| Blistered Shishito Peppers |
$6.00 |
Sautéed until slightly blistered. Seasoned with salt, parmesan cheese, and lemon juice. |
| Sweet & Chili Sprouts |
$8.00 |
Fresh Brussels Sprouts flash fried & tossed in a zesty, sweet, Asian glaze, then sprinkled with crispy chow mein noodles. |
| Steamed Mussels Red or White |
$9.00 |
Prince Edward Island Mussels with ripe olives & mushrooms steamed in our Texy Red Sauce or our Garlic Pinot Grigio Sauce. |
| Texas Toothpicks |
$5.00 |
Fried, breaded Onion & Jalapeno Strips. Served with our Lemon Garlic Cream Sauce. |
| Sautéed Mushrooms |
$9.00 |
1/2 pound of Fresh Mushrooms sautéed in garlic butter, white wine, onion & Italian sausage. |
| Hearts of Texy |
$8.00 |
Fried artichoke hearts served with our signature Avocado Cream Sauce. |
| Fried Calamari Rings |
$8.00 |
Served with marinara sauce. |
| Prosciutto & Friends |
$8.00 |
Garlic bread with prosciutto ham, mozzarella cheese & a touch of jalapeño, tomato, Italian seasonings & olive oil. |
| Hot Garlic Bread |
$2.00 |
|
| Chips & Salsa |
$3.00 |
|
| Nutty Berries with the Blues Salad |
$15.00 |
Fresh berries, glazed pecans, mixed field greens, sliced grilled chicken & blue cheese crumbles, all drizzled with raspberry vinaigrette. |
| Blue Cherry Salad |
$12.00 |
On a bed of mixed field greens. Sliced cherry tomatoes & onions, topped with toasted pine nuts, fresh basil & a creamy blue cheese crumble dressing. |
| The Sir Mozz Basil & Tomato Salad |
$16.00 |
Fresh cherry tomatoes, mozzarella & basil, enhance slices of grilled sirloin steak on a bed of mixed field greens. Finished with creamy Garlic Balsamic dressing. |
| Caesar Salad |
$10.00 |
The traditional way, with Texas Toothpicks for a little kick. |
| Salad Fixins' |
$3.00 - $10.00 |
Add some to your salad and make it your own! |
| Fresh Fish of the Day |
|
Delicately seasoned, char-grilled & finished with our sauce of the day. Accompanied by spaghetti with shrimp & spinach garlic cream sauce. |
| Jumbo Shrimp |
$20.00 |
Five grilled or fried shrimp on fettuccine in a garlic cream sauce. Served with your choice of dipping sauce: Drawn Butter, Lemon Garlic Cream Sauce or Jalapeño Garlic Cream Sauce. |
| Seafood Giovanni |
$19.00 |
(Introduced to our menu in 1975) Shrimp, scallops & penne pasta are baked in a marvelous butter, cheese, mushroom, white wine, bacon & jalapeño almond sauce. |
| Shrimp, Chicken, Italian Sausage & Penne Primavera |
$19.00 |
Shrimp, sliced grilled chicken breast, Italian sausage, roasted red bell peppers, mushrooms, red onions, tomatoes, capers, kalamata olives & artichoke hearts are sautéed in our Texy Red Sauce. |
| Veggie Penne Primavera |
$14.00 |
Just the pasta, veggies & the sauce. |
| Shrimp Diana |
$15.00 |
Sautéed shrimp, ripe black olives, fresh-diced tomato & chives tossed with spaghetti in our Honey Mustard Garlic Cream Sauce. |
| Pecan Scallops |
$22.00 |
Pecan & bread crumb-crusted large scallops are fried and topped with Apricot Mango Chipotle Salsa on a bed of sautéed zucchini "spaghetti" & spinach. |
| Pollo Picante |
$16.00 - $21.00 |
Fettuccine Alfredo with a Texas Accent! Sliced grilled chicken breast, mushrooms & sugar-cured bacon with a touch of chives, jalapeño & our seven-ground pepper blend. |
| Chicken Verde |
$18.00 |
A boneless, skinless, chicken breast breaded & lightly-battered and fried (or grilled.) Topped with Salsa Verde & mozzarella cheese, then baked. Served with our Texalfredo Blue Penne Pasta, a wonderf |
| Veal Texy |
$18.00 |
Pecan & bread crumb-crusted fried veal cutlets & artichoke hearts are topped with our signature Avocado Cream Sauce & served with cheese ravioli with a Creamy Chicken Tomatillo Sauce. |
