Tomato Basil Bisque |
$4.00 - $8.00 |
By popular demand we feature tomato basil soup everyday! Rich and creamy with lots of fresh herbs. It also happens to be vegetarian and gluten free! |
Applewood Smoked Salmon Chowder |
$4.00 - $8.00 |
Our own Applewood smoked salmon in a traditional New England cream style chowder with onions, celery, fresh herbs, cream and potatoes. Topped w/ Chives. *Not Gluten Free* |
Chilled Heirloom Tomato Gazpacho |
$4.00 - $8.00 |
Heirloom tomatoes from our farm married with summer vegetables, fresh herbs, spices, olive oil, garlic and peppers. Topped with garlic croutons. *Vegan, dairy & gluten free without the croutons* |
Walla Walla Onion Rings |
$7.90 |
Thick cut Walla Walla onions, beer battered, panko breaded & fried. Chipotle ranch dipping sauce. |
Albacore Tuna Pot Stickers |
$9.75 |
Fresh Oregon Albacore tuna, green onions and Asian spices fried in pot sticker wraps.Soy ginger dipping sauce & pickled ginger. |
Zucchini Parmesan |
$8.00 |
Heirloom yellow zucchini w/ Italian spices, quick fried, topped w/ fresh parmesan & fresh basil. Served w/ marinara sauce. |
Dungeness Crab Arancini |
$10.50 |
Herb risotto stuffed w/ fresh Dungeness crab & mozzarella, panko crusted, flash fried served over tomato bisque. |
Cajun Calamari |
$10.00 |
Wild Calamari, banana peppers, Cajun spiced, flash fried. Honey-lime jalapeno sauce. |
NW Dungeness Crab Cake |
$10.00 |
Astoria, Oregon, Dungeness crab cake. Jalapeno coleslaw. Roasted red pepper aioli |
Dungeness Crab Wontons |
$9.50 |
Dungeness crab, goat & cream cheese, chives, dill in crispy wontons. Thai chili & cucumber sauce. |
Smoked Salmon Tater Tots |
$9.00 |
Handmade w/ smoked salmon, onion, garlic, potato & cream cheese. Three mustard & dill yogurt sauce |
Tiger Shrimp Bruschetta |
$10.50 |
White wine butter sauce, roasted garlic, tomato, mushroom, basil, Fresh herb bruschetta. |
Willapa Bay Fried Oysters |
$13.50 |
Washington oysters, seasoned with house spice blend, fried golden, served with tartar sauce |
Smoked Salmon Flautas |
$9.00 |
House smoked salmon, red onion, jalapeno jack & capers in crispy flour tortillas. Creamy Dill. |
Thai Curry Coconut Shrimp |
$10.50 |
Thai curry seasoned & coconut breaded tiger shrimp. Ginger-mango sauce |
Tomato Basil Bisque Or Soup Of The Moment |
$4.00 - $5.00 |
Made fresh by the Intergalactic Soup Jedi |
Caesar Salad |
$4.00 - $7.00 |
Tossed with our own dressing, garlic croutons & fresh grated parmesan |
Tossed Green Salad |
$4.00 - $7.00 |
With spiced fresh beets, carrots, red onion, cucumbers and garlic croutons. |
Asian Spinach Salad |
$4.00 - $7.00 |
Almonds, craisins, mandarin oragnes, carrots, wontons and sesame ginger dressing. |
Traditional Chicken Cobb Salad |
$11.50 |
Grilled fresh chicken breast, avocado, boiled egg, bacon, tomato, cucumber and bleu cheese, romaine. herb vinaigrette. |
Bay Shrimp Chopped Salad |
$13.00 |
Pacific bay shrimp, chopped romaine, Gorgonzola, tomato, red onion, Kalamata olives, cucumber, croutons, creamy dill. |
Honey-Ginger Lime Salmon Salad |
$13.50 |
Canadian salmon, our own blend of spices, mango-pineapple salsa, beets, cucumber, tomato, onion, sesame ginger dressing. |
Oregon Rockfish Taco Salad |
$13.00 |
S.W. spiced Oregon Rockfish, tortilla bowl, guacamole, Jalapeno jack, red onions, black beans, chipotle cream, tomato & lettuce. |
Smoked Salmon Avocado Salad |
$14.00 |
Our house smoked salmon fillet, capers, avocado, red onions, spiced beets, tomatoes & cucumbers, mixed greens, dill dressing. |
Hot NW Seafood Salad |
$13.00 |
Oregon Rockfish, Canadian salmon, bay shrimp, sherry wine, bacon, onion, tomato, mushroom. Mixed greens, herb vinaigrette, parmesan. |
Chicken, Apple & Gorgonzola Salad |
$11.50 |
Grilled chicken breast, seasonal greens, Gorgonzola blue cheese dressing, sliced apples, tomatoes, carrots, Gorgonzola & glazed walnuts. |
Tomato Basil Bisque or Soup of the Moment |
$4.00 - $5.00 |
Made fresh daily by the Intergalactic Soup Jedi. |
Asian Spinach Salad |
$4.00 - $7.00 |
Spinach with almonds, craisins, tangerines, carrots, wontons, and sesame ginger dressing. |
Caesar Salad |
$4.00 - $7.00 |
Romaine tossed with our own dressing , garlic croutons, and fresh grated parmesan. |
Tossed Green Salad |
$4.00 - $7.00 |
Mixed Greens with spiced fresh beets, carrots, red onion, cucumber, and garlic croutons. |
Bowl Soup, Salad And Focaccia Bread |
$8.00 |
our soups are all made from scratch with lots of love and the freshest ingredients. choice of caesar, tossed green or sesame ginger spinach salad |
Hot NW Seafood Salad |
$13.00 |
Oregon Rockfish, Canadian Salmon, Bay Shrimp, sherry wine, bacon, onion, tomato, mushroom. Mixed greens, vinaigrette, parmesan. |
Chicken, Apple And Gorgonzola Salad |
$11.50 |
grilled chicken breast on seasonal greens tossed with white balsamic vinaigrette, sliced apples, gorgonzola cheese and glazed walnuts |
Oregon Rockfish Taco Salad |
$13.00 |
S.W. spiced Rockfish, tortilla bowl, guacamole, jalapeno jack, red onion, black beans, tomato, letture, chipotle cream. |
