| Crab Cake |
$10.99 |
Fresh jumbo lump Maryland crabmeat tossed with herbs and Parmesan cheese, and pan-fried until golden. Accented with Dijon aioli. |
| Skewered Bruschetta |
$9.99 |
Fresh mozzarella, ciabatta bread and Roma tomatoes grilled with herbed olive oil and balsamic syrup. |
| Buffalo Bites |
$7.99 |
Fresh chicken breast pieces, fried and tossed with Buffalo sauce. Served with bleu cheese and celery. |
| Onion Rings |
$6.99 |
Deliciously sweet, fried until golden and served with horseradish sauce. |
| Chicken Quesadilla |
$8.99 |
Fresh fajita chicken with scallions, tomatoes and a blend of melted cheeses. |
| Spinach Artichoke Dip |
$9.50 |
Spinach and artichoke hearts baked in garlic cheese sauce. Served with baguette bread. |
| Shrimp Cocktail |
$9.99 |
Plump shrimp, peeled, chilled and served with cocktail sauce. |
| Mediterranean Sampler |
$8.99 |
Feta cheese dip and hummus with raw vegetables and nann bread. |
| Boursin Marinara |
$7.99 |
House-made Boursin cheese nestled in warm basil-marinara sauce and served with baguette bread. |
| Chicken Dijon Salad |
$8.99 |
Freshly grilled chicken, bacon, egg, tomato and Cheddar-jack cheese served with honey Dijon dressing. |
| Chicken Caesar Salad |
$8.99 |
Grilled chicken breast, romaine lettuce, garlic croutons and Parmesan cheese tossed with homemade Caesar dressing. |
| Chicken Nacho Salad |
$8.99 |
Fresh grilled chicken, lettuce, tortilla bits, scallions, tomatoes and shredded cheeses. Served with salsa and sour cream. |
| Chef's Salad |
$8.99 |
Virginia baked ham and fresh roasted chicken with Swiss and cheddar cheeses. Garnished with tomato and sliced egg and served on a bed of fresh greens. |
| Spinach Apple Salad |
$8.99 |
Fresh spinach, Granny Smith apples, bleu cheese and bacon served with maple vinaigrette and topped with candied pecans. |
| Tuna Salad |
$8.99 |
Our tuna salad served on a bed of greens with cucumber, tomato and sliced egg. |
| Greek Salad |
$8.99 |
Fresh mixed greens with Kalamata olives, feta cheese, onion and garlic croutons. Garnished with cucumber, tomato and served with balsamic vinaigrette. Option to add chicken. |
| Tossed Salad |
$3.99 |
Fresh mixed salad greens with cucumber, tomato and our homemade garlic croutons. |
| Chicken Cashew Salad |
$9.99 |
Grilled chicken, mushrooms, mandarin oranges and cashews on a bed of mixed greens. |
| California Salad |
$8.99 |
Strawberries, mandarin oranges, red onion, crumbled bleu cheese and candied pecans on a bed of mixed greens. Served with low-fat raspberry vinaigrette. |
| Baked French Onion Soup |
$4.99 |
This traditional favorite is made with fresh onions and delicious homemade broth. baked with croutons and swiss cheese. |
| Black Bean Soup |
$3.99 |
Black beans cooked daily in a hearty broth. Topped with sour cream and scallions. |
| Soup Du Jour |
$3.99 |
Always delicious and freshly made in sam b's kitchen every morning. Please call the restaurant for today's selection. |
| Apple-Bleu Flatbread |
$8.99 |
Granny smith apples, bacon, crumbled bleu cheese, spinach and maple vinaigrette. |
| Portabella Flatbread |
$9.99 |
Grilled pesto-portabella mushrooms, boursin cheese, spinach, roasted red peppers and parmesan. |
| Smoked Salmon Flatbread |
$9.99 |
Smoked salmon with herbed cream cheese, spinach, red onion and capers. |
| Beef Jalapeno Flatbread |
$9.99 |
Sliced sirloin steak with garlic, fresh jalapenos, melted bleu and cheddar-jack cheeses. |
| Crab Cake Sandwich |
$11.99 |
A Maryland crab cake served on a grilled kaiser roll with lettuce and dijon aioli. |
| Tuna Melt |
$7.99 |
Tuna fish, celery and egg tossed with hellmann's mayonnaise and grilled on multi-grain bread with provolone cheese. |
| Grilled Chicken Kaiser |
$7.99 |
Grilled chicken served with lettuce, tomato and hellmann's mayonnaise on a kaiser roll. |
| Chicken Pesto Melt |
$8.99 |
Grilled chicken with pesto mayonnaise and provolone cheese on multi-grain bread. |
| Grilled Reuben |