| The "Original Texy Tender" Beef Tenderloin Fillet |
$29.00 |
Our most popular steak! A 6+ ounce filet topped with our Original Texy Red Sauce & melted, blended cheeses. Served with fettuccine in a garlic cream sauce. |
| Rib Eye |
$29.00 |
12+ ounces of fantastically-marbled succulent beef. With roasted asparagus & our unique home fries. |
| Marble Strip |
$29.00 |
A beautiful 12+ ounce New York strip. Served with roasted asparagus & our unique home fries. |
| The original, 1 & Only, "Texy Burger" |
$10.50 |
A melted marvelous blend of cheddar jack cheese, sautéed peppers, mushrooms & onions on a sourdough bun. |
| Prosciutto Burger |
$11.00 |
On a Ciabatta garlic roll, with Prosciutto ham, mozzarella cheese, jalapenos, tomatoes, Italian seasonings & a drizzle of olive oil. |
| Cheese Burger |
$10.00 |
With onion, lettuce & tomato on a toasted sourdough bun. Your cheese choices are Pepper Jack, Swiss, or Cheddar Jack Blend. |
| Blues Burger |
$11.00 |
Topped with sautéed tomatoes, jalapenos, pine nuts, mushrooms & blue cheese crumbles on a Ciabatta garlic roll. |
| Bacon Cheese Burger |
$10.50 |
Swiss cheese, hickory smoked bacon, onion, lettuce & tomato on a sourdough bun. |
| Blues Burger |
$11.00 |
Topped with sautéed tomatoes, jalapenos, pine nuts, mushrooms, & blue cheese crumbles on a Ciabatta garlic roll. |
| Bacon Cheese Burger |
$10.50 |
Swiss cheese, hickory-smoked bacon, onion, lettuce & tomato on a toasted sourdough bun. |
| The Original, 1 and Only "Texy Burger" |
$10.50 |
A melted marvelous blend of cheddar jack cheese, sauteed mushrooms, peppers & onions on a toasted sourdough bun. |
| Tripple Cooked Baby Back Ribs |
$18.00 |
Are steamed, baked & finished on the grill, brushed with our Texy Red Sauce, then tossed in a soy-ginger glaze. Betcha can't eat just one! Accompanied with Texas Toothpicks, pepper garlic mashers & r |
| Center-Cut Pork Loin Chop |
$18.00 |
A beautiful eight ounce grilled pork chop served with Texas Toothpicks, pepper garlic mashers & roasted asparagus. |
| Texy-Stroganoff |
$16.00 |
Slowly-braised beef tenderloin tips in a marvelous Salsa Verde, topped with shredded cheeses & fresh-diced tomatoes. Served on a delicious bed of fettuccine in a Salsa Cream Sauce with a dollop of so |
| Nuttie Berries with the Blues Salad |
$15.00 |
Fresh berries, glazed pecans, mixed field greens, sliced frilled chicken & blue cheese crumbles, all drizzled with raspberry vinaigrette. |
| The Sir Mozz Basil & Tomato Salad |
$16.00 |
Fresh cherry tomatoes, mozzarella & basil, enhanced slices of grilled Sirloin steak on a bed of mixed field greens. Finished with creamy Garlic Balsamic dressing. |
| Ceasar Salad |
$10.00 |
The traditional way, with Texas Toothpicks for a little added kick! |
| Entree Salad |
$7.00 |
Mixed greens, tomatoes, celery, sweet onion, olives & cucumber. Served with your choice of dressing. |
| Spinach Salad |
$10.00 |
Spinach, mixed greens, bacon bits, mushrooms & chopped eggs with a warm bacon dressing. |
| Fajita Salad |
$10.00 |
Sliced grilled chicken, salad greens, grilled onions & bell peppers, with two corn tortillas fried to a crisp perfection. Garnished with jalapeños, salsa, blended cheeses, ripe black olives, guacamol |
| Shrimp Salad |
$11.00 |
Cold-boiled shrimp on mixed greens with toasted pine nuts, kalamata olives, capers, onions, tomatoes, jalapeños & mushrooms. Served with a seasoned rice vinegar dressing. |
| Eats Meets West |
$10.00 |
Romaine lettuce, mandarin oranges, toasted almonds, craisins & chow mien noodles. Tossed in a cranberry citrus dressing. |
| Salad Fixins' |
$4.00 |
Add 'em to any salad and make it your own! (Calamari and Fried Small Shrimp not Gluten-Free) |
