Wedge Salad with Creamy Bleu Cheese |
$9.95 |
|
Spinach Salad with Bacon Mustard Dressing |
$9.95 |
|
Chop Salad with Green Goddess Dressing |
$9.95 |
|
BLT Salad with House Vinaigrette |
$9.95 |
|
Caesar Salad |
$9.95 |
|
Sliced Tomato & Onion with House Vinaigrette |
$9.95 |
|
5 Jumbo Shrimp with Plenty of Fiery Sauce |
$17.95 |
|
New York Strip |
$40.95 |
|
Filet Mignon |
$40.95 - $51.95 |
|
Bone-In Filet (14 oz) |
$54.95 |
|
Porterhouse Steak (28 oz) |
$59.95 |
|
Ribeye (14 oz) |
$38.95 |
|
Bone-In (Cowboy) Ribeye (20 oz) |
$48.95 |
|
Chopped Steak with Bleu Cheese & Sauteed Onions |
$24.95 |
|
Pork Chops From Fisher Farms (21 oz) |
$26.95 |
|
Indiana Lamb Porterhouse (21 oz) |
$45.95 |
|
Half Roasted Chicken From Miller Farms |
$24.95 |
|
Sashimi Yellowfin Tuna |
$34.95 |
With sushi rice & soy ginger sauce |
French Fried Shrimp |
$26.95 |
|
King Crab and Shrimp Linguine |
$37.95 |
|
Surfn Turf (Lobster Tail & Filet Mignon) |
|
|
Two Lobster Tails |
|
|
Fresh Fish |
|
|
Baked Potato |
$3.95 |
|
House-Cut Fries |
$3.95 |
|
Redskin Mashed Potatoes |
$3.95 |
|
Green Beans |
$3.95 |
|
Loaded Baked Potato |
$5.95 |
|
Sauteed Mushrooms |
$6.95 |
|
Onion Rings |
$8.95 |
|
Twice Baked Potato |
$9.95 |
|
Asparagus |
$10.95 |
|
Creamed Spinach |
$10.95 |
|
Au Gratin Potatoes |
$10.95 |
|
King Crab Mac n Cheese |
$16.95 |
|
Cheesecake - Traditional New York Style |
$9.50 |
With a graham cracker crust |
Cheesecake - Traditional New York Style |
$11.50 |
With raspberry puree or hot fudge |
Chocolate Cake |
$11.50 |
4-Layer rich chocolate cake with dark fudge frosting |
Creme Brulee |
$8.50 |
Traditional vanilla bean custard |
Blue and White Bread Pudding |
$10.50 |
White chocolate & blueberries served with bourbon cream sauce & vanilla ice cream |
Southern Style Caramel Cake |
$13.50 |
3 Layers of buttermilk cake soaked with bourbon vanilla syrup and topped with homemade brown sugar caramel cream. Made by international award winning local bakery, cake bake shop |
Seasonal Pie |
$11.50 |
|