$9.99 |
Tender corned beef, sauerkraut, melted swiss cheese and russian dressing on grilled marbled rye. |
| Club Sandwich |
$9.50 |
Thinly sliced roasted chicken and ham on multi-grain bread with lettuce, tomato, mayonnaise, bacon and provolone cheese. |
| Mediterranean Wrap |
$7.99 |
A flour tortilla filled with hummus, feta cheese, cucumber, lettuce, tomato, onion and kalamata olives. |
| Chicken Club Kaiser |
$8.99 |
Fresh grilled chicken breast, bacon, cheddar cheese, lettuce, tomato and hellmann's mayo served on a fresh kaiser roll. |
| Fajita Beef Wrap |
$8.99 |
Thinly sliced top round, peppers, onions, lettuce, tomato and cheddar-jack cheese in a flour tortilla. |
| Portabella Melt |
$7.99 |
Pesto-marinated, grilled portabella with tomato and melted provolone cheese on multi-grain bread. |
| Cranberry Chicken Wrap |
$8.99 |
Cold-roasted chicken with spinach, mandarin oranges, cashews and cranberry-raisin rum sauce in a wheat tortilla wrap. |
| Frisco Veggie Wrap |
$7.99 |
A whole wheat wrap filled with spinach, tomato, mushrooms, red onion, roasted red peppers, boursin cheese, and balsamic glaze. |
| Italian Cold Cut Sub |
$8.50 |
Italian salami, ham, cappicola, provolone, lettuce, tomato, banana peppers and herbed olive oil. Prepared on a fresh sub bun. |
| French Dip Sub |
$9.99 |
Thinly sliced top round of beef prepared on a fresh sub bun with Swiss cheese. Served with horseradish and au jus. |
| Italian Hot Cut Sub |
$8.50 |
Grilled Italian meats with marinara, banana peppers and melted provolone. |
| Philly Cheese Steak |
$7.99 |
Thinly sliced top round of beef topped with melted American cheese. Prepared on a fresh sub bun. |
| Cheese Steak Hoagie |
$8.49 |
Our Philly cheese steak served with lettuce and tomato. Prepared on a fresh sub bun. |
| Volcano Cheese Steak Sub |
$8.49 |
Philly cheese steak with Buffalo sauce. Prepared on a fresh sub bun. |
| Chicken Cheese Steak Sub |
$7.99 |
Breast of chicken, chopped, grilled and topped with melted American cheese. Prepared on a fresh sub bun. |
| Chicken Cheese Steak Hoagie |
$8.49 |
Our chicken cheese steak served with lettuce and tomato. Prepared on a fresh sub bun. |
| Volcano Chicken Cheese Steak Sub |
$8.49 |
Chicken cheese steak with Buffalo sauce. Prepared on a fresh sub bun. |
| Hamburger |
$7.99 |
Served with lettuce and tomato. |
| Cheeseburger |
$8.50 |
Served with lettuce, tomato and cheddar cheese. |
| Black and Bleu Burger |
$9.50 |
Seared in cajun spices, topped with melted bleu cheese crumbles and served on a fresh kaiser roll with lettuce and tomato. |
| Bacon Cheeseburger |
$9.50 |
Our delicious hamburger, smokehouse bacon and melted cheddar cheese served on a fresh kaiser roll with lettuce and tomato. |
| Chipotle Barbecue Burger |
$9.99 |
8 oz. Of prime burger, smokehouse bacon, onion tanglers, chipotle sauce and melted cheddar cheese on a fresh kaiser roll. Served with lettuce and tomato. |
| Horseradish Swiss Burger |
$9.99 |
8 oz. Of prime ground beef, sliced mushrooms, sauteed onions, horseradish sauce and melted swiss cheese served on a fresh kaiser roll with lettuce and tomato. |
| Vegetarian Burger |
$6.99 |
Featuring tasty, vegetarian ingredients including black beans and corn. Served with lettuce and tomato on a fresh kaiser. |
| Jalapeno Burger |
$9.99 |
With bacon, cheddar-jack cheese and fresh jalapenos. |
| Fried Shrimp Platter |
$12.99 |
Lightly breaded shrimp fried until golden. Served with french fries and our creamy homemade coleslaw. |
| Fish and Chips Platter |
$10.99 |
Delicious and flaky atlantic cod nuggets lightly breaded and gently fried until golden. Served with french fries and our creamy homemade coleslaw. |
| Hot Chicken Platter |
$8.99 |
Slow-roasted, sliced chicken breast between two pieces of bread with mashed potatoes and chicken gravy. Served with our creamy homemade coleslaw. |
| Hot Roast Beef Platter |
$8.99 |
