| Grilled Arizona Cactus with Romesco Sauce |
$7.50 |
marinated and grilled nopalitos cactus pads served with a zesty sauce of roasted tomato, red peppers, chile peppers and almonds |
| Espinaca Con Queso |
$7.25 |
a flavorful blend of spinach, onions, tomatoes and jalapeno cheese |
| Fresh Housemade Guacamole |
$6.25 |
|
| Quesadilla |
$6.95 - $7.95 |
cheese crisp with lettuce and tomatoes |
| Folded Quesadilla. |
$8.75 |
flour tortilla stuffed with sour cream, cheese and spicy chicken, pork, beef or grilled vegetables |
| Folded Quesadilla |
$9.25 |
flour tortilla stuffed with sour cream, turkey, cheese, black beans and green chiles |
| Southwest Quesadilla |
$8.75 |
goat cheese with mushrooms, capers and cilantro on two blue corn tortillas (southwest specialties) |
| Macho Nachos |
$7.75 - $8.75 |
crisp tortilla chips, piled high with cheese, chiles, beans, tomatoes, scallions, sour cream and fresh housemade |
| Red Rock Poppers |
$7.25 |
jalapeno and cream cheese halves covered with a delicate breading, served with salsa and ranch dressing |
| Chicken Strippers |
$8.75 |
white chicken breast, lightly fried, served with dkjon honey mustard sauce or ranch dressing |
| Canyon Bloomer |
$6.50 |
a colossal onion in full bloom, served battered and golden with ranch dressing |
| Coktel De Camarones |
$6.95 |
cocktail shrimp poached in a seasoned tomato broth, served with lime wedges and crackers |
| Substitute Sedona Caesar's Salad |
$1.00 |
|
| Black Bean Soup and Salad |
$9.25 |
served with grilled housemade oaxaca bread |
| Stuffed Baked Potato and Salad |
$9.25 |
with mushrooms and green chilies, blended with cheese and topped with sour cream |
| Kick Ass Sourdough Buffalo Chili Bread Bowl and Salad |
$10.75 |
real buffalo and real hot! |
| Sourdough Chili Bread Bowl and Salad |
$9.50 |
garnished with cheese, served inside a hollowed-out bread bowl |
| Buffalo Burger with Jalapeno Cheese and Salad |
$10.25 |
yes, it's rea buffalo! served with red fries on a roll (southwest specialties) |
| Cheeseburger and Salad |
$8.50 |
one third pound, served with lettuce, tomato, onions and a pickle with red chile fries on a roll |
| Posole in a Sourdough Bread Bowl and Salad |
$10.25 |
a new mexican and native american stew flavored with chicken, red and green peppers, onions, herbs and spices |
| Grilled Salmon Burro and Salad |
$11.95 |
with feta cheese, black beans and cilantro, served with cucumber salsa (southwest specialties) |
| Cobb Salad De Oaxaca |
$10.75 |
diced roasted turkey, becon, avocado, tomato and feta cheese crumbles on a bed of crisp greens |
| Grilled Portabella Mushroom Salad |
$11.25 |
romaine lettuce, red bell peppers, feta cheese, roasted pine nuts and balsamic vinegarette (southwest specialties) |
| Taco Salad |
$10.25 |
crisp flour tortilla shell filled with shredded beef, chicken or pork, cheese, green salad, scallons and tomato wedges, topped with housemade guacamole |
| Sedona Caesar Salad |
$9.75 - $11.25 |
romalne lettuce tossed in a traditional caesar dressing, garnished with shaved parmesan, tortilla strips and roasted pumpkin seeds (southwest specialties) |
| Fajita Taco Salad |
$10.75 |
a crisp tortilla shell, filled with grilled tenderloin tips, chicken breast or shrimp, bell peppers, onions and mushrooms, served on a bed of crisp greens, topped with sour cream, guacamole and shred |
| Vegetarian Fajita Taco Salad |
$10.25 |
|
| Santa Fe Salad |
$10.75 |
grilled chicken breast surrounded by mandarin orange, jicama and tomato, served with citrus vinegarette |
| Native American Medley |
$9.75 - $11.25 |
two salads in one, served on a bed of greens one half, spicy black beans with red and green bell peppers, onions and cilantro; the other half, corn salsa with tomatoes, fresh herbs and balsamic vineg |
| Eggs Oaxaca |
$9.50 |
housemade shredded beef and a blend of jack and cheddar cheese omelette, covered with green chile sauce, served with a warm tortilla |
| Red Rock Omelette |
$9.50 |
sliced avocado and sour cream omelette smothered with enchilada sauce and jack and cheedar cheese, served with a warm tortila |
| Huevos Rancheros |
$9.25 |
yellow corn tortillas topped with eggs and cheddar and jack cheese, smothered with spanish sauce (southwest specialties) |
| Red Rock Enchilada |
$9.75 |
an overstuffed cheese enchilada filled with avocado slices and sour cream, covered with enchilada sauce and melted cheese, with blue corn tortilla or egg on top add $1.00 |
| Espinaca Enchiladas |
$11.25 |
two blue corn tortillas stuffed with spinach, topped with enchilada and espinaca sauces |
| Enchilada Dinner |
$10.75 |
two yellow corn tortillas rolled with cheese and covered with enchilada sauce and cheese, with chicken, beef, pork, vegetables or egg on top add $1.00 |
| Blue Corn Enchiladas |
$11.75 |
layered blue corn tortillas with cheese and enchilada sauce, with chicken, beef, pork, vegetables or egg on top add $1.00 (southwest specialties) |
| Southwest Flautas |
$10.75 |
shredded beef or spicy chicken with cllantro and chiles, rolled in corn tortillas, served crispy with housemade guacamole and sour cream |
| Fundido |
$11.25 |