| Cup of Diane's Soup of the Day |
$4.00 |
|
| Bowl of Diane's Soup of the Day |
$7.50 |
|
| Soup & Salad |
$8.00 |
A cup of Diane's Soup of the Day & a tossed house salad with your choice of dressing. |
| A Cup & A Half |
$8.00 |
A cup of Diane's Soup of the Day served with 1/2 Sandwich: Turkey or Roast Beef |
| Sandwich Add-Ons |
$1.00 - $2.00 |
|
| "Texy" Dip |
$9.50 |
Sliced roasted beef & jalapeño cheese on a crispy garlic roll. Served with au jus for dunking. |
| Tenderloin Tipwich |
$10.00 |
Slowly braised beef steak tips in a marvelously seasoned Salsa Verde, served on a crispy roll with melted pepper jack cheese & fresh diced tomatoes. |
| Swiss Turkey Berry |
$10.00 |
Sliced oven-roasted turkey breast, Swiss cheese, cranberry sauce, lettuce, tomato, cream cheese & jalapeño on a toasted sourdough bun. |
| Club "Texy" |
$10.50 |
Sliced oven-roasted turkey breast, Prociutto ham, hickory-smoked bacon, jalapeño cheese, romaine lettuce, tomato & mayo on toasted 7-Grain bread. |
| Burger Add-Ons |
$2.00 |
|
| Prosciutto Burger |
$11.00 |
Served on a toasted Ciabatta Garlic Roll with sliced prosciutto ham, mozzarella cheese, jalapeños, roasted tomatoes, Italian seasonings & a drizzle of olive oil. |
| Cheese Burger |
$10.00 |
With onion, lettuce & tomato on a toasted sourdough bun. Your choice of Pepper Jack, Swiss, or Cheddar Jack Blend. |
| Blues Burger |
$11.00 |
Topped with sautéed tomatoes, jalapenos, pine nuts, mushrooms, & blue cheese crumbles on a Ciabatta garlic roll. |
| The Original, One & Only "Texy Burger" |
$10.50 |
A fantastic melted blend of cheddar and jack cheese, topped with sautéed bell peppers, mushrooms & onions, served on a toasted sourdough bun. |
| Bacon Burger |
$10.50 |
Swiss cheese, hickory-smoked bacon, onion, lettuce a& tomato served on a toasted sourdough bun. |
| The Burger selections are also available as a "Chopped Steak" with Pepper Garlic Mashers & Green Beans Almondine, add $2 |
|
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| Shrimp Diana |
$15.00 |
Sautéed shrimp, ripe black olive, diced tomato & chives tossed with spaghetti in our Honey Mustard Garlic Cream Sauce. |
| Texy Fish & Picks Basket |
$15.00 |
Coconut Shrimp or Beer-Bettered Cod Fillets or Both, served with Texas Toothpicks, Fried Potato Wedges, wine vinegar, lemon & a Lemon Garlic Cream Sauce for dipping. |
| Hot Roast Beef Plate |
$14.00 |
Delicious slices of roast beef on an open-faced garlic roll with mushroom gravy, Pepper Garlic Mashers & Green Beans Almondine. |
| Pollo Picante |
$16.00 - $21.00 |
"Fettuccine Alfredo with a Texas accent!" Sliced grilled chicken breast, mushrooms, sugar-cured bacon. Tossed with fettuccine & a touch of chives, jalapeños and our seven-ground pepper blend. |
| Chicken & Pasta Primavera |
$15.00 |
Roasted red bell peppers, mushrooms, red onions, artichoke hearts, fresh basil, diced tomatoes & kalamata olives. Sautéed in olive oil and garlic, then tossed with penne pasta & sliced grilled chicke |
| Chicken Di |
$15.00 |
A grilled chicken breast on spaghetti, tossed with onions, mushrooms & bell peppers. Sautéed in olive oil, butter & white wine. Served with a signature Lemon Garlic Cream Sauce. |
| Penne Primavera |
$14.00 |
Just the pasta, veggies & the sauce. |
| Hot Fudge Sundae |
$6.00 |
|
| Yummy Rum Cake |
$5.00 |
Layers of pound cake, ricotta cheese, chocolate chips & almonds laced with Bicardi Rum & topped with whipped cream & toasted almonds. |
| Coneoli |
$5.00 |
The not so "holey" Texas cannoli, with Tennessee Honey Liqueur Chocolate Drizzle & Tequila Agave Caramel Drizzle. (plain chocolate for the little guys!) |
| Triple Chocolate Hot Fudge Cake |
$8.00 |
