tea |
$2.25 |
|
| Thai Iced Coffee |
$2.25 |
|
| Canned Soda |
$1.50 |
coke, diet coke, sprite, orange crush, mountain dew, ginger ale |
| Nantucket Nectar |
$2.50 |
apple juice, orange mango, lemonade |
| Fruit Smoothie |
$3.00 |
mango, piña colada, strawberry, banana |
