| Lumpiang Sariwa |
$4.49 |
Fresh veggie roll served with brown sauce and peanuts on top |
| Shanghai Rolls |
$4.49 |
Ground pork with carrots and onions (six rolls) |
| Spring Rolls |
$4.49 |
Carrots, celery, cabbage, onions (three rolls) |
| Tokwat Baboy |
$6.49 |
Fried tofu and pork with garlic soy sauce |
| Beef Mami |
$8.49 |
Udon noodles, fried garlic, onions, and boiled egg |
| Chicken Mami |
$7.49 |
Egg noodles, fried garlic, onions, and boiled egg |
| Nilagang Baboy |
$8.49 |
Pork or bok choy, carrots, potatoes, and cabbage |
| Nilagang Baka |
$9.49 |
Beef or bok choy, carrots, potatoes, and cabbage |
| Sinigang na Baboy |
$8.49 |
Tamarind flavored soup with pork and veggies |
| Sinigang na Baka |
$9.49 |
Tamarind flavored soup with beef and veggies |
| Sinigang na Hipon |
$8.49 |
Tamarind flavored soup with shrimp and veggies |
| Tinolang Manok |
$7.49 |
Ginger cooked chicken with pepper leaves and papaya |
| Pancit Canton or Bihon |
$7.49 |
Noodles sautéed with meat and mixed vegetables |
| Pancit Malabon |
$8.49 |
Rice noodles in sauce with chicharon, topped with assorted seafood, pork, sliced eggs, green onion, and fried garlic |
| Pancit Palabok |
$8.49 |
Rice noodles in sauce, topped with dice pork, tofu, chicharon, sliced eggs, green onions, and fried garlic |
| White Rice |
$1.75 |
Two scoops |
| Fried Rice |
$2.99 |
With garlic |
| Bangsilog |
$7.49 |
Bangus (marinated milkfish) |
| Fried Chicken |
$7.49 |
Chicken leg with special seasoning and golden fried |
| Jordans Spam |
$7.49 |
Three pieces of spam |
| Longsilog |
$7.49 |
Longanisa, Filipino-style sausage |
| Tapsilog |
$7.49 |
Tapa (sweetened beef) |
| Tocilog |
$7.49 |
Tocino (sweetened pork) |
| Chopsuey |
$8.49 |
Chicken or pork with tofu and mixed vegetables |
| Ginataang Kalabasa |
$6.49 |
Squash and string beans in coconut cream with pork |
| Ginataang Langka |
$6.49 |
Green jackfruit cooked with coconut cream |
| Fried Eggplant |
$5.49 |
Fried eggplant with shrimp paste |
| Laing |
$7.49 |
Taro leaves cooked with coconut cream and chili peppers with pork |
| Laing |
$8.49 |
With shrimp |
| Mongo |
$7.49 |
Sautéed mung beans with pork, spinach, and celery |
| Pinakbet |
$7.49 |
Sauteed vegetable with pork and shrimp paste |
| Adobo |
$7.49 |
Chicken, pork or squid with garlic, vinegar, peppers, and soy |
| Afritada |
$7.49 |
Chicken stew in tomato base |
| Bangus |
$7.49 |
Fried milkfish (bangus) and eggplant served with shrimp paste and vinegar |
| Beef and Broccoli |
$8.49 |
Beef sautéed in oyster sauce with garlic and onions |
| Binagoongan na Baboy |
$7.49 |
Pork sautéed in shrimp paste |
| Bistek Tagalog |
$9.49 |
Filipino beef steak with soy sauce and fried onions |
| Bopis |
$7.49 |
Pork entrails with red and green peppers simmered in soy sauce and vinegar |
| Crispy Pata |
$9.49 |
Deep fried hock with crunchy rind and soft meat |
| Dinuguan |
$8.49 |
Special stew made from diced pork, vinegar, with chili peppers |
| Hilabos na Hipon |
$7.49 |
Shrimp with pineapple juice |
| Kare-Kare Beef |
$9.49 |
Beef stew in peanut sauce with eggplant |
| Kare-Kare Oxtail |
$14.49 |
Oxtail stew in peanut sauce with eggplant |
| Kaldereta |
$8.49 |
Stewed beef sautéed in olive oil with garlic, onions and tomato |
| Lechon Kawali |
$8.49 |
Deep fried pork belly-rind crisp |
| Menudo |
$7.49 |
Pork stew with bell peppers, diced potatoes, and tomato sauce |
| Paksiw na Lechon |
$7.49 |
Deep fried pork belly in liver broth and peppers |
| Tilapia |
$9.49 |
Fresh fish served with eggplant and shrimp paste |
| Halo Halo Special |
$4.49 |
Filipino style with ice cream on top |
| Leche Flan |
$2.49 |
Custard made with egg yolks, milk, and lime zest. Small serving |
| Leche Flan |
$5.49 - $7.49 |
|
| Mais Con Hielo |
$3.49 |
Shaved ice, corn kernels, sugar, and milk |
| Coffee |
$1.75 |
Free refills |
| Gulaman and Sago |
$2.25 |
Sweet beverage with jelly cubes and tapioca pearls |
| Juices |
$2.25 |
Buko, calamansi, pineapple or mango |
| Soft Drinks |
$1.75 |
Coke, diet coke, sprite, pepsi or diet pepsi (12 ounce cans) |
| Tea |
$1.25 |
Cold or hot |