Chocolate cheesecake, hot fudge, white chocolate & vanilla bean ice cream topped with whipped cream. |
| Texitally Cheesecake |
$7.50 |
Plain New York Cheesecake, sliced strawberries, raspberry sauce & white chocolate topped with whipped cream. |
| Xangos |
$7.00 |
Creamy banana cheesecake & chocolate wrapped in a fried tortilla, dusted with cinnamon sugar & topped with a dazzling array of our sauces of the day. |
| Tiramisu |
$7.50 |
A light Italian custard made with lady fingers soaked in espresso & coffee liqueur, marscapone cheese & topped with whipped cream. |
| The Screamin' Freeman |
$10.00 |
New York cheesecake, Fratella, sliced strawberries, vanilla bean gelato & chopped pecans, all topped with Agavera Caramel Sauce. |
| "The Berry, Nutty, Spicy, Icy Creamer" |
$8.00 |
It's a little spicy, a little sweet, and just really neat to eat. Vanilla bean ice cream, raspberry chipotle sauce, Nutella, Frangelica, Tuaca, fresh berries, whipped cream, and candied pecans all co |
| The Texy Tutti Frutti |
$8.00 |
Fresh fruits & berries, vanilla bean gelato, chocolate morsels, & candied pecans all topped with your choice of: Texas Peach Sauce; Fredericksburg Peach Preserves blended with a Texas Peach Vodka. OR |
| Fresh Fruit Salad |
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|
| Caesar Salad |
$9.00 |
The traditional way, with Texas toothpicks for a little kick. |
| Blue Cherry Salad |
$10.00 |
Sliced cherry tomatoes & sweet onions topped with toasted pine nuts, fresh basil & a creamy blue cheese crumble dressing, on a bed of mixed field greens. |
| Nutty Berries with the Blues Salad |
$13.00 |
Fresh berries, glazed pecans, mixed field greens, sliced grilled chicken & blue cheese crumbles, all drizzles with raspberry vinaigrette. |
| Ham & Cheese |
$14.00 |
|
| Tres Amigos |
$15.00 |
Italian sausage, shredded mozzarella, sauteed bell peppers & onions finished with a marinara sauce. |
| Cheese & Veggies Primavera |
$14.00 |
Roasted bell peppers, mushrooms, diced tomatoes, red onions, artichoke hearts, fresh basil & kalamata olives, all sauteed in olive oil. |
| "Almost" Traditional |
$15.00 |
Poached eggs, canadian bacon & hollandaise sauce. Served on top of a ciabatta garlic roll. |
| Sir Benedict |
$19.00 - $29.00 |
Poached Eggs, a sirloin steak & hollandaise sauce. Served on a ciabatta garlic roll. |
| Steak & Eggs |
$19.00 - $29.00 |
Sirloin strip & two eggs to order. |
| Seven Grain French Toast |
$14.00 |
With canadian bacon. |
| Texy Scrambled |
$15.00 |
Not your everyday scrambled eggs. Sautéed bell peppers, onions, homemade Italian sausage, & fried breakfast potatoes all scrambled together with a couple of fresh eggs, served on garlic toast points. |
| Shrimp, Chicken, Italian Sausage & Pasta Primavera |
$19.00 |
Grilled chicken, shrimp & Italian sausage, roasted red bell peppers, mushrooms, red onions, artichoke hearts, fresh basil, diced tomatoes & kalamata olives, sautéed with our texy red sauce, then toss |
| Jumbo Texas Gulf Shrimp |
$20.00 |
Five grilled or fried shrimp on fettuccine pasta with our signiture garlic cream sauce. Your choice of: lemon garlic cream sauce, jalapeno garlic cream sauce, or drawn butter. |
| Grilled Atlantic Salmon |
$29.00 |
Delicately seasoned, char grilled & then finished with our Lemon Caper Dill Cream Sauce. Served on fettuccine with our Garlic Cream Sauce. |
| Chicken Di |
$16.00 |
A grilled chicken breast on spaghetti, tossed with onions, mushrooms & bell peppers, sauteed in olive oil, butter & white wine. Served with lemon garlic cream sauce. |
| The "Original Texy Tender" Beef Tenderloin Filet |
$29.00 |
A 6+ ounce filet topped with our original texy red sauce & melted blended cheeses. Served with fettuccine in garlic cream sauce. |