A generous portion of tender roast beef layered between two slices of bread and served with mashed potatoes and gravy and our creamy homemade coleslaw. |
| Crab Imperial |
$19.99 |
Fresh jumbo lump maryland crabmeat baked with herbs and parmesan cheese. |
| Maryland Crab Cakes |
$19.99 |
Two jumbo lump crab cakes made with our rich crab imperial. Gently pan-fried and topped with dijon aioli. |
| Mediterranean Shrimp |
$18.99 |
Plump shrimp sauteed in garlic olive oil with sun-dried tomatoes, feta cheese, kalamata olives and spinach. Served over rice pilaf. |
| Scottish Salmon |
$19.99 |
Fresh scottish salmon fillet oven-roasted perfectly to medium and finished with one of our homemade toppings: pesto salmon, with homemade pine nut pesto; bleu cheese salmon topped with bleu cheese ga |
| Lemon-Rosemary Shrimp |
$18.99 |
Shrimp sauteed with spinach, roasted red peppers and mushrooms in lemon-rosemary butter over linguine noodles. |
| Chicken Marsala |
$14.99 |
Chicken breast sauteed with wild mushrooms in a marsala wine brown sauce. |
| Chicken Parmesan |
$15.99 |
Sauteed fresh chicken breast covered with marinara sauce and topped with imported italian cheeses. Served over linguine. |
| Chicken Diplomat |
$19.99 |
Breast of chicken covered with crab imperial and bearnaise. |
| Chicken Caprese |
$15.99 |
Tender chicken breast topped with fresh mozzarella cheese, tomatoes, pesto and balsamic glaze. |
| Linguine Alfredo |
$13.99 |
Fresh, authentic linguine noodles tossed with our delicious garlic parmesan cream sauce. |
| Pesto Primavera |
$13.99 |
Wild mushrooms, sun-dried tomatoes and broccoli tossed with fresh, authentic linguine noodles and pine nut pesto cream sauce. |
| Eggplant Parmesan |
$13.99 |
Lightly breaded eggplant baked with imported italian cheeses in our tomato basil sauce. Served with fresh, authentic linguine marinara and fresh vegetables. |
| Mushroom Fontina Ravioli |
$13.99 |
Mushroom and fontina cheese ravioli tossed with tomatoes and spinach in herbed olive oil. Topped with parmesan cheese. |
| Ravioli with Vodka Sauce |
$14.99 |
Spinach and ricotta ravioli in roasted tomato vodka sauce with sauteed fresh spinach. Topped with parmesan cheese. |
| Artichoke Ravioli |
$13.99 |
Artichoke hearts, provolone and pecorino cheese in whole wheat ravioli pasta. Tossed in sherry-leek cream sauce with roasted red peppers and basil. |
| Sirloin Diplomat |
$23.99 |
8 oz. Of certified angus beef sirloin steak with crab imperial and bearnaise. |
| Surf and Turf |
$24.99 |
A 5-ounce filet mignon served with choice of a maryland crab cake or six fried shrimp. |
| New York Strip Steak |
$23.99 |
Twelve ounces of delicious certified angus beef steak broiled to your liking. |
| SamB's Sirloin |
$18.99 |
8 oz. Charbroiled certified angus beef sirloin topped with cabernet demi-glaze and crispy fried onions. |
| Filet Mignon |
$19.99 |
Tender and delicious choice filet mignon wrapped in bacon and chargrilled to your specification. |
| Cajun Tenderloin Tips |
$18.99 |
Choice filet mignon tips and mushrooms sauteed in a cajun brown sauce with sour cream and served over rice pilaf. |
| Tenderloin Tips Linguine |
$18.99 |
Choice filet mignon tips sauteed with broccoli, sun-dried tomatoes, and mushrooms in roasted garlic butter sauce. Served over linguine noodles. |
| Pork Chop |
$16.99 |
A 10-ounce french-cut pork chop grilled until tender. |
| Coleslaw a La Carte |
$1.99 |
|
| Apple Sauce a La Carte |
$1.99 |
|
| French Fries a La Carte |
$1.99 |
|
| Cottage Cheese a La Carte |
$1.99 |
|
| Side of Onion Rings a La Carte |
$3.50 |
|
| Half Baguette |
$2.50 |
|
| Chocolate Chip Cookie |
$0.75 |
|
| Hazelnut Creme Brulee |
$5.99 |
|
| NY Cheesecake with Raspberry Sauce |
$4.99 |
|
| Chocolate Peanut Butter Mousse Cake |
$4.99 |
|
| Peach Custard Pie |
$4.99 |
|
| 16.9 oz. San Pellegrino Sparkling Water |
$3.75 |
|
| Saranac Root Beer |
$2.75 |
|
| Strawberry Lemonade |
$3.50 |
|
| Coke |
$1.50 |
|
| Diet Coke |
$1.50 |
|
| 7UP |
$1.50 |
|
| Bottled Water |
$1.50 |
|
