| Breaded Swiss Cheese and Mushrooms |
$8.00 |
With remoulade sauce |
| Toscana Platter |
$10.00 |
Salami, prosciutto, cheese, olives, pickles, greens |
| Homemade Caesar Salad |
$9.00 |
Add chicken $5.00 |
| Cream of Potato Soup Salzburger Style |
$5.00 |
|
| Potato Gallette |
$12.00 |
With smoked salmon, creme fraiche and capers |
| Mixed Salad |
$6.00 |
Greens, cucumber salad, potato salad, carrot salad, tomatoes |
| Arugula |
$10.00 |
With prosciutto and shaved parmesan cheese |
| Kasnocken |
$12.00 |
Spatzle with cheese and roasted onions served with salad |
| French Onion Soup |
$6.00 |
|
| Hungarian Goulash Austrian Style with Spatzle |
$17.00 |
|
| Cordon Blue with Fries |
$18.00 |
|
| Geschnetzeltes |
$16.00 |
Sliced chicken and mushrooms in a creamy wine sauce with spatzle |
| Beef Stroganoff with Fettuccine |
$19.00 |
|
| Mahi Mahi |
$18.00 |
With zesty lemon butter sauce, mashed potatoes and balsamic vegetables |
| Ragout |
$19.00 |
Angus tenderloin bites in a rosemary red wine sauce, served with fettuccine |
| Garlic Shrimp |
$19.00 |
Shrimp sautee with garlic and olive oil and served with paprika rice |
| Pork Loin Schweinsbraten Style |
$16.00 |
With mashed potatoes and sauerkraut |
| Angus Tenderloin Medallions in Green Peppercorn Sauce with Fries |
$18.00 |
|
| Angus Tenderloin Medallions |
$18.00 |
With gorgonzola sauce, mashed potatoes and vegetables |
| Pan Seared Breast of Duck |
$20.00 |
With orange sauce or balsamic reduction, red cabbage and potato croquettes |
| Chicken Cordon Bleu |
$18.00 |
Filled with prosciutto and cheese and served with pesto mashed potatoes and vegetables |
| Traditional Wiener Schnitzel |
$20.00 |
Made from veal with butter white rice |
| Holsteiner Schnitzel |
$18.00 |
Jager with fried egg on top |
| Schnitzel from Turkey |
$17.00 |
Served with butter white rice |
| Jager Schnitzel |
$17.00 |
With roasted potatoes and red cabbage |
| Champignon Schnitzel |
$20.00 |
Veal with mushrooms, sautee arugula with bacon and mashed potatoes |
| Toscana Platter |
$6.00 |
Prosciuto, salami, cheese, olives and pickles |
| Breaded Swiss & Mushrooms |
$6.00 |
With remoulade sauce |
| Garlic Shrimp |
$7.00 |
Shrimp sauteed with garlic and olive oil |
| Smoked Salmon Bites |
$8.00 |
French bread, creme fraiche with smoked salmon |
| Bacalao Bites |
$6.00 |
Cod fish vizcaine style |
| Home Made Caesar Salad |
$5.00 |
|
| Citrus Shrimp |
$7.00 |
Shrimp sauteed with a zesty butter citrus sauce |
| Cheese Spatzle and Green Salad |
$7.00 |
|
| Vegetable of the Day |
$4.00 |
|
| Fries |
$4.00 |
|
| Red Cabbage |
$4.00 |
|
| Spatzle |
$4.00 |
Homemade pasta |
| Mashed Potatoes |
$4.00 |
|
| Potato Salad |
$4.00 |
|
| White Rice |
$3.00 |
|
| Sauerkraut |
$4.00 |
|
| Potatoes Austrian Style |
$4.00 |
|
| T.D.F. (To Die For) |
$6.00 |
Warm chocolate cake with chocolate glace and hand whipped cream |
| Hot Love Ice Cream Coupe |
$5.00 |
Vanilla ice cream, warm raspberry sauce topped with hand whipped cream |
| Apfelstrudel |
$5.00 |
Warm austrian apple strudle with hand whipped cream |
| Menage a Trois |
$10.00 |
T.D.F., apfelstrudel and hot love |
| Coffee |
$3.00 |
|
| Espresso |
$4.00 |
|
| Double Espresso |
$6.00 |
|
| Cafe Vienna |
$5.00 |
Espresso with hand whipped cream |
