| Vegetable Pakora |
$4.95 |
Mixed seasonal vegetable fritters deep fried in a chick pea batter served with mint and tamarind chutney or assorted fresh vegetables fritters, fried and delicately spiced |
| Vegetable Samosa |
$4.95 |
Golden fried two crisp turnovers filled with midley spiced potatoes and green peas |
| Jaipurialoo Tikki |
$5.95 |
Pan fried potato patties |
| Bombay Onion Bhaji |
$3.95 |
Onion fritters deep fried mixed with indian spices |
| Lamb Samosa |
$6.95 |
Crisp turnovers stuffed with spiced minced lamb and green peas |
| Chicken Samosa |
$5.95 |
Chicken pieces curried with indian spices & wrapped in a golden crisp pastry |
| Chicken Pakora |
$6.95 |
Boneless chicken pieces coated in a garbanzo batter |
| Fish Pakora |
$8.95 |
Chunks of fish fried to perfection from net |
| Mulligatwany Soup |
$3.99 |
Lentils, coconut milk, chicken broth garnished with diced chicken and curry leaves |
| Begetable Soup |
$3.99 |
Vegetable sou, flavored with spices and herbs |
| Cream of Tomato |
$3.99 |
Indian version of stewed tomato soup with cilantro and cumin |
| Kechumber Soup |
$3.99 |
A blend of cucumber, onion, cilantro, chickpeas and lemon juice |
| Garden Salad |
$3.99 |
Mesclun green, sliced tomatoes, cucumbers, red onions and bell peppers with mint-infused vinaigrette |
| House Special Salad |
$5.99 |
Grilled chicken breast atop of romaine lettuce with homemade cottage cheese |
| Raita |
$2.99 |
Refreshing yogurt dipping sauce flavored with crisp grated cucumbers |
| Naan |
$1.99 |
Baked, leavened bread and baked in the tandoor |
| Garlic Naan |
$2.99 |
Stuffed with onions and spices |
| Kabuli Naan |
$3.99 |
Stuffed with nuts, raising and coconut powder |
| Spinach Naan |
$2.99 |
Stuffed with fresh spinach and spices |
| Paneer Paratha |
$3.99 |
|
| Onion Kulcha |
$2.99 |
Soft bread stuffed with finely chopped onions, and garnished with fresh cilantro |
| Chicken Tikka Naan |
$5.99 |
Leavened bread stuffed with marinated chicken breast baked in the tandoor |
| Keema Naan |
$4.99 |
Baked leavened bread stuffed with spices and minced lamb |
| Seasoned Aloo Paratha |
$2.99 |
Whole wheat bread with potato stuffing |
| Tandoori Roti |
$1.99 |
|
| Assorted Breads |
$6.99 |
Plain naan, ionion kulcha, and garlic naan |
| Goat Biryani |
$14.99 |
Basmati rice with aromatic spices and tender pieces of goat with bone |
| Lamb Briyani |
$14.99 |
Basmati rice and lamb simmered with mace and rose water |
| Prawn Biryani |
$14.99 |
Saffron flavored basmati rice cooked with flavorful prawns |
| Hyderabadi Chicken Biryani |
$12.99 |
Basmati rice succulent with chicken and indian spices |
| Veggie Biryani |
$11.99 |
Saffron flavored basmati rice cooked with spiced seasonal vegetables |
| Jheera Rice |
$1.99 |
Basmati rice with saffron |
| Began Bhartha |
$10.99 |
Tandoori baked smoky eggplant, cooked with onions, tomatoes and homemade spices |
| Chana Masala |
$10.99 |
Garbanzo beans cooked with exotic spices and ginger and sprinkled with fresh cilantro |
| Mushroom Masala |
$10.99 |
Button mushrooms sauteed with bell peppers and onions |
| Palak Paneer |
$10.99 |
Spinach and cottage cheese cooked in the traditional north indian style |
| Paneer Tikka Masala |
$10.99 |
Tandoori grilled cottage cheese cooked in tomato cream sauce |
| Gobi Bagecha |
$10.99 |
Sauteed cauliflower and potatoes with a creamy sauce, topped with cliced almonds |
| Navaratan Korma |
$10.99 |
Mixed vegetables cooked in a mild cream sauce with nuts |
| Bhindi Masala |
$10.99 |
Fresh, crispy okra sauteed with tomatoes and onions and sprinkled with fresh cilantro |
| Mattar Paneer |
$10.99 |
Homemade cottage cheese cooked with green peas in special gravy |
| Malai Kofta |
$11.99 |
Creamy gravy with cheese and vegetable dumplings |
| Aloo Gobi |
$10.99 |
Potatoes and cauliflower sauteed with onions and mixture of spices |
| Aloo Gobi |
$10.99 |