Honey-Ginger Lime Salmon Salad |
$13.50 |
Canadian Salmon rubbed with our own blend of spices, seared and topped with mango-pineapple salsa and honey mustard dressing |
Traditional Bay Shrimp Louis |
$13.00 |
Fresh Bay Shrimp on romaine, tomato, boiled egg, olive, red oinion, cucumber, avocado, croutons, Louis dressing. |
Oregon Bay Shrimp Chopped Salad |
$13.00 |
Oregon bay shrimp tossed with chopped romaine, gorgonzola cheese, tomato, red onion, kalamata olives, cucumber, croutons and white balsamic vinaigrette |
Traditional Chicken Cobb Salad |
$11.50 |
grilled fresh chicken breast, avocado, boiled egg, bacon, tomato, onion and bleu cheese on chopped romaine tossed with white balsamic vinaigrette |
Smoked Salmon And Avocado Salad |
$14.00 |
our moist house smoked salmon with capers, avocado, red onions, spiced beets, tomatoes and cucumbers on seasonal greens with fresh dill dressing |
Raspberry BBQ Chinook Salmon |
$33.00 |
Columbia River Chinook salmon flame grilled & topped w/ raspberry BBQ sauce. Spicy onion straws, sautéed vegetables and garlic mashed potatoes. |
Alaskan Halibut Parmesan |
$28.00 |
Wild Alaskan halibut, Parmesan coated w/ Beurre Blanc sauce & crispy capers. Served with creamy Mascarpone polenta and broccoli alfredo |
Halibut, Salmon & Bay Shrimp Linguine |
$19.50 |
Fresh seafood trio sautéed w/ tomato, onions, mushrooms, spinach & linguine in a white wine butter sauce. Topped w/ Parmesan & basil. |
Willapa Bay Fried Oysters |
$19.50 |
Washington oysters seasoned with our own spice blend, fried golden and served with fresh cut fries and house made tartar sauce. |
Northwest Seafood Sampler Platter |
$18.95 |
Cajun fried oysters, Alaskan Halibut cake, and honey ginger lime rubbed salmon. Served with garlic mashers & sautéed vegetables. |
Dungeness Crab Cakes |
$23.00 |
100% wild Pacific Dungeness crab with no bay shrimp fillers! Roasted garlic & caper aioli, mashed potatoes and grilled yellow zucchini. |
Oregon Rockfish & Mushroom Risotto |
$18.75 |
Wild Oregon Rockfish, mushroom risotto, beurre blanc sauce, balsamic vinegar syrup. Served with seasonal vegetables and crispy leeks. |
Miso Glazed Wild Sea Bass |
$18.75 |
Broiled Red Miso marinated fresh wild Sea Bass served with stir fried soy ginger glazed Asian vegetables and Jasmine rice. Garnished with sesame seeds. |
Bay Shrimp & Spinach Stuffed Salmon |
$19.00 |
Fresh Canadian salmon w/ Oregon bay shrimp, spinach, & cream cheese over linguine w/ marinara, grilled zucchini, drizzled w/ Parmesan cream sauce. |
Dungeness Crab Stuffed Dover Sole |
$26.00 |
Fresh sole stuffed with Dungeness crab, mozzarella cheese, red peppers. topped with Oregon bay shrimp, lemon zest buerre blanc, grilled yellow zucchini & mashed potatoes. |
Mustard & Dill Steelhead |
$26.00 |
Columbia River Steelhead broiled w/ three mustard dill yogurt sauce, shoestring potatoes, Au gratin potatoes, seasonal vegetables. |
Bay Shrimp & Spinach Stuffed Halibut |
$29.00 |
Fresh Halibut w/ OR bay shrimp, spinach, & cream cheese w/ mashed potatoes, grilled zucchini, drizzled w/ Parmesan cream sauce. |
Albacore Tuna Yakisoba |
$21.00 |
Oregon Albacore tuna seared with honey ginger lime rub. Served on yakisoba noodles stir-fried with Asian vegetables |
Arturo's Crab & Shrimp Enchiladas |
$20.00 |
Oregon bay shrimp & Dungeness Crab, peppers, onions & jalapeno jack. Served in corn tortillas w/ green tomatillo salsa, sour cream, chipotle black beans and Mexican rice. |
Fried Chicken Dinner |
$15.00 |
Boneless Southern fried chicken breasts, garlic mashed potatoes & roasted carrots topped with chicken supreme sauce and garnished w/ English peas. |
Beef Brisket Pot Roast |
$18.00 |
Lean beef brisket slow roasted in a red wine demi-glaze. Served w/ garlic mashers, caramelized onions, roasted carrots & fried crispy leeks. |
Old Fashion Meat Loaf |
$16.00 |
Old fashion meat loaf with onions & mushroom brandy sauce. Served with garlic mashers, seasonal vegetable & shoestring potatoes. |
Chicken & Mushroom Marsala Linguine |
$16.00 |
Fresh Chicken Breasts sautéed with mushrooms, onions, Marsala sauce, & Linguine. Topped w/ shoestring potatoes & diced tomato. |
Tiger Shrimp & Chips |
$13.00 |
IPA beer battered & panko breaded. Served with hand cut fries and house cocktail sauce |
Open Face Meatloaf Sandwich |
$11.00 |
Old fashion meatloaf & grilled onions on sourdough bread smothered in beef gravy. garlic mashed potatoes. |
Oregon Rockfish & Chips |
$14.00 |
Fresh & wild Oregon Rockfish, IPA beer batter and panko bread crumbs for extra crispness. Fresh cut fries & tartar sauce |
Frickin Huge Chipotle Fish Burrito |
$14.00 |
Battered rockfish, chipotle tortilla, red rice, black beans, pepper jack, onion, tomato, cabbage, salsa fresca, chipotle cream |
1/3 lb. Wagyu Cheeseburger |
$9.50 |
Wagyu beef burger, flame grilled, cheddar cheese. Kaiser bun with all the fixins & house made chips |
Bacon & Gorgonzola Cheese Burger |
$11.00 |
13 lb. Wagyu beef burger, bacon & Gorgonzola. Served w/ Gorgonzola sauce, pickles, tomatoes, lettuce, onion & house made chips |