| Rib Eye |
$29.00 |
12+ ounce marvelous marbled rib eye. With roasted asparagus & our unique home fries. |
| Marble Strip |
$29.00 |
12+ Ounce New York Strip. With roasted asparagus & our unique home fries. |
| Lost Texas Tree |
$9.00 |
Lone Spur Texas Peach vodka, Paula's Texas Orange, fresh sage & blueberries. Shaken & strained, served "up". |
| Knob Rye Manhattan |
$9.00 |
Knob Creek Rye, a whisper of M&R Sweet, with a hint of Bitters served "up" |
| Mexitalytini |
$8.00 |
Sauza Conmemorativo Tequila & Paula's Texas Orange Liqueur with a splash of sweet n' sour in a salted martini glass. |
| Texy Triple Tini |
$9.00 |
Tito's Texas vodka, Savvy Texas vodka, & Dripping Springs Texas vodka. Shaken the lone star way. |
| Lemmontini |
$8.00 |
Paula's Texas Lemon liqueur & Tito's Texas vodka. |
| Texy Sweet Tea |
$8.00 |
Our delicious fresh brewed Texas Black Tea on the rocks with a generous shot of Paula's Texas Lemon Liqueur. |
| Russo Rita |
$7.50 |
Cuervo Gold. The rest is a family secret! |
| Chocolate Creamtini |
$8.00 |
Godiva white & dark chocolate liqueur shaken with Tito's Texas vodka. |
| Boss Booze |
$9.00 |
Lot's a Knob Creek, a whisper of M&R Sweet, with a hint of Bitters on the rocks. |
| La Bella Carmela |
$8.00 |
Tahitian vanilla & caramel coffee, with Baileys & Vanilla Rum. |
| Black N White |
$8.00 |
Our velvety espresso with a shot of Godiva Chocolate & Tuaca liqueur, topped with whipped cream. |
| Cafe Toledo |
$8.00 |
Our delicious coffee, Baileys Irish Cream, Kahlua, & Crème de Cacao. |
| Irish Kiss |
$8.00 |
Our delicious coffee, Baileys Irish Cream, Irish Whiskey & Crème de Menthe. Topped with whipped cream. |
| Bud |
$4.00 |
|
| Ultra |
$4.00 |
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| Bud Light |
$4.00 |
|
| Michelob Amber Bock |
$4.00 |
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| Miller Lite |
$4.00 |
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| Coors Lite |
$4.00 |
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| Odoul's N/a |
$4.00 |
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| Presidente Pilsner |
$4.25 |
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| Shock Top Belgian White |
$4.25 |
|
| Firemans #4 Blond Ale |
$4.50 |
|
| Real Ale Seasonal |
$4.50 |
|
| Moretti |
$4.50 |
|
| Peroni |
$4.50 |
|
| Stella Artois |
$4.50 |
|
| LOBO Texas Lager |
$4.50 |
|
| LOBO Lito Texas Pilsner |
$4.50 |
|
| Rahr TEXAS RED Amber Lager |
$4.50 |
|
| Convict Hill Oatmeal Stout |
$4.50 |
|
| Devil's Backbone Belgian Tripple Ale |
$4.50 |
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| Lost Gold IPA |
$4.50 |
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| Witherspoon's River Rum Tx. |
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| Treaty Oak Tx. |
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| Meyers's Dark |
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| Captain Morgan |
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| Cruzan Coconut |
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| Mango |
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| Vanilla |
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| Savvy Tx. |
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| Dripping Springs Tx. |
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| Cinco Tx. |
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| Enchanted Rock Tx. |
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| Grey Goose |
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| Stoli |
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| Absolut |
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| Absolut Citron |