Potatoes and cauliflower sauteed with onions and mixture of spices |
| Dal Makhani |
$9.99 |
Lentils delicately spiced in creamy sauce |
| Dal Tarka |
$9.99 |
Yellow split lentils cooked with sauteed onions and tomatoes |
| Chicken Tikka Masala |
$13.99 |
Cubes of roasted chicken breast covered in a thick onion and tomato sauce |
| Butter Chicken |
$13.99 |
Tandoori-roasted, chicken pieces simmed in tomato cream gravy |
| Chicken Curry |
$12.99 |
Traditional chicken curry granished with ginger and fresh cilantro |
| Karai Chicken |
$13.99 |
Semi-dry, colorful breast of chicken dish |
| Chicken Kasoori |
$12.99 |
Boneless chicken cooked in amild saffron-flavored almond and cashew sauce |
| Chicken Vindaloo |
$12.99 |
Chicken and potatoes cooked in a hot spicy sauce |
| Nawabi Chicken |
$13.99 |
Boneless chicken pieces cooked with a variety of rich nuts ground, herbs in yogurt based sauce |
| Rogan Josh |
$14.99 |
A gourmet of classic traditional lamb curry |
| Saag gosht |
$14.99 |
Lamb cooked with spiced creamy spinach |
| Coconut Lamb Curry |
$13.99 |
Coconut and fenugreek-flavored lamb curry |
| Lamb Vindaloo |
$14.99 |
Boneless lamb and potatoes, cooked in a hot and tangy sauce |
| Badami Gosht Korma |
$14.99 |
Royal lamb delicacy cooked in a richly flavored almond and saffron sauce |
| Karahai Lamb |
$13.99 |
Lamb sauteed with indian spices, onion and bell peppers |
| Mutton Kolhapuri (Goat Meat) |
$16.99 |
Goat meat mixed with a fiery blend of kolhapuri spices |
| Mutton Masala |
$15.99 |
Goat meat cooked with onions, garlic, ginger, and traditional spices with aromatic curry leaves |
| Lamb Pasanda |
$14.99 |
Lamb in a mild cashed cream sauce |
| Tandoori Mixed Grill |
$14.99 |
A combination of tandoori chicken, chicken tikka, sheekh kebab, cubed lamb kebab, and shrimp |
| Chill Garli Prawns |
$14.99 |
Jumbo prawns with crushed red chili and garlic, marinated and roasted in our tandoor |
| Royal Lamb Cubes |
$13.99 |
Boneless leg of lamb cubes, marinated in a special spice mixture, and cooked in our tandoor |
| Fish Tikka Kebab |
$16.99 |
Exotic talapia, flavored with lemon jice, ajwain and other mild spices, then roasted in our tandoor |
| Sheekh Kebab |
$13.99 |
Tender rolls of succulent minced lamb spiced with cumin and saffron, then cooked in the tandoor |
| Lamb Chop Annardana |
$15.99 |
Lamb chop marinated in indian spices and served with pomegranate sauce |
| Reshmi Chicken Tikka |
$12.99 |
Boneless chicken breast marinated in yogurt, and spices, then cooked in the tandoor |
| Tandoori Chicken |
$12.99 |
Chicken with bone, marinated in yogurt, ginger, garlic and garam masala, then skewered and cooked in the tandoor |
| Paneer Tikka |
$12.99 |
Fresh cottage cheee kebabs marinated with yogurt and spices, then cooked inthe tandoor |
| fish Malabar Curry |
$13.99 |
Specialty of kerala-fish cooked in a coconut onion sauce with indian spices |
| Methi Fish |
$13.99 |
Cubes of salmoon fillet mixed with spices and cooked with a fenugreek sauce |
| Kandhari Prawn Curry |
$13.99 |
Stir-fried prawns tossed in a spicy coconut curry |
| Prawn Vindaloo |
$13.99 |
Prawns and potatoes cooked in a hot spicy tangy sauce |
| Prawn Masala |
$13.99 |
Shrimp cooked in a host of herbs and spices with bell peppers, tomatoes and onions |
| Kulfee |
$3.95 |
Homemade milk ice cream with pistachio |
| Rusmalai |
$4.95 |
Savory cottage cheese balls dipped in a thick sugary milk cream |
| Gulab Jammun |
$3.95 |
Cake-like dumplings immersed in a sweet rose, cardamom and saffron syrup |
| Mago Pudding |
$3.95 |
Rich and creamy mango pudding with mixed fruits |
| Kheer (Rice Pudding) |
$3.95 |
Slow cooked rice in sweetened milk |
| Mango Lassi |
$3.95 |
Homemade yogurt with mango pulp & rose syrup |
| Lassi |
$2.95 |
Homemade yogurt served plain sweet or salted |
| Masalah Chai |
$2.95 |
Indian tea with spices and milk |
| Regular Tea or Coffee |
$2.95 |
|
| Soda |
$1.95 |
|