B.B.Q Pulled Pork Sandwich |
$10.00 |
Pork shoulder slow roasted w/ onion & bacon B.B.Q sauce, jalapeno cole- slaw. Bread & butter pickles, house made chips |
Falafel Gyro |
$8.50 |
House made chickpea falafels in pita bread w/ tomatoes, cucumber, Feta cheese, red onion & Tzatziki sauce. Served w/ house made potsato chips. |
The Columbian 1905 Salad |
$8.50 |
Traditional Cuban salad with ham, Swiss cheese, green olives, tomatoes, romaine and red onion tossed in a Spanish style vinaigrette w/ garlic croutons & Parmesan. |
Arturo's Beef Taco Salad |
$8.50 |
Ground beef simmered w/ Mexican spices in a crispy tortilla bowl w/ onion, lettuce, black beans, tomato, jalapeno jack, chipotle sour cream & guacamole. |
Salmon Cavatappi & Pesto Cream Sauce |
$8.50 |
Fresh Canadian Salmon sautéed w/ spinach, mushrooms, & onions. Topped w/ fresh basil & parmesan cheese. |
Alaskan Halibut Cakes |
$8.50 |
Poached fresh Alaskan halibut seasoned w/ fresh dill,Dijon, onions, chives & Panko. Served w/ tartar sauce,garlic mashed potatoes & sautéed seasonal vegetables. |
Pacific Dover Sole Parmesan |
$8.50 |
Parmesan & panko breaded, beurre blanc and crispy capers. Garlic mashers, seasonal vegetables. |
Fried Chicken Lunch |
$8.50 |
Boneless Southern fried chicken breasts, supreme sauce, green peas, garlic mashers, seasonal vegetables. |
Ginger Lime Shrimp & Thai Green Curry |
$10.50 |
Tiger Shrimp skewers seasoned w/ our ginger-lime rub, stir-fried peppers, onion, broccoli, in green coconut curry. Jasmine rice, basil. |
Northwest Dungeness Crab Cake |
$10.50 |
Oregon Dungeness crab. Roasted red pepper aioli. Jalapeno coleslaw, garlic mashers & seasonal vegetables. |
Baja Sea Bass Tacos |
$10.50 |
Fresh Pacific Sea bass SW seasoned & breaded in flour tortillas w/cabbage, pepper jack, guacamole, chipotle sour cream & salsa fresca. Served w/ rice & black beans. |
Flame Grilled Salmon & Vegetable Risotto |
|
Canadian Salmon, risotto w/ mushroom, onion & roasted red pepper. Topped w/ beurre blanc sauce, balsamic vinegar syrup & crispy leeks. |
Smoked Salmon Tater Tots |
$9.00 |
Handmade w/ smoked salmon, onion, garlic, and cream cheese. Served with three mustard & dill yogurt sauce. |
Dungeness Crab Wontons |
$9.50 |
Oregon Dungeness crab, goat cheese, cream cheese, chives & fresh dill fried in wonton skins. Served with Thai red chili & cucumber sauce. |
Tiger Shrimp Bruschetta |
$9.75 |
Tiger shrimp sautéed with roasted garlic, tomatoes, mushrooms & fresh basil in white wine butter sauce. Served with fresh herb bruschetta. |
Thai Curry Coconut Shrimp |
$10.00 |
Thai curry seasoned & coconut breaded Tiger shrimp fried crisp and served with ginger-mango dipping sauce. |
Cajun Calamari |
$10.00 |
Seasoned with our own blend of Cajun spices and peppers, flash fried and served with honey-lime jalapeno sauce. |
Smoked Salmon Flautas |
$9.00 |
House smoked salmon, red onion, jalapeno jack & capers in crispy flour tortillas. Served w/ creamy dill. |
Smoked Salmon Tater Tots |
$9.00 |
Handmade w/ smoked salmon onion, potato, garlic & cream cheese. Three mustard & dill yogurt sauce. |
Dungeness Crab Wontons |
$9.50 |
Dungeness crab, goat & cream cheese, chives & fresh dill. Thai red chili & cucumber sauce. |
Tiger Shrimp Bruschetta |
$10.50 |
White wine butter sauce w/ roasted garlic, tomatoes, mushrooms, basil, fresh herb bruschetta. |
Thai Curry Coconut Shrimp |
$10.50 |
Thai curry seasoned & coconut breaded Tiger shrimp. Ginger-mango dipping sauce. |
Cajun Calamari |
$10.00 |
Wild Calamari, banana peppers, cajun spiced, flash fried. Honey-lime jalapeno sauce. |
Thai Curry Coconut Tofu |
$8.00 |
Thai curry seasoned & coconut breaded tofu. Ginger-mango dipping sauce. |
Flat Bread Pizza |
$6.50 |
House made tomato sauce, mozzarella, red onion, green pepper, fresh basil. |
*Sesame Ginger Fried Tofu |
$7.75 |
Coated in house spice blend, Thai red chili & cucumber sauce, pickled ginger. |
*Southwest Black Bean Dip |
$6.95 |
Chipotle black beans baked with jalapeno jack cheese, topped with salsa fresca. Served with tortilla chips. |
Tomato Basil or Soup Of The Moment |
$4.00 - $5.00 |
Made fresh by the Intergalactic Soup Jedi. |
Asian Spinach Salad |
$4.00 - $7.00 |
With almonds, craisins, mandarin orange, crispy wontons and sesame ginger dressing |
Tossed Green Salad |
$4.00 - $7.00 |
Seasonal greens with spiced beets, cucumbers, tomato, red onion and house croutons. Your choice of dressings are; caesar, chipotle ranch, Gorgonzola blue cheese, creamy dill, honey jalapeno and herb |
Caesar Salad |
$4.00 - $7.00 |
Tossed with our own dressing, house baked croutons and fresh grated Parmesan |
Large Salad With a Choice! |
$10.00 - $14.00 |
|
Bowl Soup, Salad & Focaccia Bread |
$9.00 |
Choice of made from scratch soups. Choice of caesar, tossed greens, or Asian spinach salad. |
Hot NW Seafood Salad |
$13.00 |
Oregon Rockfish, Canadian salmon, bay shrimp, sherry wine, bacon, onion, tomato, mushroom. Mixed greens, herb vinaigrette, parmesan. |
Chicken, Apple & Gorgonzola Salad |
$11.50 |