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| Rebecca Creek Tx. |
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| Balcones Rumble Tx. |
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| Jack Daniels |
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| Crown Royal |
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| Bushmills |
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| Canadian Club |
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| Beefeater |
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| Bombay Sapphire |
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| Tanqueray |
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| Witherspoon's Tx. |
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| Knob Creek |
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| Makers Mark |
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| Wild Turkey101 |
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| Blanton |
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| Dewar's |
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| J&B |
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| Johnnie Walker Red |
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| Macallan 12year |
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| Glenlivet |
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| Chivas Regal |
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| Talisker |
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| Patron Anejo |
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| Milagro Reposado |
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| Sauza Conmemorativo |
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| Paulas Texas Orange & Texas Lemon |
$7.00 |
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| Godiva Chocolate |
$7.00 |
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| Baileys |
$7.00 |
|
| Sambucca |
$7.00 |
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| Kahlua |
$7.00 |
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| Limoncello |
$7.00 |
|
| Frangelica |
$7.00 |
|
| Amaretto Di Sorona |
$7.00 |
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| Agavero |
$8.00 |
|
| B&b |
$8.00 |
|
| Cointreau |
$8.00 |
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| Drambuie |
$8.00 |
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| Grand Marnier |
$8.00 |
|
| Courvoisier Vsop |
$10.00 |
|
| Espresso |
$2.25 |
Regular & decaffeinated. Our beans are blended & roasted for us by our friends at Texas Owned & Austin Operated Texas coffee traders. |
| Cafe Latte |
$3.75 |
espresso & steamed milk. |
| Cappuccino |
$3.75 |
Espresso, steamed & foamed milk. |
| Cafe Mocha |
$4.00 |
Espresso, cocoa, steamed milk & whipped cream. |
| White Chocolate Mocha |
$4.00 |
|
| Caramel Macchiato |
$4.00 |
Espresso & milk with vanilla & caramel syrup. |
| Pressed Coffee |
$2.50 - $6.00 |
|
| Cafe' Carmela |
$4.50 |
Our tahitianilla iced coffee with a kiss of tantalizing caramel to make a refreshing frozen beverage. |
| Texitally Soda |
$2.25 |
|
| Cream Soda |
$2.75 |
Chocolate, vanilla, cherry, caramel, watermelon, hazelnut, raspberry, coconut, peach. |
| White Zinfindel |
$7.00 - $28.00 |
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| Pinto Grigio |
$7.00 - $28.00 |
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| Chardonnay |
$7.00 - $28.00 |
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| Merlot |
$7.00 - $28.00 |
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| Sangiovese/Cabernet |
$7.00 - $28.00 |
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| Riesling |
$25.00 |
Vertikal, Germany |
