Vegetable Spring Roll |
$2.95 |
Shredded mixed vegetables, cabbage, celery, carrots wrapped with rice paper then deep fried till golden crispy. Served with sweet & sour sauce and yummy mayo wasabi sauce. |
House Spring Roll |
$3.95 |
Shrimp, ground pork, onion, scallion, bean thread mixed together and wrapped with the rice paper then deep fried till golden crispy, served with yummy mayo wasabi sauce. |
Crab Rangoon |
$4.95 |
Delicious crab cheese wrapped with wonton skin, then deep fried, served with yummy mayo wasabi sauce. |
Fresh Spring Roll |
$5.95 |
Exotic fresh lettuce, cilantro, vermicelli noodles, crab stick and scallion all wrapped together with clear rice paper. |
Satay Chicken Or Pork |
$5.95 |
Your selection of marinated chicken or pork tenderloin. Served with self-barbequed on volcano grill with dipping peanut sauce and chunky cucumber sauce. |
Thom Ka Kai |
$3.95 |
The popular coconut milk soup blended with chicken and mushroom, simmered with lemon grass, lime juice, and kaffir leaves. |
Po Tak |
$13.95 |
Thai traditional folk volcano soup that is delicate, hot, and spicy. Served with shrimp, scallop, crab meat, mushroom, cilantro, and scallion in a lemony broth. |
Wonton Soup |
$2.95 |
Our thai style wonton soup filled with shrimp scallion and mushroom in a delicious clear broth soup. |
Thom Yum Koong |
$3.95 - $12.95 |
Thai hot and sour soup with citrus overtones, served with shrimp, mushroom, simmered with lime juice, lemon grass, and kaffir leaves. |
Sukho Thai Salad |
$3.95 |
Mixed fresh greens, cucumber, and tomatoes. |
Chef Salad |
$4.95 |
Mixed greens, served with chefs secret house dressing. |
Yum Seafood |
$11.95 |
Grilled shrimp, scallop and squid, tossed with tomatoes, scallions, and seasoned with chili pepper and lime juice. |
Yum Beef |
$8.95 |
Sliced grilled beef, tossed with onion, scallion, seasoned with chili pepper and lime juice. |
Sizzling Seafood Platter |
$15.95 |
Mixed fresh seafood, jumbo shrimp, scallop, squid and green mussel together with vegetables in chefs special sauce. |
Rainbow Shrimp |
$13.95 |
Delicious seafood expertly seasoned, fired to perfection, topped with rainbow sauce on a bed of lettuce. |
Sizzling Red Snapper |
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Whole red snapper slightly pan fried in chefs special sauce. |
Pan Grilled Spicy Prawn |
$15.95 |
Hot jumbo shrimp pan grilled with thai fresh basil. |
Thai Chili Red Snapper |
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Whole red snapper deep fried, & topped w/ thai chili sauce. |
House Special Duck |
$13.95 |
Boneless duck dipped in batter and deep fried to crisp. Served over brown rice. |
Pacific Dragon |
$15.95 |
Jumbo shrimp pan grilled w/ spicy garlic sauce head & shell on. |
Seafood In The Nest |
$16.95 |
Fresh scallop, shrimp, squid, lobster, green mussel, & crab meat mixed w/ vegetables in chefs special sauce. Served in the bird nest. |
Shrimp & Scallop In Thai Pacific Style |
$13.95 |
Delicious seafood expertly seasoned, fried to perfection, stir fried with snow peas, carrot, zucchini, broccoli, and fresh basil. |
Seafood Combination |
$14.95 |
Combination of fresh seafood, sauteed with onion, carrot, broccoli and mushroom with chefs special sauce. |
Basil |
$6.95 - $7.95 |
The most popular stir fried dish with fresh basil, bell pepper, scallions, and onions. |
Garlic & Black Pepper |
$6.95 - $7.95 |
Stir fried with garlic and black pepper sprinkled with scallions on top with mixed vegetable and garnished with broccoli. |
Sweet & Sour |
$6.95 - $7.95 |
(Chicken, pork & shrimp ). A dish made especially with deep fried chicken pork or shrimp, carrots, onions, bell pepper and pineapples in a sweet and sour sauce. |
Mixed Vegetables |
$6.95 - $7.95 |
(Chicken & shrimp). The dish offers a variety of vegetables, broccoli, carrots, snow peas, baby corn, straw mushrooms, napa cabbage, and zucchini. |
Angry |
$6.95 |
(Beef & pork). This dish is cooked with Thai chili hot sauce, onions, bell peppers, carrots, mushrooms, bamboo shoots and basil leaves. |
Cashew Chicken |
$6.95 |
Sauteed chicken with carrots, celery, cashew nuts, scallions and mushrooms. |
Peanut Chicken |
$6.95 |
Steamed chicken on a bed of steamed mixed vegetables and topped with delicious creamy peanut sauce. |
Ginger Pork |
$6.95 |
Sauteed sliced pork in a crushed ginger sauce, with fresh ginger, onions, scallions, carrots, mushrooms and bamboo shoots. |
Shrimp & Scallops Thai Pacific Style |
$7.95 |
Delicious seafood expertly seasoned and fried to perfection. Stir fried with snow peas, carrots, zucchini, broccoli, and fresh basil. |
Basil |
$9.95 - $12.95 |
The most popular stir fried dish with fresh basil, bell pepper, scallions, and onions. |
Garlic & Black Pepper |
$9.95 - $12.95 |
Stir fried with garlic and black pepper sprinkled with scallions on top with mixed vegetable and garnished with broccoli. |
Sweet & Sour |
$9.95 - $12.95 |
(Chicken, pork & shrimp). A dish made especially with deep fried chicken pork or shrimp, carrots, onions, bell pepper and pineapples in a sweet and sour sauce. |