two crispy burritos filled with tender seasoned chicken and sour cream, covered with melted cheese |
| Chile Rellenos |
$11.95 |
two green chiles, hand stuffed with cheddar and jack cheese, lightly battered and fried, covered with spanish sauce |
| Chimichanga |
$12.25 |
a crispy burrito filled with spicy beef, pork or chicken, covered with a mild green chile sauce and melted cheese served with housemade guacamole and sour cream |
| Vegetarian Burro |
$9.95 |
carrots, zucchini, mushrooms, red and green peppers and onions, wrapped in a flour tortilla (specify with or without cheese), served with enchilada sauce or green sauce |
| Refried Bean or Black Bean Burro |
$9.50 |
black beans or refried beans, wrapped in a flour tortilla, served with corn salsa and rice, with your choice of enchilada sauce or green sauce, with shredded beef or spicy chicken add $1.00 |
| Oaxaca Combo |
$11.75 - $13.25 |
your choice of a flauta, tamale, fundido, taco, cheese enchilada, bean tostada or chile relleno |
| Oaxaca Mini Sampler Plate |
$13.25 - $20.25 |
mini tacos, mini tostados, mini enchiladas and mini flautas, served with sour cream and housemade guacamole |
| Sopapillas Mexicali |
$10.25 |
three sopapillas with spicy beef and bean chili shredded cheese, olives and onion, garnished with shredded lettuce, tomatoes and sour cream (southwest specialties) |
| Oaxaca Tacos |
$9.50 |
two crisp taco shells filled with spicy shredded beef, pork, chicken or vegetables, lettuce, tomato and cheese soft toco shells available upon request |
| Fish Tacos |
$11.25 |
two crisp taco shells filled with breaded cod filet, shredded cabbage, lime cllantro dressing and pico de gallo |
| Pollo Espinaca Con Queso |
$15.25 |
grilled chicken breast, covered with a flavorful sauce of spinach, tomatoes, onions and jalapeno cheese, served with black beans and housemade posole, tamales are served with refried beans and housem |
| Oaxaca Tamales |
$13.25 |
two corn masa tamales with spicy beef or chicken or blue corn with chiles and cheese, wrapped in corn husks and hand-tied |
| All Mexican Specialties Available with Black Beans |
$1.00 |
with whole wheat tortilla $0.50, baked chips available upon request |
| Fiesta Fajitas |
$16.25 - $15.25 |
sauteed with bell peppers, mushrooms, onions and tomatoes, served with housemade guacamole, sour cream and flour tortillas, also availableas any combination of two for those wishing to share, you wil |
| Fiesta Vegetarian Fajita |
$13.25 |
|
| Fajita Burro |
$14.25 |
tenderloin tips, shrimp, or chicken breast, sauteed with bell peppers, onions and mushrooms, stuffed into a flour tortilla with guacamole and sour cream |
| Vegetarian Fajita Burro |
$12.25 |
|
| Substitute Sedona Caesar's Salad |
$1.00 |
|
| Blue Mesa Trout |
$16.25 |
lightly breaded in blue com meal, grilled and garnished with roasted pine nuts |
| Jumbo Shrimp |
$17.25 |
lightly breaded or delicately grilled, served with roasted tomato salsa |
| Pollo Mexicana |
$15.75 |
a tender marinated boneless chicken breast, served with oaxaca's own corn and black bean salsa |
| Fiesta Chicken |
$16.25 |
grilled chicken breast, topped with sauteed mushrooms, bell pepper and jack cheese |
| Sedona Chicken |
$16.75 |
grilled chicken breast stuffed with herbed goat cheese, topped with a romesco sauce of roasted tomato, red peppers, chile peppers and almonds |
| Filet Mignon |
$20.95 |
8-ounce choice, with caramelized onions |
| Filet Mignon and Shrimp |
$22.95 |
8-ounce choice cut with caramelized onions, with your selection of lightly breaded or grilled shrimp, served with roasted tomato salsa |
| Children, 12 Years or Younger |
$5.50 |
choice of: cheese enchilada, taco, tostada, been burro, junior, hamburger, mexican cheese melt (grilled tortilla topped with melted cheddar and jack cheese) or chicken strippers, and choice of french |
| Housebaked Flan |
$3.95 |
a light egg custard with hint of caramel, garnished with whipped cream |
| Sopapillas |
$3.95 |
with mesquite honey |
| Fiesta Sundae |
$4.75 |
french vanilla ice cream with chocolate sauce and pecans, covered in a cloud of whipped cream |
| Mexican Sundae |
$5.25 |
coffee ice cream topped with kahlua, whipped cream and toasted coconut |
| Chocolate Binge |
$6.25 |
coffee ice cream inside a crispy cinnamon coated flour tortilla, topped with a chocolate, peanut butter and honey sauce, garnished with pecans, these handmade oaxaca special desserts are meant to be |
| Chocolate Suicide taco |
$6.25 |
our own hand decorated chocolate cookie crust, filled with a french silk mousse, covered with shaved white chocolate, these handmade oaxaca special desserts are meant to be shared enjoy! |
| Deep Fried Ice Cream |
$6.25 |
a mound of cinnamon swirl ice cream rolled in corn flakes, covered with a honey and cinnamon glaze, topped with whipped cream, these handmade oaxaca special desserts are meant to be shared enjoy! |
| Death by Chocolate Cookie Sundae |
$6.25 |
from our own bakery and served warm, made with belgian chocolate and pecans, smothered with french vanilla ice cream and chocolate syrup, these handmade oaxaca special desserts are meant to be shared |