Flame grilled chicken breast on seasonal greens tossed with Gorgonzola blue cheese dressing, apple slices, tomatoes, beets, bleu cheese & glazed walnuts. |
Rockfish Taco Salad |
$13.00 |
S.W. spiced fresh & wild Pacific Rockfish in a crispy flour tortilla bowl with shredded lettuce, Jalapeno jack, red onions, black beans, chipotle sour cream, tomatoes & guacamole. |
Honey Ginger Lime Salmon Salad |
$13.50 |
Fresh Canadian salmon rubbed with our own blend of spices, seared and served on seasonal greens with mango-pineapple salsa, spiced beets, tomato, onion, and sesame ginger dressing. |
Traditional Bay Shrimp Louis |
$13.00 |
Pacific bay shrimp on romaine lettuce with tomatoes, boiled egg, black olives, red onion, cucumbers, croutons and avocado. Served w/ louis dressing. |
Bay Shrimp Chopped Salad |
$13.00 |
Fresh bay shrimp tossed with chopped romaine, Gorgonzola, croutons, tomato, red onion, Kalamata olives, cucumber, croutons and creamy dill dressing. |
Traditional Chicken Cobb Salad |
$11.50 |
Grilled fresh chicken breast, avocado, boiled egg, bacon, tomato and bleu cheese on chopped romaine tossed with herb vinaigrette. |
Smoked Salmon and Avocado Salad |
$14.00 |
Our house smoked salmon fillet with capers, avocado, red onions, cucumbers & tomatoes on a bed of seasonal greens w/ fresh dill dressing. |
Tomato Basil Soup & Grilled Cheese |
$9.00 |
A bowl of our famous tomato basil soup served with cheddar cheese grilled on Hazelnut whole wheat bread. |
1/3 Lb. Wagyu Cheeseburger |
$9.50 |
Waygu beef burger flame grilled & topped w/ cheddar cheese. Served on a Kaiser bun with all the fix'ins. |
Bacon And Gorgonzola Cheese Burger |
$11.00 |
1/3 lb. Flame grilled Waygu beef burger with bacon and Gorgonzola bleu cheese. Served with Gorgonzola sauce, onion, tomato, lettuce, & pickles. |
BBQ Pulled Pork Sandwich |
$10.00 |
Fresh pork slow roasted with onions & our bacon BBQ sauce on a Kaiser bun topped w/ jalapeno cole slaw. Served w/ pickles, red onions & chips. |
Chicken, Bacon And Avocado Wrap |
$8.50 |
Flame grilled chicken breast with bacon, avocado, lettuce tomato, red onion & Dijon mayonnaise wrapped in a flour tortilla. |
Tomato Basil Soup And Grilled Cheese |
$9.00 |
A bowl of our own "Soup Jedi's" tomato basil bisque served with cheddar cheese grilled on hazelnut whole wheat bread |
1/3 Lb. Cheddar Cheeseburger |
$9.50 |
Wagyu beef burger flame grilled and topped with cheddar cheese. served on a kaiser bun with all the fixins |
Bacon And Gorgonzola Cheese Burger |
$11.00 |
1/3 lb. flame grilled Wagyu beef burger with bacon and gorgonzola bleu cheese. served with gorgonzola sauce, pickles, tomatoes, lettuce and onion. |
Chicken, Bacon And Avocado Wrap |
$8.50 |
Flame grilled chicken breast with bacon, avocado, lettuce, tomato, red onion and house sauce wrapped in a flour tortilla. Served with chips. |
B.B.Q Pulled Pork Sandwich |
$10.00 |
Pork slow roasted with onions, bacon, and b.b.q sauce on a burger bun topped with jalapeno coleslaw. Served with bread & butter pickles and house made potato chips |
Caribbean Shrimp Tacos |
$13.00 |
Panko fried Tiger shrimp, cilantro, cabbage, radish, Cotija cheese, flour tortillas, pineapple mango salsa & lime jalapeno salsa. Mexican rice & black beans. |
Rockfish Tacos |
$13.00 |
SW spiced wild Oregon Rockfish in flour tortillas w/ chipotle cream, tomatoes, cilantro, onions, cabbage & jalapeno jack. Black beans & Mexican rice. |
Willapa Bay Fried Oysters |
$15.50 |
Washington oysters seasoned with our own spice blend, fried golden and served with fries and tartar sauce. |
Frickin Huge Fish Burrito |
$14.00 |
Battered fresh Pacific Rockfish in a grande chipotle tortilla with pepper jack cheese, salsa, onions, tomatoes, black beans, cabbage, Mexican rice and chipotle cream. |
Fish & Chips |
$14.00 |
Fresh & wild Pacific Pacific Rockfish dipped in IPA beer batter and panko bread crumbs for extra crispness. Served with fresh cut fries and our own tartar sauce. |
Tiger Shrimp & Chips |
$13.00 |
IPA battered & panko breaded tiger shrimp. Served with house made cocktail sauce and fresh cut fries. |
Cajun Chicken & Grits |
$10.50 |
Flame grilled chicken seaoned with our Cajun spice blend, creamy Cajun sauce w/ bell pepper, mushroom, and onion. Served with cheesy yellow corn grits. |
Oregon Rockfish Tacos |
$13.00 |
SW spiced wild Oregon Rockfish in flour tortillas w/ chipotle cream, tomatoes, cilantro, onions, cabbage & jalapeno jack. Black beans & Mexican rice. |
Willapa Bay Fried Oysters |
$15.50 |
Fresh Washington oysters seasoned with our own spice blend and fried golden. Served with fresh fries and tartar sauce. |
Frickin Huge Chipotle Fish Burrito |
$14.00 |
Battered fresh Rockfish, grande chipotle tortilla, red rice, black beans, pepper jack, onion, tomato, cabbage, salsa fresca, chipotle cream. |
Tiger Shrimp & Chips |
$13.00 |
IPA beer battered & panko breaded. Served w/ hand cut fries and house cocktail sauce. |
Fish & Chips |
$14.00 |
Fresh, wild Pacific Rockfish dipped in IPA beer batter and panko bread crumbs. Served with hand cut fries and our own tartar sauce |
