| Shrimp Tempura |
$11.00 |
Shrimp and vegetables battered and fried in a light japanese tempura batter |
| Spiced Edamame |
$5.00 |
Soy bean lightly spiced with salt & peppercorns |
| Crispy Tofu |
$6.00 |
Lightly battered tofu served with tempura sauce with hint of ginger |
| Vegetable Tempura |
$7.00 |
Assortment of vegetables battered, fried and served with a light ginger based tempura sauce |
| Tuna Tartar |
$11.00 |
Sushi grade tuna with avocado, cucumber, cilantro, mixed greens, seaweed salad and spicy vinaigrette sauce served over sushi rice |
| Peanut Crusted Shrimp |
$9.00 |
Shrimp dipped in a flavorful crunchy peanut batter deep-fried, served with mango salad |
| Pan Fried Potstickers |
$9.00 |
Pan fried dumplings with choice of vegetables, shrimp or meat served with spicy vinaigrette |
| Asian Crab Cake |
$11.00 |
Cream cheese based crab patty fried crispy, accompanied by sweet sauce |
| Beef Maki |
$11.00 |
Thin sirloin beef wrapped around asparagus and scallions |
| Tempura Calamari |
$11.00 |
Served with tempura sauce, sweet & spicy sauce & spicy vinaigrette sauce |
| Grilled Calamari |
$11.00 |
Served with spicy pepper paste, sweet & spicy sauce & spicy vinaigrette sauce |
| Ginger Mussels |
$11.00 |
Mussels in a sake miso broth with a hint of garlic & ginger |
| Spring Rolls |
$6.00 |
Crisp spring rolls with sweet chili sauce choice of shrimp or vegetable |
| Miso Soup |
$4.00 |
Garnished with scallions, seaweed and tofu |
| House Baby Greens |
$5.00 |
Fresh greens, red cabbage & carrots with miso dressing |
| Cucumber Salad |
$6.00 |
Fresh greens topped with marinated cucumbers |
| Seaweed Noodles |
$6.00 |
Marinated seaweed noodles with tangy sweet sauce |
| Salad Wraps |
$11.00 |
Cool lettuce and house sauce served crispy rice noodles with choice of beef, chicken, or shrimp |
| Shrimp Pecan Avocado Salad |
$14.00 |
Pan seared shrimp with thai chili dressing served with mixed greens, topped with tomato avocado salad |
| Tofu Salad with Peanut Dressing |
$13.00 |
Singaporean & malaysian favorite, firm tofu deep fried and tossed with mixture of refreshing bean sprouts, cucumber, carrots, lettuce and light crushed peanut sauce |
| Shoku Salad |
$14.95 |
A mixture of iceberg lettuce and spring mix, with a vegetable eggroll, japanese noodles & an egg with choice of beef, chicken, or grilled shrimp skewer served w/ carrot miso dressing |
| Ahi Tuna Salad |
$14.95 |
A mixture of iceberg lettuce and spring mix with a modest portion of sushi-grade tuna grilled rare with half of an avocado, an egg, and a side of japanese noodles served with carrot miso dressing |
| Buddha Feast |
$15.00 |
Crispy tofu, roasted pecans and vegetables served with a tangy fruit sauce |
| Charred Chicken |
$16.00 |
Fresh chicken breast grilled with traditional teriyaki sauce, garnished with grilled pineapple and lime |
| Garlic Chicken |
$15.00 |
Marinated chicken breast diced & pan-fried with garlic soy sauce, served with steamed rice |
| Crusted Chicken |
$16.00 |
Crisp breaded, fried chicken breast drizzled with spicy magic hat sauce served with sticky rice & green beans |
| Stuffed Salmon |
$19.00 |
Award winning dish with great bold flavors stuffed with cream cheese and vegetables served with sticky rice pineapple and lime |
| Beef |
$16.00 |
Lean sirloin marinated in teriyaki sauce served with steamed rice |
| Firepot Chicken |
$15.00 |
Tender cuts of chicken fried in japanese tempura batter served w/sweet wine sauce |
| Bulgogi |
$17.00 |
Marinated thin slices of sirloin stir fried with garlic, sliced onions, chopped green peppers, and shiitake mushrooms served with rice and side of lettuce |
| Hot Stoned Bibimbab |
$17.00 |
Seasoned vegetables with rice, topped with an egg and choice of chicken, beef, or tofu, and spicy bean paste on the side |
| Chili Prawns |
$19.00 |
Whole shrimp stewed in spicy compound butter topped with scallions and cilantro |
| Seared Tuna |
$19.00 |
Sesame crusted sushi grade tuna pan-seared to perfection served with cucumber salad & soba noodles |
| Shiitake Salmon |
$19.00 |
Fresh salmon baked and served on top of wasabi mashed potatoes and topped with shiitake teriyaki sauce and side of grilled asparagus |
| Pan Fried Tilapia with Mango Salsa |
$19.00 |
Pan fried tilapia served on bed of vermicelli, herb, and fresh mango salsa |
| Chicken Satay |
$7.50 |
Chicken breast marinated in a teriyaki sauce & grilled |
| Eastern Beef Satay |
$6.95 |
Beef brushed w/eastern style barbecue served w/vegetables |
| Shrimp Satay |
$7.95 |
Shrimp seasoned w/asian spices, grilled & served w/teriyaki sauce |
| Vegetable Satay |
$7.50 |
Asparagus, gingko nuts, mushrooms, onions & roasted peppers |
| Calamari Satay |
$9.95 |
Grilled calamari w/ginger sauce |
| Seafood Satay |
$10.95 |
A selection of fresh seafood & vegetables |
| Phad Thai |
$16.00 |
Rice noodles in special shoku coconut sauce served with choice of chicken, shrimp, or tofu |
| Pan Asian Noodles |
$15.00 |
Ramen noodles stir-fried with mixed vegetables in a light brown sauce with choice of chicken, beef, shrimp or vegetables |
| Udon Noodles |
$14.00 |
Choice of udon or curly noodles served in udon broth with choice of beef, chicken, shrimp, or vegetables |
| Seaweed Seafood Noodles |
$15.00 |
Cold noodle dish on a bed of field greens topped with calamari, shrimp, crabstick, and seaweed |
| Curry Udon Noodles |
$14.00 |
Chicken curry & mixed vegetables stir-fried with udon noodles |
| Peking Noodles |
$15.00 |
Flour noodles with chicken, seafood and vegetables in a spicy broth |
| Chicken & Broccoli |
$12.95 |
|
| Shrimp & Bacon |
$13.95 |
|
| Spicy Beef |
$13.95 |
|
| Vegetable |
$10.95 |
|
| Hawaiian |
$12.95 |
|
| Paella |
$13.95 |
|
| Sauce, Ginger, Wasabi |
$1.00 |
|
| Rice |
$2.00 |
|
| Sauteed Spinach |
$4.00 |
With bacon and garlic |
