| Spicey Maine Lobster Deviled Eggs |
$7.00 |
|
| Woodland Mushrooms, Prune & Bleu Cheese Tart |
$9.00 |
Watercress & Sherry Vinaigrette |
| Steamed P.E.I. Mussels |
$9.00 |
Pineapple, Thai Chili, Basil and Coconut |
| Buffalo Tartare |
$13.00 |
Red Onions, Capers and Horseradish-Maple Aioli |
| Maryland Crab Cake |
$12.00 |
Truffled Meyer Lemon Preserves |
| Bulgogi-Style Pork Belly |
$8.00 |
and Kimchee |
| Seared Ahi Tuna Sashimi |
$14.00 |
Seaweed Salad and Pickled Ginger-Carrot Puree |
| Artisan Cheeses and Cured Meats |
$10.00 |
Grilled Bread and Mission Fig Compote |
| Honey Tangerine Glazed Foie Gras |
$14.00 |
Braised Oxtails |
| Green Garlic & Potato Soup |
$8.00 |
Asparagus & Brie Crustini |
| Lobster Bisque |
$10.00 |
Rosemary-Vanilla Flan |
| Baby Spinach Salad |
$8.00 |
Crunchy Pears, Gold Beets, Spiced Walnuts, Dried Cherry Vinaigrette |
| House Cured Duck Breast and Baby Arugula |
$10.00 |
Maybtag Bleu Cheese and Honey-Peach Vinaigrette |
| Organic Field Greens |
$6.00 |
Ginger-Soy Vinaigrette |
| Grilled Marlin |
$20.00 |
Napa Cabbage, Soba Noodles and Mango Ponzu |
| East-Meets-West Steak Frites |
$26.00 |
Peppercorn Crusted Steak, Garlic-Soy Jus & Yuzu-Togarashi Frites |
| Woodland Mushroom Gnocchi |
$18.00 |
Artichokes, Asparagus, Pearl Onions and Spring Pea Puree |
| Pan Seared Scallops |
$20.00 |
Curried English Pea Risotto |
| Seared Lamb Loin |
$24.00 |
Grilled Endive, Braised Lamb and Ricotta Ravioli |
| Alaskan Halibut |
$25.00 |
Fava Beans, Strawberries, Pancetta and Balsamic Gastrique |
| Harrisa-Marinated Jumbo Prawns |
$19.00 |
Mint Cous Cous and Serrano-Lime Yogurt |
| Seared Duck Breast |
$23.00 |
Goat Cheese-Duck Confit Spring Roll, Mustard Greens & Kumquat Chutney |
| Braised Short Ribs |
$25.00 |
Bacon-Brie Mashed Potatoes and Roasted Root Vegetables |
| Chai Creme Brulee |
$5.00 |
|
| Chocolate Peanut Butter Pots de Creme |
$6.00 |
Peanut Brittle |
| Ancho Chile and Chocolate Mousse |
$7.00 |
Roasted Banana Bisque |
| Gingered Blueberry-Apple Crumble |
$6.00 |
Blueberry Ice Cream |
| Pistachio Cheesecake |
$7.00 |
Tart Cherry Compote |
| Applewood Smoked Bacon |
$4.00 |
|
| Roasted Potatoes |
$3.00 |
|
| Bagel and Cream Cheese |
$3.00 |
|
| Smoked Pheasant Sausage |
$5.00 |
|
| Venison and Blueberry Sausage |
$5.00 |
|
