Spicy Tomato Soup |
$9.00 |
ricotta, aged balsamic |
Pea Veloutè |
$9.00 |
mint, crème fraiche, brioche |
Beet Salad |
$14.00 |
chèvre, fennel, tarragon vinaigrette |
Pastrami Sandwich |
$16.00 |
pumpernickel, swiss cheese, russian dressing |
Italian Sandwich |
$16.00 |
prosciutto, mortadella, salumi, pecorino, grilled radicchio |
Orecchiette |
$14.00 |
summer squash, zucchini, arugula pesto |
Tbs Burger |
$18.00 |
bacon, mayo, cheddar, caramelized onions |
Flat Iron |
$25.00 |
roasted fingerling potatoes, brussels sprouts |
Artisanal Cheeses À La Carte |
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Petite Charcuterie |
$15.00 |
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Grande Charcuterie |
$82.00 |
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Antipasti |
$7.00 |
prosciutto, mortadella, sopressata, rosette de lyon, finnochiono, petit jésus |
Pâtés And Terrines |
$8.00 |
duck liver mousse, gamebird en croûte, pâte de campagne, rillettes du jour |
Accoutrements |
$5.00 |
hummus, pickled vegetables, marinated olives, parmesan, marcona almonds |
Petite Charcuterie |
$15.00 |
|
Grande Charcuterie |
$82.00 |
|
Antipasti |
$7.00 |
prosciutto, mortadella, sopressata, rosette de lyon, finnochiono, petit jésus |
Pâtés And Terrines |
$8.00 |
duck liver mousse, gamebird en croûte, pâte de campagne, rillettes du jour |
Accoutrements |
$5.00 |
hummus, pickled vegetables, marinated olives, parmesan, marcona almonds |
Cheesecake |
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blood orange, graham cracker |
Marjolaine Cake |
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hazelnut, vanilla, chocolate ganache |
Chocolate Mousse |
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crème chantilly |
Cheesecake |
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blood orange, graham cracker |
Marjolaine Cake |
|
hazelnut, vanilla, chocolate ganache |
Chocolate Mousse |
|
crème chantilly |
Beet Salad |
$14.00 |
chevrè, fennel, tarragon vinaigrette |
Steak Tartare |
$17.00 |
* pickled onions, toast points |
Roasted Vegetable Salad |
$14.00 |
baby spinach, arugula pesto, mushroom mousse |
Pea Veloutè |
$14.00 |
ham hock tortellini, mint |
Foie Gras Terrine |
$19.00 |
red fruits, pistachio |
Tagliatelle |
$22.00 |
bolognese, parmesan |
Warm Asparagus |
$19.00 |
ricotta gnudi, poached hens egg, anchovy-lemon butter |
Hot Dog À La Maison |
$16.00 |
bread & butter fennel, rosemary potato chips |
Prosciutto Sausage |
$19.00 |
fig mostarda, baby arugula, balsamic vinegar |
Gouda Capellacci |
$19.00 |
romanesco, cauliflower, black truffle |
Pekin Duck Breast Roulade |
$36.00 |
morels, summer squash, zucchini, red pepper |
Colorado Lamb Rack |
$39.00 |
cous cous, chickpeas, harissa |
Vermont Pork Loin |
$35.00 |
spinach, carrot marmalade, twice baked fingerling potatoes |
Prime Tenderloin |
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Flat Iron |
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Wagyu Coulotte |
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Prime Ribeye |
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Creamy Orzo |
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Fingerling Potatoes |
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Cauliflower Gratin |
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Artisanal Cheeses À La Carte |
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