Cajun Chicken & Grits |
$10.50 |
Flame grilled chicken seasoned with our Cajun spice blend, creamy Cajun sauce w/ bell peppers, mushrooms, and onion. Served with cheesy yellow corn grits. |
Summer Salad |
$10.00 |
Mixed greens, Heirloom Ridge Farms tomatoes, carrots, cucumbers, raspberry vinaigrette, topped w/ a Heirloom Ridge Farm egg sunny-side up. |
Crab & Bay Shrimp Melt |
$15.00 |
Fresh shrimp & crab salad served on English muffins, grilled tomato & topped w/ melted chedder cheese & avocado. Served w/ rosemary potatoes. |
Tuscan Brunch |
$10.75 |
Two over easy Heirloom Ridge eggs, Mascarpone polenta, spicy tomato sauce, & Parmesan. Zucchini & Basil pesto bruschetta. |
Dungeness Crab Cake Benedict |
$15.50 |
100% Oregon Dungeness crab cakes on English muffins w/ poached eggs, Hollandaise sauce & chives. Served w/ rosemary potatoes. |
Traditional Eggs Benedict |
$11.00 |
Hickory smoked & grilled ham slices. |
Nova Scotia Benedict |
$12.00 |
House applewood smoked salmon and dill cream cheese. |
Pacific Beach Benedict |
$11.50 |
Hickory smoked bacon, grilled tomatoes, avocado. |
Biscuits & Gravy |
$11.00 |
Two buttermilk biscuits topped with fresh herb sausage gravy. Served w/ poached eggs, & rosemary potatoes |
Ham Sweet Potato Hash |
$11.00 |
Sweet potato, smoked ham, onion, spinach, two poached eggs, red potato. Siracha Hollandaise sauce. |
Tillamook Scramble |
$12.50 |
Fresh Pacific Salmon, bay shrimp, rockfish, mushroom, onion, spinach, tomato, cheddar cheese, eggs. w/ rosemary potatoes.Fresh Pacific Salmon, bay shrimp, rockfish, mushroom, onion, spinach, tomato, |
Hangtown Fry |
$13.50 |
Willapa bay oysters fried golden, bacon, spinach, onion, mushroom, Parmesan & eggs. Served w/ rosemary potatoes. |
The Chef's Favorite |
$9.75 |
House made chicken apple sausage, poached eggs and potato pancakes. Served with house made apple sauce. |
Louisiana Cajun Scramble |
$11.50 |
Scrambled eggs w/ peppers, tomatoes, onions, mushrooms, pepper jack cheese & Cajun spices. Served w/ Pecan Praline bacon, and cheese grits. |
Huevos Rancheros |
$9.75 |
Fried eggs, corn tortillas, Guajillo pepper sauce, jalapeno jack, sour cream. Served w/ black beans & rosemary potatoes. |
All American Breakfast |
$7.50 - $9.50 |
Two eggs any style, rosemary potatoes and your choice of toast. |
Rojo & Verde Chorizo Enchiladas |
$10.75 |
Two enchiladas filled w/ Chorizo, eggs, jalapeno jack cheese, onion w/ Guajillo & Tomatillo salsa, sour cream black beans, & red potatoes. |
Bacon, Mushroom And Cheddar Omelet |
$11.50 |
Hickory smoked bacon, onion, mushrooms and cheddar topped with a garlic parmesan cream sauce. |
Mediterranean Garden Omelet |
$9.75 |
Bell peppers, onions, mushrooms, spinach and roasted garlic topped with marinara sauce, fresh basil and feta cheese. |
Italian Sausage Omelet |
$10.50 |
House made sausage, tomato, mushroom, onion, spinach, mozzarella, parmesan cream sauce. |
Fried Chicken & Waffle |
$12.50 |
Thick Belgian waffle topped with boneless Southern fried buttermilk chicken breasts. Served with whipped butter and maple syrup. Add 2 pieces of praline bacon 1.95. |
Chicken Waffle Sandwich |
$13.50 |
Southern fried chicken & praline bacon between Belgian waffle smothered in gravy. Served w/ rosemary potatoes. |
Three Berry Brioche French Toast |
$9.00 |
Served w/ maple syrup & whipped butter. |
Three Berry Waffle |
$9.75 |
Served w/ maple syrup & whipped butter. |
Belgium Waffle |
$6.75 |
thick belgian waffle served with maple syrup, butter and whipped cream. served with raspberry scone |
Sub Egg Whites |
$1.00 |
|
Two Eggs |
$3.00 |
|
Fresh Raspberry Scone |
$2.00 |
|
Rosemary Red Potatoes |
$3.00 |
|
Sub Potato Pancakes |
$1.95 |
for rosemary potatoes |
Two Potato Pancakes |
$3.50 |
|
One Eggs Benedict |
$4.95 |
traditional, nova scotia, pacific beach |
Toast Or English Muffins |
$1.75 |
|
Hickory Smoked Bacon |
$3.00 |
|
House Made Chicken Apple Sausage |
$3.00 |
|
Apple Sauce |
$1.00 |
|
The Columbian 1905 Salad |
$4.00 |
Traditional Cuban salad w/ ham, Swiss cheese, green olives, tomatoes & red onion in a Spanish style vinaigrette with romaine lettuce & Parmesan cheese. |
Arturo's Chorizo Flatbread |
$4.00 |
Housemade chorizo on toasted flatbread w/ guajillo sauce, pepper jack cheese, green onion & sour cream. |
Greek Chicken Wrap |
$4.00 |
Grilled chicken breast, green pepper, red onion, tomato, romaine, tzatziki, Feta cheese sauce, flour tortilla w/ house made chips |
Summer Vegetable Yakisoba |
$4.00 |
Fresh vegetables & Yakisoba noodles in a soy ginger glaze. Topped with almonds and green onion. |
Arturo's Chicken Tinga Street Tacos |
$4.00 |
Chicken & onion simmered w/ chipotle on corn tortillas w/ Cotija cheese, cabbage, cilantro, pickled onion & radish. |
Florida Key Lime Pie |
$4.00 |
We use real Florida Key limes for this old time favorite. Baked in a graham cracker crust & topped w/ whipped cream. Get it to go for $1 more. |
Smoked Salmon Wontons |
$6.00 |
