| Caprese Salad |
$11.99 |
Fresh mozzarella, tomatoes & fresh basil drizzled with aged balsamic |
| Calamari |
$10.99 |
Seasoned crispy calamari, spicy house marinara with pesto aioli |
| Meatballs Parmigiana |
$9.99 |
Caramelized onions, fresh mozzarella with marinara & arugula |
| Bruschetta |
$9.99 |
Bruschetta with seasonal ingredients |
| Toasted Garlic Bread |
$4.99 |
Our fresh baked bread with olive oil & herbs |
| Wings |
$15.99 |
Your choice of hot or lemon garlic aged parmesan served with celery |
| Margherita |
$16.99 |
San Marzano tomato sauce, basil, olive oil & fresh mozzarella |
| The Buttero |
$16.99 |
Pepperoni, prosciutto, San Marzano tomato sauce, fresh mozzarella & fresh herbs |
| Napoli Meats |
$16.99 |
Sausage, fresh mozzarella, soppressata, fresh herbs, caramelized fennel & San Marzano tomato sauce |
| Pepperoni |
$16.99 |
Pepperoni, San Marzano tomato sauce, fresh mozzarella & aged parmesan |
| Pizza Capriccioso |
$16.99 |
Fresh mozzarella, artichoke, basil, mushrooms, Kalamata olives, prosciutto, local olive oil & roasted red pepper |
| Roasted Vegetable |
$16.99 |
Spinach, red onion, bell pepper, butternut squash, mushroom, fresh mozzarella, brie & pesto |
| Bianco |
$16.99 |
Garlic ricotta, spinach, fresh mozzarella, artichoke, chicken & aged balsamic |
| Spaghetti Carbonara |
$18.99 |
Chicken & pancetta in an alfredo sauce with peas over spaghetti pasta |
| Chicken Pesto Penne |
$17.99 |
Chicken in a pesto sauce with yellow sunburst tomatoes over penne pasta |
| Spaghetti & Meatballs |
$14.99 |
Spaghetti & our homemade meatballs in house marinara |
| Shrimp & vegetable florentine |
$19.99 |
Shrimp, eggplant, zucchini & spinach tossed with rotini (spiral) pasta with your choice of house marinara or cream sauce finished with fresh herbs & aged parmesan |
| Shrimp Scampi |
$18.99 |
Shrimp, ribbon pasta, white wine, garlic, lemon & basil |
| Pomodoro Primavera |
$16.99 |
Fresh seasonal vegetables with your choice of house marinara or cream sauce with ribbon pasta, fresh herbs & infused with locally made olive oil |
| Salmon & Shells |
$19.99 |
A 6oz seared salmon filet, roasted red peppers, fresh cream, herbs & vodka sauce topped with seasoned arugula. |
| Bolognese |
$17.99 |
Classic rich bolognese with beef, Italian sausage, house marinara, aged parmesan & shell pasta |
| Soup of the day |
$6.99 |
Our hand made daily selection |
| Caesar |
$9.99 |
Romaine lettuce, focaccia croutons, aged parmesan & house made caesar dressing |
| Anitpasto Salad |
$12.99 |
Soppressata, Kalamata olives, marinated artichoke hearts, tomatoes & pepperoncini with aged balsamic vinaigrette dressing |
| Arugula & Apple |
$12.99 |
Fresh arugula, Granny Smith apples, candied walnuts, gorgonzola cheese & red wine vinaigrette |
| Fried Mozzarella Salad |
$12.99 |
Fresh mozzarella breaded & fried, served with fresh greens, cucumbers, carrots & roasted tomato vinaigrette |
| Grilled Radiccho Salad |
$12.99 |
Grilled radicchio, greens, walnuts, bleu cheese & aged balsamic vinaigrette |
| Chicken Panini |
$13.99 |
Grilled chicken, provolone cheese, pesto aioli, arugula & roasted red peppers on ciabatta bread served with french fries |
| Italian Panini |
$13.99 |
Ciabatta with creamy dijon vinaigrette, pepperoni, soppressata, marinated tomatoes, red onions, fresh mozzarella & pepperoncini served with french fries & a side of house marinara |
| Vegetable Panini |
$13.99 |
Seasoned ricotta, marinated tomatoes, arugula & seasonal vegetables |
| MEIOMI |
$9.99 - $37.99 |
•PINOT NOIR•CALIFORNIA REVEALS LIFTED RED FRUITS, MOCHA & VANILLA. EXPRESSIVE DARK BERRIES WITH OAK PROVIDES STRUCTURE & DEPTH |
| ZACCAGNINI |
$8.99 - $33.99 |
•MONTEPULCIANO D'ABRUZZO•ITALY BOLDLY LAYERED FLAVORS WITH DARK BERRIES & COFFEE BEANS |
| MURPHY-GOODE |
$8.99 - $33.99 |
•MERLOT•CALIFORNIA LUSH CORE OF BLACK FRUIT & LAYERS OF SPICE |
| GABBIANO |
$8.99 - $33.99 |
•CHIANTI•ITALY FRESH & FRUITY WITH FLORAL AROMAS & DARK CHERRIES |
| VIDAL-FLEURY COTÉS-DU-RHONE |
$8.99 - $33.99 |
•GARNET RED•FRANCE RUBY RED CORE WITH DARK HIGHLIGHTS FEATURING DARK FRUITS, CHOCOLATE & A PEPPERY TASTE ON THE PALATE |
| TRAPICHE |
$7.99 - $29.99 |
•MALBEC•ARGENTINA SWEET AROMAS OF BLACKBERRIES & PLUM ALONG WITH AN ELEGANT TOUCH OF SMOKE & VANILLA |
| JOSH CELLARS |
$8.99 - $33.99 |
•CABERNET SAUVIGNON•CALIFORNIA FLAVORS OF BLACK CURRANT & SPICY BERRY FRUIT WITH GENTLE OAK NUANCES |
| JOSEPH CARR |
$37.99 |
•CABERNET SAUVIGNON•NAPA VALLEY BOLD DARK FRUIT FLAVORS INTERLACED WITH HINTS OF TOBACCO & SUBTLE OAK NUANCES |
| STELLA ROSA |
$8.99 - $33.99 |
•MOSCATO D'ASTI•ITALY SEMI-SWEET & LIGHTLY FRIZZANTE WITH FLORAL & BRIGHT PEACH FLAVORS |
| CHATEAU STE MICHELLE |
$7.99 - $29.99 |
•RIESLING•COLUMBIA VALLEY REFRESHING, FLAVORFUL MEDIUM DRY WITH CRISP APPLE AROMAS |
| STELLINA DI NOTTE |
$7.99 - $29.99 |
•PINOT GRIGIO•ITALY CITRUS AROMAS & LIGHTLY TEXTURED FLAVORS OF GRAPEFRUIT, GREEN APPLE & TANGERINE |
| ZACCAGNINI |
$8.99 - $33.99 |
•PINOT GRIGIO•ITALY AROMAS OF TROPICAL FRUIT & FLORAL AROMAS ARE FOLLOWED BY GRANNY SMITH APPLES WITH A MEDIUM BODY |
| THE CROSSINGS |
$7.99 - $29.99 |
•SAUVIGNON BLANC•NEW ZEALAND TANGY WITH GREEN APPLE, PASSION FRUIT & KEY LIME FLAVORS & A MOUTHWATERING FINISH |
| JOSH CELLARS |
$7.99 - $29.99 |
•CHARDONNAY•CALIFORNIA AROMAS OF TROPICAL FRUIT & VANILLA ARE MET WITH INTENSE FLAVORS OF PINEAPPLE, MELON & TOASTED OAK |
