| Soup of The Day |
$3.50 - $4.95 |
|
| Wedge Salad |
$5.95 |
Iceberg wedge, blue cheese dressing, red onions, tomatoes, cucumber, bacon, blue cheese crumbles |
| Caesar Salad |
$5.95 |
Chopped romaine, parmesan cheese, garlic croutons, caesar dressing |
| Cranberry Pecan Salad |
$6.95 |
Baby spinach, dried cranberries, mandarin oranges, blue cheese, candied pecans, orange-cranberry vinaigrette |
| Scotch Egg |
$7.50 |
Hard-boiled egg wrapped in sausage & parmesan bread crumbs, fried, garnished with our pub mustard |
| Spinach & Artichoke Dip |
$8.95 |
Blended with mozzarella & parmesan cheeses, served with warm pita |
| Goat Cheese Dip |
$8.95 |
A warm blend of goat cheese & herbs topped with marinara & toasted almonds, served with warm pita |
| Pub Spring Rolls |
$6.95 |
Stuffed with chicken, black beans, jalapenos, cilantro, white cheddar, served with spicy dill dressing |
| Belhaven Beer Cheese |
$8.50 |
Sharp cheddar, belhaven scottish ale, fresh pretzel bread, celery, cucumber, carrot sticks for dipping |
| Cheese Bollocks |
$5.95 |
Mozzarella & provolone cheeses rolled & fried in our famous beer batter, served with marinara |
| Crispy Shrimp |
$9.95 |
Flash-fried, tossed in a spicy wasabi sauce |
| Flash Fried Calamari |
$10.95 |
Steak cut & served with sweet chili sauce & yellow curry |
| Fried Pickles |
$7.50 |
Served with creamy dill dressing |
| Spinach Flatbread |
$6.95 |
Fresh spinach, garlic infused herb oil, tomatoes, goat cheese, balsamic |
| Sausage Flatbread |
$7.95 |
Italian sausage, mushrooms, onion, provolone, mozzarella, marinara |
| Pub Sliders |
$9.95 |
Mini angus burgers with guinness onions & a pickle chip |
| Buffalo Chicken Sliders |
$8.95 |
Spicy breaded chicken topped with blue cheese dressing |
| Pub Wings |
$9.50 |
Tossed in your choice of youngs double chocolate stout BBQ, buffalo, spicy red curry, yellow curry |
| Bacon Wrapped Dates |
$7.95 |
Medjool dates filled with fresh goat cheese, served with red pepper aioli |
| Fish Sandwich |
$9.95 |
Broiled or beer-battered haddock on brioche bun, house-made tartar sauce |
| Ham & Swiss Pub Pretzel |
$9.95 |
Served hot with guinness onions & pub mustard |
| Welsh Dip Pub Pretzel |
$12.95 |
Sliced prime rib, green peppers, onions, melted mozzarella & provolone cheeses served with au jus |
| Turkey Rachel |
$10.95 |
Roasted turkey, cole slaw, 1000 island, swiss cheese on toasted foccacia |
| Black Bean Hummus |
$8.50 |
Black bean hummus, tomato, pickled red onion, crisp iceberg lettuce on multigrain bread |
| Fresh Fish Soft Tacos |
$10.95 |
Blackened fish, fresh pineapple-mango salsa, lime sour cream |
| Toastie of The Day |
|
|
| Traditional |
$9.50 |
Ground beef |
| Turkey |
$8.95 |
Ground turkey, seasoning |
| Lamb |
$10.50 |
Ground lamb, onion, rosemary |
| Black Bean |
$8.95 |
Vegetarian |
| Chicken |
$8.95 |
Grilled chicken breast |
| Cumberland Pie |
$11.50 |
Chicken tenderloin, vegetables, whipped potatoes, bread crumbs, accent salad |
| Shepherds Pie |
$12.50 |
Beef, lamb, bordelaise, peas, carrots & chive whipped potatoes topped with mozzarella cheese, parmesan bread crumbs, accent salad |
| Bangers & Mash |
$12.95 |
Char-grilled sausages, chive whipped potatoes, old speckled hen ale onion gravy, peas & carrots, accent salad |
| Fish & Chips |
$13.95 |
House-made tartar sauce & lemon, add creamy cole slaw $1.50 |
| Chicken & Chips |
$10.95 |
Tossed in your choice of youngs double chocolate stout BBQ, buffalo, spicy red curry, yellow curry |
| London Broil |
$17.95 |
6 z. USDA choice sirloin, sauteed mushrooms, bordelaise, chive whipped potatoes, accent salad |
| English Pot Roast |
$13.95 |
Topped with bordelaise, chive whipped potatoes, peas & carrots |
| Curry Chips |
$3.95 |
Pub steak fries with yellow and red curry for dipping |
| Youngs BBQ Crisps |
$3.95 |
House-made crisps loaded with cheddar, bacon, scallions & youngs double chocolate stout BBQ sauce |
| Beer Battered Onion Rings & Mushrooms |
$3.95 |
With spicy dill & creamy horseradish |
| Pub Double Dip |
$3.95 |
Black bean hummus, spinach & artichoke dip, warm pita |
| Five-Spice Seared Ahi Tuna |
$9.95 |
Sesame vinaigrette, wasabi aioli, crisp wontons |
| Asian Chicken Flatbread |
$8.95 |
Grilled chicken, sweet chili sauce, red pepper, green onion, provolone, mozzarella, mushrooms |
| Firecracker Chicken Salad |
$10.95 |
Romaine, cabbage & bok choy tossed in sesame vinaigrette, topped with sweet chili chicken, crisp wontons, sriracha |
| Ginger Salmon |
$16.95 |
Stir-fry vegetables, brown rice, ginger soy sauce, sesame seeds |
| Glenmorangie Pot De Creme |
$5.95 |
Glenmorangie 10yr scotch, dark chocolate, whipped cream |
| Warm Cookie Sundae |
$5.95 |
Freshly baked chocolate chunk cookies, topped with vanilla bean ice cream, caramel sauce |
| Tipsy Laird |
$6.95 |
Tipsy berries, brandy, fried pound cake, english custard |
| Jamaican Cheesecake |
$6.95 |
Fresh bananas, banana liqueur, chocolate oreo crust, caramel sauce, whipped cream |
| Whisky Bread Pudding |
$5.95 |
Our custard-based bread pudding, whisky sauce, raisins, vanilla bean ice cream |