House smoked salmon, goat & cream cheese, chives & dill in crispy wontons. Served w/ Hoisen sirachi dipping sauce. |
Oregon Rockfish Taco Salad |
$6.00 |
S.W. spiced Rockfish, romaine, black beans, tomato, red onion, salsa fresca, pepperjack, sour cream, tortilla bowl |
Caribbean Calamari Tacos |
$6.00 |
Fried Calamari in flour tortillas w/ cilantro, cabbage, radish, Cotija cheese, Pineapple Mango salsa & honey jalapeno sauce. |
English Summer Pudding |
$6.00 |
House made vanilla sponge cake soaked in three berry sauce & ruby port. Topped w/ Anglaise & whipped cream. |
Have a Scoop or Add a Scoop to any dessert |
$3.50 |
Flavors: Cappuccino, Honey Lavender, Fudge Brownie Swirl, French Vanilla. |
Summer Berry Shortcake |
$7.00 |
Fresh blueberries in strawberry sauce over fresh made warm shortcake biscuit . Topped w/ lots o' whipped cream. |
Kahlua Chocolate Mousse Cake |
$7.50 |
Belgian chocolate & Kahlua mousse with a chocolate Oreo cookie crust. Topped with chocolate ganache & Served with whip cream & Anglaise sauce. |
Old Fashioned Carrot Cake* |
$6.75 |
House made carrot cake w/ cream cheese frosting & toasted walnuts. Served with Anglaise sauce & whip cream. |
Double Chocolate Banana Cream Pie |
$7.50 |
Sliced bananas covered w/ Belgian chocolate ganache in a chocolate Oreo cookie crust. Topped w/ whipped cream & peanuts. |
Old Fashioned Key Lime Pie |
$6.00 |
We use real Florida Key lime for this old time favorite, graham cracker crust, whipped cream, raspberry sauce. |
Ginger, Pear & Cherry Bread Pudding |
$6.50 |
Toasted brioche bread baked in egg custard w/ dried cherries & pear. Served hot w/ Anglaise sauce & whipped cream. |
Catalan Crème |
$6.50 |
Cinnamon, lemon zest, caramelized sugar crust. |
English Summer Pudding |
$6.50 |
House made vanilla sponge cake soaked in three berry sauce & ruby port. Topped w/ Anglaise & whipped cream. |
Chocolate Chip Cookie or Double Chocolate Brownie |
$2.50 |
|
Ice Cream Sundae* |
$6.00 |
Choose a flavor ice cream, chocolate sauce, whipped cream, peanuts & a cherry on top. |
Chocolate Pecan Pie Bar |
$4.00 |
|
Chocolate Chip Cookie Sundae |
$6.00 |
Quarter pound warm chocolate chip cookie w/ house made French vanilla ice cream, chocolate sauce & whipped cream |
Warm Brownie and Ice Cream Sundae |
$6.00 |
Chocolate chip fudge brownie topped w/ our house made Cappuccino ice cream, chocolate sauce & whip cream. |
*Allergy Info-Indicates an item with nuts or nut products. |
|
|
Cheese Quesadilla |
$4.00 - $6.00 |
Cheddar cheese grilled between flour tortillas with a side of sour cream. |
Fish And Chips |
$7.00 |
Fresh Pacific Rockfish, battered and served with tartar sauce and fries. |
Grilled Cheddar Cheese Sandwich |
$4.00 - $6.50 |
Two slices of cheddar cheese gilled on hazelnut whole wheat bread or sourdough. Served with chips. |
Kids Cheeseburger |
$7.00 |
Ground beef patty topped with Cheddar cheese on a sesame seed bun served with pickles, lettuce and house made chips. |
Noodles, Tomato Sauce And Cheese |
$4.00 - $6.00 |
Cavatappi pasta tossed in our awesome tomato sauce topped with parmesan cheese. |
Mac And Cheese |
$4.00 - $6.00 |
Cavatappi pasta in a creamy Cheddar cheese sauce. |
Sophia's Chicken & Rice |
$4.00 |
Flame grilled chicken breast & jasmine rice served w/ a side of teriyaki sauce. |
Fried Chicken Bites |
$6.00 |
Southern fried buttermilk chicken breast bites served with bbq sauce and house made chips. |
Belgium Waffle |
$5.00 |
Golden Belgium waffle with maple syrup and topped with lots of whipped cream. |
Kids Scramble Breakfast |
$4.25 |
Two slices of bacon, scrambled eggs and potatoes. |
Ham And Cheese Omelet |
$4.50 |
Ham and cheddar omelet with potatoes. |
Eggs, Fruit & Scone |
$4.75 |
Two eggs any style, fresh fruit and raspberry scone. |
Granola & Fresh Fruit |
$4.00 |
Homemade Granola, Bananas, & Milk. |
Chocolate Chip Cookie |
$2.50 |
Quarter pound cookie with lots of extra chocolate chips. |
Dirt And Worms |
$4.50 |
Schwabindaz house made vanilla ice cream with gummy worms, oreo cookie crumbs and whipped cream. |
Double Chocolate Brownie |
$2.50 |
Fudge brownie baked with chocolate chips. |
Tomato Basil Bisque |
|
Made fresh by our own Intergalactic Soup Jedi |
*Asian Spinach Salad |
$3.95 - $6.95 |
with almonds, craisins, mandarin orange and crispy wontons tossed with sesame ginger dressing. |
*Tossed Green Salad |
$3.95 - $6.95 |
Seasonal greens tossed with choice of dressings and garnished with tomato, cucumber, spiced beets and garlic croutons. |
*NW Orchard Salad |
$8.50 |
Apple, glazed walnuts, gorgonzola cheese, spiced beets, tomato, carrot, cucumber, mixed greens, gorgonzola dressing. |
*Chopped Salad |
$8.75 |
Chopped romaine, gorgonzola cheese, tomato, kalamata olives, red onion, cucumber and croutons, creamy dill dressing. |
*Rose City Salad |
$8.75 |
Avocado, boiled egg, Parmesan cheese, tomato, cucumber, mixed greens, chipotle ranch. |
Bowl Soup, & Salad |
$8.95 |
Choice of Made from scratch soups. Choice of tossed green, or Asian spinach. |
*Tofu Vegetable Stir-fry |
$10.75 |
