Chickpea Dusted Calamari |
$10.00 |
Grilled lemon, roasted caulifl ower, sambal sauce, garlic aioli |
Mac N Genevieve |
$7.00 |
4 Cheese fondue, roasted apples, bacon, crumb crust |
Ecuadorian Ceviche |
$12.00 |
Hominy, popcorn, plantain chips |
Short Rib Taquitos |
$11.00 |
Spicy avocado cream sauce |
Pulled Pork Sliders |
$13.00 |
Grilled onions, orange jam |
Artisanal Meat Plate |
$14.00 |
Assorted of meats, grilled bread, grain mustard |
Artisanal Cheese Plate |
$14.00 |
Assorted of cheeses, grilled bread, grapes, honey, fig jam |
Spicy Spanish Meatballs |
$9.00 |
Rich tomato sauce, shaved manchego cheese |
Mumbai Fried Chicken |
$10.00 |
Tamarind chutney, watermelon pickles |
Crabcake Sliders |
$13.00 |
Slow dough bread, lemon marmalade, herb salad |
Smoked Salmon Crepes |
$12.00 |
Cream spinach, artichoke, sun-dried tomato beurre blanc |
Pan Y Tomate Con Jamon |
$6.00 |
Artisanal bread, rubbed tomato, serrano ham |
Katafi Miso Scallops |
$14.00 |
With scallions |
Lobster Empanadas |
$13.00 |
With A sweet cilantro sauce |
Soup Du Jour |
$6.00 |
|
Grilled Tuna Nicoise Salad |
$14.00 |
French beans, hearts of palm, cherry tomatoes, olive vinaigrette |
Roasted Beet |
$9.00 |
Fennel, goat cheese, pistachios, onion strings, champagne vinaigrette. Add chicken $4.00 |
Wedge |
$8.00 |
Crumbled Feta, cucumber, tomato, lemon vinaigrette |
Parmesan Kale |
$8.00 |
Cherry tomato, grilled bread, shaved egg, creamy parmesan. Add chicken $4.00 |
Spinach and Bacon Salad |
$9.00 |
Bleu Cheese, grapefruit, and a warm bacon vinaigrette |
Hummus & Parmesan Guacamole |
$9.00 |
Pita chips |
Olives & Nut Mix |
$5.00 |
A Seasonal assortment |
Herb Gnocchi Tots |
$7.00 |
Chipotle barbecue |
House-Cut Fries |
$6.00 |
Smoked cheddar fondue |
Crispy Brussels Sprout Chips |
$6.00 |
Green goddess dressing |
Kale Crisps |
$7.00 |
Roasted garbanzo beans |
Margherita |
$11.00 |
Capriella cheese, cherry tomato, basil pesto |
Peach & Prosciutto |
$13.00 |
Crumbled roguefort, arugula, watercress, red onion |
Sancho |
$13.00 |
Black bean puree, shredded cheese, chorizo, grilled pineapple salsa |
Four Cheese |
$11.00 |
Mozzarella, provolone, bleu, brie, san marzano tomato sauce |
Italian Sausage |
$12.00 |
Pickled sweet peppers, provolone cheese, thyme |
Roasted Mushroom |
$12.00 |
Garlic, truffle oil, reggiano, parsley, cracked egg |
Grilled Greek Chicken |
$13.00 |
Yogurt seasoned chicken, olives, feta cheese, onions, tzatziki yogurt |
Potato |
$12.00 |
Caramelized onions, sharp cheddar with a rosemary chimichurri |
Table Smores |
$9.00 |
Graham cracker, butterscotch, strawberry coulis, chocolate, marsh mellows |
Adult Milk N Cookies |
$6.00 |
Homemade warm cookies, spiked milk |
Kale Crisps |
$6.00 |
Roasted garbanzo beans, spicy lime |
House-Cut Fries |
$6.00 |
Smoked cheddar fondue |
Chimay |
$6.00 |
|
Prima Perla Prosecco |
$7.00 |
|
Titos Handmade Vodka |
$7.00 |
|
Spicy Spanish Meatballs |
$7.00 |
Rich tomato sauce, shaved manchego cheese |
Matua Sauvignon Blanc |
$8.00 |
|
Chickpea Dusted Calamari |
$8.00 |
Lemon, roasted cauliflower, sambal sauce, garlic aioli. |
Audrey |
$8.00 |
Grey goose citron, lavender, lemon sweetened over ice |
Margherita Flatbread |
$8.00 |
Capriella cheese, cherry tomato, basil pesto |