| Calamari Fritte |
$12.00 |
Crispy calamari, spicy truffle tomato sauce, mustard aioli |
| Shrimp Scampi |
$16.00 |
Sauteed with shiitake mushrooms, sun-dried tomatoes, white wine-garlic-butter sauce |
| Blackened Ahi |
$18.00 |
Moroccan spices, red onions, poblano peppers, avocado, spicy mustard soy sauce |
| Cheese Steak Egg Rolls |
$14.00 |
Thinly sliced filet mignon, oyster mushrooms, maui onions, peppers, provolone, veal demi buerre rouge |
| Escargot |
$15.00 |
Six french escargot, white wine, housemade garlic butter, shaved parmesan, garlic toast |
| Seafood Crab Cake |
$18.00 |
Spiny lobster, blue crab, tiger shrimp, romesco sauce, fennel-apple slaw |
| Filet Mignon Carpaccio |
$18.00 |
Grilled mushroom salad, truffle vinaigrette, parmesan-yuzu aioli, grated parmigiano-reggiano |
| Caesar |
$13.00 |
Caesar dressing, garlic crouton, white truffle zabaglione, crispy white anchovies |
| Chopped |
$15.00 |
Hana hearts of palm, rock shrimp, avocado, maui onion, feta, grape tomatoes, nalo farms cress |
| Beet & Farro |
$14.00 |
Organic upcountry beets, farro, goat cheese, baby arugula, pomegranate vinaigrette |
| The Wedge |
$13.00 |
Iceberg lettuce, crispy pork belly, avocado, olowalu beefsteak tomatoes, creamy gorgonzola dressing |
| Nicks Fishmarket-Maui Island Snapper |
$38.00 |
Sauteed in lemon, butter & capers, broccolini, molokai sweet potato hash browns, tomato puree |
| Sarentos on the Beach Spaghetti & Snake River Kobe Filet Mignon Meatballs |
$34.00 |
Pomodoro sauce, pecorino-romano |
| Filet Mignon (7 Ounce) |
$33.00 |
|
| Filet Mignon (10 Ounce) |
$39.00 |
|
| Prime New York (14 Ounces) |
$41.00 |
|
| Bone in Rib Eye (22 Ounces) |
$55.00 |
|
| Kurobuta Pork Chop (12 Ounces) |
$29.00 |
Roasted or grilled |
| New Zealand Rack of Lamb |
$42.00 |
16 ounces, seasoned with fresh herbs, extra virgin olive oil, garlic |
| Double Chicken Breast |
$29.00 |
16 ounces, marinated in greek seasonings, roasted |
| Spiny Lobster Tail |
$50.00 |
12 ounces, drawn butter, fresh lemon |
| Fresh Mahi Mahi |
$38.00 |
10 ounces, grilled or sauteed |
| Kobe Beef Slider |
$6.00 |
Snake river farms burger, gorgonzola cheese, bacon-tomato jam, brioche bun |
| Pomme Frittes |
$5.00 |
Homemade french fries, crushed garlic, porcini dust, parmesan |
| Calamari Fritte |
$6.00 |
Crispy calamari, spicy truffle tomato sauce, mustard aioli |
| Filet Mignon Skewer |
$5.00 |
Mongolian barbeque sauce, cucumber slaw |
| Cheese Steak Egg Roll |
$6.00 |
Thinly sliced filet mignon, oyster mushrooms, maui onions, poblano peppers, provolone veal demi buerre rouge |
| Taco of the Day |
$6.00 |
Chefs daily creation |
| Flat Bread Margherita |
$5.00 |
Olowalu tomatoes, mozzarella, fresh basil |
| Grilled Asparagus |
$13.00 |
|
| Spinach, Sauteed or Creamed |
$13.00 |
|
| Sauteed Mushrooms & Maui Onions |
$14.00 |
|
| Baby Green Beans Almandine |
$15.00 |
|
| Truffle Mac & Cheese |
$13.00 |
|
| Loaded Baked Potato |
$10.00 |
|
| Homemade Pomme Frittes |
$10.00 |
|
| Potatoes au Gratin |
$11.00 |
|
| Roasted Garlic Mashed Potatoes |
$10.00 |
|
| Molokai Sweet Potato Hash Browns |
$9.00 |
|