Sesame ginger rice flour fried Tofu w/ Asian vegetables, onions, bell peppers & almonds in a soy-ginger glaze. Served w/ Jasmine rice. |
Cajun Peppers & Grits |
$9.75 |
Sauteed bell pepper, mushroom, onion & creamy cajun sauce, cheesy yellow corn grits. |
Rustic Grilled Cheese Sandwich |
$7.95 |
Roasted red pepper, mushroom, red onion, & spinach. Grilled on rustic sourdough w/ Swiss cheese. |
Grilled Cheese Sandwich And Tomato Soup |
$8.95 |
Cheddar cheese grilled on hazelnut and served with our tomato basil soup. Better than mom used to make! |
*Vegetable Cavatappi Marinara |
$10.50 |
Sautéed broccoli, mushroom, tomato, spinach, onion, Marinara sauce & Cavatappi pasta. Topped with grated Parmesan. |
Cajun Mac & Cheese |
$8.95 |
Cavatappi pasta sautéed with cajun spice, tomato, bread crumbs, green onion, cream sauce. |
Pacific Bay Shrimp Cocktail |
$7.50 |
Fresh & wild bay shrimp served chilled with our house made cocktail sauce and shredded romaine. |
House Smoked Salmon Fillet |
$8.50 |
We smoke our own salmon over alder wood quickly to keep it moist. served warm with capers, red onions, fresh dill sauce and rice crackers |
Tiger Shrimp "Scampi Style" |
$9.75 |
Tiger shrimp sauteed with roasted garlic, tomatoes, fresh basil and spices in a white wine butter sauce |
Asian Spinach Salad |
$4.00 - $7.00 |
with almonds, craisens, carrot, mandarin orange and sesame ginger dressing. |
Tossed Green Salad |
$4.00 - $7.00 |
with carrots, cucumbers, red onion and spiced beets. |
Caesar Salad |
$4.00 - $7.00 |
romaine tossed with our own caesar dressing and topped with shredded parmesan cheese. |
Caesar Salad With Grilled Chicken Breast |
$10.00 |
|
Caesar Salad With Smoked Salmon Fillet |
$13.75 |
|
Caesar Salad With Grilled Salmon Fillet |
$13.75 |
|
Caesar Salad With Bay Shrimp |
$12.50 |
|
Chicken, Apple And Gorgonzola Salad |
$11.50 |
Chicken breast, mixed greens, Gorgonzola blue cheese dressing, apple, tomato, beets, Gorgonzola crumbles & glazed walnuts. |
Honey Ginger Lime Salmon Salad |
$13.50 |
Spice rubbed salmon, mixed greens, mango-pineapple salsa, beets, tomato, cucumber, onion, sesame ginger dressing. |
Smoked Salmon Avocado Salad |
$14.00 |
Smoked salmon fillet, capers, red onion, avocado, cucumber, beets, tomato, mixed greens, creamy dill dressing. |
Hot NW Seafood Salad |
$13.00 |
Sauteed NW Rockfish, salmon, bay shrimp, bacon, onion, tomato, mushroom on mixed greens, herb vinaigrette, Parmesan. |
Traditional Bay Shrimp Louis |
$13.00 |
Pacific bay shrimp, romaine, tomato, boiled egg, black olive, red onion, cucumber, avocado, Louis dressing. |
Traditional Chicken Cobb Salad |
$11.50 |
Chicken breast, Romaine, avocado, boiled egg, bacon, bleu cheese crumbles, tomato, cucumber, herb vinaigrette. |
Honey Ginger Lime Canadian Salmon |
$13.50 |
Spice rubbed & seared, mango pineapple salsa, stir fried asian veggies, soy ginger sauce, jasmine rice |
Tiger Shrimp Scampi Style |
$13.50 |
Tiger shrimp, wine garlic butter sauce, onion, tomato, fresh basil, jasmine rice |
SW Spiced Oregon Rockfish Tacos |
$13.00 |
Corn tortillas, chipotle cream, tomato, onion, cabbage, jalapeno jack, black beans, Mexican rice |
Ginger Lime Shrimp & Green Thai Curry |
$13.50 |
Honey ginger lime rubbed tiger shrimp, thai green coconut curry, veggies, herbs, jasmine rice |
Tiger Shrimp Polenta Marinara |
$13.50 |
Tiger shrimp sautéed w/ garlic, spinach, mushroom, onion, Parmesan, marinara, mascarpone polenta |
Cajun Chicken & Grits |
$10.50 |
Sautéed cajun spiced chicken, bell pepper, mushroom, onion, creamy cajun sauce, cheesy yellow corn grits |
Sesame Ginger Chicken Stir Fry |
$10.50 |
Fresh chicken breast stir-fried w/ asian vegetables & almonds in a soy-ginger glaze. Jasmine rice |
Honey Ginger Lime Canadian Salmon |
$19.00 |
Spice rubbed & seared, mango pineapple salsa, stir-fried Asian veggies, Jasmine rice |
Southern Wild Gulf Shrimp And Grits |
$18.50 |
Sautéed shrimp, red & green pepper, onion, mushroom, creamy cajun sauce & cheesy yellow corn grits. |
Northwest Seafood Pesto Saute |
$17.50 |
NW Salmon, cod, bay shrimp, basil cream sauce, spinach, onion, mushroom, tomato, Jasmine Rice |
Rockfish Vegetable Risotto |
$18.75 |
Grilled wild Rockfish, creamy risotto, seasonal veggies, beurre blanc sauce, balsamic reduction. |
Ginger Lime Shrimp & Green Thai Curry |
$17.50 |
Honey ginger lime rubbed wild Gulf shrimp, Thai green coconut curry, onion, veggies, herbs & Jasmine rice. |
SW Spiced Oregon Rockfish Tacos |
$17.50 |
Corn tortillas, chipotle cream, tomato, onion, cabbage and jalapeno jack. Black beans and Mexican rice. |
Three Shrimp Scampi Saute |
$18.50 |
Gulf, tiger & bay shrimp, wine garlic butter sauce, onion, tomato, fresh basil, Jasmine rice. |
Shrimp Polenta Marinara |
$18.50 |
Sauteed wild gulf shrimp, marinara, garlic, spinach, onion, mushroom, Parmesan, Mascapone polenta. |
Beef Brisket Pot Roast |
$18.00 |
Lean beef brisket slow roasted for several hours in a red wine demi-glaze, caramelized onion, roasted carrot. Served with garlic mashers. |
Chicken And Mushroom Marsala |
$16.00 |