Hot Pepper |
$9.95 - $12.95 |
(Chicken, pork & shrimp).Sliced meat or shrimp toss fried with onions, broccoli, carrots, mushrooms, and basil leaves. |
Mixed Vegetables |
$9.95 - $12.95 |
(Chicken & shrimp). The dish offers a variety of vegetables, broccoli, carrots, snow peas, baby corn, straw mushrooms, napa cabbage, and zucchini. |
Ginger |
$9.95 |
(Chicken, pork & beef). Meat sauteed in crushed ginger sauce with fresh ginger, onion, scallions, carrots, mushrooms, and bamboo shoots. |
Cashew Nut |
$9.95 - $12.95 |
(Chicken & shrimp). Sauteed chicken or shrimp with carrots, celery, cashew nuts, scallions and mushrooms. |
Angry |
$9.95 - $12.95 |
This dish is cooked with thai chili hot sauce, onions, bell peppers, carrots, mushrooms, bamboo shoots and basil leaves. |
Prig Khing Chicken |
$9.95 |
Chicken sauteed with string beans in thai chili sauce. |
Peanut Chicken |
$9.95 |
Steamed chicken on a bed of steamed mixed vegetables and topped with delicious creamy peanut sauce. |
Rainbow Chicken |
$9.95 |
Delicious chicken expertly seasoned, fried to perfection, topped with a special rainbow sauce. Served on a bed of lettuce. |
Spring Onion Beef |
$9.95 |
Sliced beef sirloin, toss fried with spring onion and fresh basil leaves. |
Beef With Broccoli |
$9.95 |
Especially made for those who love broccoli. Sliced beef sirloin stir fried with broccoli in a special brown sauce. |
Pepper Steak |
$9.95 |
Thai style pepper steak made with sliced beef sirloin stir fried with bell pepper and onion in a special house sauce. |
Chicken, Beef, Pork, Or Vegetables |
$6.95 - $8.95 |
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Shrimp, Squid, Or Scallop |
$7.95 - $10.95 |
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Seafood Combination |
$9.95 - $12.95 |
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Fried Rice |
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Stir fried rice with egg, onion, peas, carrots, & scallions. |
Sukho Thai Fried Rice |
$8.95 - $10.95 |
House special fried rice with pork, shrimp, and thai sausage. |
Pineapple Fried Rice |
$11.95 - $11.95 |
Exotic and delicious. Stir fried rice with shrimp, scallops, and thai sausage. Served in a hollow pineapple to enhance the flavor. |
Chicken, Beef, Pork, Or Vegetables |
$6.95 - $9.95 |
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Shrimp, Squid, Or Scallop |
$7.95 - $11.95 |
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Seafood Combination |
$9.95 - $12.95 |
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Lo Mein |
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Stir fried egg noodles with mixed vegetables. |
Chow Fun |
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Rice noodles stir fried w/beef, scallions, & bean sprouts. |
Pan Fried Noodles |
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Egg noodles, snow peas, carrots, mushrooms, baby corn napa cabbage. |
Thai Pacific Noodles |
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A famous and exotic noodle dish served during long boat rides on the eastern part of thailand along the mekong river. |
Phad Thai |
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Stir fried rice noodles with egg, scallions, bean sprouts, paprika, ground peanut, and other herbs and spices. |
Phad Lad Na |
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Rice noodles topped with broccoli and brown gravy sauce. |
Phad Se-Ew |
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Stir fried rice noodles and broccoli with a black bean sauce. |
Noodles Vermicelli Thai Style |
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Stir fried with shrimp, pork, and bean sprouts in a curry sauce combined with coconut milk for a silky balance. |
Sauteed Mixed Vegetables |
$6.95 - $8.95 |
The disk offers a variety of vegetables, broccoli, carrots, snow peas, baby corn, straw mushrooms, napa cabbage, and zucchini in the chefs special sauce. |
Home Style Tofu |
$6.95 - $8.95 |
Sauteed w/ snow peas, broccoli and mushrooms in a brown sauce. |
Amazing Eggplant |
$6.95 - $8.95 |
Stir fried eggplant, basil leaves, onion, scallions, and bamboo shoot with your choice of spiciness. |
Sukho Thai String Bean |
$6.95 - $8.95 |
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Stuffed Tofu Sizzling |
$8.95 |
Tofu stuffed with shitake mushroom, water chestnuts & scallions, stir fired with broccoli & snow peas. Served on a sizzling hot plate. |
Thai Iced Tea |
$1.99 |
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Thai Iced Coffee |
$1.99 |
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Young Coconut Drink |
$2.50 |
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Thai Cherry Temple |
$1.99 |
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Boba Tea |
$2.50 |
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Tea Pot |
$2.50 - $4.50 |
For. |
Coke, Diet Coke, Sprite, Or Pepsi |
$1.50 |
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