Breakfast Burritos |
$13.00 - $14.00 |
3 eggs, green onion, cheese, avocado, on a 10 inch flour tortilla and choice of: |
New England (white) Or Manhattan (red) Clam Chowder |
$5.00 - $17.00 |
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Chilled Gazpacho |
$4.00 - $13.00 |
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Award Winning Seafood Gumbo |
$5.00 - $18.00 |
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Seared Tuna Burger |
$14.00 |
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Oyster Po' Boy |
$12.00 |
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Crab Cake Sandwich |
$14.00 |
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Deep-fried Catfish |
$10.00 |
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Softshell Crab Po' Boy |
$12.00 |
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Shrimp Po' Boy |
$13.00 |
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Fish Tacos |
$11.00 |
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Fish 'n Chips |
$14.00 |
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Crab Quesadilla |
$13.00 |
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Steamed Mussels |
$12.00 |
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Side Of Fries |
$4.00 |
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Seafood Jambalaya |
$10.00 |
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Shrimp Creole |
$13.00 |
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Red Beans And Rice With Fried Basa |
$11.00 |
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Crawfish Etouffee |
$13.00 |
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Blackened Catfish Po' Boy |
$10.00 |
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Shrimp Po' Boy |
$13.00 |
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Oyster Po' Boy |
$12.00 |
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Soft Shell Crab Po' Boy |
$12.00 |
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Ahi Nori Wrap |
$12.00 |
Lightly seared Ahi chunks, rice, cucumber, coleslaw, wasabi aioli wrapped in Nori paper and a flour tortilla. |
Ahi Poke Bowl |
$13.00 |
6 oz. of ahi poke over steamed rice. Drizzled with Furikake sauce with a side of spicy mayo. |
Fried Fish Katsu |
$10.00 |
Panko breaded fried Tilapia with steamed rice, seaweed salad, and drizzled with teriyaki. Comes with a side of wasabi aoli. |
Coconut Shrimp |
$13.00 |
Coconut and panko breaded shrimp. Served with fries. |
Ahi Poke Tacos |
$12.00 |
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