Sautéed fresh chicken breasts, mushroom, onion and Marsala wine demi-glaze. Served with garlic mashed potatoes and seasonal vegetables. |
Sesame Ginger Chicken Stir-fry |
$14.50 |
Fresh chicken breast stir-fried with asian vegetables & almonds in a soy-ginger glaze. Jasmine rice. |
Citrus Fizz |
$8.50 |
Muddled grapefruit & lime, 100% Agave teguila, honey syrup, club soda. |
Chai-Pear Toddy |
$8.50 |
Chai tea infused Bourbon, pear simple syrup, orange slice, hot water. |
Indio Oregon Berry Drop |
$9.00 |
Our most popular cocktail! Indio Marionberry vodka, triple sec, lemon juice. Served up w/ a sugared rim. |
The Malple Leaf |
$8.50 |
Pendleton Whiskey, maple syrup, apple cider, served up with a cinnamon sugar rim. |
Sazerac |
$9.00 |
New Orleans classic. James Oliver Rye Whiskey, Pernod, Bitters. Garnished with a lemon twist. |
Huckleberry Drop |
$9.00 |
44 North's Mountain huckleberry potato vodka, triple sec, lemon juice. Served up with a sugared rim. |
Hi-Falutin Manhattan |
$9.00 |
An uppity Manhatten with gumption. Whipper Snapper Whiskey, Tawny Port & Angostura bitters. |
Marionberry Mojito |
$9.00 |
Traditional Cuban Mojito recipe w/ silver rum, Marionberries, lime, mint & soda water. |
The St. Germain |
$9.50 |
Cricket Club Gin, St. Germain Elderflower liqueur, fresh lemon juice, shaken & served up. So smooth! |
Hot & Dirty |
$8.00 |
Spicy House infused jalapeno vodka shaken with olive juice, and served up. Served w/ pickled jalapeno. |
Indio Lemongrass Lime Cosmo |
$9.00 |
indio spirits lemongrass lime vodka shaken with a splash of fresh lime juice, cranberry juice and triple sec |
Orchard Sour |
$8.50 |
House infused apple bourbon, lemon & orange juice, shaken with simple syrup & served up. |
Peach Tea Drop |
$9.00 |
Our own infused sweet tea vodka shaken with peach schnapps & fresh lemon juice. Served in a sugared rimmed glass. |
Old Ol' Fashioned |
$9.00 |
Ransom Old Tom Gin, simple syrup, orange bitters and soda water |
Bee's Knees |
$10.00 |
Gompers gin, lemon juice, honey syrup, served up. |
Bloody Mary with a Choice |
$8.00 |
Spicy tomato juice recipe, garnished with pickled veggies. Seasonal flavors: horseradish / jalapeno / pink peppercorn / Smoked garlic & rosemary. ADD .50 |
Gregorio's Favorito Margarita |
$8.50 |
our margaritas made with 100% Agave Tequila, triple sec and fresh lime. add a splash of oj and you have the chef's favorite cocktail! |
Hibiscus & Habenero Infused Margarita |
$9.00 |
100% Agave tequila blanco house infused with Hibiscus flowers & spicy Habanero peppers, triple sec, fresh lime, orange juice. |
Make Your Own Mimosa |
$7.00 |
Freixenet Brut Split and 100% pure squeezed OJ. |
Hibiscus & Elderflower Mimosa |
$9.00 |
Loredan Gasparini Prosecco mixed with house made Hibiscus Syrup & St. Germain Liqueur. |
Snake River Manhattan |
$9.00 |
Snake River Stampede blended whiskey from Indio Spirits shaken with sweet vermouth. |
Spanish Coffee |
$10.00 |
151 rum, Kahlua and triple sec with coffee in a candied sugar rim with cinnamon, nutmeg and fresh whipped cream |
Seasons Spanish Coffee |
$10.00 |
Our twist on a Portland Tradition! Flamed Barcardi 151 Rum, Kahlua, Frangelico and coffee w/ candied sugar rim topped w/ whipped cream, cinnamon & nutmeg |
Hazelnut White Russian |
$8.50 |
Crater Lake hazelnut & espresso infused vodka, Kahlua and cream served on the rocks. Delicious! |
Mud Puddle Slide |
$9.00 |
New Deal Distillery Mud Puddle chocolate vodka, shaken with Baileys, Kahlua & cream. |
Coffee Nudge |
$8.50 |
Kahlua, brandy, Dark Cream de Cocoa with coffee and whip cream. |
Maple Pecan Toddy |
$8.50 |
Pecan Whiskey, Maple syrup, lemon juice, cinnamon & nutmeg. |
RPM IPA, Boneyard Brewery |
|
|
Lompoc, 80 BOB Scottish Ale |
|
|
Hop Valley, Light Me Up Lager |
|
|
Seven Brides Brewing, Black Cat Porter |
|
|
Gnarly Head Chardonnay, CA |
$5.00 |
|
NxNW Riesling, WA |
$5.00 |
|
McManis Petite Sirah |
$5.00 |
|
Chai-Pear Toddy |
$5.00 |
Chai tea infused Bourbon, pear simple syrup, orange slice, hot water. |
Champagne Cocktail |
$5.00 |
House made cranberry simple syrup & Cava Brut. |
Ginger Palmer |
$5.00 |
House Infused Ginger Vodka, lemonade & iced tea. |
Absolut Ruby Fizz |
$5.00 |
Absolut Ruby Red, grapefruit juice, honey syrup, club soda. |
Beers on Tap |
$4.00 |
|
Fresh Cranberry Italian Soda |
$3.00 |
House made cranberry syrup, Cream & Soda water. |
Hot Apple-Pom Cider |
$3.00 |
Apple cider, pom juice, citrus, and spices. |
Season's Skinny Soda |
$2.00 |
All natural & sugar free. Citrus, stevia, and club soda. |
Peach Arnold Palmer |
$3.00 |
Lemonade, iced tea & Peach Torani. |
Pacifico |
$5.00 |
|
Coors Light |
$4.00 |
|
Widmer Hefeweizen |
$5.00 |
|
Beck's N/A |
$5.00 |
|
Portland Cider Company, Hard Apple Cider |
$5.50 |
|
Mccarthy's Single Malt Scotch |
$11.00 |
oregon's clear creek dist |
Macallan 12 Yr |
$11.00 |
|
Bunnahabain 12 Yr |
$11.00 |
|
Balvenie 12 Yr Doublewood |
$11.00 |
|
Glenlivet 12 Yr |
$10.00 |
|
Laphroiag 10 Yr |
$11.00 |
|
Oban 14 Yr |
$13.00 |
|
Lagavulin 16 Yr |
$14.00 |
|
Glenfiddich 12 Yr |
$10.00 |
|
Glenmorangie 10 Yr |
$10.00 |
|