| Chardonnay |
$25.00 |
Fall Creek, Texas |
| Sauvignon Blanc |
$25.00 |
Spicewood, Texas |
| Chardonnay |
$25.00 |
Nine Points, Napa, California |
| Cab/Claret |
$25.00 |
Spicewood, Texas |
| Pinot Noir |
$25.00 |
Peregrine Hill, Texas |
| Granite Reserve |
$25.00 |
Fall Creek, Texas |
| Chianti |
$25.00 |
Ruffino, Superiore, Texas |
| Malbec |
$25.00 |
Alamos, Argentina |
| A Sweet Flight |
$10.00 |
Riesling, White Zin, Pinot Grigio |
| A Dry Flight |
$10.00 |
Pinot Grigio, Sauvignon Blanc, Chardonnay |
| A Red Flight |
$10.00 |
Pinot Noir, Sangiovese/Cabernet, Malbec |
| A Bold Flight |
$10.00 |
Chianti, Merlot, Granite Reserve |
| Brachetto D' Acqui |
$44.00 |
Banfi, Italy |
| Prosecco |
$26.00 |
Rufino, Italy |
| Asti Spumante |
$31.00 |
Martini & Rossi, Italy |
| Moscato D' Italia |
$31.00 |
Candoni, Italy |
| Brut |
$25.00 |
Segura Viudas, Spain |
| Brut |
$65.00 |
G.H. Mumm, Cordon Rouge, France |
| Moscato D'Asti |
$27.00 |
Michele Chiarlo, Italy |
| Prosecco |
$19.00 |
Mionetto, Italy |
| Pinot Grigio |
$27.00 |
Santa Margherita, Italy |
| Chardonnay |
$17.00 |
Kendall-Jackson, California |
| Pinot Grigio |
$26.00 |
Messina Hof, Texas |
| Pinot Grigio |
$37.00 |
Flat Creek, Texas |
| Principessa Perlante |
$33.00 |
Gavi, Italy |
| Pinot Grigio |
$51.00 |
Santa Margherita, Italy |
| Pinot Gris |
$26.00 |
Chateau St. Michelle, Washington |
| Sauvignon Blanc |
$30.00 |
St. Michelle, Washington |
| Sauvignon Blanc |
$26.00 |
Nobilo, New Zealand |
| Riesling |
$26.00 |
Jekel Vineyards, California |
| Sauvignon Blanc |
$33.00 |
Honig, Napa, California |
| Chardonnay |
$33.00 |
Rodney Strong, California |
| Chardonnay |
$37.00 |
Kendall-Jackson, California |
| Chardonnay |
$44.00 |
Sonoma Cutrer, California |
| Chianti |
$13.00 |
Ruffino, Italy |
| Pinot Noir |
$27.00 |
King Estate, Oregan |
| Merlot |
$21.00 |
Francis Coppola, California |
| Cabernet |
$18.00 |
J. Lohr, California |
| Super Texan |
$46.00 |
Flat Creek, Texas |
| Tre |
$41.00 |
Bran Caia, Italy |
| Pinot Noir |
$26.00 |
Sartori, Italy |
| Barbera d'Asti |
$27.00 |
Chiarlo, Italy |
| Palazzo Della Torre |
$42.00 |
Allegrini, Italy |
| Chianti Classico RSV |
$36.00 |
Banfi, Italy |
| Chianti Peppoli |
$50.00 |
Antinori, Italy |
| Chiante Ducale Oro |
$72.00 |
Ruffino, Italy |
| Barolo |
$87.00 |
Marchesi Di Barolo, Italy |
| Brunello Di Montalcino |
$119.00 |
Banfi, Italy |
| Amarone |
$75.00 |
Sartori, Italy |
| Nero D' Avola |
$36.00 |
Feudo, Sicilia |
| Malbec |
$30.00 |
Norton, Argentina |
| Enemore |
$57.00 |
Allegrini + Renacer, Argentina |
| Redemption |
$26.00 |
Whiplash, California |
| Pinot Noir |
$26.00 |
Angeline, California |
| Pinot Noir |
$42.00 |
Mark West, California |
| Pinot Noir |
$36.00 |
Etude, Lyric, California |
| Petite Sirah |
$47.00 |
Earthquake, California |
| Merlot |
$33.00 |
Rodney Strong, California |
| Claret |
$36.00 |
Francis Coppola, California |
| Cabernet |
$26.00 |
BV, Coastal, California |
| Cabernet |
$49.00 |
Mondavi, Napa, California |
| Cabernet |
$56.00 |
Kendall-Jackson, California |
| Cabernet |
$98.00 |
Stag's Leap, Artemis, California |
| Cabernet |
$87.00 |
Hess Collectio, California |
| Cabernet |
$96.00 |
Etude, Napa, California |
| Cabernet |
$116.00 |
Joseph Phelps, California |
| Cabernet |
$127.00 |
Silver Oak, California |
| Zinfadndel |
$30.00 |
Cline, Ancient Vines, Oregon |
| Pinot Noir |
$47.00 |
Benton-Lane, Oregon |
| Pinot Noir |
$42.00 |
Van Duzer, Oregon |
| Hot to Trot |
$26.00 |
14 Hands, CV, Washington |
| Merlot |
$32.00 |
Canoe Ridge, Washington |
| Cabernet |
$29.00 |
Chateau St. Michelle, Washington |
| Shiraz |
$35.00 |
Jim Barry, Lodge Hill, Austrailia |
| Carmenere |
$25.00 |
Concha Y Toro, Chile |
